Barrel Aged Yeti - Great Divide Brewing Company
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Ratings: 531 | Reviews: 188 | Display Reviews Only:
4.3/5 rDev +0.2%
Reviewed from notes. 750ml bottle shared with some friends over the weekend. It poured pitch black in color with a thin tan head sticking mostly to the edges of the glass. It looked very thick and still in the glass. Pretty inviting appearance for the style.
The aroma has a big dark and bitter-sweet chocolate presence to it. I get some roasty coffee notes mixing with a little burnt bitterness as well. The bourbon is moderate, but very complimenting. The bourbon, oak and vanilla flavors really integrate well into it.
The taste has more of the dark chocolate and roasty bitterness coming out up front. In the finish is where I get more of the bourbon with some oak, vanilla and a little alcohol heat. Like the aroma, the bourbon barrel characteristics really compliment the big chocolaty, roasty coffee flavor profile of the base beer without overpowering it at all.
The mouthfeel is thick and heavy with carbonation being low. Great mouthfeel for my tastes in the style. Overall I thought it was a great beer. I really liked that the base beer shined through and the bourbon barrel flavors complimented instead of dominated. Great range of flavors to it overall and I'm sure it helps that I love the base beer to begin with.
11-15-2011 19:36:59 | More by billab914
4.05/5 rDev -5.6%
Douglas88 brought this to the weekend RIS tasting.. 1st vintage.. bottle #294/470... Reviewed from notes.
Big head though it didn't stick around...
Nose has tons of whiskey and some heat.. vanilla and plenty of citrus hops.. I think the hops collide a bit too much.
Palate begins with bunches of alcohol (mainly from the barrel) .. a little hot IMO.. vanilla and lite cherry... whiskey is HUGE and not really in a good way.. less than expected RIS characteristics.. descent cocoa and lesser dark malts.. citrus hops are still very available.. the whiskey notes are a too pronounced for my palate... Body was only medium, and the carbonation seemed pretty high.
I had high hopes for this one, but it sorta left me flat.. I need to get a fresh bottle(s) of this to share with the Boise crew.
Awesome Doug.. thanks for supplying this wild card .. You will always be welcome in Boise and in my home, but the rule is, "we quit drinking at 5:00 am"... no questions and no exceptions :-)
01-21-2010 10:00:06 | More by JohnGalt1
4.7/5 rDev +9.6%
Bottle shared by RustyDiamond - thanks!
Pours black with a minimal dark brown head that recedes into thin ring around the glass. No lacing is left however the beer is viscous enough to leave legs.
Smells great. Dark chocolate, whiskey, vanilla, and smooth roasted malt with the vanilla aromas poking out more as the beer warms.
Tastes great as well. The flavors are similar to the aroma with dark chocolate, vanilla, roasted malt and whiskey all present however they're slightly better integrated when compared to the smell. Absurdly smooth, and while it's boozy the warming burn does more to help the beer than it does to hurt it.
Mouthfeel is very good. It's smooth and hefty with light carbonation.
Drinkability is very good. I finished my glass quickly and could finish off a bottle of this myself with absolutely no problem.
Overall I've been wanting to try this for a while and I wasn't let down. Well worth seeking out, and thanks again to RustyDiamond for sharing.
11-09-2009 03:13:31 | More by glid02
4.03/5 rDev -6.1%
2011 batch (aged for 9 months in Stranahan's whiskey barrels) poured into a snifter. Bottle #2704 - 10.7% ABV. The last time I tried this beer was when the first batch was released. It's been a long time.
A: Appears ebony, exhibiting a level of viscosity that would make a rheologist gape in wonder. The head forms two fingers of Sepia froth. Great looking beer.
S: I get caramel with a lot of roast and a light coffee presence. There's some fusel alcohol that stings the nostrils but it's faint. Whiskey is aromatic and pleasant, blending with vanilla and oak - there's a lot of oak. Dark fruit is restrained.
T: Lightly bitter up front with notes of earth, dark chocolate, and cocoa. I get a little caramel with accompanying fudge. The Stranahan's whiskey barrels provide notes of whiskey and vanilla, and malt effects a strong roasted characteristic with subtle burnt notes. Brown sugar appears midpalate and grows stronger in the caramel fudge whiskey finish. Alcohol is well masked until the finish.
M: Full in body with upper medium carbonation. The mouthfeel is silky with pleasant alcohol warming.
Overall: This is certainly a good barrel aged Imperial Stout, but it isn't in the upper tier. I'd definitely purchase a glass of it if offered the chance, but I wouldn't buy another bottle.
12-02-2011 04:34:16 | More by HopHead84
4.34/5 rDev +1.2%
Bottle opened on 2.2.13
2011 Bottle 0829
A - Pours a dark brown with a dark tan head that fades to half and sits.
S - Woody, booze, chocolate, acidic cherry - hmmmm.
T - Booze, chocolate, coffee, and a touch of cherry. Infection?
D - Mild carbonation and a heavy body.
O - Big BA Stout, slight signs of infection, but nothing that ruined the beer. Very drinkable.
02-18-2013 05:24:04 | More by HuskyinPDX
4.25/5 rDev -0.9%
750 ml bottle received in the White Whale 4 BIF, 2009 bottle if I'm not mistaken. Bottle 33/1104. Opened a few days before the year 2012.
It pours dark brown, nearly black, with a mocha-colored foam. In other words it looks like Yeti stout. The aroma is special though, lots of whiskey. Sweet and roasted malts behind that of course. It's very tasty, loads of bourbon flavor without any heat. Not as sweet as Eclipse, also a little thicker than Eclipse (an easy comparison as so many Eclipse variations just came out).
Very solid but not really any more special than more accessible BA stouts such as BA BORIS. Nevertheless I was glad for the chance to try it.
12-31-2011 04:25:54 | More by TurdFurgison
4.03/5 rDev -6.1%
750ml bottle poured into St Bernardus glass with Mattsander and alpineclimber 12/10/12
A more light would escape from a black hole, just a thumbnail of a cola edge, even the foams dark, real dark, its short lived and leaves some polka dot lacing but the darkness of liquid and foam alike impresses
S dark fruit and oak are strong with some boozy vanilla, more earthy woody notes the barrel has left a mark for sure, I want to love the smell but its just a little boozy
T has a tangy twinge to it if that makes sense, a little sour fruit in the mix with licorice, wood, more wood, then the char kicks in, more sour notes with some dark coffee.
M not as thick as the color would let you believe but far from watery, that tangy twinge is a strange sensation, some heat and the char and coffee linger on the finish
O needs too mellow out but the faint sour notes and tangy sensation makes me think an infection might be setting in but perhaps it’s in my head. Not sure if I’d age this or not, either way it’s pretty decent stuff today
not my favorite from the Yeti’s but still solid, its great stuff if you like woody stouts, I’m not 100% sure if the sour notes are intended but its working pretty well.
Edit- The above was from notes and after reading a few other reviews perhaps there’s an infection setting in. Changes nothing I still liked the beer and if we did have an off bottle it wasn’t off by much as we all enjoyed it.
10-15-2012 03:45:53 | More by wordemupg
4.25/5 rDev -0.9%
750 mL bottle poured into a CBS snifter. Bottle # 3292. Not infected!
Appearance - Jet black. No light pierces even as it pours into the glass. Nice mocha head. Almost as dark as a Zhukov head. Excellent retention.
Smell - Well it's boozy, but the other aromas are very nice. Whiskey and oak. The barrel character itself isn't as prominent as the oak and whiskey (as in, I don't get as much vanilla as I'd like). As a result, the stout comes through more, though. I get the chocolate character of Yeti as well as the grassy hops.
Taste - The whiskey is less prominent here. It's almost as through the barrel has added a booziness without adding a tremendous amount more. There is an oak presence that's nice, though. Strong chocolate. The hop presence of Yeti is cut nicely, though. That's probably the best aspect of the barrel in the flavor.
Mouthfeel - Boozy. Extremely chewy. Nice. Hot and slightly bitter. Medium carbonation.
Overall - I'm critical, but it's a very nice drink. If I don't analyze every sip, I really like it. If I think about it too much, I nit pick the details and it's not as good as I'd like it to be.
08-08-2012 01:57:10 | More by Alieniloquium
District of Columbia
4.08/5 rDev -4.9%
From 750mL bottle to snifter on 11/13/11 at a small tasting with friends
-- Many thanks, Ed --
A: Pow! From the first drop, it's easy to tell that this dark wonder is gonna coat the glass and then some. Motor oil, anyone? A standard pour yields a dense, 1.5 finger creamy mocha head.
S: Extremely vinous. Not much wood or smoke is picked up, moreover it's compact dark fruit.
T: The flavor profile is quite similar to the nose. I don't really get a whole bunch of tannin or char. Instead I'm getting a lot of chocolate, the 40% dark kind. The finish is yet again a bit vine fruity.
M: Right on target. Rich, thick, creamy and so forth. Know what a killer stout feels like? Ok then.
O: Not quite the beer I was expecting. Great Divide's Barrel Aged Yeti is certainly a good beer, it's just packing a ton of dark fruit that, with age, might dissipate. Though I found this more then enjoyable, there are certainly better limited release RIS's out worth hunting.
12-10-2011 23:23:29 | More by Rhettroactive
4.78/5 rDev +11.4%
2011, bottle no. 1574
Poured at cellar temp, it is pitch black with a 3 finger head of tan foam and when the foam shrinks, it leaves some nice lacing.
The smell of whiskey is up front and in your fac...err..nose. There's some notes of dark fruits and a pretty beefy nose of vanilla. Smells damn good.
The flavours are all over the place but work SO well. Big whiskey though not as dominant as in the smell. Very Malty with a nice not over the top sweetness, roasted malt is done nicely, a bit of dark fruit, vanilla, chocolate, some coffee?, toffee, an ever so slight presence of an alcohol bite. Marvelous!
Full bodied, hell yes, with a nice lightish level of carbonation, the mouthfeel, just like the rest of what this beer offers, is amazing.
Take all of what I wrote and put them together, this IS an amazing brew! /me shaking my head. The only reason I don't give this a 5 overall is that it is so damn strong/warming. I *could* have..
03-18-2012 16:19:37 | More by Bitterbill
4.2/5 rDev -2.1%
Review #200! Bottle number 486 of 1104. Served from bottle into a Stone nonic. Pours pitch black with a one finger almost brown head that subsided to a minimal amount VERY slowly. Maintained phenomenal lacing throughout. The aroma was comprised of malt, coffee, chocolate, and a hint of alcohol. The flavor was of malt, alcohol, subtle chocolate, with a massive whiskey flavor upon swallowing that was followed up by coffee. It was heavy on the palate with low carbonation. Overall the booze in this one was quite evident to put it lightly. I wish that was not the case as I'm sure it probably masked a lot of the subtle flavors that might have been present in this one. This was still quite nice despite this fact and I recommend any Yeti fan to track this one down and enjoy it.
09-10-2010 12:49:21 | More by thagr81us
4.55/5 rDev +6.1%
Bottle from the 2009 release (the second one) received in a trade with bardwashrind. Thanks Andre! I popped this one at our impromptu tasting last night. Bottle # 805/1104
Yeti is one of the best looking beer ever and this just proves it. Jet black with a dense, dark brown head with excellent retention and lacing, this is gorgeous. The nose is just as good, milky, creamy with a whiskey aroma that's fairly low in the mix. Roasty with dark chocolate and some coffee, the whiskey lends a mellow touch of vanilla. With a touch of alcohol (nowhere near the 12.3% indicated on the label.
The palate opens with a blend of creamy milk chocolate, whiskey heat, a mellow whiskey flavor with some vanilla and a little oak. The coffee characteristics are fairly mellow too, there's a mild sweetness mid palate. Roasty and chocolate-like, this is smooth and delicate. Full in body with a creamy, long-lasting finish with a lingering bitterness and a subtle heat, this is exceptional stuff. Too bad I'm going to have a hard time finding this again...
02-13-2010 20:38:38 | More by DefenCorps
4.5/5 rDev +4.9%
750mL bottle, batch 2.
Pours completely black, like an oil slick with a hefty mocha head that recedes to a small cap and leaves a bit of lacing and some boozy legs along the side.
The aroma is excellent - lots of heavily roasted dark malts, cocoa powder a maybe some licorice to start with. The bourbon is present with some vanilla and well as a hefty oak aroma. The aroma has much less bourbon than batch 1.
The taste does have more bourbon than the aroma, especially in the finish where there is a noticeable burn. The underlying beer is still extremely evident though with the chocolate malts and even some coffee coming through. The finish is dry and fairly oaky.
The mouthfeel is full-bodied and extremely creamy and smooth with a soft carbonation that keeps things from getting too thick on the palate.
I remember last year's being very heavy on the bourbon from start to finish and this is seems much more balanced with the underlying beer refusing to be dominated by the barrel. An excellent barrel-aged beer.
02-26-2010 02:41:05 | More by gford217
Barrel Aged Yeti from Great Divide Brewing Company
95 out of 100 based on 531 ratings.