Claymore Scotch Ale - Great Divide Brewing Company
Displayed for educational use only; do not reuse.
Ratings: 1,112 | Reviews: 422 | Display Reviews Only:
3.93/5 rDev +2.3%
Bottled on 12/6/11.
Pours an almost opaque super dark brown with a 1/2 inch foamy dark khaki head that settles to an oily film on top of the beer. Thin rings of lace form on the glass on the drink down. Smell is very malty with some roasty notes and caramel aromas. Taste is of roasty/toasty malt up front with a mild burnt caramel flavor on the finish. There is a mild roasty bitterness that lingers on the palate with each sip. This beer has a crisp level of carbonation with a medium bodied mouthfeel. Overall, this is a good Scotch ale with a tasty malt presence in both smell and taste.
03-03-2012 01:43:06 | More by UCLABrewN84
3.68/5 rDev -4.2%
A: The beer is clear but very dark amber in color. It poured with a thin off white head that quickly died down and left lacy patterns of bubbles on the surface.
S: There are light aromas of caramel in the nose.
T: The taste is rather malty and has flavors of caramel and hints of malty sweetness and vanilla.
M: It feels medium-bodied and somewhat smooth on the palate and has a moderate amount of carbonation.
O: The beer is well balanced and goes down smoothly.
01-24-2012 04:50:27 | More by metter98
4/5 rDev +4.2%
Pecan shell brown with black cherry and orange accents. Opacity versus lucency is a tough call since the sun hasn't risen high enough yet. A good-sized crown of golden ecru colored foam rests atop the liquid, lasts seemingly forever, and is responsible for some lovely lace.
The nose pretty much nails the style to the wall. It's caramel malty and is more musky and earthy than sweet. Maybe a little medium-dark fruit and cocoa powder as well. No smoke and no peat.
Claymore Scotch Ale isn't the heaviest wee heavy on the block, but it's big enough to get the job done. As a lover of big beer, I tend to gravitate toward those Scotch ales that are even more burly and bold. Still, this is a mighty tasty malt-dominant treat that fills a niche in the remarkably diverse GDBC lineup.
The flavor profile includes steely caramel, cocoa powder, bruised apples, a little molasses and a small sprinkling of tea leaves. Still no peat and still no smoke. The amount of herbal-earthy hoppiness is somewhat surprising, but then this is Great Divide we're talking about. Although the ABV would have been easy to approximate, alcohol is essentially absent.
The mouthfeel is exactly as it should be, all things considered. It's at least medium in heft and is properly bubbled. I don't remember the last time that these guys let me down on *any* characteristic of *any* beer.
Claymore Scotch Ale may not be one of the sexier Great Divide brews, but it's as solid as a block of granite. If you have any interest in the style, this would be a great place to start. And if the strongly rumored changes to the Iowa alcohol laws come to pass, I might even be able to buy it around here.
11-28-2009 13:10:11 | More by BuckeyeNation
4/5 rDev +4.2%
Appearance: Pours a surprising dark chestnut brown color with respectable head that scores some success with the lace
Smell: Lots of roasty malt, with caramel and peaty undertones
Taste: Burnt caramel, up front, with a developing brown bread character that adds a bit of peaty earthiness by mid-palate; after the swallow, the caramel is subsumed by the smoky, peaty character
Mouthfeel: Medium to full body with moderate carbonation
Drinkability: A rather odd beer, but tastes quite good - the flavors here produce a rather dry wee heavy, if that makes any sense at all
10-28-2010 00:29:48 | More by brentk56
4/5 rDev +4.2%
Bottle: Poured a deep mahogany color ale with a medium size foamy head with good retention and some good lacing. Aroma of sweet malt with a nice touch of toffee. Taste is very well balanced by caramel and toffee malt with just the right amount of sweetness. Body has a creamy texture with good carbonation and no apparent alcohol. Very well done though I prefer my scotch ale with more peat malt.
12-29-2009 04:03:03 | More by Phyl21ca
3.98/5 rDev +3.6%
A: very dark but getting a little light through. Thin head, not much retention.
S: smokey and caramel aroma.
T: smokey with a sweet fruity finish. Very unique. Also, I have only had a few scotch ales so I have little experience in this genre. malt and some chocolate notes round out the taste.
M: oily. Moderate carbonation and medium body.
Overall: very smooth and drinkable.
10-01-2011 18:01:53 | More by kylehay2004
4.13/5 rDev +7.6%
What follows is a conglomeration of three separate tastings: a 10 ounce goblet at the Brick Store Pub, a pint at a nearby Taco Mac, and a 12 ounce bottle (bottled on Feb. 17, 2009). Apparently, I just can't get enough of GD Claymore.
Appearance: Pours a clear, dark brown body with some reddish tones when held aloft to the light. Smallish, ivory-colored head.
Smell: Pleasant blend of roasted, toasted, and smoked malts. Distant background note of over-cooked plums.
Taste: Sound dark malt base, a tad bit nutty and bready, with tastes of chocolate, dark caramel, and a tiny pinch of brown sugar. Medium-high sweetness throughout. Well-integrated smoke component replete with hints of earth and tobacco. Very slight fruitiness. Earthy bitterness, though fairly light. Touch of alcohol warmth on the drying, earthy finish.
Mouthfeel: Medium-bodied. Medium carbonation. Slight stickiness to the mouthfeel.
Drinkability: A very competent and enjoyable scotch ale, IMHO. Recommended. I can fully envision myself snatching up a six-pack of the stuff.
03-26-2009 21:06:44 | More by ChainGangGuy
4/5 rDev +4.2%
This poured out as a much darker color than I expected. the beer is a deep brown color with a tan colored head on top. The lacing is good with a strong retention. The smell of the beer gives off some nice earthy amromas. The taste of the beer has a good caramel base with a light bitterness in the finish with some earthy peat notes in there also. The mouthfeel of the beer was on the thinker side, it was very smooth. Overall this beer was pretty good. I would drink this one again.
12-18-2011 00:53:28 | More by Knapp85
3.9/5 rDev +1.6%
Poured into a nonic a deep mahogany brown with a tinge of amber,a toasted almond colored 1/2 finger head atop.Aromas have a slight smokiness along with some earth,juicy dark fruits come alive more as the beer warms.A big shot of dark fruit and caramel malt hits the palate from the onset,a sweet alcohol warming note comes in as the beer warms as well.A pretty solid Scottish ale with the peat-like smokiness and hefty fruitiness,pretty good.
10-28-2010 22:51:10 | More by oberon
4.08/5 rDev +6.3%
A - Poured out a clear, dark brown color with a one-finger, light brown head of pillowy foam. It left a little sudsy residue on the glass.
S - It smelled mossy and earthy. There were some bready malts present, too.
T - Good caramel and chocolate maltiness with an earthy, grassy hop presence. It had a slightly boozy taste, too.
M - It was crisp, sharp and smooth. A medium bodied ale with a dry finish.
D - Nice scotch ale. Great Divide does another great job with yet another style.
09-19-2010 03:38:56 | More by zeff80
3.99/5 rDev +3.9%
12oz bottle, from the King Soopers across from my hotel in Glendale during GABF 2013.
This beer pours a clear, very dark russet brown colour, with pervasive cola highlights, and one finger of frothy, bubbly beige head, which leaves some sparse ribcage lace around the glass as it duly recedes.
It smells of mildly roasted, pithy, and slightly bitter caramel malt, a fleshy, oily nuttiness, a bit of smoky dry chocolate, and singed leafy hops. The taste is bready, grainy caramel malt, a touch of treacle - all gently roughed up by an invasive, but still laid back gritty smokiness - with some pleasant bittersweet cocoa and rolled tobacco notes, and an obviously peaty, torched leaf, low-key hoppiness.
The bubbles are soft and frothy at the outset, and do little to dispel that notion thereafter, the body a strapping medium-heavy weight, and fairly smooth, what with all those cinders floating about. It finishes a bit on the sweet side, as the caramel, chocolate, and heretofore unmentioned generic fruitiness maintain a stranglehold, even in the face of the lingering vegetal smokiness.
A tasty example of what Scotland has traditionally had to offer the beer world - big malts, peat, smoke, and alcohol. This offering displays all of these in spades, except, gratifyingly, the latter - the north of 15-proof booze nowhere near the radar scope. Maybe not a repeat choice for an evening's goings on, but nice as a steeling force against the increasingly inevitable winter.
10-26-2013 05:59:56 | More by biboergosum
4.47/5 rDev +16.4%
The Claymore pours an almost black body beneath a creamy head of tan foam. When held to the light you can see clear, dark mahogany brown highlights.
The aroma is malty and gently sweetish with notes of caramel and chocolate, and a subtle hint of roasted grains. Occasional notes of light fruit waft by, but hops are not to be found.
In the mouth it's medium-full in body and creamy smooth, as it should be, adding to the perception of the maltiness.
The flavor is rich, as might be expected, but not overdone. It's malty with lots of dark caramel and soft notes of bittersweet chocolate. Some minor roastiness is present, and along with the moderate hop bitterness and a touch of alcohol, it finishes drying and balanced.
The Scotch ale/wee heavy style is one that's easily overdone, tipping either towards too much malt or too much alcohol. And even just within the maltiness, it can lean too much towards caramel or too much towards roastiness - but there's none of that here. It's very focused. And that's what the style is really about. It's a big beer, and it's rich, but it's also very focused which keeps it drinkable. Great Divide is kind of known for that in all of their beers, but it's particularly welcome here. Very nicely done, and I'd have to say, quite possibly the most authentic American-brewed version of the style (although a little more yeast character wouldn't hurt). Superb!
04-21-2009 00:10:28 | More by NeroFiddled
4.1/5 rDev +6.8%
On-tap 9/24/2010 at Track 84 in Warwick, RI, served in a tulip glass.
A: The beer is a deep dark brown color, with a large beige head that fades very slowly and leaves a thick lace on the glass.
S: The aroma contains roasted malts, chocolate, vanilla, bourbon and a faint touch of hops.
T: The taste starts out very sweet with flavors of chocolate, vanilla and caramel, followed by a very hearty roasted malt character. The hops presence is very mild but is right where it should be for the style and brings some balance. The after-taste is slightly sweet.
M: Crisp and very smooth, medium-to-heavy body, medium carbonation, finish is slightly sticky.
D: Tasty, goes down very easy, slightly filling, good kick, very good representation of style, this is a nice sipper beer to drink for a long time.
09-28-2010 20:09:00 | More by TheManiacalOne
3.98/5 rDev +3.6%
A - One finger of light brown hea on an opaque, black body. Weak retention and minor lace.
S - A light, roasted malt aroma with some caramel and a little bit of fruity yeast.
T - Sweet malt with a light roasted flavor up front. Dark fruit in the middle, notes of plum and raisin. Finishes with caramel and a hint of smoke balanced by light, lingering malt bitterness.
M - Medium-heavy body, moderately light carbonation, and a slightly sweet finish.
D - While this beer is fairly thick and sweet, it is balanced and the finish is dry enough to keep it drinkable. A decent example of the style, though there isn't that much going on and the roast character may be a bit stronger than expected.
08-21-2009 02:26:34 | More by nickfl
3.53/5 rDev -8.1%
Appears a deep cola brown in the body with a light khaki tan head forming thick, carbonation seems a bit lively, but it does last a good while dwindling down nice and slow. Scattered speckled lacing left behind on the sides of my chalice. Aromatics come with sweet caramel and plum and raisin notes, earthy and herbal hops with a touch of peated smoked malt. Even a bit of dark powdered cocoa edges come off with some toasted nuttiness, maybe it's the yeast and malt playing together. Flavors build upon each other nicely, deep with malt character plums, dark fruits with caramel and a bit of booze. Mild smoked malt and with dark chocolate, herbal earthy hops in the finish just enough to balance it out. Booze is there but doesn't overburden the experience. Mouthfeel is easy going medium bodied sturdy but not overdone in carbonation, not off flavors left behind. Drinkability is decent a good beer to go with some rustic wild game, a nice bison steak and this beer could befriend one another. Drink on it's on but I'd only be good for a max of 2-3 12 ounce portions.
03-17-2010 19:49:44 | More by WVbeergeek
Claymore Scotch Ale from Great Divide Brewing Company
86 out of 100 based on 1,112 ratings.