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Ipswich Oatmeal Stout - Ipswich Ale Brewery

Not Rated.
Ipswich Oatmeal StoutIpswich Oatmeal Stout

Displayed for educational use only; do not reuse.
BA SCORE
93
outstanding

690 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 690
Reviews: 378
rAvg: 4.17
pDev: 10.31%
Wants: 124
Gots: 41 | FT: 2
Brewed by:
Ipswich Ale Brewery visit their website
Massachusetts, United States

Style | ABV
Oatmeal Stout |  7.00% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: UncleJimbo on 12-03-2001)
Beer: Ratings & Reviews
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Ratings: 690 | Reviews: 378 | Display Reviews Only:
Photo of UncleJimbo
4.43/5  rDev +6.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

12 oz brown glass longneck bottle, capped, no date.

This stout poured very dark brown (almost black) with brown foam that settled rather quickly and did not leave much lace. The smell was very nice and long lasting: sweet and malty, with oatmeal, coffee, and bitter chocolate. The taste was rich and full with flavors of roasted malt, chicory, coffee and bitter chocolate. The mouthfeel was smooth and full bodied with low-medium carbonation. There was a pleasant aftertaste of oatmeal, bitter chocolate and hops. This was a very enjoyable stout. Take time to savor it.

UncleJimbo, Mar 24, 2003
Photo of Shiredave
4.4/5  rDev +5.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Half Gal. Growler, store bought. Labeled MA not MD so no contract version here. Brought to me by a ( favorite!) customer who knew I loved it and cant get it in NY.
Strikingly black, with glints of ruby when swirled. Thick, tenacious brown head that trails a tan lace down the glass. Sweet, roasty aroma, with faint notes of campfire and floral hop suck you right into the glass. Sweet and smooth up front, medium-full bodied mouth feel with rich, oat and dark malt flavors that glide gracefully into a strong, roasted grain and hop bitterness that surrounds the tongue and languishes in your mouth for hours. Aftertaste reminds me of espresso how I like it - with 8 sugars.
Outstanding Oat Stout. BIG on roast grain and oat character. Yes, Beer IS for breakfast.

Shiredave, Mar 18, 2003
Photo of Riggo
4.28/5  rDev +2.6%
look: 4.5 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4

My thanks to jward for this one, another fine Massachusetts ale. Color is opaque black with a creamy and dense beige head with a delicious texture that looks like the yeasty starter for bread dough. In the nose, cocoa powder, yeast, coffee grounds, olives, piney hops and wood smoke. Beautiful nose. The taste is initially smooth, with notes of dark chocolate, black olives and an oakey sourness. As the beer warms the initial smoothness seems to give way a little to both a sweetness and a bitter burnt flavor. The mouthfeel is full, velvety, and smooth. The finish is of bitter hops and dark roasted malt.

A very nice stout, well-balanced and smooth, yet just a little robust in terms of the burnt, roasted flavors for my tastes.

Riggo, Mar 07, 2003
Photo of Delirium
3.93/5  rDev -5.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Pours black as night with no moon or clouds. Slowly appearing head quickly vanishes. Coffee, chocolate, and and fighting malt duel for supremecy in the nose of this drink and quite fulfill in taste. Unfortunately there is no born on date and I can tell right away... I got an older version of a beer that should be obtained fresh, fresh, fresh. Still a tasty stout, full of rich roasted malt flavor and a mediating hop. A little bitter on the rebound, would be great with a meal!

Delirium, Jan 20, 2003
Photo of purplehops
4.13/5  rDev -1%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

This stout poured from a ½ gallon growler deep black with highlights of red-brown. The head was tan and dissipated quickly leaving little trace on the glass. The aroma was full of roasted and black malt with hints of alcohol. The taste is rich and malty at the start. The finish is dry and bitter with the roasted barley coming to the front. The aftertaste is long and pleasant with the roasted malt bitterness blending with flavors of coffee, oats, and hops. The oats give this stout a nonastringent mouthfeel that rolls off your tongue quite nicely without that charcoal sting. All in all a very nice oatmeal stout that good year round. The growler seems to be the more complex and flavorful recipe than that of the 12oz. bottle recipe.

purplehops, Dec 08, 2002
Photo of Admiraldinty
4.8/5  rDev +15.1%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

This is my favorite beer. Absolutely black with a nice head. Exceptionally smooth on the palate with very noticeable coffee and chocolate. I could drink this stuff all day. My father, who is a Sam Adams fanatic, and not really into stouts, has become a stout-a-holic because of Ipswich.

Admiraldinty, Nov 18, 2002
Photo of bewareOFpenguin
4.38/5  rDev +5%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Made the great mistake of buying the growler. As I poured it I noticed it blocks out light better than an eclipse. Dark and rich are an understatement. Rich roasted chocolate taste hit my palatte as I dink this. This is my second favorite stout after Smuttynose Black Cat Stout. I am determined to find this on tap.

bewareOFpenguin, Oct 16, 2002
Photo of Bighuge
4.35/5  rDev +4.3%
look: 5 | smell: 5 | taste: 4 | feel: 4 | overall: 4.5

This ink black beer pours out a luscious creamy brown head that has decent depth. It recedes to a collar in a minute or two and provides a very nice lace. The aroma of an oatmeal stout can not get much better than this. Chocolate and java dominate. Undertones of roast and bitterness accentuate nicely on the nose. Here's a great example of a stout that provides a very enjoyable lingering bitterness on the tongue. It stems from roasted barley as well as hops I believe. The body of this beer is closer to medium than it is to full. The taste is a blend of bittersweet chocolate, black coffee, burnt malts and bitterness. There is also a seemingly NW style hop contribution. Mouthfeel is silky smooth. One of the better oatmeal stouts I've had.

A Bighuge thanks to pbrian for the excellent sample of one of my top 5-10 styles of beer.

Bighuge, Oct 14, 2002
Photo of Jason
4.53/5  rDev +8.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Presentation: ½ gallon growler with no freshness date, some in for about the beer on the back.

Appearance: Ample lace in a swirly wispy tan clump. Nearly ink black in colour.

Smell: Sweet and soft with hints of a charcoal like smokiness, espresso like roasted grain and a dash of yeast and hop are the make up of this complex aroma.

Taste: So damn creamy and smooth with a light carbonation and full body. Big mouthful of roasted character that comes in waves. First it is a dark chocolate flavour then leads more towards espresso and faintly smoky charcoal like flavours. Some sweetness on top is soft and melds well with the roasted character. Light punch of hop bitterness and tobacco-like flavour hit in the middle and lingers with the roasted grain far into the after taste. Finishes semi sweet with hints of yeast as well.

Notes: This is one stout I can’t get enough of, one of the most drinkable full bodied ales I have run into in a long time. A treat for any die hard stout fan especially if you enjoy oatmeal stouts.

Jason, Sep 10, 2002
Photo of Murph
4.43/5  rDev +6.2%
look: 4.5 | smell: 4 | taste: 5 | feel: 3.5 | overall: 4

Pours absolutely black with a nice thick brown head that slowly fades away. Smell is all chocolate and coffee, huge chocolate aromas dominate. Taste starts off very dark chocolatey and slowly fades into a nice dark roasted coffee flavor that linger o the tongue for a good amount of time. The brew is a little thin for an oatmeal and that is the only thing that is holding this brew back. Extremely drinkable. A great brew that is just a little short of being absolutely stellar. Another good one from Ipswich. Thanks to the Bierman for the brew.

Murph, Jul 11, 2002
Photo of jdhilt
3.18/5  rDev -23.7%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

Good dark head, strong oatmeal nose. Starts out with a sweet malty taste but gradually goes to a slightly hoppy finish. Very dark and chewy - a good oatmeal

jdhilt, Jul 09, 2002
Photo of pbrian
4.55/5  rDev +9.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

This is a superb meal, I mean oatmeal stout. The deep roasted flavors are balanced beautifully with a nice hop kick and a wonderful silky mouthfeel. Nicely done.

pbrian, May 20, 2002
Photo of John
4.45/5  rDev +6.7%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 4

Very smooth with a pleasant, almost perfect balance of grain and ripe fruity sweetness and coffee and subtle hop bitterness. A top notch brew. Took home a growler after a pint at the local.

John, Jan 10, 2002
Photo of Todd
4.65/5  rDev +11.5%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 5

Ordered on-tap @ Cambridge Commons. An absolute black coloured beer with a thin whispy tan head. Clean flowery/herbal/citrus aroma that is near pungent with subtle hints of oats. Robust. Smooth (oats), yet coarse at times (hops). Balanced, yet constantly shifting. Major flavours picked-up are chocolate, coffee, touch of raisin/prune. Firm unshifting foundation, full-bodied. Dextrin sweetness lingers about, with some near lacto characteristics (milky).

Now this is my kind of stout. A stout with some actual flavour going on.

Todd, Jan 10, 2002
Photo of xXTequila
5/5  rDev +19.9%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

This stout is great. as black as french roast coffee with a really thick head that looks almost like a friendlys coffee frappe with a nice oatmeal smell and a creamy coffee and slighty unsweetened chocolate taste with a nice all around smokiness.
I think i found a new favourite stout.

xXTequila, Dec 03, 2001
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Ipswich Oatmeal Stout from Ipswich Ale Brewery
93 out of 100 based on 690 ratings.