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My Blueberry Nightmare - Birrificio Del Ducato

Not Rated.
My Blueberry NightmareMy Blueberry Nightmare

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BA SCORE
75
okay

171 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 171
Reviews: 34
rAvg: 3.24
pDev: 34.57%
Wants: 17
Gots: 19 | FT: 2
Brewed by:
Birrificio Del Ducato visit their website
Italy

Style | ABV
Fruit / Vegetable Beer |  9.40% ABV

Availability: Rotating

Notes/Commercial Description:
An extension of Birrificio Del Ducato's Verdi Imperial Stout - My Blueberry Nightmare is a stout brewed with hot chili, then aged for 2 years in oak barrels with blueberries.

(Beer added by: woosterbill on 08-31-2012)
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Ratings: 171 | Reviews: 34 | Display Reviews Only:
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4.65/5  rDev +43.5%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.25 | overall: 4.5

Had this last night on tap at Ebenezer's, served in a tulip glass.

A: Looks like a stout almost, but has a slight blue hue. 1/2 inch of head lingers a few minutes before dissipating. I was surprised how dark it was.

S: Blueberries and vinegar. You can tell there's sourness awaiting.

T: Again, blueberries dominate, along with the sour element. There are also very subtle hints of oak, but they're overpowered by the fresh wild blueberry flavor. While drinking this, I had no idea the alcohol was 11%....it's hidden incredibly well. I've had several blueberry beers in the past, but this is by far the best.

M: Very nice for a sour. Certainly not watery, and leaning a bit more toward the creamy end.

Overall: I don't understand nor agree with a few of the low reviews of this beer. I'm guessing they're from people who don't appreciate the sour style. I found it to be fantastic and cannot wait to have another poured at Ebenezer's today. I usually gravitate toward the IPA's, but if this is what a sour can be, count me in as a fan.

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4.5/5  rDev +38.9%

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Photo of TruePerception
4.39/5  rDev +35.5%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

Birrifico Del Ducato's My Blueberry Nightmare, stout brewed with hot chili and aged in Whisky barrels with blueberries. 9.4% ABV.

A: Pours a deep blueberry juice color. Very dark purple, nearly black, in the glass. Goes a little lighter towards the top. A two-toned layer on the top: Clear on top of a dingy white. Brownish-purple in the dimple, with a decent pile of sediment (to be expected, due to the fruit).

S: Pretty solid cooked blueberry aroma straight out of the bottle! Yeah, I get a fair bit of pepper spice, along with the earlier blueberry. A decently strong aroma of blueberry acidity sticks out from the background. A bit of waxiness. A very light roastiness, somewhere between cocoa and light coffee. I had to really search for it, but there is a very faint Bourbon-y caramel note, well disguised by the peppers. Very slight cinnamon.

T/MF: Woah! I was not expecting that! The components all balance extremely well. There's an acidic blueberry juice flavor in the foreground. Some of the expected spice from the chilies tickles the roof of the mouth, moving along the back of the throat and tongue. There is a nice sweetness, that is far from overpowering. The beer is a little still, but I don't find it so bad to be distracting. Quite the pleasant surprise for my first Italian beer.

Poured from an 11.2 oz. bottle, into a Belgian tulip glass.

Photo of woosterbill
4.28/5  rDev +32.1%
look: 3 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

On-tap at Prime 16, served in a snifter. Described as a sour, barrel-aged Imperial Stout with blueberries. ABV unknown.

A: Black body with brown highlights and a thin, short-lived head of fine dark tan froth. Pretty standard.

S: Far from standard. Powerful, intense acetic acid absolutely dominates everything with pungent aromas of balsamic vinegar. Oak and chocolate are present, but lie buried far beneath the potent acid. Crazy, and enjoyable.

T: Vinegar up front, with tingly, mouth-filling acidity blowing everything else into the background. Once the raw sourness subsides, notes of blueberry, cocoa powder, and vinous oak peek through. The aftertaste is immense, and blends all of the flavors together in a rapturous embrace of sour fruit, sweet malt, and woodiness. I’d prefer it if the complexity weren’t relegated entirely to the aftertaste, but it’s incredibly enjoyable as is.

M: Medium-bodied, well-carbonated, and puckeringly sour. Solid.

O: Insanity. This is right up there with something like Rodenbach Grand Cru or even Rosso e Marrone in terms of raw acetic sourness, but the base beer, barrel, and fruit components all give this a little twist that’s really enjoyable. At first sniff I thought it was woefully unbalanced, but with each sip it grows on me a bit more. Delicious stuff.

Cheers!

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My Blueberry Nightmare from Birrificio Del Ducato
75 out of 100 based on 171 ratings.