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Oak Aged Yeti Imperial Stout - Great Divide Brewing Company

Oak Aged Yeti Imperial StoutOak Aged Yeti Imperial Stout

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BA SCORE
95
world-class

3,482 Ratings
THE BROS
96
world-class

(view ratings)
Ratings: 3482
Reviews: 1553
rAvg: 4.26
pDev: 9.86%


Brewed by:
Great Divide Brewing Company visit their website
Colorado, United States

Style | ABV
Russian Imperial Stout |  9.50% ABV

Availability: Year-round

Notes/Commercial Description:
Imperial stout aged on new French and American oak chips.

(Beer added by: Crosling on 08-09-2004)
Beer: Ratings & Reviews
Ratings: 3,482 | Reviews: 1,553 | Show All Ratings:
Photo of bsyoung
bsyoung

South Carolina

4.05/5  rDev -4.9%
look: 4.25 | smell: 3.5 | taste: 4.25 | feel: 3.75 | overall: 4.25

A- pitch black body with creamy brown heady and minimal lacing
S - oak and chocolate, aroma not as strong as I was expecting
T - huge oak flavor initially with bitter sweet chocolate and coffee. Strong coffee flavor lingers
M - moderate
O - great stout with huge flavors

Serving type: bottle

01-12-2014 22:02:35 | More by bsyoung
Photo of upton7418
upton7418

Virginia

3.94/5  rDev -7.5%
look: 3.75 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

bottle poured into snifter

bottle aged over 2 years before trying.

A-dark brown color with a smallish tan head that disappears

S-coffee, chocolate, whiskey which is ultimately the OAK

T-dark chocolate, coffee, earthy, molasses, oak, alcohol tasting

F-medium to full body with moderate carbonation, dry finish

O-good stout, really strong oak/alcohol taste but good

Serving type: bottle

Serving type: bottle

01-09-2014 14:29:51 | More by upton7418
Photo of Axnjxn
Axnjxn

North Carolina

4.24/5  rDev -0.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

draft at beer study in chapel hill. FW tulip. pours a very dark black with a slight beige head. smell is very big on rich chocolate..nice!taste starts out with roasted malts and a lot of chocolate. slight bit of oak follows and you get creamy chocolate on the finish. so smooth and creamy.

overall superb. very recommended!

Serving type: on-tap

01-08-2014 21:43:00 | More by Axnjxn
Photo of ONovoMexicano
ONovoMexicano

New Mexico

4.4/5  rDev +3.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from the bottle into a snifter.

Part of a beer share with two pals that included BCBS 2012, Ivan the Terrible, and Yeti among other less notable beers.

A beautiful appearance to start off: dark cappuccino-colored head, two fingers thick. Eventually settles into a lacy layer above the dark goodness. The liquid is opaque and dark brown/black.

I wasn't getting a lot off of the nose, having to really exert myself at first. Eventually I began to pick up oak, chocolate, and roasted and sweet malts.

The taste, on the other hand, was all types of goodness. The oaked notes were much more pronounced, the chocolate alternating between dark and baker's with the latter lingering deliciously on my tongue. The sweet malts do there trick too, making for a dessert-like, without the cloying properties, imperial stout.

The taste was aided by a great mouthfeel that was big on creaminess and bitterness of the chocolatey kind. The chocolate notes were dominant and stayed on my tongue long after I finished this beer.

I love this beer and love how affordable it is while being able to hold up against more expensive and harder-to-find brews. If I lived in Colorado this would be all I drank.

Serving type: bottle

01-06-2014 22:59:44 | More by ONovoMexicano
Photo of MDDMD
MDDMD

Pennsylvania

4.24/5  rDev -0.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

A-dark brown color with a smallish tan head and decent lacing

S-dark malt, coffee, chocolate, molasses

T-dark chocolate, dark roasted malt, coffee, earthy, molasses, oak, slight char, mild bitter finish

F-medium to full body with moderate carbonation, smooth and creamy

O-delicious stout, great body and blend of flavors

Serving type: on-tap

01-06-2014 01:13:21 | More by MDDMD
Photo of MattyG85
MattyG85

Minnesota

4.53/5  rDev +6.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.75

Poured from a 22 oz. bottle into a Surly Darkness chalice glass. Bottled on October 16, 2013.

Appearance: Pours an oily pitch black with a moderate amount of bubbles. About two fingers of deep tan head which slowly fade into a thin creamy layer. Leaves a lot of creamy lacing on the glass.

Smell: A deep, roasty, and fairly sweet dark aroma with big hints of chocolate malt, coffee, and oak. Dark roasted barley malts with big hints of bitter dark chocolate, cocoa, dark roast coffee, toast, biscuit, burnt caramel, toffee, cream, nuts, and yeast. Barrel presence with hints of oak chips, sweet vanilla, and wood. Sweet hints of burnt molasses. Solid hop backing with earthy hints of grass. Smells sweet but nicely balanced. A very good aroma.

Taste: Like it smells, a very roasty and nicely sweet and bitter dark malt driven taste with some notes of oak aging. Dark roasted barley malts with a big taste of dark chocolate, dark roast coffee, cocoa, toasted bread, biscuit, cream, nuts, burnt caramel, toffee, and yeast. Good barrel presence with notes of oak, sweet vanilla, and wood. Sweet notes of molasses. Slight taste of anise. Backing notes of earthy hops adding some nice balancing bitterness. A very good big stout taste.

Mouthfeel: Full bodied with a moderate amount of carbonation. Creamy, slick, and pretty drying on the finish. Alcohol heat is pretty tame.

Overall: A great twist on an already great Imperial Stout. Big and bold with the dark malt and the hops bring some nice drying balance. The oak presence is very solid.

Serving type: bottle

01-05-2014 08:10:27 | More by MattyG85
Photo of MagicJeff
MagicJeff

Georgia

4.11/5  rDev -3.5%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4.25

A: Pretty viscous pour lead to a fluffy mocha colored head. Nice lacing afterwards too.

S: Boozy coffee. Some oats and malt and old oak.

T: Awesome sweet and dark chocolate interplay. Not as much coffee, which I actually enjoy. Oak not prevalent until the after taste, and it kind of bitters out the chocolate to tie it all together. I would love to pair this with a stinky cheese.

M: Boozy but drinkable. Not as thick drinking as the pour indicates, if that makes sense. I view this one as more of a one and done (maybe dessert or winter warmer). I don't see why you'd want to session a +9.5% abv stout anyway.

Overall: Really like how the oak plays into this beer. Not overpowering at all, but you can definitely pick up on it. Decent value and worth seeking out, if you are in the mood for a stout.

Serving type: bottle

12-30-2013 22:29:26 | More by MagicJeff
Photo of cjgiant
cjgiant

District of Columbia

3.86/5  rDev -9.4%
look: 4.25 | smell: 4.5 | taste: 3.5 | feel: 3.75 | overall: 4

The initial pour was seemingly viscous, black with brown quickly dissipating head. The nose is mocha and coffee, but the oak notes are also present. The nose also has a little bitterness.

The taste is coating from the start. Strong bite of alcohol, accompanied by chocolate notes. There is also a bitterness that resembles cherry that leads into the end if the taste. The end taste brings in the oak aging, drying the palette along with a bitterness with a pine base.

This had more bitterness and less malt notes than I would have expected. It does hit big on the flavors it brings to the table, which is why I gave it the rating I did, even though I didn't enjoy it as much as I'd hoped.

Serving type: bottle

12-29-2013 06:58:39 | More by cjgiant
Photo of KYGunner
KYGunner

Kentucky

4.29/5  rDev +0.7%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Deep black coloring supports the thickest of complexion. The head was stout and creamy with good retention and layered lacing.

The aromas definitely showcase the smoky char with dry chocolatey malt, Graham cracker and even hints of marshmallow. Light vanilla sits covered by the char and smoke.

The flavors follow the nose with a char that sits between a camp fire ember and burnt coffee. Creamy chocolate emerges around mid palate with a difficult to find vanilla. Perhaps it's the vanilla reminds me of bourbon but I catch a light bourbonesque quality near the swallow. This does end in a hop bitterness.

The feel is so thick, creamy and full. The carbonation seems non existent as this drinks so cleanly. It is full in feel but also on the stomach as it is not a beer you want to drink more than one.

Serving type: bottle

12-27-2013 23:13:25 | More by KYGunner
Photo of Apellonious
Apellonious

North Carolina

4.24/5  rDev -0.5%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 3.75 | overall: 4.25

1 pt 8 fl oz bomber from FMcD's. Bottled on 9-23-2013

A - Pours jet black. Thin chocolate tan head that dissipates quickly.

S - Chocolate, vanilla, faint smoke, nuts

T - Imagine drinking a campfire covered in a vanilla and chocolate sauce. The heat from the alcohol is faintly present in the finish. The oak and nuttiness gets stronger as it warms.

M - Above average. Has a syrup oil like consistency, with a hint of front end carbonation for balance.

O - A perfect winter warmer to help pass the time.

Serving type: bottle

12-27-2013 01:32:05 | More by Apellonious
Photo of Ryanm1
Ryanm1

Pennsylvania

4.7/5  rDev +10.3%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.75

Possibly the closest thing to perfection for a typical imperial stout. I've had the regular yeti which is excellent and can't distinctly recall if the oak aged is that much better because the original is so good. Also, mild compared to the bourbon barreled aged beers so you can have more than one of these and walk straight (although not many more than one). Poured pitch black on tap into a full 16oz pint glass. The top 10% of the pour was brown lacing. Very malty taste on the tongue, mild bitterness very drinkable beer. Not overpowering with the alcohol content although it is around 10%abv. Left rings on the glass after each sip like an exceptional wine.Excellent beer by an excellent brewery. One of the best stouts out there.

Serving type: on-tap

12-24-2013 22:04:57 | More by Ryanm1
Photo of MarkAvery
MarkAvery

Massachusetts

4.41/5  rDev +3.5%
look: 5 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.5

WHAMMY! Favorite stout of the moment. Delicious undertones in this beer. smooth all the way through. And the appearance on this is phenomenal as well. I would drink this all day. I'm just starting to focus more on Imperial Stouts and this so far is one of my favorites and stuck out to me and grabbed my attention. Plus theres a goddam yeti on it!

Serving type: bottle

12-23-2013 15:33:07 | More by MarkAvery
Photo of TastefulNudity
TastefulNudity

California

4.43/5  rDev +4%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

It's a beer review kind of night. 22oz, snifter, you know the drill.

A: I'm pretty sure the room got a little darker when I poured this thing because it sucked the light in to itself. Completely and utterly black with a dark brown half finger head. Some legs and lacing. Motor oil.

S: Roast and hops. Coffee, chocolate, vanilla, wood, and a bit of smoke round out the end. More vanilla comes out as it warms.

T: More bitter and less sweet than I expected. Roast that fades in to strong hop bitterness and lots of dark chocolate and oak. Sadly I haven't had the base beer to compare it to but the words "massive" and "complex" on the bottle do describe it well. This is good.

M: Imperial stout. Viscous with a touch of carbonation. Alcohol, bitterness, and wood linger a bit and dry the mouth.

O: I do enjoy my stouts a bit sweeter than this, however the hop bitterness does play well against the oak woodiness. I wouldn't reach for it every day, and it's a little palate exhausting, but it's delicious and complex. Will have to try original Yeti.

Serving type: bottle

12-20-2013 06:44:12 | More by TastefulNudity
Photo of fourstringer
fourstringer

Maryland

4.23/5  rDev -0.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.25

Poured from a bomber into a Brewer's Art goblet. Moderate hand. Label reports bottled on Sept 11, 2012.

A: Completely opaque brown-black. Impressive body - impenetrable to light even during the pour. 1/2 finger caramel head with ok retention. Light lacing.

S: Strongly of chocolate, mocha with a deep, complex character. Oak, bourbon, vanilla notes. Sweet nose, but definite piney hop presence. Some booze.

T: Bittersweet roasted malt and chocolate up front with a emphasis on "bitter". Fairly dry finish with a long, lingering bitterness that combines dark chocolate and pine-centric hops. Oak, booze, faint dark fruit. Some smoke. Surprising lack of sweetness given the scents. Slight alcohol, but mild given the 9.5% ABV. Very good, but not quite the complexity I was anticipating.

M: Moderate carbonation & full body makes for a solid, satisfying quaff. Smooth with a nice creaminess.

O: Big bold beer with great chocolate notes. I could stand for the hopping to be dialed back a bit, given that the savory qualities are really of excellent quality. I thought the barrel-aged elements were fairly subdued in the grand scheme of things. But don't get me wrong - this is a great brew. Interesting, looks like I scored the regular Yeti higher...

Prost!

Serving type: bottle

12-18-2013 01:35:54 | More by fourstringer
Photo of FLima
FLima

Brazil

4.44/5  rDev +4.2%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

Black oil color with a thin caramel head.
Rich and pleasant aroma of roasted coffee beans, raisins, tobacco, high grade cocoa chocolate and vanilla.
What an intense and delicious flavor. Notes of coffee, oak, cocoa, pepper, pine, caramel, charcoal, earthy hops, a shadowed citrusy and cinnamon. Flavor keeps mutating, they don't come at once. Very dry, actually astringent aftertaste with bitter lingering notes of charred oak, resin and Arabic coffee.
Full body with appropriate carbonation for the style. Creamy and a bit sticky sensation. Alcohol of 9.5% is quite tamed here.
World class imperial stout, what a great beer. Complex and bold, I couldn't get tired of sniffing and sipping it. Really hard to suggest any improvement.

Serving type: on-tap

12-16-2013 18:46:28 | More by FLima
Photo of KTCamm
KTCamm

New Jersey

3.6/5  rDev -15.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.25 | overall: 3.5

Served on tap at Morris Tap and Grill, 11/22. This one might be better experienced through a bomber bottle.

Pours jet black with a ring of brown foam. Hearty, roasted nose. Oaky. There is a coffee/espresso back. Hearty, thick taste. Smooth, yet bursting bitter. Gritty coffee mouthfeel. Rolls into an alcohol burn. Just a tad too much.

Serving type: on-tap

12-14-2013 13:50:41 | More by KTCamm
Photo of WKyle
WKyle

Indiana

4.86/5  rDev +14.1%
look: 4.75 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 4.75

Appearance: Dark, dark brown with little light brown lacing. Light carbonation.
Smell: Chocolate, Raisins, Dark Malts, more malts, oak, whiskey.
Taste: A good amount of oak, chocolate and malts. The taste lingers for a long time. A slight whiskey taste at the end that is very smokey. Very warming on a cold winter day.
Mouthfeel: light carbonation, and a thick mouthfeel.
Overall. Nothing about this beer is overdone, it is very well balanced in taste and mouthfeel. Easily one of my favorite beers if not my favorite.

Serving type: bottle

12-12-2013 21:44:26 | More by WKyle
Photo of scotorum
scotorum

Massachusetts

4.34/5  rDev +1.9%
look: 5 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Bottled on Sept. 24 2012 so this has over a year of aging on it.

Poured from the 22 oz. bottle into a Samuel Smith English nonick.

a: Opaque black with an inch and a half brown head which receded slowly to heavy surface foam and patterned lacing.

s: Dark fruit and smoke.

t; Very smoky flavor with definite hop bitterness. Leaves a lingering bitter and smoky aftertaste. Some of the former may be from the high ABV, but on the whole the two strong flavors seem to cover the alcohol well.

m; Moderate to heavy, great body. Smooth.

o: A hefty stout, heavy on dark malt, smoky oak and hops, which make a rather over-the-top first impression. Certainly no slouch in the flavor dept. Not so much a refresher as a slow sipper. Would have to have strong flavored food if used as a meal beverage.

Serving type: bottle

12-12-2013 06:23:58 | More by scotorum
Photo of Jree261
Jree261

California

4.1/5  rDev -3.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4.25

Appearance-Deep dark brown to black with a chocolate milk colored foam out of the bottle.

Smell-Coffee, cocoa, and mocha.

Taste-Bitter dark chocolate and strong coffee predominate throughout.

Mouthfeel-Heavy, full bodied beer with a long finish and good balance.

Overall-Really good cold weather dessert beer. Balance and finish are excellent and really make the beer.

Serving type: bottle

12-11-2013 01:24:53 | More by Jree261
Photo of WheelsPSU
WheelsPSU

New York

4.28/5  rDev +0.5%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Has the Oak Aged Yeti on tap at St Gambrinus in Boerum Hill.

12 ounce poor served in a tulip glass with practically no head. It was opaque with decent lacing that sat around for a bit.

The smell was dark chocolate, a hint of coffee, and a pine kick from the hops. It was sweet like the regular Yeti but I did not detect any of the vanilla.

Caramel and chocolate were the first flavors I found. I didn't get any of the toffee that was in Yeti but rather I got more of a pronounced hop kick and a bit of vanilla sweetness from the barreling process.

The mouthfeel was definitely that of a big beer. I felt the booziness of the 9.5% but it was still creamy. The bitterness of the pine was not my favorite part.

Overall, I actually liked the plain version of Yeti compared to this oak aged version. While it was more complex than the original version, it was way more bitter and harsh.

Serving type: on-tap

12-07-2013 13:16:03 | More by WheelsPSU
Photo of Greywulfken
Greywulfken

New York

4.58/5  rDev +7.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.75

A: pitch black motor oil, full head of dark foam; lacing left down the glass

S: roasted dark barley malts and cold espresso - some herbal and earthy notes

T: rich chocolate, bittersweet and dark, cold coffee, espresso-style; airs of oak and barrel-wood; mineral character with some dark, earthy and musky accents

M: smooth, slick, full-bodied with oaky airs; drying finish

O: a fantastic take on a fantastic beer - no way to err here. Must have for all BAs, particularly fans of the RIS and oak barrel aging.

Serving type: bottle

11-25-2013 02:30:34 | More by Greywulfken
Photo of DAllspaw
DAllspaw

Indiana

4.33/5  rDev +1.6%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.5

Deep dark and viscous pour. Looks the part of an RIS with heavy darkness and density, with chocolate foam head. Smell is deep roast, and a hintof vanilla, taste is sensational. The oak provides a subtle softness, not a hint of booze with this one either. really nice, can't believe I waited so long to try it.

Serving type: on-tap

11-18-2013 01:04:17 | More by DAllspaw
Photo of Triklino
Triklino

New Jersey

4.49/5  rDev +5.4%
look: 4.5 | smell: 4 | taste: 4.75 | feel: 4.25 | overall: 4.5

I decided to try a new stout tonight, and I have to say I made the absolute right decision. I know better than to judge a beer based on its bottle, but even from the outside this has the appearance of a quality stout.

Appearance - Pours out like motor oil. This is what a stout should look like, a rich deep black that allows no light through. A brown-cream head that retains and laces appropriately.

Smell - A rich and fairly complex smell, a front end of chocolate and espresso with hints of vanilla. There's also some hops in there, mostly as an accent to the chocolate/espresso.

Taste - The best part of this stout, by far. It starts out with a deep chocolate followed immediately by roasted espresso and malts. It's rounded out in the middle with some mild vanilla which compliments the chocolate as expected, while finishing with some aged oak bitterness. Everything has a roasted taste to it, which is what makes it such a balanced yet complex flavor.

Mouthfeel - Heavy in the mouth, a very full body as expected with an imperial stout. Very little carbonation, and it doesn't stick around too long on the palette. Despite its thickness it cleans up nicely, definitely enjoyable to drink.

Overall - A very high quality imperial stout. If you love stouts, or are in the mood for a beer that is heavy on roasted aromas and flavors, you should definitely give this a shot. While it's not the perfect stout, it comes admirably close and is worth drinking more than once.

Would I drink this again? I certainly plan on it. This is one of those beers I can see myself craving in a couple weeks.

Serving type: bottle

11-12-2013 05:50:25 | More by Triklino
Photo of pkalix
pkalix

California

4.25/5  rDev -0.2%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

super creamy, chocolate milk-foam on top. super dark brown, or black, with chocolate around the sides.... smells like a nice stout.... some chocolate and vanilla in there. smooth smell of a barrel age.... taste is smooth, a slight bitterness as it finishes and exits down the throat, but lots of toasted malt flavor.... a good bourbon barrel aging might help this one a bit.... otherwise, a standard, very good stout... admittedly, I was expecting more....

Serving type: bottle

11-10-2013 00:04:27 | More by pkalix
Photo of itsscience
itsscience

Florida

4.61/5  rDev +8.2%
look: 4.75 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.75

650 mL bottle poured into a snifter

Pours motor oil black with a finger of creamy brown head that retains nicely and leaves nice lacing. A gorgeous beer. The smell features a surprising floral hop presence along with toasted malts, caramel, chocolate, coffee, wood, and vanilla. It lets you know you are about to taste an unbelievable, massive stout. Tasting it, at the beginning I get a chocolate and toasted malt flavor which is soon met with a charred wood characteristic and an herbal hop bite that leaves a moderately bitter aftertaste. The alcohol is definitely noticeable but the beer is quite drinkable, with a medium body and a creamy mouthfeel. After one glass, I'm ready to list it among my favorites.

Serving type: bottle

11-07-2013 09:34:43 | More by itsscience
Oak Aged Yeti Imperial Stout from Great Divide Brewing Company
95 out of 100 based on 3,482 ratings.