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Old Ruffian Barley Wine - Great Divide Brewing Company

Not Rated.
Old Ruffian Barley WineOld Ruffian Barley Wine

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BA SCORE
94
outstanding

2,170 Ratings
THE BROS
99
world-class

(view ratings)
Ratings: 2,170
Reviews: 1,066
rAvg: 4.21
pDev: 9.98%
Wants: 236
Gots: 332 | FT: 19
Brewed by:
Great Divide Brewing Company visit their website
Colorado, United States

Style | ABV
American Barleywine |  10.20% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: gbontrag on 11-28-2004

Old Ruffian is a hefty, hop-forward Barley Wine. Seemingly mellow at the start with subtle fruit aromas and complex caramel sweetness, it quickly becomes aggressive with its bold hop flavors and huge hop bitterness. Ultimately, the big body, succulent sweetness and massive hop character come together to work wonders on your palate.
Beer: Ratings & Reviews
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Ratings: 2,170 | Reviews: 1,066
Photo of rodrot
4.2/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

This beer poured a hazy reddish amber color with a small light tan head. Aroma was of malt and spicy hops. Taste was very malty, caramelly and fruity with a nice bitter hop kick in the finish. Mouthfeel is very rich and full bodied. Drinkability is good considering the strength of this beer. I can imagine that a bottle of this could be aged for several years and still be quite good.

Photo of blackie
4.03/5  rDev -4.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

appearance: The pour creates a 0.5" light khaki head that slowly falls back into the liquid, with a ring and layer over the surface remaining. The beer is a slightly hazy red-amber in color.

smell: The aroma is a blend of sweet malty fruitiness and potent, piney PacNW hops. Hints of fig, toffee, sugars, and slightly toasted malt are found. Moderate ethanol is noticeable.

mouthfeel: The carbonation is on the high side of the medium range, and lively on the tongue. The body is a heavier medium.

taste: Delicious blend of sweet malt and piney, citrusy hop flavor. A considerable caramel like malt sweetness accompanies hints of dark fruits and caramelized sugars. Soon after the swallow a big bitterness kicks in and lingers long into the finish. Ethanol flavors are found on the tongue and vapours spike the mouth and nostrils.

drinkability: Pretty easy to sip, though the alcohol presence is a limiting factor.

Purchased and cellared for 6 or so months.

2-07-07- Bottle cellared since 6-21-05...probably purchased in South Bend. Great color, light head. Tastes and smells great....with the fruity malts shining through now that the hops have been tempered with age. I enjoy the dry, earthy grain note that accompanies the malt sweetness. Smooth medium carbonation with a full body. Not a touch of ethanol to be found anywhere. Especially complex on the nose. 4.0 4.5 4.0 4.0 4.0

Photo of jettjon
3.83/5  rDev -9%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 3.5

P: Cloudy brown beneath a huge craggy head. 4.0

N: Sweet tea and hops 3.5

T: A good sweet blanced hopsy ale, similar to a hopsy IPA. Syrupy yet off-sweet

M: Rich thick, syrupy 4.5 +

F: Bitter -

D: Average-plus... a bit too bitter for me 3.5

Overall: Pretty good, like an IPA--quite hopsy-bitter, a bit too bitter for my tastes.

Photo of bruachan
4.48/5  rDev +6.4%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

man, i love this brewery

poured with a huge, slightly green head. it's nice and creamy and leaves good lacing down the sides of my glass. the aroma is huge as well: floral, grassy hops and complex malts. complexity continues into the flavor. considerable dark fruit flavors, but the balance tips towards malt flavors. slight diacetyl

strong bitterness but hop flavor is subdued to let the malt shine. it's big and complex, but still maintains some balance

Photo of mynie
4.62/5  rDev +9.7%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22 ounce bomber, served in a wine snifter.

Beautiful. The color of a blood orange. Uncontrollable white head simmers down into a solid puff that sits around for ages.

Smells of HOPS! Bitter hops, sour hops. Grapefruit hops, sweet rolls and caramel. Excellent. Everything you could reasonably expect from a barley wine, and more.

Taste is a fansastic balance between intense, bitter and sour hops, mostly citrus and grapefruit, and really wonderful sweet malt.

A great Barley Wine. Way too easy to finish an entire bomber.

Photo of Hibernator
4.41/5  rDev +4.8%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Great Divide Old Ruffian
22 oz brown bottle
Served in a brandy snifter

- I used incredible restraint with this beer. I've had it in my fridge for the past 3 or so weeks. I am finally ready -

After letting this beer sit for about 10 minutes...

Pours a dark and hazy chestnut brown. Super creamy head forms a sudsy top. Thick trails of sticky lace patterns.

Complex nose with whiffs of sweet candy, malts and floral hop spice.

Sugary sweet malts with hints of caramel drizzle. Thick, chewy malt backbone up front with a pine hop twang on the finish. Flavors of ripe fruit, juicy figs and caramel sweetness. The mouthfeel is so nice, hitting that perfect balance of creamy smooth and complex with detailed flavor highlights.

A fine masterpiece of a barleywine. This beer becomes increasingly better as it warms up. Classic example of a West coast barleywine and clearly
recommended.

Photo of dreadnatty08
4.75/5  rDev +12.8%
look: 5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

Decided this would cast away this brief cold spell here in Kansas.
Picked it up at my local packy, the great owner, a beer lover himself, was so happy I brought him an Oberon (we don't get Bell's in KS) that he gave me the Ruffian no charge, hehe great deal!
Anyway, pours a dark ruby red hazy brew. Lucious head stays around way too long. Aromas are like candy, sweet, fruity, deep and malty, with some floral, grassy hops bringing up the backbone. Mouthfeel is heavy and slick. This tastes like a fine wine, with complexity, spice, bitter hops (slightly less so than Bigfoot), and tons of alcohol to boot. Ahh, the warming is seeping in already. Sweetness and hops are in perfect harmony on this one as they both hit a high right at the end before the spicy alcohol gets you. Carbonation is minimal and just right for style. This is the perfect beer for cheese, nearly any kind of blue would be perfect, with some pears and honey to go with it. I'm glad I can find these bombers so far regularly unlike other only seasonal barleywines. Definitely a treat.

Photo of Blakaeris
4.2/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Pours deep-red copper plenty of pillowy head. Excellent lacing.

Smell is dominated by toasted malt and bitter hoppiness. Light fruit, caramel, and a grainy bready yeastiness.

Taste is similiar to nose. Unusual balance between strong sweet malt and strong hop character. This is a big beer. The fruity, earthy, and biscut flavors add depth and complexity. Finish is rather dry, with a lingering bitterness coupled with caramel sweetness. Alcohol warmth is definitely present, but this doesn't detract from this brew. Considering this is 10% the alcohol is subdued.

Mouthfeel is medium bodied, chewy, and very soft.

This is an unusual and interesting brew. Very complex and enjoyable. I will definitely seek this one out again.

Photo of bashiba
4.05/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Pours a nice Cherry wood color with just a hint of hazyness and a long lasting thick creamy white head.

Smell is full sweet dark fruits like dates, raisons, and cherries with a very noticeable alcohol smell.

Taste has some strong fruit flavors, plum and dates especially. Strong alcohol taste along with a very strong grassy hop prescence make this a very complex and tasty beer.

Mouthfeel is very thick and oily and seems to really give your tongue a good coating.

Overall an enjoyable experience, will definitly be having more of these in the future.

Photo of cproioi
3.13/5  rDev -25.7%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 2.5

Alright this is the first time I've ever had a Barley Wine so here we go. From a bottle poured into a pint glass.

A: Nice reddish-brown color with a little haze in it. Poured a two finger head that was tan in color and disipated at a moderate rate.

S: First smell is extremely hoppy. Also with a backing of sweetness sneaks up.

T: nice bitter start but with a caramel sweetness that follows very quickly. I would prefer to have the bitterness stay around a little longer.

M: Very syrupy and very sugary.

D: I don't find this to be an easy thing to drink. Not that it's bad or anything it's just not really appealing to my taste so we shall see what happens with this bottle and what other barley wines I buy next.

Photo of bennetj17
4.13/5  rDev -1.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Pours a nice mahogany brown, with a creamy off-yellow head of 1/2 inch, nice lacing, semi-cloudiness. Aroma of strong grassy hops and mild caramel malt. Strong alcohol in the nose. Flavor is a mix of caramel, dark fruit, and chocolate malt balanced with strong hoppy bitterness. The alcohol becomes quite effervescent in the finish. Mouthfeel is slightly thin, with decent subtle carbonation. Drinkablility seemed quite nice for a strong alcohol brew. I enjoyed it alot.

Photo of kkipple
4.32/5  rDev +2.6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

My first time trying this formidable brew.

Half-way through an after-dinner viewing of The Shining, my friend decides to crack open one of these bad boys. I was still clear headed enough to grab a tasting notebook and write down my thoughts as Jack Torrance hammered away at his typewriter.

This beer fills my goblet with a hazy, rust colored brew; the head is small, but lingers on the surface of the beer. The smell is immediately apparent, a strong mix of alcohol, piney citrus hops, and prunes. Not much subtlety here really.

Usually the words "barleywine" and "balanced" aren't seen anywhere near each other, but I'm happy to report Old Ruffian is the exception to the rule. It's got the signature bracing bitterness you'd expect, but is evened out with a tasty mix of brown sugar and fresh hops, so that the end result is more than the sum of its parts. There's a nice fruityness to the flavor, prunes and maybe apples was the best I could think of. The hops have a resiny quality to them, and the sweetness is quite syrupy, which culminates in a very smooth (for a barleywine!) and juicy beer.

Mouthfeel is again smooth, syrupy, and a bit bubbly. Finishes moist, bitter, and leaves residual hops flavor everywhere. Yum.

Old Ruffian feels very much like someone's labor of love. There's really not much to complain about. I did notice that the three women in our party made funny faces and proclaimed their utter hatred of this beer, so it is likely best shared with fellow barleywine devotees.

About the time Jack decided the solution to his boredom could be solved via axe, I was polishing off this remarkable beer and wishing I had a bit more. I have no problem proclaiming this the best barleywine I've tasted, and certainly hope to taste it again.

Photo of artusory
4.2/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Pours dark brown with reddish tint, nice off-white head that quickly fades. The aroma is caramel, prunes, and citrus. The flavor is very big with lots of sweet malt, caramel, toffee and dark fruit, and lots of good hops, pine and grapefruit. Body is big and chewy.

Photo of ColoradoBobs
4.3/5  rDev +2.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 3.5

22ounce bomber. No freshness date, but doesn't need one!!

Huge rocky off-white head over a clear red-amber body with apparent fine streams of carbonation. Sticky, thicky lacing. Head is fully lasting.

Smell of malt, cherry, clove, green apple, grapefruit and pine. There is clearly a lot to this thing!

Wow. What a taste. Malt presence is there, but it's at war with the hops! Chocolate goes best three out of five with pine; grapefruit is kicking the butts of the toasted malts. What complexity! Mmmm. Warming. The alcohol is evident but not overpowering on the palate. This is the way to have hops -- balanced with intense maltiness.

Really great mouthfeel. Nice and round, with the malt stickiness very evident, and the alcohol very warming. This feels good: swirl before swallowing.

The only drawback is the alcohol, which renders it less drinkable.

Overall, a great beer, and worthy of its many accolades. Never thought I'd be saying that about something with 90 IBU's, but the bitterness is so balanced by the malt sweetness that it's really fine and complex.

Photo of cameraman
4.67/5  rDev +10.9%
look: 4.5 | smell: 5 | taste: 5 | feel: 4 | overall: 4

Poured into a 22oz mug, a deep amber color that is slightly cloudy, with a 1/4 inch head, that laces down the mug slowly down the glass. The aroma comes with a floral and earthy onslaught, that is evident at a distance. As you get closer to the glass, the malt becomes more pronounced. The taste is excellent, starting with the sweet malt at the beginning and the mid-way the hops begin come forward and it gets stronger as it reaches the end of every taste. In the mouth, it be classified like a light-heavy weight in boxing. Heavy, but not overly heavy. It alao seems to be chewy towards the end. You have to drink this one slowly, the intense flavor and high alchol means this beer could knock you on your butt.

Photo of DaPeculierDane
4.68/5  rDev +11.2%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Beautiful rusty red with a golden halo around it poured from a bottle which had been cellared for nearly 9 months. Delectable dollup of beige cream on top. Wildly hoppy, even when cold. The hops intensify greatly as it warms. Body is full, syrupy. The viscosity is simply mind-blowing. Full…that’s an understatement. This beer is bloody explosive. Nose is diesel fuel, citrus fruit, mountain holly, juniper, sweet bread, mango. Taste is brown sugar, jam, rye bread, cinnamon, mango, earth, pineapple, and much, much more. How much more? Well, there are chocolates, melons, dates, grapefruit, figs, and caramels a plenty. The whole deal is great. Tremendous, depthful, balanced better than most if not all of the competitor and ever so complex. Strong and numbing as the alcohol is, the hops just kick starts your face back into believing that you could just drink and drink this brew all day. Minimal carbonation, (as expected). Filling MF. Rich and creamy. Drinkability is crazy good. This stuff is 10% yet I could guzzle it if I wished. A damn near perfect representation of the style.

Photo of OldFrothingSlosh
4.5/5  rDev +6.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22oz. bomber courtesy of AKSmokedPorter.

Color is a lovely fiery copper in color that's clear and sports a cream-colored head that's about a finger+1/2 thick. Excellent head retention and chunky lacing of the St. B chalice selected for this beauty.

Aromas are H-U-G-E: Mammoth hop presence here, flowery...citrus...spicy. Backed up by a plethora of choco-sweet aromas, including Heath bar, roasted malt, some nutty notes.

Flavors jump out and put a stranglehold on your palate. Large. Luscious meld of the Heath bar again, ETOH-soaked fruits, caramel, and potent hop tones. The onslaught of hop infusion is tempered by everything else. Exquisite. Sugary finish, warmed by the ABV. Dries out at the very end.

Beefy mouthfeel really lathers up the palate. Superbly drinkable, as there is not one thing out of whack with this. More expressive as it warmed makes it even better.

Photo of shbobdb
3.93/5  rDev -6.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Whew! What a barleywine!

Definately a nice American barleywine with the hops and the malt fighting a hard battle to the bitter end. Indeed, that is how the beer fares. It smells heavenly, a mix of malts, PNW hops, and alcohol.
The taste starts with a nice citrus twinge which then moves onto rich caramel. Indeed, I was making toffee earlier today, and it tastes almost exatically the same! Then it rounds off with nice cleansing citrus hops.

Excellent beer. Delicious!

Photo of acrawf6
4.73/5  rDev +12.4%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

No freshness date, but roughly 5 months old

Pours out a dark ruby amber, pretty clear when put up to light, but the beer's color really blocks a good amount of light out. Nice tan head and great head retention. great lacing

Smell. Heavy earthy hops, heavy and creamy. Nice smalll caramel sweetness, and a piney hoppiness. Has a small lemon aroma to it as well.

Taste. It's quite similar to the taste. Seems very earthy with the hops (85-90 IBUs-says the bottle). But i get a great maltiness that really balances this- very malty and roasty. Small lemon tartness with the hops, goes good with the caramel sweetness. Aftertaste is warming with alcohol and slightly peppery.

Mouthfeel. Is great. Very creamy, full body. Nice amount of carbonation and great balance. Very nice

Overall this one is oh, so good. Very heavy on the hops, but still very, very drinkable (could be the age wearing on the hops). I love the amount of malt flavor i get in this. It doesnt rip my tongue clean of tastebuds after drinking, like others in its style. So complex, simply great.

Photo of bignick
4.53/5  rDev +7.6%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22oz bomber purhcased at Marty's in Allston. Poured into an Ommegang glass.

This beer looks fabulous in the glass. The perfect amber color is topped by a creamy, luscious-looking head that extends just above the lip of my glass. It smells bready with a hint of alcohol and hops. The taste is very well balance; it is hoppy, but in a balanced way as opposed to a kick-in-the-mouth type of way. It starts and finishes smooth, is a joy to drink, and is one of the very best American Barleywines I have tried.

Photo of waughbrew
4.36/5  rDev +3.6%
look: 5 | smell: 4 | taste: 4 | feel: 5 | overall: 5

Bracing lacing and retention that stands at attention. Reddish-bronze body. Smells like pine tar and tree sap sweetness with orange and grapefruit skin. Flavor is pretty complex in its malt, hops, and alcohol. Fermented dates, caramel, earthiness, dry pineyness. Deep. Lingering herbs and alcohol spice in good balance. Chewy malt body is fought off nicely by an army of hops, keeping the feel wonderful.

Great. Well-done. Impressive. As far as having it often, well I would still prefer their IPA. This is damn smooth, but the flavor profile leaves me slightly annoyed. I can respect it, and I bet it is exactly what they wanted, but it isn't my favorite. The big caramel and date malt along with the piney citrus hops continues to not work on my palate, no matter the company. Probably will not have this often. I still thoroughly enjoyed this, so cheers to Great Divide!

Photo of sinstaineddemon
3.61/5  rDev -14.3%
look: 5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 2.5

A - pours a hazy chocolate brown with half a finger of tan head, too dark to see through. Becuase of that, no sediment or carbonation visible, but it's not black, its weird, almost like it absorbs the light.

S - sinful dark fruits aroma, like figs, or dates, and molasses

T - dark sweetness, too sweet in my opinion, good flavor, i definitely taste the caramel, its just too sweet, the bitters kick in too late to balance it properly

M - thickness is nice, coating, full bodied

D - medium, great bodied, nice flavor, needs a bit more balance

Photo of dirtylou
4.23/5  rDev +0.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

22oz bomber, cap says $5.89...i feel like i bought this in south bend, which means pre 8/1/05, been in the cellar fridge since

appearance: pours a rusty deep crimson colour into my chalice, foamy beige head, that leaves a heavy lace around the rim... a fine looking specimen indeed

smell: very rich and inviting...the first thing that hits my nose is a very heavy aroma of super-sweet caramel malt, very bready, big hop profile comes next...heavy citrus-grapefruit/orange, lots of other strong dark fruit coming through such as apple and grape. alcohol noticeable but not abrasive

taste: very tasty and very smooth...sweet and thick caramel-apple malt dominates the tongue, sweet and bready, very syrupy, twisted citrus hops with a strong pine sap presence, potent dark fruit, hop bitterness, alcohol present, caramel, toffee, a solid malt driven barleywine

mouthfeel: very smooth and creamy, slight alcohol burn, hop bitterness

drinkability: about right for the style

Photo of mcallister
3.71/5  rDev -11.9%
look: 4 | smell: 3 | taste: 4 | feel: 3.5 | overall: 4

what an enormous frothy head with terrific lacing. Not much more you can ask for in this department. Nose is what you would expect of a barley wine; hoppy, caramel, with fruity barley. Very smooth but with decent hop character. Very bold in your face type beer. Not one of my favorite barley wines but would definitely drink one again. Very soon if possible.

Photo of sacfly
4.5/5  rDev +6.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

22 oz bomber

Pours a red/orange color. Looks great in the glass. Very carbonated for a barleywine. Huge head of huge tan bubbles.

Nice balance of pine and citrus in the aroma. Grapefruit. Taste is malty candy sweetness upfront and balanced quickly by grapefruit bitterness that lingers deep into the aftertaste.

Begs the question… Does Bigfoot live near the mountains on the label? They seem to be cut from the same centennial hops. Insanely drinkable for a barleywine. Loved it. The best of the Great Divide beers that have come into Maryland recently (IMO).

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Old Ruffian Barley Wine from Great Divide Brewing Company
94 out of 100 based on 2,170 ratings.