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Barrel Aged Yeti - Great Divide Brewing Company

Not Rated.
Barrel Aged YetiBarrel Aged Yeti

Educational use only; do not reuse.
BA SCORE
95
world-class

575 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 575
Reviews: 193
rAvg: 4.28
pDev: 12.62%
Wants: 619
Gots: 181 | FT: 6
Brewed by:
Great Divide Brewing Company visit their website
Colorado, United States

Style | ABV
Russian Imperial Stout |  10.70% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: ArrogantB on 10-08-2008

This unique version of Yeti Imperial Stout is aged for at least nine months in Stranahan's Colorado Whiskey barrels.
Beer: Ratings & Reviews
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Ratings: 575 | Reviews: 193
Photo of Joecaddie
4.5/5  rDev +5.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of Beer4B
4.23/5  rDev -1.2%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of Droppinloaves
4.24/5  rDev -0.9%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of DrBier
4.42/5  rDev +3.3%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

Photo of pisano
3.79/5  rDev -11.4%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

not bad but definitely some oxidation/possible infection going on

Photo of jellikit
4.42/5  rDev +3.3%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.5

Bottle.
Appearance: black. Thin, tan head. Nice lacing.
Smell: chocolate. Raisin.
Taste: chocolate. Figs. Raisin. Slight oak. Alcohol.
Mouthfeel: medium carbonation. Big body. Sweet-ish.
Overall: tasty. Balanced well. Not too oaky. Will definitely buy again.

Photo of ramrod666
4.87/5  rDev +13.8%
look: 5 | smell: 4.75 | taste: 5 | feel: 4.75 | overall: 4.75

Photo of Holland
3.75/5  rDev -12.4%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of muskiesman
4/5  rDev -6.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Photo of ThrewRedButter
4.02/5  rDev -6.1%
look: 5 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 4

Photo of bcrossan
4.15/5  rDev -3%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Photo of ldhughes3
3.24/5  rDev -24.3%
look: 4.5 | smell: 3 | taste: 3 | feel: 4.5 | overall: 3

Looked great, had the mouthfeel of a Yeti, but sadly it was infected

Photo of Phyl21ca
4.38/5  rDev +2.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.25

Bottle: Poured a pitch-black color stout with a nice dark brown foamy head with good retention and some lacing. Aroma of woody notes with some vanilla and bourbon notes easily noticeable. Taste is also dominated by woody notes with some vanilla and bourbon with light warming alcohol. Black chocolates notes with subtle roasted malt are also discernable. Body is full with nice creamy texture with good carbonation and some warming alcohol notes are also perceptible. Truly a world-class beer that I wouldn’t mind having again.

Photo of nathanmiller
1.5/5  rDev -65%

Photo of ksolekjr
4.75/5  rDev +11%

Photo of Beerhere_NWI
4.5/5  rDev +5.1%

Photo of Smidge
4.45/5  rDev +4%

Photo of olradetbalder
4.5/5  rDev +5.1%

Photo of kojevergas
3.54/5  rDev -17.3%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.5

Yes, this is the barrel aged variant. Not the oak aged.

BOTTLE: 2011 vintage. 750ml brown glass with a foil-ed over pry-off pressure cap. Cost was $29.00. Bottle #1687. 10.7% ABV.

Expectations are high given this beer's reputation, and the fact that it's currently #14 on the Top 50 Colorado list. Served cold into a stem-tulip. Side-poured with standard vigor as no carbonation issues are anticipated.

No bubble show forms as it's poured.

HEAD: Dark tan colour. Nice creaminess and thickness. Retention is horrible - maybe 30 seconds at best. Leaves no lacing on the sides of the glass as it recedes.

BODY: Opaque solid ink-black. No light penetrates. No yeast particulate or hop sediment is visible.

Appears aptly-carbonated. Not unique or special for an imperial stout, but it looks good for the style. A fuller longer lasting creamier head would be nice, but they've got the darkness of head colour dialed in nicely.

AROMA: Grape, dark malts, chocolate malts, plum, and prune. I struggle to find any oak - or subsidiary vanilla or whiskey spiciness - but can't. It seems with three years of age the barrel has disappeared - at least in the aroma. It's sweet, with the grape dominating.

A pleasant aroma of average strength.

No yeast character or off-notes are detectable.

TASTE: Dominant grape. Subsidiary plum and prune. Dark malts. Chocolate malt. Raisin.

Any barrel character is extremely reticent. I wouldn't know this was barrel aged if I tried it blind. No oak, vanilla, whiskey spiciness, or barrel sugars. No marshmallow. Not even any char or burnt characteristics. Where's that Stranahan's character I know and love?

There's no coffee, no rich chocolate, no vanilla bean...this is a boring flavour profile for an imperial stout. It just doesn't bring much complexity/intricacy, nuance, or subtlety to the table, and in this style you've got to. Depth of flavour is merely average. Average duration and intensity of flavour.

I rarely cry infection, but the tartness in the third act and the unexpected grape notes make me think it's a distinct possibility. Blakelive784 notes an accompanying lactic acid presence which I second.

TEXTURE: Smooth, wet, creamy, full-bodied, thick, and syrupy without coming off too viscous or overbearing. Carbonation is apt. It could be softer.

Not oily, gushed, hot, boozy, harsh, rough, or scratchy. Unfortunately, it's slightly astringent, and right on the finish it's unnaturally dry and coarse, lending it an off-putting arid presence on the palate, extinguishing the joy of the beer.

OVERALL: Drinkable for its high ABV - which is barely noticeable. But as a Colorado boy, having heard about how this was the best of the Yetis for years, and seeing it always in a high position on the leaderboards, I expected an imperial stout with at least a great whiskey barrel presence, but this doesn't have even that. Maybe it's just the three years of age, but I'd almost say the Oak Aged Yeti evokes more of a barrel character. In spite of the grapey infection, I am enjoying it for what it is, but there's no way I'd pay the abominable price of $29.99 USD for this again. I'm reserving judgement and would like to try it without the infection, but I'm forced to rate as-is. That said, I think it's a testament to the quality of the beer that even with noticeable infection it still earns a B from me.

Serve cold; the obnoxious dryness on the finish grows more noticeable as it comes to temperature.

Low B

Photo of tonyrocknroll
3.5/5  rDev -18.2%

Photo of mpayne5
4/5  rDev -6.5%

Photo of stortore
4.3/5  rDev +0.5%

Photo of corywalston
5/5  rDev +16.8%

Photo of lunarbrew
4.25/5  rDev -0.7%

Photo of fredmugs
4/5  rDev -6.5%

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Barrel Aged Yeti from Great Divide Brewing Company
95 out of 100 based on 575 ratings.