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Barrel Aged Old Ruffian - Great Divide Brewing Company

Not Rated.
Barrel Aged Old RuffianBarrel Aged Old Ruffian

Educational use only; do not reuse.
BA SCORE
92
outstanding

332 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 332
Reviews: 135
rAvg: 4.13
pDev: 12.11%
Wants: 253
Gots: 103 | FT: 9
Brewed by:
Great Divide Brewing Company visit their website
Colorado, United States

Style | ABV
American Barleywine |  12.70% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: ArrogantB on 10-08-2008

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 332 | Reviews: 135 | Display Reviews Only:
Photo of GilGarp
4.28/5  rDev +3.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

2011 vintage. Bottle 2889.

750 ml bottle with foil wrapped cap.

Seved at cellar temperature into a goblet.

Barrel aged Ruffian is similar in color to the base beer. It has a deep redish brown color with good clarity and thin white head.

Aroma is rich and boozy with a combination of sweet malty hoppiness and a bourbon barrel oakiness.

Flavor is pleasant but the hops have faded considerably. It's mostly sweet up front with plenty of caramel malts, bourbon, and vanilla. Then the bitterness from the hoppy barleywine comes through in the middle. It finishes somewhat dry as the alcohol is fairly high but it has mellowed nicely so there's no heat.

Mouthfeel is medium to full bodied with great balance and nicely aged after two years in the cellar. Carbonation is low but I prefer it that way in a strong, dark, barrel aged ale.

Overall an excellent barrel aged beer and the Old Ruffian stands up well the the barrel treatment.

Photo of zhanson88
3.64/5  rDev -11.9%
look: 2 | smell: 4.25 | taste: 4 | feel: 2 | overall: 3.5

2009 vintage.

Appearance: I popped the cap on this beer, and if there was any CO2 release it was just the slightest hint. Not a good sign. It poured out a turbid mahogany color, and it became quickly apparent that it was completely flat as expected. Not the slightest hint of head on this. A bit disappointing.

Smell: The nose however was quite nice. Caramel, toffee, vanilla, whiskey, and a bit of oak presence. Well balanced and not overly oxidized, as I was fearing with a 4 year old BA barleywine.

Taste: Mirrors the smell closely. Rich toffee, muted whiskey, vanilla, and oak. There was however more than a hint of oxidation on the palate, which I did not catch on the nose. Good, but not quite as good as the smell mostly due to cardboard presence from oxidation.

Mouthfeel/Overall: Obviously this beer was completely flat, and medium bodied. Not good. Overall, this would have been a very fine example of a BA barleywine if it was not completely devoid of carbonation. Hard telling if it was always like this or if it just lost pressure while aging. Still the flavors are there, and I quite enjoyed the beer even without carbonation. I will re-review with a 2011 bottle I have around...

Photo of br3wmeister
4.25/5  rDev +2.9%

Photo of PopnLoads
4.25/5  rDev +2.9%

Photo of tsauce2
4/5  rDev -3.1%

Photo of mmulebarn
3/5  rDev -27.4%

Photo of kscaldef
3.5/5  rDev -15.3%

Photo of draheim
4.5/5  rDev +9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

750mL (bottled 2461, May 2012 I believe) into a snifter. Pours a crystal-clear ruby-brown mahogany w/ a nice khaki head that settles to a thin film, leaving some pretty nice lacing behind. Looks great.

Aroma is heavily laden w/ toffee, caramel, vanilla and, interestingly, nutmeg, cinnamon, and other spices. Whiskey character is blended really nicely.

Taste is smooth and buttery. Tons of gooey caramel and toffee, warm brown sugar, vanilla, oak and booze. Both sticky-sweet and almost bitter @ the same time, this beer almost attains a savory, umami quality I can't quite identify. Reminds me a little bit of really good maple syrup. Very nice.

As expected, mouthfeel is thick and coating, chewy and sticky. Lingering aftertaste like a fine liqueur. It's a real sipper of a beer to be sure.

Overall, I have to give this straight 4.5s. There's little fault to find in any aspect of this beer. Outstanding.

Photo of Prost76
4.5/5  rDev +9%

Photo of jaydoc
4.25/5  rDev +2.9%

Photo of bennetj17
3.75/5  rDev -9.2%

Photo of smutty33
4/5  rDev -3.1%

Photo of GrindFatherBob
4/5  rDev -3.1%

Photo of atone315
4.5/5  rDev +9%

Photo of dhbiker0889
4.25/5  rDev +2.9%

Photo of tom10101
3.75/5  rDev -9.2%

Photo of GRG1313
3.75/5  rDev -9.2%

Photo of BillRoth
3.75/5  rDev -9.2%

Photo of bbadger
3.75/5  rDev -9.2%

Photo of DLucky
4.75/5  rDev +15%

Photo of Smurf2055
3.5/5  rDev -15.3%

Photo of matttttYCE
4.17/5  rDev +1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Happy to be having another of the Great Divide Barrel Aged series. If anyone sees this and would like to trade me a BA Hibernation let me know haha. Anyways, the color is the deepest darkest plum I might have ever seen. The head is a light tan, quite creamy, has decent lacing, and meanders for some time. The aroma is just a tad lighter than expected but not bad by any means. On the nose, sweetness, dark fruits, alcohol, and big malts are in the foreground. In the background, there's molasses and caramel, pleasant oak, smoke, hints at vanilla, and all around light barrel characteristics. The barrel presence increases quite a bit with warming, which is very welcomed. Taste mimics the aroma pretty closely. Very sweet, lots of dark fruits and malty goodness. Not as much alcohol heat on the taste, but also more barrel character/vanilla/oak than the nose. Not much in the way of hops whatsoever but this is a slightly older vintage. Barrel character becomes a bit more present as this warms, much like the nose. The mouthfeel is slippery, viscous, and bordering on full. Viscous consistency, creamy medium carbonation, medium-full body, and a light-medium, wet finish.

Overall this is wonderful for a two year old barrel aged barleywine. This definitely isn't the best barrel aged barleywine I've had but it is still a great offering if you're able to get your hands on it. And despite the usual ability to age barley wines and how well regular Old Ruffian ages, I'd suggest drinking this one sooner rather than later.

Photo of DRBiser
4.5/5  rDev +9%

Photo of mendvicdog
4.25/5  rDev +2.9%

Barrel Aged Old Ruffian from Great Divide Brewing Company
92 out of 100 based on 332 ratings.