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Moa Imperial Stout (Aged In Pinot Noir Barrels) - Moa Brewing Company

Moa Imperial Stout (Aged In Pinot Noir Barrels)Moa Imperial Stout (Aged In Pinot Noir Barrels)

Displayed for educational use only; do not reuse.
BA SCORE
82
good

306 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 306
Reviews: 90
rAvg: 3.61
pDev: 17.17%


Brewed by:
Moa Brewing Company visit their website
New Zealand (Aotearoa)

Style | ABV
Russian Imperial Stout |  10.20% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: KickbacksSteve on 01-14-2012)
Beer: Ratings & Reviews
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Ratings: 306 | Reviews: 90 | Show All Ratings:
Photo of RonaldTheriot
RonaldTheriot

Louisiana

4.73/5  rDev +31%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Moa Imperial Stout has a medium, creamy, beige head, and a very dark brown or black appearance, with lots of thick lacing left behind. The aroma is a mix of dark, sweet cherries and a dark-roasted malt. The flavor is strongly fruity, sweet, roasted, dark malts, and bitterness. Quite bitter. There is even a smoked aspect to this. Mouthfeel is heavy, and Moa Imperial Stout finishes dry, super rich, and pleasant. The alcohol is not present in the taste, but does show up in a strong way in the brain after a few sips. This is one to have! I rate it most excellent.

RJT

Serving type: bottle

11-29-2012 19:06:32 | More by RonaldTheriot
Photo of ckollias
ckollias

Maryland

4.49/5  rDev +24.4%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Enjoyed this 12.7oz corked and caged bottle out of a large snifter glass.

A: Pours a dark black hue with a tan-white frothy head that slowly dissipates into a solid lace leaving a nice trail down the side of glass.

S: Strong smoked malt scent with an alcoholic burn and slight pinot noir aroma.

T: Smooth smoked malt flavor with that same alcoholic burn and pinot noir flavor as the aroma – and finishes on the dry side of sweet.

M: Heavy body and medium carbonation

O: Phenomenal stout – well balanced and enough alcohol to make it interesting.

Serving type: bottle

11-04-2013 01:19:18 | More by ckollias
Photo of twiggamortis420
twiggamortis420

Texas

4.48/5  rDev +24.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

375 mL bottle courtesy of fthomasl pours a black color with ample tan head. Nice lacing. No over-carbonation issues that seem to be rampant in this beer.

Fruity, coffee and wood. There is some definite notes of dark red wine. Interesting, and quite vinous.

Ohhh, taste is really nice....perfect cocoa and vinous fruit. I really like it, different for sure. The malts are tame, yet flavorful and the yeast plays a dusty, integral part. Tobacco...yes, yes with some roasty afterthoughts.
I am seriously impressed with this complex offering from New Zealand. Nice. Worth a shot even with the steep price tag.

Serving type: bottle

10-24-2012 01:40:25 | More by twiggamortis420
Photo of hoptualBrew
hoptualBrew

Florida

4.45/5  rDev +23.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Reviewed for what it is, obviously deviates from style somewhat.

Jet black with khaki mocha froth head, thin layer maintains. Good lacing, no sediment.

Nose is complex; bright tannic dark fruits, blackcurrant, coffee roast, oak, leather, tobacco. Really nice bouquet of an aroma.

Palate starts dark juicy fruit, bakers chocolate, bright acidity, mild oak and lengthens to dark chocolates, touch of vanilla, and sharp roast. Really complex and digging what some wine barrels can do to an imperial stout.

Full body, finishes slightly dry and pulling on the palate. Carbonation is right on target moving the beer along well.

For what they were trying to achieve with the aging in Pinot Noir barrels, I think they nailed it! Brings really complex oak, vinous tannic fruits to the style and it works.

Serving type: bottle

07-04-2013 02:55:15 | More by hoptualBrew
Photo of Derek
Derek

British Columbia (Canada)

4.44/5  rDev +23%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Black, pours with a nice tan head, thin ring of retention, hints of lace.

S: Dark caramelized raisins, licorice, wood, fruit cake, demerara sugar & booze!

T: Black strap molasses, oak, wine-like tannins, rum-soaked fruitcake, licorice, good bitterness, nice alcohol warmth.

M: Full body is viscous without much residual sweetness, average carbonation, light roasted acidity, drying alcohol finish.

O: Really great brew.

Serving type: bottle

04-11-2013 01:23:10 | More by Derek
Photo of JohnnyRay
JohnnyRay

New Zealand (Aotearoa)

4.38/5  rDev +21.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

I like the beers Moa brews & I was stoked to find this one in my local bottle shop. It poured a rich dark brown, almost black with a touch of red at the bottom of the glass. There was a very thin layer of head which faded to nothing.

The smell was of chocolae & coffee- maybe a bit of malt.

The taste was amazing, really complex. Layers of chocolate, coffee, oak & roasted malt with the alcohol well hidden.

Well worth the purchase, I'll look for this one again.

Serving type: bottle

09-05-2013 02:20:34 | More by JohnnyRay
Photo of LiquidAmber
LiquidAmber

Washington

4.35/5  rDev +20.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Pours a very dark brown, appearing black in the glass. Massive three finger medium brown head with great retention and tons of lacing. Interesting aroma of toasted malt, vanilla and a light fruity component that must be the wine barrel contribution, but it isn't all that vinous. Great flavor of dark toasted malt, chocolate and a light, intriguing vinous component. Finishes with toasted, slightly charred malt, chocolate, plums and hop bitterness. A unique and interestingly flavored stout. Medium bodied with a hint of creaminess. Wine barrel aged beers are usually not the most enjoyable of barrel aged beers for me, but this is superb. The flavor combination and progression is very enjoyable. An unusual and excellent stout. A brewery that tries to brew a bit outside the box, but succeeds with flavorful beers. I hope to see more of them.

Serving type: bottle

11-15-2012 05:27:17 | More by LiquidAmber
Photo of WickedSluggy
WickedSluggy

Texas

4.34/5  rDev +20.2%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.5

Wow, an excellent beer that is not getting the right attention...

I'm getting none of the reported issues with over-carbonation.

The beer is lovely. Black, ruby edges. Low carbonation. Thick. Rich. Chocolate (can't drink it slow...)

The aroma is chocolatey and sweet. Restrained barrel characteristics. Frankly flawless.

Taste is equally restrained. Equally flawless. Chocolate is still present with some woody character... some tannins and slight astringent bitterness. Overall balance just towards sweet.

Medium slippery mouthfeel. Very nice.

Overall, a beautifully executed beer. I will be buying more if I can find. No negatives. A magic bullet for friends timid of big aggressive Imp stouts. This one isn't huge, but it is nicely round and has nice nipples.

Serving type: bottle

03-31-2013 05:10:49 | More by WickedSluggy
Photo of jtierney89
jtierney89

New Jersey

4.3/5  rDev +19.1%
look: 4 | smell: 4 | taste: 4 | feel: 5 | overall: 5

Deep plum color with low visibility, thin tan head. Nose is fabulous, dark berry notes, black currants, earthy and woody, faint typical stout notes like chocolate and coffee, but they're not the highlights.

Nice beer, incredibly powerful. Almost decadent. Pairs amazingly with black pepper. Espresso, coffee, and chocolate up front, Medium bodied, but silky, oakiness comes through with berry like wine notes, a bit of alcohol on the finish and some earthy woodiness. Dark fruitiness, tobacco, coffee, chocolate, a deep complex brew, flavors blend well together, definitely a sipping beer, flavor is very overpowering on the finish, however food seems to hold up pretty well. A touch of citrus is in this as well, incredibly incredibly complex. Messy at times, but body is big and smooth and flavors are awesome.

Serving type: bottle

09-20-2013 03:49:28 | More by jtierney89
Photo of ZiggySquid
ZiggySquid


4.28/5  rDev +18.6%
look: 4.5 | smell: 5 | taste: 4 | feel: 3.5 | overall: 4.5

Had this both on tap and in a bottle. Much better from the tap if you can find it.

Appearance-Dark brown/black with nice mocha head. Not heavy in carbonation

Smell-Woodsy, almost earths with an aroma of red wine and roasted coffee

Taste-Very similar to the aroma. Quick bite at first, probably due to the high alcohol content, slight charcoal or roasted flavor, with a full flavor and the hint of dark fruits, but does not finish bitter or heavy. Finishes more like a rich red wine.

Mouthfeel-Expected the feel to be heavy and thick, but not really. Slight carbonation and rolls easily over the tongue.

Overall-Very different when you think of an Imperial Stout. Heavy looking but deceptive and the finish is really different. A lot more flavor characteristics are noticed from the tap rather than the bottle. Really good if you want a "Hey, this is really different" type of beer.

Serving type: on-tap

12-01-2012 20:02:02 | More by ZiggySquid
Photo of Zraly
Zraly

Virginia

4.28/5  rDev +18.6%
look: 3.75 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Poured into a Teku glass. Pitch black with a tan head; swirling reveals dark purple hints in the color. Very effervescent and with the pop on the cork, there is no doubt this is carbonated. Nice looking and smells great! It has a sexy, smoky nose that is very inviting.

I'm actually quite impressed with this -- as both a beer and a wine fan, I am finding it hard to not take sip after sip. The wine barrel comes through and gives this imperial stout a wine-like body with a grape skin flavor. But there is also no doubt it is a stout. Charred coffee beans and smoke-tinged malts come to the forefront. Soft oak and vanilla sit in the backdrop. With all of these notes, it speaks to me as if it were a light, smoky port. Complex and interesting. Medium to full bodied. Very tight bubbles -- beautiful carbonation and the mouthfeel shows. Very smooth for an ale over 10% ABV, and a stout at that.

With elements of velvety smoothness and the malt-smoke aspect, this makes for a one-of-a-kind type of of ale. I can say I wouldn't be able to drink every day, but it is certainly fine and is a nice night cap. Probably amazing with good beef BBQ or good with a rich, chocolate dessert.

Serving type: bottle

10-12-2013 23:58:01 | More by Zraly
Photo of TheBigLebrewski
TheBigLebrewski

Michigan

4.25/5  rDev +17.7%
look: 5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Very good looking. Very. Plenty of head, tinted coffee-brown. The coffee, and a touch of bitter chocolate hang around for the scent, coupled with yeast and the slightest inclination of red wine. An odd but appealing blend in the overall smell that implies a very well choreographed beverage.

Taste is initially pretty dry, turns to softly sour chalk, and fades to a dry yeasty mellow swallow that leaves a chalky red wine aftertaste. I very much enjoyed the flavor, though was left to desire a bit more dry bitterness characteristic of my favorite imperial stouts.

Mouthfeel, for the first time I've ever claimed such, is this beer's weak point. Seems to emphasize the chalky aspects in the taste, and the pinot noir barrels (and age) definitely tilted this beer's viscosity a touch towards that of wine. Indeed, for the amount of carbonation and head in the pour, and the complexity of the flavor, the mouthfeel ended up venturing off in a direction I didn't appreciate as much as I did the other novel directions this beer takes.

Overall, an awesomely appealing beer and a great concept that is very well executed, but is lacking in aspects personally desired of an aged imperial stout. I would imagine one who enjoys both beer and wine to an equitable degree might absolutely love this one, and I personally look forward to putting some more age on a few bottles and seeing what happens!

Serving type: bottle

12-02-2012 08:05:04 | More by TheBigLebrewski
Photo of StuartCarter
StuartCarter

Alabama

4.23/5  rDev +17.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 5 | overall: 4.5

Appearance: A deep, dark black/brown as you would expect with a RIS. A moderately heavy pour produced a finger-deep tan head which subsided to a thin coating at the top of the beer.

Smell: oh yum. Coffee, sweet fruitiness, a slightly earthy funkiness underneath the surface smells.

Taste: dark coffee bitterness, some alcohol, subtle dark fruitiness.

Mouthfeel: silky, but enlivened by lively carbonation. It almost dances on the tongue which is very unusual - and pleasing! - for a RIS.

Aftertaste: lingering hop bitterness with distinct coffee overtones.

As it warms: the bitterness subsides, leaving a rich roast coffee flavour with subtly sweet notes.

Note: this beer is corked and caged. This is for a reason. This is a RIS that is carbonated like a champagne. If you bear this in mind you won't have so much collateral damage to your nerves or your ceiling when you open it :P

Serving type: bottle

09-03-2012 17:44:55 | More by StuartCarter
Photo of SPThirtyThree
SPThirtyThree

Colorado

4.18/5  rDev +15.8%
look: 2.25 | smell: 3.75 | taste: 4.25 | feel: 5 | overall: 4.5

The cork pops loudly and forcefully. Pours all foam. Odd. The foam is tan and lumpy at the top of the goblet, and gets darker large open bubbes underneath. It sits on a finger of black beer. As I wait, the foam around the edges collapses faster than the middle, leavina a caldera, with spolotches of eruped foam lacing. It's so dense that when I topped up, a two-finger mountain of foam rose above the rim of the glass.

With patience, a drinkable level was finally achieved. The beer itsef is a black cola, dark, but not thick. Within the head, the beer stains the lowest foam a darker brown.

S: Wow. Wood, smoke, and syrupy pine resin combine elegantly in a strong, but pleasant scent. The nose features a jumble of different scents: pineapple, hot esters, raisins, fig, toffee, bitter cocoa powder, honey, and licorice. It's spicy but still pleasant even at room temperature.

T: The beer opens with hot alcohol. It's big and bitter, and maybe a bit oxidized. Behind the initial blast of heat, the hops assert themselves with a restrained fruitiness and grassiness. They seem less in-your-face than similar beers with west-coast hops, but they still make themselves known.

The guest ingredient, pinot noir, stands out in the flavor, with a tart, grape flavor. Moa succeeded in giving prominence to the wine, although I don't particularly enjoy the flavor of red wine. The wine lingers through the finish.

There's a big body, but lots of burnt malt contrasting the bready and sugarey malt. Toffee and sticky sweet molasses provide a platform for the alcohol, hops, and pinot. It also tastes slightly of salted rye bread.

M: The mouthfeel is astringent, and a little hot/fusel-y. It's heavily-carbonated, but the carbonic bite offsets some of the stronger flavors. A barrel stickiness glues your tongue to the roof of your mouth in the finish. Slightly creamy.

D: This imperial stout's actually really good, and has grown on me through our session. Initially, I was disappointed that it was over-carbonated, but the flavor, smell, and mouthfeel are prefect. The wine's bite is perfectly balanced with a sharp hop, a roasty malt, and spicy carbonation. This would be prefect with a sharp, sea salt cheddar.

Serving type: bottle

02-11-2013 02:52:57 | More by SPThirtyThree
Photo of Greasy
Greasy

Kentucky

4.18/5  rDev +15.8%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

12.7 ounce bottle poured into a snifter

A: Mostly black, maybe a hint of brown when held up to the light. 1 finger reddish brown head that quickly dissipated.

S: Typical stout nose with hints of fruit, coffee and dark chocolate.

T: Very nice. Much better than expected. Aging in Pinot Noir barrels really adds an extra tasty element to this. Alcohol flavor is well hidden behind the powerful roasted malt smokiness.

M: Smooth. Not overly smooth, but smooth nonetheless. A bit dry. Left the tongue wanting more coverage.

O: Quite a bit better than expected. The low rating made me a bit wary at first but after my first sip I knew this was a diamond in the rough. Definitely better than some of the others of the same style. The fact that it was aged in Pinot Noir barrels made it a unique treat that was indeed a pleasant surprise.

Serving type: bottle

08-26-2013 20:31:51 | More by Greasy
Photo of KickbacksSteve
KickbacksSteve

Florida

4.1/5  rDev +13.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured from 12.7 ounce cork and caged bottle into a small snifter. Tan head, moderate retention, slick, oily lacing. Beer is almost black, maybe a touch of mahogany. Aroma consists of mocha, roasted malt, light chocolate and some alcohol notes. Taste is dominated by coffee, and light mocha/chocolate. Alcohol heat is present on the taste maybe a little too much, probably just needs a touch of age to level out. Not picking up too many notes from the oak pinot barrel but maybe some of the subtle notes are dominated by the heat. Quite good beer, but would love to revisit in the future.

Serving type: bottle

01-14-2012 04:13:02 | More by KickbacksSteve
Photo of Pencible
Pencible

Virginia

4.1/5  rDev +13.6%
look: 4 | smell: 4 | taste: 4 | feel: 5 | overall: 4

A: This poured a nearly opaque black, with lots of tan head. The cork shot of the bottle before I even finished loosing the cage.
S: It smelled like bitter dark chocolate, with some astringent dark fruit and earthy oak and smoky coffee.
T: It tasted like rich dark chocolate and tart raspberries, like a fine truffle, with some licorice and smoky coffee and oak. It had a clean and lasting aftertaste that was bitter, tart, and a little sweet.
M: It was very thick with fine natural carbonation. Fantastic body.
D: This was a great beer. Nice unique take on barrel aging a stout that added a lot of delicate complexities. It took forever to pour, but it was worth the wait, with great scent and taste and perfect body. The finish wasn't super smooth, but the alcohol was decently hidden. So it wasn't difficult to drink, but it was better to sip. Not sure how it would age, but I really enjoyed it fresh. Recommended.

Serving type: bottle

06-16-2013 18:59:14 | More by Pencible
Photo of PorterLambic
PorterLambic

Florida

4.08/5  rDev +13%
look: 2.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

A gentle pour into a snifter produced an explosion of dark tan foam atop a almost pitch black liquid with zero light penetration. Good lace but it shouldn't take 10 minutes to pour a beer, thus the low score. Head is creamy.
Smell is rich and malty with notes of dark fruits and spice. Good balance.
Taste is very rich. Malt dominates to start but notes of dark fruits, spice, especially pepper, and even some hops make themselves known after the initial sip. Notes of cocoa and nut show up in the aftertaste. Very nice.
Full body with a medium effervescence. Relatively smooth and nicely warming. Didn't see the wine barrel influence as a distinct presence though it was felt. Letting it rest definitely improves this brew. After 20-30 minutes the nose, tongue and mouthfeel all increase by at least a half point

Serving type: bottle

12-27-2012 20:01:48 | More by PorterLambic
Photo of flagmantho
flagmantho

Washington

4.05/5  rDev +12.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Poured from 375mL corked & caged bottle into a tulip.

Appearance: completely black with nothing at all let in around the edges. Head is a thick finger of pillowy tan foam. Not too bad.

Smell: rich, chocolatey aroma with a hint of acidic zip, but only a tiny hint. Not complex, but sweet and rich. I like it.

Taste: sweet, rich, chocolatey malt mixed with a tart, dry fruitiness up front; at the end, though, it's all imperial stout. Somewhat harsh roasted malt and a hint of woodiness back this up. I'm not sure why this beer is so maligned; seems decent enough to me.

Mouthfeel: medium body with a huge carbonation and a concomitantly mammoth creaminess. I think it's great!

Overall: I'll have to go over the other reviews to see why people dislike this beer so much. I think it's a completely respectable Imperial stout with a lot of the characteristics I like. OK, it's not particularly complex, but it's competent and drinkable. What more do you want?

Serving type: bottle

01-05-2013 23:22:50 | More by flagmantho
Photo of Flounder57
Flounder57

Massachusetts

4.05/5  rDev +12.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

12.7 oz bottle was poured into a tulip glass.

Appearance: This beer poured a crazy three finger head that finally reduced to a thin layer and left some lacing on the glass. It is a pitch black color with no clarity or bubbles seen coming up through the glass.

Smell: Oak, chocolate, pinot noir grapes, toasted malts, a little booze, toasted malts, and a little smoke.

Taste: Smoke, ash, pinot grapes, oak, chocolate, bready grains, and a little booze. The grapes taste and smoke mask the normal chocolately and warm booze. Wait a bit and things taste better on the palate.

Mouthfeel: Smooth, full bodied, low carbonation, bitter ash, a little booze, a little chewy, a little dry, and oakey.

Overall: I like the take of this style in pinot noir barrels. The character of the barrels rounds and softens the normal characteristics we all look for. Let the beer warm up a bit and take another sip, those flavors we expect are subtlety their. Very good price for a 375 ml.

Serving type: bottle

11-01-2013 03:54:18 | More by Flounder57
Photo of wordemupg
wordemupg

Alberta (Canada)

4.03/5  rDev +11.6%
look: 3.5 | smell: 4.25 | taste: 4 | feel: 3.5 | overall: 4.25

32oz growler poured into tulip 6/9/13

A dark cola liquid with a deep edge, looks a little light for a big stout, two fingers of loose mocha foam sits around for a few sips leaving some polka dot lace

S dark roasted coffee and dark fruits, dark bakers chocolate and it smells much darker then it looks, faint smoke, some wood, chocolate covered raisins and well concealed booze

T sour plum at first but its quickly overwhelmed by coco and woody notes, I get some of the pinot barrel and just a little licorice, tastes pretty solid but I preferred the nose

M light for the style but has enough carbonation to cream it up little, tannins are there's but mild, just a hint of booze on the way down and dark roast and faint barrel notes linger

O smells great and the flavors there, not the best looks and feel for the style but I had no problems with the big serving and the most important aspects have been taken care of

looks like I'm way above the average yet again, I though this one was a winner and although not a big full bodied stout the booze is well hidden and it smells and tastes great

Serving type: growler

09-06-2013 02:47:05 | More by wordemupg
Photo of canucklehead
canucklehead

British Columbia (Canada)

4.03/5  rDev +11.6%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Lovely half size corked and caged bottle that retails for about $6. This was a very nuanced RIS that was much smoother than expected yet not giving up any complexity in the finish. The nose was also very redolent of chocolate and coffee thought the barrel aging did show a bit as the beer warmed up. Impressed by this beer and that fact that a bottle is not an arm and a leg ( and it came all the way from New Zealand).

Serving type: bottle

10-26-2013 17:26:30 | More by canucklehead
Photo of GodOfBeer
GodOfBeer

Ontario (Canada)

4.01/5  rDev +11.1%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a very dark black with a brownish white thin head, decent retention.

I smell lots of alcohol here, and chocolate, and coffee, and molasses. Lots of molasses actually, maybe too much.

Very malty and molasses tasting, some very strong alcohol undertones, malty sweetness, burnt toast and coffee taste.

Very delicious, definitely worth a try, but not something I would buy again. Definitely a sipper.

Serving type: bottle

03-28-2014 02:14:00 | More by GodOfBeer
Photo of rhoadsrage
rhoadsrage

Illinois

4/5  rDev +10.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

(Served in a tulip glass)

A- This beer pours a dark dense black body with a deep tan cream and a carbonation of tiny bubbles that glide up the surface of the glass. The head last for a good bit before fading to a thin ring

S- The mellow soft red wine aroma blends with some dark roasted chocolate malt notes and a brewer’s licorice note in the finish.

T- The inky black roasted malt has a tar note to it with some deep chocolate malt flavors with some nice red wine tannin flavors underneath. There is a gentle bitterness in the slightly dry finish. There are some interesting cigar tobacco notes and green wood notes that come thru with the dark roasted malt flavors as the beer opens up.

M- The medium-full mouthfeel has a thick texture that coats the mouth after each sip and some gentle alcohol heat that comes through on the exhale.

O- This is a nice smooth Imp. Stout that has some good notes of Pinot Noir supporting it. They are not really strong and the rest of the flavors blend together making a nice bit of complexity although subtle. Even though the red wine tannins are soft it still gives me that classic red wine heart burn.

Serving type: bottle

01-02-2013 21:17:50 | More by rhoadsrage
Photo of DIM
DIM

Pennsylvania

4/5  rDev +10.8%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 3 | overall: 4

a: After reading all of these reviews mentioning what a gusher this was, I cautiously took this outside to open, but the bottle opened with barely audible pop. I couldn't coax much of a head out of this one.

s: Plenty of grape and some charred maltiness, a hint of wood as well. Pretty subdued overall.

t: Lots more going on than the smell suggested. Deeply roasted, almost charcoal malts with hints of chocolate up front. Somewhat tart wine joined in and the two elements worked pretty well together. The finish is what I liked the most though. Toasty wood and a lingering vinous flavor paired with a hint of tobacco.

m: Thin and a bit still.

o: These reviews are all over the place. There must be significant batch variation. I'm glad I got a good one. Falvor wise, this was pretty much exactly what I hoped it would be.

Serving type: bottle

10-27-2013 20:47:20 | More by DIM
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Moa Imperial Stout (Aged In Pinot Noir Barrels) from Moa Brewing Company
82 out of 100 based on 306 ratings.