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Espresso Oak Aged Yeti Imperial Stout - Great Divide Brewing Company

Not Rated.
Espresso Oak Aged Yeti Imperial StoutEspresso Oak Aged Yeti Imperial Stout

Educational use only; do not reuse.
BA SCORE
95
world-class

3,299 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 3,299
Reviews: 989
rAvg: 4.27
pDev: 9.6%
Wants: 257
Gots: 676 | FT: 49
Brewed by:
Great Divide Brewing Company visit their website
Colorado, United States

Style | ABV
American Double / Imperial Stout |  9.50% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: John_M on 05-16-2008

No notes at this time.
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Espresso Oak Aged Yeti Imperial Stout Alström Bros
Ratings: 3,299 | Reviews: 989 | Display Reviews Only:
Photo of pagesofphotographs
4.5/5  rDev +5.4%

Photo of jaymo18
4/5  rDev -6.3%

Photo of WadeBridgman
4.5/5  rDev +5.4%

Photo of npala86
4.75/5  rDev +11.2%

Photo of reebtaerG
4.41/5  rDev +3.3%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Poured 22oz bomber dated 1/2/2014 into New Belgium globe

A-Pours an opaque black with thin brown/rust head that lasts and laces.

S-Smells of coffee, chocolate, roasted malt, and wood.

T-Taste of chocolate, coffee, pepper, oak, and booze.

M-Full bodied, huge mouthfeel. Tastes of chocolate, coffee, pepper, oak, and booze. Slightly boozy finish.

O-Overall a great coffee stout. Has a nice touch with the oak. They should make a six pack with all the Yeti.

Photo of JerzDevl2000
3.97/5  rDev -7%
look: 4.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Picked this up recently at the new Bottle King on the Livingston Circle, having never had this beer before. I enjoyed the Yet and the Oak Aged Yeti and also noticed that this was rated highly. While not a bad beer, this had a bit too much going on to fully sit back and enjoy and the ashen, woody notes nearly overtook everything else when it came to the flavor of this. I love Stouts as dessert beers but this needed a big glass of water to wash it down once I had finished this off.

The pour to this was great, as this beer had a nice, rich dark brown hue and solid tan head that was present but not overly thick. Lots of brown lacing was present down the side of my glass as I worked my way through this as well. The aroma wasn't that strong but there was enough bitter chocolate and espresso in it to live up to this beer's potential. Both of those were present in the taste but that, as well as the vanilla and roasted malt were inundated by the woody mouthfeel to this. Had this been a bit creamier and lighter on the booze, I would have mistaken this for an Irish Dry Stout. There was a bit of whiskey in the aftertaste and this did feel a bit too strong at times, because the flavors weren't long-lasting enough to compensate for the strength of the alcohol.

This wasn't like a Russian Imperial Stout when it came to the ABV but I would have preferred this to be just a hair weaker. It felt quite roasted and the espresso didn't thin this beer out enough to make it feel completely true to form. While not a bad choice, this wasn't an improvement over the other Yeti's that Great Divide offered and after a while, I got the impression that variations on a theme are only worth it if they augment the original in some way. Coffee and caffeine addicts may get something out of this but for me, this was only worth a go one time around. Just a bit too generic for some that came across as being different from the pack.

Photo of pnutt81
4.25/5  rDev -0.5%

Photo of Baab200
4.25/5  rDev -0.5%

Photo of Phil_H
3.25/5  rDev -23.9%

Photo of glass_house
4.54/5  rDev +6.3%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

22 oz. bottle poured into a snifter at Bocktown Beer and Grill Monaca, PA

Pours pitch black with a finger of dark mocha head that quickly fizzles to a thin collar with sticky brown lacing. Espresso is present but not as dominant as I expected in the nose. Plenty of dark chocolate, ripe dark fruits and smokey molasses.

The texture makes an unforgettable first impression--soft, full, and creamy. Flavors mimic the aroma--it's like vanilla beans, dried plums and roasted hazelnuts draped in rich semi-sweet chocolate, washed down with a smooth espresso. No flavor steals the spotlight, but they work in perfect unison. Earthy hops support with just a hint of bitterness. Coats the mouth evenly but finishes crisp and clean, with the oak and alcohol leaving a dry toasty warmth.

What a pleasant surprise this Yeti sighting was. Among the best stouts I've had, and I hope we cross paths again soon. If you enjoy the rich fullness of espresso and dark chocolate as much as me, and you spot this beast, I can't recommend it highly enough.

Photo of NYR2
4.75/5  rDev +11.2%

Photo of lboyer
4/5  rDev -6.3%

Photo of MartzMimic
4.21/5  rDev -1.4%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

On tap at McNellie's OKC. Pours a dark brown with a foamy brown head that doesn't last terribly long. Moderate lacing. Smells of chocolate, coffee and malt with a bit of fruit. Tastes of chocolate, coffee, plums and raisin. Definitely has a woody character compared to the original Yeti. The fruit and alcohol become more apparent as it warms a bit. Definitely a bit of bitter in this one. Medium mouth that oils the tongue. This is nice, but I personally prefer the original a bit more.

Photo of replacementpart
4.25/5  rDev -0.5%

Photo of HoppyBastard2
4.25/5  rDev -0.5%

Photo of abex44
4.75/5  rDev +11.2%

Photo of tylerstravis
4.25/5  rDev -0.5%

Photo of Liberatiscioli
4/5  rDev -6.3%

Photo of dphillips
4.5/5  rDev +5.4%

Photo of byronic
4.5/5  rDev +5.4%

Photo of 510a
4.5/5  rDev +5.4%

Photo of fellowrs
4/5  rDev -6.3%

Photo of syndelee
3.75/5  rDev -12.2%

Photo of mweso2000
5/5  rDev +17.1%

Photo of BeastLU
4.5/5  rDev +5.4%

Espresso Oak Aged Yeti Imperial Stout from Great Divide Brewing Company
95 out of 100 based on 3,299 ratings.