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Rye IPA - Dock Street Brewery & Restaurant

Rye IPA
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BA SCORE
88
very good

99 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 99
Reviews: 47
rAvg: 3.97
pDev: 10.58%


Brewed by:
Dock Street Brewery & Restaurant visit their website
Pennsylvania, United States

Style | ABV
Rye Beer |  7.20% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: roan22 on 12-01-2007)
Beer: Ratings & Reviews
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Ratings: 99 | Reviews: 47 | Show All Ratings:
Photo of jameswaldo
jameswaldo

New York

3.18/5  rDev -19.9%
look: 4.5 | smell: 3 | taste: 3 | feel: 4 | overall: 3

I had a long wait between planes at the Philadelphia Airport, an excellent excuse for a couple IPAs at the Jet Rock Bar & Grill. This bar has a large selection on tap, including one of my favorites, Victory's Hop Devil, so I thought I'd try this rye IPA to see how it compared with Hop Devil. Drinking a Philly IPA in PHL seemed real PC.
Poured a big head. Bartender took a while to pour foam off to tame my glass. Foam dense, long lasting, made good rich scummy lace the way I love it.
Color is hazy brownish amber, the haze murkier than just chill haze, with a yeast beast that flipped up from glass bottom after something like five minutes when high carbonation floated it.
Smell of sweet yeast buns, hops not as dominant as I like them in IPA style.
Taste real molasses malty yeasty sweet, not balanced by enough hops for an IPA, though aftertaste brought out some hop echo. Hop character was too simply piney, needed more variety to balance maltiness. I was drinking in a "Rock" bar, so thought of the need for more notes in the chord. Mouth feel nice and thick and chewy, one of the best things about it.
Wouldn't want more than one of these when Hop Devil is available. For a while I had two glasses to compare from and much preferred the devilishly complex hops in Victory's IPA to this too-simple Dock St rye brew.
Still, if Hop Devil weren't available, I'd drink more of this next time I'm in Philly.

Serving type: on-tap

04-16-2010 03:04:07 | More by jameswaldo
Photo of Tucquan
Tucquan

Pennsylvania

3.35/5  rDev -15.6%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3

Had this on 2010-07-10 at Capone's

A - Hazy mahogany, short light, tan head

S - Mild pine

T - Sweet, rye malt flavor gets submerged quickly by instense hop bitterness. Plenty of pine and some citrus flavors. I definitely enjoy high IBU levels but this one didn't do it for me because not enough of the malt characteristics came through the bitterness after the first second or two.

M - Creamy with medium body and carbonation

D - One was enough

Serving type: on-tap

07-12-2010 10:40:37 | More by Tucquan
Photo of tobelerone
tobelerone

Connecticut

3.53/5  rDev -11.1%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

On tap at the brewpub.

Cloudy amber color, little head and what's there has low retention and minimal lacing.

Mild aroma, faintly metallic, floral, grassy hops, muted malt. Flavor is also fairly mild and a bit muddled; bitter and lightly sweet, with a touch of spicy rye, and a vaguely metallic note. Brewery describes this as "aggressively hopped" but it came up a bit short for me. Again, there's the spiciness from the rye, which is nice, and a little grassy flavor, but the hops are mostly generically bitter and not particularly nuanced.

Medium-full bodied with moderate carbonation. Lingering bitter aftertaste. Pretty average for the style.

Serving type: on-tap

03-28-2012 17:07:57 | More by tobelerone
Photo of Brent
Brent

Kentucky

3.58/5  rDev -9.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3

Not a bad IPA by any means, but the rye should have given it just a bit more bite. Overall, the general impression was a bit darker than ususal mid-range IPA. The level of hopping was nicely done and did not overwhelm the malt - but I was looking for just a bit more distinction. Enjoyable but not particulary memorable.

Serving type: on-tap

01-22-2010 17:37:14 | More by Brent
Photo of SFLpunk
SFLpunk

Vermont

3.58/5  rDev -9.8%
look: 3.5 | smell: 3 | taste: 4 | feel: 3 | overall: 3.5

16oz pour at Jet Rocks in the Philly airport. Chilled pint...damn, forgot where I was otherwise I would have specified.

A nice hazy orange brown with thin stark white head. Nose is a bit closed due to the cold temp. A little floral perhaps. Palate has a nice flavor profile, tastes like rye bread, bitter grapefruit rind and a little something like wood or mulch, an earthiness.

Nice, would have again.

Serving type: on-tap

12-22-2011 13:50:11 | More by SFLpunk
Photo of BrianJohnson
BrianJohnson

South Carolina

3.64/5  rDev -8.3%
look: 4 | smell: 3 | taste: 3.75 | feel: 3.5 | overall: 4

Another on-tap Philly airport tasting. Nice rye flavor and nice and hoppy. I think a bit lacking in smell though. Nothing extraordinary, but very tasty. Wouldn't seek out to buy in a bottle shop, but still very enjoyable. Pretty akin to most of the other rye IPAs I've had.

Serving type: on-tap

05-14-2013 22:35:12 | More by BrianJohnson
Photo of inlimbo77
inlimbo77

Delaware

3.73/5  rDev -6%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

16oz pint glass enjoyed on-tap at the Whole Foods in Glen Mills, PA.

A: Pours a mildly hazy almost clear orange amber color. 1/4 finger of off white head initially, but that faded really quickly into just a ring around the outside of the glass. I do get some sticky lacing, but not tons.

S: I get some earthy, piney hop aromas. Along with that comes the spiciness from the Rye. It's a nice blend of the two.

T: Up front, you get some of those piney hop bitter notes. They are certainly more earthy hops used here, instead of the floral or fruity types. As the sip moves to the middle of the mouth, the spice from the rye malts matches up will with the hops. It's actually fairly balanced and easy drinking. The finish is nice and crisp IPA like. Leaves you wanting another sip.

M: Medium bodied IPA.

Serving type: on-tap

03-26-2012 14:51:22 | More by inlimbo77
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woosterbill

Connecticut

3.78/5  rDev -4.8%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 4.5 | overall: 3.75

On tap at a bar in the Philadelphia airport.

A: Hazy dark amber body with a finger of off-white froth. Pretty good retention, decent lace. Not bad.

S: Spicy, with hops and rye both contributing. Not too intense or complex, though.

T: Spicy, leafy hops right up front, with bready malt and spicy rye building in midway through. Long, bitter finish. Pretty tasty, but nothing spectacular.

M: Creamy, full carbonation in a medium body. Excellent.

O: Pretty good beer. I'd gladly drink it again, but won't be seeking it out.

Cheers!

Serving type: on-tap

03-22-2013 02:00:31 | More by woosterbill
Photo of stakem
stakem

Pennsylvania

3.8/5  rDev -4.3%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Draft offering at the source. The brew appears a hazed copper color with a finger of frothy to silky off-white head. A full wall of lace paints the glass as the cap fades. When swirled, a finger gets revived across the top.

The aroma is fruity and floral with accenting citrus hop qualities. A soft touch of alcohol is also present blending together quite well. While the nose is not bold by any means, it is enjoyable without fault.

The taste mimics the aroma with mild biscuit grain feel slightly imparted by the rye inclusion. The hops present thenselves with flavors that are grassy with some vegetative matter. It displays a pleasant resinous feel across the back. It is surprising how fruity, floral and citrus-like the aroma is with the flavor being quite contrasting.

This is a medium bodied brew with a modest amount of carbonation. Overall this is a smooth and easy drinking brew that I would have again if the opportunity presented itself. I bet this brew is pretty awesome when fresh.

Serving type: on-tap

12-06-2012 19:47:37 | More by stakem
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philerman

Pennsylvania

3.8/5  rDev -4.3%
look: 4 | smell: 3 | taste: 4 | feel: 4 | overall: 4

Poured from a larger growler filled at Devon PA Whole Foods into a Nonic glass. Not too much head and just a bit of lacing. Pours a cloudy coppery hue. Faint flowery pine smell. Taste is very hop forward, more bitter than most IPA's in this range that lingers a bit. Overall another impressive entry in Dock Street's lineup.

Serving type: growler

01-06-2013 23:29:51 | More by philerman
Photo of garcia2a
garcia2a

Pennsylvania

3.83/5  rDev -3.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

This is the first Dock Street that I have had on tap since the days of Jeffery Ware. DR had it on tap for their hopfest.

This beer poured a cloudy golden color with light carbonation and a decent foamy head, about a quarter inch of the head held during my tasting.

The bouquet was full of strong, sweet hops with a slight malt, gains and yeast. This translates nicely to the taste as it has a sweet ascerbic bite that is big and tasty. The hops and rye really balance each other nicely, creating an enjoyable backtaste.

Mouthfeel is kinda big, but well balanced. Drinkability is good, but again, this is a big feeling beer. A nice tasty that you can have one or two of.

Serving type: on-tap

04-18-2008 13:49:51 | More by garcia2a
Photo of ccrida
ccrida

Oregon

3.83/5  rDev -3.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

On draught at the Jet Rock in the philly airpot, served in a 22oz pils glass, Dock Street's Rye IPA is a hazy orangish brown with a small white head that leaves a smattering of light lace. I like the dark bronze color but no head is lame for an IPA, even on draught.

Smell is caramel, spicy rye and herbal, English style noble hops, a dash of mint, not to strong on the hops.

Taste is also heavy on the malt, bittersweet with the caramel and spicy rye, with a snappy, fresh herbal hop bouquet that barely stands up to the richness of the malt. A pretty tasty beer, but a little restrained on the hops for such a stout IPA, but there's more flavor then the restrained nose.

Mouthfeel is chewy and crisp, with a slick but dry, spicy finish.

Drinkability is not bad, but this is really more of just a plain rye beer then a rye IPA by my (albeit incredibly jaded) Portland standards. Still, a sturdy beer that goes down with ease, assume you like the spiciness of rye.

Serving type: on-tap

12-15-2008 20:25:55 | More by ccrida
Photo of Deuane
Deuane

Pennsylvania

3.9/5  rDev -1.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A-Deep copper with a thin tan head that left behind nice lacing.

S-LIght earthy hips with a bit of toasted malt.

T-Sharp, biting peppery/pin hops with a nice supporting caramel malt backbone.

M-medium body with a good sharp crispness and lasting bitterness.

D-Good stuff. The 20% rye bill really gives it a sharp crispness and pleasant drying feel. Nice job in using ingredients to compliment each other.

Serving type: on-tap

09-26-2008 06:29:57 | More by Deuane
Photo of BARFLYB
BARFLYB

Pennsylvania

3.9/5  rDev -1.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Served in a pint glass.

A- DSRIPA holds a dark brown/copper mix with not much transparency through the glass. Does not look too thin and a nice off white 1inch head stayed a float for a few. Some patches of lace, nothing significant. Looks rather dark for an IPA but that's probably from the rye addition.

S- Good mix of the Rye plus the hops, in fact I would sat it's evenly split as the hops don't jump out at you. There is a good malt base that is very noticeable giving sweet bread baked fresh. Some pine and a mild fruit array of apples etc.

T- A nice Rye Beer. I would say that's the main taste with the hops coming in second with the malts felt all throughout. With the rye is a slight spice taste as well. Tough to get a big hop taste with the other ingredients being up front. Sweet, malty and bready with a fruity sweet aftertaste with pear and apple.

M- No complaints here. Medium build with some carb felt but not overly crisp. This one is a smooth sipper or gilper however you prefer. The balance between the main ingredients keeps this one interesting. Just the right amount of bitterness to keep this within the two styles. A nice aftertaste that leaves you wanting more.

D- A bit higher than sessionable, but the taste makes it good for a few IMO. I've had a few rye beers in my time but this is in the top five and I was quite impressed. Here's to hoping that dock street can keep up this pace and pumping out some good brews.

Serving type: on-tap

05-22-2009 04:11:06 | More by BARFLYB
Photo of sholland119
sholland119

Pennsylvania

4/5  rDev +0.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A very tasty rye IPA from Dock Street.

Pours a clear deep amber with a nice white head and very good lacing.

Smell has a very strong presence of hops with grainy rye malt in the background.

Taste has a more moderate hoppiness than I expected from the nose. A very well balanced flavor with a good malt backbone.

Mouthfeel is crisp with a nice carbonation.

I would be happy to drink another of these.

HV

Serving type: on-tap

08-10-2008 21:08:01 | More by sholland119
Photo of AChamberlain
AChamberlain

Texas

4/5  rDev +0.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

Had this on draught whilst waiting at the Philly airport. Lovely off white head. Transparent brown. Rye and hop aroma, nice. Perfectly subtle. Sweet and bitter, hop/rye. Very good. Ends bitterly. Sort of on the thin side, but still ok. A good drinker. Not too heavy and very flavorful.

Serving type: on-tap

01-30-2009 17:57:50 | More by AChamberlain
Photo of Gavage
Gavage

New Jersey

4/5  rDev +0.8%
look: 5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Appearance: pours a orange color with a 2" head that lasts a while. Thick lacing develops during the session.

Smell: citrus, grass, and floral bitterness are up front while some fruit sweetness is hidden in the background.

Taste: the rye really come through here. Caramel, citrus, some soft pine, loads of floral bitterness, and some fruit sweetness make up a different than normal IPA. There seems to be a bit of spiciness that shows up at the finish here too.

Mouthfeel: medium bodied. Crisp from start to finish. Aftertaste is long as the bitterness lasts a while.

Drinkability: this is an interesting IPA that takes you away from the norm today. Easy to consume and very flavorful, so you will not grow tired of this at all.

Serving type: on-tap

02-28-2009 20:48:29 | More by Gavage
Photo of Hophead101
Hophead101

Pennsylvania

4/5  rDev +0.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

was in transit heading home from a work trip on 3.10.09 and was pleasantly surprised to see this beer on tap at the Jet Rock bar in the F terminal of the Philly airport.

It poured a great looking cloudy dark amber/brown color. much lighter at the bottom of the glass getting darker as you move up. GREAT head. nice and frothy and stuck around for quite some time. Initial smell is tough (might be bad washing of the glass), but with second and third efforts you get a really good rye smell.

first taste - WOW. you get a great taste of the rye, it sort of disappears quickly after it hits your mouth with a fresh train of hops coming right behind it. in the end it balances extremely well. it has a light to medium body. as you drink more it becomes a bit creamier. nice beer.

Serving type: on-tap

03-19-2009 17:04:57 | More by Hophead101
Photo of NJpadreFan
NJpadreFan

New Jersey

4/5  rDev +0.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Dock Street- Rye IPA

A- Deep golden copper orange with a thick foamy head Big ringed lacing.
S- Heavy caramel malt, oily pine hops and rye.
T- Heavy rye, molasses, caramel malt, black licorice, and thick earthy hops.
M- Huge bitter hops ur front with a very creamy buttery malt finish.

Overall- Quite tasty. The bitterness is a bit overpowering but the creamy malt makes up for it.

Serving type: on-tap

05-28-2009 00:54:00 | More by NJpadreFan
Photo of Seanibus
Seanibus

California

4/5  rDev +0.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This was a pleasant surprise. I don't know why I expected so little, but my expectations were confounded. I didn't get a lot of Rye out of it, and it was a huge Simcoe hop bomb, but it was tasty nonetheless.

Pours hazy, opaque copper with sticky head. Aroma is fresh and hoppy, thick with simcoe hops. Flavor is carmelly and sweet, citrusy, heavy with what seem to be simcoe hops. Mouthfeel is viscous and clingy.

Serving type: on-tap

06-09-2009 21:30:25 | More by Seanibus
Photo of rfgetz
rfgetz

New Jersey

4/5  rDev +0.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a hazed dark copper with small cap of frothy white head, diminishing quickly but decent lacing. Scent is of bright tropical and citrus fruits with a touch of floral hops as well, a nice backbone of sweet and only mildy spice. Taste brings the tropical and floral hops with touches of citrus and pine, bitter at first but cut by a grahm crackery sweet background. The rye doesnt contribute much spice but instead gives some body and grainyness to the medium bodied brew. A decent IPA, malt forward.

Serving type: on-tap

07-29-2010 13:38:31 | More by rfgetz
Photo of ColForbinBC
ColForbinBC

New Jersey

4.03/5  rDev +1.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On-tap at the Brewpub, served in a bowtie glass

Appears a golden orange/copper color with a creamy one finger+ yellow infused cap. The head never fully disappeared and left some clingy lace along the sides.

Resiny, oily hops with sharp, spicy rye in an almost dead even split. Some caramel on the back end, but pine and grapefruit and spicy rye dominate.

Nice pine resin and grapefruit burst onto the palate followed quickly by caramel and spicy, dry rye. The finish is fruity, dry and crisp. A real nice balance was achieved between the malt and the rye to let the hops shine at just the right moments. This is one of the better rye ipa's I have had.

Smooth, creamy medium body with perfect combination. This is a nice relaxing sipper at 7%. Should have picked up a growler of this guy as it was very enjoyable.

Serving type: on-tap

11-22-2010 22:03:00 | More by ColForbinBC
Photo of Atricapilla
Atricapilla

Pennsylvania

4.08/5  rDev +2.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A nice amber-chestnut color with a frothy white one finger head. Aroma of pine, rye (of course!), and malt...a little sweet; slight flavor of honey, although not sticky. The malt adds a bit of chewiness to the beer. Not overpoweringly hoppy, fairly well balanced.

Serving type: on-tap

06-05-2010 22:39:41 | More by Atricapilla
Photo of Durge
Durge

Connecticut

4.08/5  rDev +2.8%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Found at the Jet Bar on Terminal D at Philadelphia Airport this shows a yellow brown color, a cloudy iced tea appearance with a whispy off-white head and decent lacing. The nose detects crisp citrus hops, lemon-orange and bready caramel sweetness in the background. Quite tempting. The flavor comes on with a sturdy woodsy grain mixed well with the citrus bite. Carbonation is modest but arguably adequate with a supple, near chewy feel in a solidly mid-body brew. This is not highly rye flavored by my definition of rye (as in bread) but it is a bready/grainy IPA and is very agreeable and equally drinkable. This has some flavor balls, with plenty of bitterness but an unusually strong grain character. Is it rye? A bit. I'd like more of a rye definition in this but no real complaints here. It's a fairly unique, quality IPA with a rye idea. Good job Dock Street.

Serving type: on-tap

03-22-2011 00:45:51 | More by Durge
Photo of scottbrew4u
scottbrew4u

Pennsylvania

4.08/5  rDev +2.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Had this on tap at the Manayunk Tavern.
A: Served a clear amber color with a pillowy white head capped on top. Light bubbles rising.

S: A fresh citric and spice combination going on from the generous hops and the rye. Some tropical fruit and orange peel aromas coming through too. Then a humble but present malt backbone has faint toffee and bready notes with a nice toastedness from the roasted malt.

T: Fresh hops come first which are citric and slightly herbal with some tropical fruit flavors. Not over the top but good bitterness. Some spicis noticeable from the rye and hops possibly. Malt is solid enough to balance the hops and slightly sweet hints of toffee and fresh bread. finish is to the bitter

M: Smooth low carbonation with a medium body and just a bit of noticeable alcohol warmth.

D: This was my favorite beer of the night it was so balanced and fresh tasting that my tastebuds were pleased with each sip. One of the best beers I have had from Dock Street. Get it when in Philly!

Serving type: on-tap

06-19-2011 03:09:57 | More by scottbrew4u
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Rye IPA from Dock Street Brewery & Restaurant
88 out of 100 based on 99 ratings.