Espresso Oak Aged Yeti Imperial Stout - Great Divide Brewing Company
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Ratings: 2,714 | Reviews: 953 | Show All Ratings:
Reviews by TK5150:
4.13/5 rDev -3.3%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4
A- Pours black with a reddish brown head. Nice lacing. Head consists of small tightly knit bubbles. Very nice.
S- Espresso, chocolate, liquor, dark fruit (plumbs, raisins), licorice.
T- Chocolate, liquor, espresso, sweet and sugary. Roast balances out most of the sweetness. Dark fruit becomes more and more prominent as I drink (and as it warms). It also becomes quite tart which I am not liking.
M- Lighter side of full bodied. Silky. Low carbonation. Feels lighter as it warms.
D- Very drinkable beer that goes down very easily, even for an imperial stout.
Overall, significantly better than the chocolate yeti. Good beer that I would have again. Would like to have fresher next time, so the espresso would take an even bigger role.
Serving type: bottle
09-06-2010 04:02:17 | More by TK5150
More User Reviews:
3.93/5 rDev -8%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 4.25 | overall: 4
Appearance is a deep dark brown almost black color. There is more than a finger of head that took some time to dissipate. The nose has roasted notes. The body is hearty and the roast profile is robust. There are also slight hints of vanilla and coffee in the flavor profile. Unfortunately, there is the undeniable presence of an off-flavor that is difficult to place.
This offering also has the hoppiness of a black ale. However, the lingering bitterness appears to come more from the roast than the hops.
Serving type: on-tap
04-22-2014 21:44:10 | More by 57md
4.09/5 rDev -4.2%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.25 | overall: 4
Bottled on date of 12/23/13
Appearance - Pours thick, viscous and black with a dark tan, finger width head. Fair retention.
Smell - Mocha dominates the aroma, as chocolate, vanilla and coffee notes blend in unison to deliver a marvelous bouquet. Hints of earth and oak.
Taste - Follows the nose. Nice roasty flavor off-set by some light vanilla and chocolate sweetness. Woody notes, and a leafy bitterness in the undertone. Earth. Milk chocolate and light coffee roast linger in the aftertaste.
Mouthfeel - This brew loses a lot here. Closer to medium than full in body; very thin for the style, leaving the beer feeling a bit hollow. Low carbonation. Really detracts from what is an otherwise amazing beer. Smooth, in the least.
Overall - Great flavor, but a disappointing mouthfeel. Not sure if the addition of espresso caused the weak body or what, because I don't recall the regular Oak Aged Yeti being this thin and lifeless. I don't know that I'd buy it again; just too many great impys out there for a better price.
Serving type: bottle
04-22-2014 01:16:30 | More by TheSixthRing
Espresso Oak Aged Yeti Imperial Stout from Great Divide Brewing Company
95 out of 100 based on 2,714 ratings.