Irish Dry Stout | Rock Bottom Restaurant & Brewery

YOUR RATING = None |
BA SCORE
-
no score
Awaiting 10 Reviews
THE BROS
-
no score
Send samples
BEER STATS
Reviews:
1
Ratings:
1
Avg:
3.78
pDev:
0
 
 
Wants:
0
Gots:
0
For Trade:
0
BEER INFO

Brewed by:
Rock Bottom Restaurant & Brewery
United States | website

Style: Irish Dry Stout

Alcohol by volume (ABV): not listed

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by AtLagerHeads on 04-19-2003

This beer is retired; no longer brewed.

View: Beers | Events
User Reviews
Reviews: 1 | Ratings: 1
Photo of AtLagerHeads
3.78/5  rDev n/a
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

This is is a very dry and mild stout served as a brewmaster's special at the Cincinnati RBRB, courtesy of Brian Boyer. The beer was absolutely opaque black with a tan head and moderate lacing. Reminiscent of Samuel Smith's Oatmeal Stout in terms of smoothness and dryness. Every element was subtle but substantial with this special beer.

 337 characters

Irish Dry Stout from Rock Bottom Restaurant & Brewery
- out of 100 based on 1 ratings.