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Pays Du Soleil - Saint Somewhere Brewing Company

Pays Du SoleilPays Du Soleil

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

178 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 178
Reviews: 99
rAvg: 3.81
pDev: 15.22%


Brewed by:
Saint Somewhere Brewing Company visit their website
Florida, United States

Style | ABV
Saison / Farmhouse Ale |  8.00% ABV

Availability: Fall

Notes/Commercial Description:
Pays du Soleil is brewed as a saison and not a dubbel, although it has a resemblance to both.

(Beer added by: corby112 on 09-09-2009)
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Ratings: 178 | Reviews: 99 | Show All Ratings:
Photo of mmapes
mmapes

Colorado

3.35/5  rDev -12.1%
look: 3.75 | smell: 3.5 | taste: 3.25 | feel: 3.5 | overall: 3.25

Bought on recommendation of local publican. Sours are not my style but I really liked St. Somewhere's Lectio du Chene.

Other reviews of funk, diaper, and other weird smells make me suspicious of this one.

Had to take cage off with pliers because the twister broke off. Cork started coming out of its own accord. Careful! Cork says 2013, and we are tasting in April of 2014.

Smells of tart apples, tart fruit -- not rotten, and only a hint of funk. Big head subsides fairly quickly. Color is as red as brown, and fairly clear, maybe a little cloudy.

First sip is bright, quickly turning astringent, with a long earthy finish. Next sips reveal more of the belgian "dubbel" character, but the dryness is still primary. Funkier on the tongue (in the finish) than in the nose.

Even later tastes are more malty, round, complex in the mouth, but the finish always reveals the drying character of the brett, which I don't like so well.

Not as good as Lectio in my book, though I admit this isn't my favorite style.

Serving type: bottle

04-10-2014 00:20:26 | More by mmapes
Photo of StonedTrippin
StonedTrippin

Colorado

3.71/5  rDev -2.6%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

a fusion of styles i have not encountered before, a saison and a dubbel, and it does indeed have elements of each, although the saison funk trumps the sweeter darker malt a la dubbel. rather clear on the first pour, but gets cloudy as the bottle works down. tall off white airy lasting head. smells curious, rotten apples and saison yeast over a much richer and sweeter malt bill, raisins too. the flavor is less dominating than the nose, things are subtle here, with a definitely bigger grain bill, some sweetness but not a ton, it comes back after the swallow like some richer red wines, but is still moved forward primarily by its yeast, an interesting strain somewhere between saison and bretty, its funky enough to fit both profiles, but hangs on to the fruitiness just long enough to lean to saison. a strange beer, apples at the end too, red over ripe ones. i like it not because of its flavor specifically, but because of how different it is. well carbonated and a dry at first, then long and sweet finish that perplexes me. first from saint somewhere already has me desperate for more.

Serving type: bottle

03-10-2014 00:53:03 | More by StonedTrippin
Photo of tbeckett
tbeckett

Ontario (Canada)

3.64/5  rDev -4.5%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.5

Bottle as a Christmas present from Florida. From notes.

A - Light brown or copperish colour. Hazy with a touch of cloud. Two fingers of fluffy off white head and mild carbonation. Spotty lace and a film of retention. Became in sanely cloudy with the yeast added.

S - Orange, a little funk, burnt sugar, caramel malts, earthy.

T - Nice flavour. Some mild hop, darkness of it shines with breadiness, some dark malts, and some faint funk.

M - Good carbonation, medium to full body, and a slightly funky finish.

O/D - Not a bad saison. The darkness and added malt depth were cool. Don't think I could tolerate the whole bottle, but it was definitely interesting. Hid the alcohol well, but in the end, it wasn't mind blowing.

Serving type: bottle

01-27-2014 18:41:21 | More by tbeckett
Photo of barleywinefiend
barleywinefiend

Washington

4.61/5  rDev +21%
look: 4 | smell: 4.25 | taste: 4.75 | feel: 4.75 | overall: 4.75

A: Poured a murky amber color with a dirty fizzy head. Nice head retention leaves plenty of bubbles and curtains of lacing in my glass

S: You can definitely tell there is a Dubbel base under all of this Brett. Big dates and figs with a rush of Brett funky, baby diaper and spiceiness. It smells sweet with a dash of heat to sting the nostrils

T: My first sip was delicously good. Big and bretty. That Dubbel base was perfect as I am a huge fan of the style. Loads of dates, figs and raisins with a candy syrup sweetness and pronounced spiciness. The Brett is big on this beer. There is a lot going on here..baby diaper and funk meet dark fruit galore. The finish is a warm stinging presence from the spice and the 8ABV. A bit sweet, lightly sticky with a funky dark fruity finish.

M: Medium-full bodied, well carbonated for a hybrid style. The carbonation did good to preserve the blend of styles. Not overly effervescent. Lots of funky sweetness on the palate provides a very unique and enjoyable mouthfeel

O: My first Saint Somewhere beer was a smash hit!

Serving type: bottle

08-21-2013 15:37:54 | More by barleywinefiend
Photo of WynnO
WynnO

Florida

3.29/5  rDev -13.6%
look: 1.5 | smell: 3.75 | taste: 3.25 | feel: 3.5 | overall: 3.25

Lots of love for Saint Somewhere but...ehh...this really isn't a Saison folks.

It's too dark---yes, throw a 100 watt bulb behind it and you might see some gold if you squint, but that doesn't make it so.

The nose is quite good. Put a blindfold on and you might say it's got that familiar barnyard quality.

Tastewise I get an underpinning of cherry juice. It just won't go away. Nothing wrong here but I just don't get much "farmhouse".

Overall? If you are a SS fan you must try it. The brewer has worked very hard to create a great catalog of Florida-eqse brews. If you are a stickler for details though prepare yourself for a "urban" version of Saison.

No disrespect intended here. It's a nice beer. I would drink another one.

Serving type: on-tap

05-24-2013 02:24:05 | More by WynnO
Photo of impending
impending

California

4.1/5  rDev +7.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A-

750ml into a tulip, the cork says 2009. As soon as the cage was loosened the cork rocketed away alarmingly. Pours a deep nearly clear orange amber garnet, orange tinged massive head recedes to a cap that lingers, ok lacing.

Aroma is a mosh pit of clanging scents. Sometimes a thing can smell somewhat unpleasant but you can't stop wanting to sniff, this is that. The dubbel and the saison are clearly present but it seems a forced pairing, the dubbel is slightly dominant. Nonetheless I keep returning it to my nose.

Strong dubbel initial flavor, light figs, caramel and date. Tart on the cusp of going sour. Very nicely dry, strong vinous notes. Deep grape cherry mineral aftertaste. Between thin and medium bodied creamy mouthfeel. Absolutely odd, if this was nearly dead still I would think BFM was the brewer. unique
cheers
jd

Serving type: bottle

05-04-2013 04:45:54 | More by impending
Photo of JeffreyJDavis
JeffreyJDavis

North Carolina

3.78/5  rDev -0.8%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3.75

Poured from a 750ml into a Riedel Stemless Goblet. 2012 vintage purchased in Florida, I think it's pretty fresh.

A: Doesn't really look like a Saison at all, deep copper orange color, mildly turbid, very expressive head which subsides very quickly with a residual carbonation stream.

N: Lovely nose, plenty of funk up front with floral, apple and sweet berry scents. Smells pretty complex and inviting.

T: Slightly disappointing based on the nose. I get the funk and the sweet citric fruitiness, but it doesn't really have a lot of complexity. Malt emphasis is stronger than would be expected for a farmhouse ale. Not bad in any way, but not quite as involved as a top shelp Saison. No Peppery finish, etc.

MF: Very light and refreshing, I would classify the body as light to thin. Strong carbonation which keeps the palate clean. Very little clinging at the tail of the sip. Not as crisp as a full on Saison but no lingering coating feeling either.

O: My first Saint Somewhere, and I'm not disappointed. Not world class in any way, but nicely done. I'm anxious to explore their range more fully.

Serving type: bottle

04-27-2013 02:02:38 | More by JeffreyJDavis
Photo of DrDemento456
DrDemento456

Pennsylvania

3.65/5  rDev -4.2%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

It appears that the version I picked up is the 2010 vintage. Not much to loose since it was 5 bucks for the bomber

A - Very bubbly an lively yet I only get a 1/4 inch of head that fizzes to a constant flow lace ring. Color is quite dark for a farmhouse ale kind of a hazy deep cherry wood oak.

S - Funky with sour dough notes and cherries. Maybe some dark fruits. Might be some Brett and funk too with some hazy. It's not very offending for 2 years old.

T - A tad bit of skunk is delivered from the sour dough like bread body. Notes of apple cider vinegar and tart lemon mixed in with some hay. Earthy and bitter grapefruit yet not from hops. Not bad.

M - Not as bubbly as I figured still quite popping with the carbonation.

Overall I am pretty sure I don't like old farmhouse beers. Still quite a cool label though.

Serving type: bottle

01-02-2013 05:04:57 | More by DrDemento456
Photo of brockdidntslide
brockdidntslide

Pennsylvania

3.45/5  rDev -9.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

bottle had a nice "pop" like a bottle of bubby might. the beer is light, somewhat fruity and sparkling wine-like with a quickly dissipating head. it has saison characteristics and develops into a semi-interesting, if not remarkable, combination of flavors. if it's really 8% ABV as the label says, it does an amazing job of hiding it.

on the downside, it's very thin (almost see through) and not especially memorable. glad i tried it but not one that i would necessarily seek out again. it's more bartles and james than i want in my beer.

Serving type: bottle

12-30-2012 22:24:45 | More by brockdidntslide
Photo of morimech
morimech

Minnesota

3.85/5  rDev +1%
look: 3 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Cloudy copper color with a large head that quickly disolves into a thin skim. Acts a lot like a sparkling wine. Not much for lacing either.

Smells very Belgian like. Fruity yeast esters and Belgian quality malt and candied sugar.

Strange combination of flavors but it works in this beer. A lot of yeast esters with the malt profile of a darker Belgian beer. Sweet, fruity flavor with caramel and earthy qualities.

Feels very light and thin for an 8% ABV beer. Carbonation seemed to have lost all its spirit during the pour as it is now relatively flat.

Interesting enough beer. Did not execute in all areas but was good were it really mattered.

Serving type: bottle

12-09-2012 17:58:25 | More by morimech
Photo of ckollias
ckollias

Maryland

4.23/5  rDev +11%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Enjoyed this 750 bottle out of a pint glass.

A: Hazy copper hue with a fizzy, white, solid persistent lace with trail down the glass.

S: Strong sharp fruity aroma.

T: Fruity flavor with a slightly Belgian yeast taste. Dry grapefruit and finishes on the dry side of sweet.

M: Feels like a bubbly Champaign. Medium body and high carbonation

O: Excellent Belgian Ale – great flavors and aromas.

Serving type: bottle

10-28-2012 01:10:19 | More by ckollias
Photo of KajII
KajII

North Carolina

3.95/5  rDev +3.7%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4

[Suggested Glassware: Tulip Glass]

The pour was a murky medium brown with a slight reddish hue and an average (1-2 finger) light brown fizzy head that dissipated in a matter of seconds, leaving behind very light puddling with a very small collar and light runny lacing.

The aroma was musty and tart with a mild grain malt and a strong funky Brett yeast with notes of green apple, pears and a strong berry odor.

The taste was tart right off the bat, with a big dose of sweet fruit which lasted throughout and had a nice sour ending. The flavor stuck with you for a good while letting the fruity sour taste linger on the taste buds.

Mouthfeel was just a tad past light in body and dry in texture with an extremely fizzy carbonation.

Overall this brew is right up my alley lately, tons of flavor and a strong sour finish. It is also made in my home town of Tarpon Springs, FL. Guess I will just have to visit this brewery...

http://www.facebook.com/KAJIIsBeerReviews

Serving type: bottle

09-24-2012 16:13:01 | More by KajII
Photo of BrownNut
BrownNut

Florida

4.1/5  rDev +7.6%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.25

A - 4.0 - Medium amber, darker than other saisons I've seen. Loudly fizzy off white head that disspiates quickly but then keeps replenishing itself with lots of carbonation to maintain a solid cap for most of the glass.

S - 4.0 - Fruity but mutedly so. Faint funk. There's almost a fabric kind of thing going on as I sip slowly with my nose in the fresh head, inhaling.

T - 4.0 - Funk, refreshing, sharp nectarine initially that teeters on the edge of green apple later, that familiar Belgian candi taste, moderately tart.

M - 4.5 - Medium bodied, just a bit viscous, and pleasantly so. Contrasting that is tiny bit of a citric sting in the back of the throat after you swallow and a bit of carbonation zing on the tongue. Doesn't seem like it should be able to have the properties of thick and thin at the same time but it does. Very interesting. Finishes just at the edge of dry.

O - 4.25 - A very interesting and delicious beer. It's just tart enough to make you keep chasing it with another sip and another sip. But its body makes each of those sips substantial and satisfying. Really a well done beer. I consider it very good for the style and would rate it higher except other styles reach loftier heights.

Serving type: bottle

07-22-2012 00:11:20 | More by BrownNut
Photo of mrfrancis
mrfrancis

Kentucky

3.95/5  rDev +3.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

A: Pours a murky, hazy brownish amber with a thin, lingering white mousse.

S: Aromas of clotted cream and oak from the brettnomyces are immediately evident on the nose, but are quickly followed by scents of candy sugar, milk chocolate, and caramel.

T: Notes of milk chocolate, earthy hops, leather, candy sugar, caramel, dried fruit, oak, herbs, and clotted cream fill the mouth. The finish is tart and funky with brettanomyces flavors completely taking over.

M: Medium in body, smooth, creamy, milky, and silky. Carbonation is present, but is not distracting. There is no alcohol burn whatsoever.

O: An earlier reviewer noted that this tastes almost like a cross between a dubbel and a saison, and I have to say that his analysis is spot on. With all of the toasty malt character of a dubbel and all of the earthy, yeasty funk of a saison, this is beer is an interesting and fantastically executed hybrid. Try it if you're a fan of quirky Wallonian ales.

Serving type: on-tap

07-09-2012 13:15:26 | More by mrfrancis
Photo of dbrauneis
dbrauneis

North Carolina

3.93/5  rDev +3.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A: Pours a very hazy to cloudy copper to garnet red to medium brown in color with some light to moderate amounts of visible carbonation. The beer has a two finger tall fizzy light tan head that reduces to just the tiniest of rings at the edge of the glass. No lacing is observed.

S: Moderate aromas of sweet berries and lighter floral notes, light fruits (apple, pear, grape), hints of brett, and some brown sugar sweetness. Light hints of barnyard funk and some vinous/vinegary notes.

T: The beer tastes similar to the smell though the vinous/vinegary notes are quite a bit stronger. There is a definite upfront sweet funkiness that seems to include brown sugar, light fruit, and brett. Additionally there is a strong presence of berries.

M: Light to medium bodied with moderate to high amounts of carbonation.

O: This beer feels like a hybrid of a Belgian Dubbel and a Saison... Very interesting with the sweetness from the dubbel and the light sourness/funkiness from the saison and brett. Easy to drink since it is not overly sweet or sour/funky and enjoyable.

Serving type: bottle

06-28-2012 21:22:22 | More by dbrauneis
Photo of champ103
champ103

Texas

4.43/5  rDev +16.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at the Avenue Pub in New Orleans, LA

A: Pours with a huge white head. Rings of sticky lace. A great bright and vibrant orange/red color.
S: Tartness up front in the nose. Funky yeast. Lots of fruits. Apples, pears, cherries. A big acidic twang as well. I love it.
T: Follows the nose with a tart , acidic twang, and funky yeast. Fruits explode with apples, pears, and cherries again. Again, I love it.
M/D: A medium body that is crisp and smooth at the same time. So easy to drink. A great beer to sip on during the hot summer.

Everything I enjoy in a Saison. A great funk, and lots of character. I think this is really well made. Something I would recommend.

Serving type: on-tap

06-25-2012 04:47:09 | More by champ103
Photo of isaiahcutright
isaiahcutright

Oklahoma

3.85/5  rDev +1%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Pours a red-orange almost coffee color no head high carb but not very lasting. 2010 vintage.

Smell of sour, yeast apple cherry.

Taste is full of the sweet and sour flavor green apple and tart cherries a nice malt back bone dry finish very nice, very drinkable.

Overall a nice unique sour ale very refreshing and dry and nice after supper beverage.

Serving type: bottle

06-03-2012 02:47:03 | More by isaiahcutright
Photo of BlackBelt5112203
BlackBelt5112203

South Carolina

3.38/5  rDev -11.3%
look: 3.5 | smell: 4.5 | taste: 3 | feel: 3.5 | overall: 3

750 oz bottle poured into a tulip at refrigerator temperature. I had this beer before at Brewvival and loved it. Finally getting around to actually reviewing it.

L - Amber-brown color with a 1-finger bubbly white head. Average retention, no lacing. Tons of carbonation bubbles. A little darker than I expected from a Saison.

S - There is the telltale barnyard funk of Brettanomyces up front, followed by aromas of caramel, brown sugar, sour grapes and apples, orange zest, and spicy Belgian yeast. Smells great and very complex.

T - Not nearly as tasty as I thought it would be considering the aroma. Still complex but not necessarily the good, “wow this has so many delicious layers” complex; more like the “I can’t figure out what’s going on and I don’t like it” complex. The funky Brett is still definitely apparent followed by a somewhat burnt sugar sweetness, a Belgian yeast spiciness, and a subtle bitter earthy hop finish. Not nearly as fruity or sour as the nose suggested.

F - Light-to-medium bodied, tons of carbonation, and a dry and slightly bitter finish.

O - I’ve got to say I was disappointed by this one. I remember this beer being a lot better, and the aroma suggested that I was going to be in for a treat. That simply was not the case. I had another Saint Somewhere beer at Brewvival (Athene C) that I loved, so I’ll have to try some more of their beers soon before I write them off.

Serving type: bottle

05-07-2012 20:50:50 | More by BlackBelt5112203
Photo of Swim424
Swim424

Florida

3.25/5  rDev -14.7%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3

Poured into a palm tulip

A-pours an amberish orange. Sort of glows up to the light. Fat bubbly head that falls instantly.

S-Smells very fruity. Sort of a yeasty fruitiness to it. No hops. More fruity than malty. Has sort of a clean, crisp, carbonation scent.

T-very fruity. Again sort of a yeasty fruitiness to it. Has some apricot and tart apple flavors. More fruity than malty. No hops.

MF-very carbonation. Very thin feel. Could use more body and a bit less carbonation.

O-Pretty good. Nothing exceptional. Wouldn't mind having this again though. Tastes like a mix between a dubbel, tripel, saison, and sour. Pretty good still. Decent price as well.

Serving type: bottle

04-15-2012 04:02:11 | More by Swim424
Photo of Marty30
Marty30

Pennsylvania

3.25/5  rDev -14.7%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3

750 ml bottle served cold and allowed to warm up. Cork says 2010. Poured into a Duvel tulip.

A. Body is a clear ruby red when held up to the light. Off-white two finger head that disapated extremely quickly. Very well carbonated.

S. Slight acidic funkiness, sour grapes,green apples,wet grass. There is an almost astringent alchohol smell.

T. I kind of wasn't expecting this, I get some fig and caramel and toffee and a slight fruitiness like you would find in a tripel. I get a touch of rye spiciness. I can really taste the booze.

M. Very light bodied and extremely carbonated. A slight tart dry finish.

Overall the aroma didn't match the taste,which wasn't bad but I felt it was kind of all over the place. I am certainly glad I got to try this, but this will probably be my last.

Serving type: bottle

04-07-2012 22:45:22 | More by Marty30
Photo of gatornation
gatornation

Minnesota

4.23/5  rDev +11%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

corked and caged 750ml bottle 2010 vintage

A- pours amber orange color with a 2 finger off white head a touch of lacing

S- was tart fruit with barnyard musty funk some sour apple with some sweet toffee

T- unique for a saison as i got some dark fruit tastes with some sweet toffee then some sour apple notes and musty funk

M- mine was nicely carbonated it had a tart and fruit sour mix with a dose of sweetness

O- another great brew from tarpon springs, these brews seem to age excellent thier taste is outsanding

Serving type: bottle

04-01-2012 21:51:14 | More by gatornation
Photo of PorterLambic
PorterLambic

Florida

4.45/5  rDev +16.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Drinking with the owner and staff of the brewery at the brewery. Does it get any better? No, it doesn't unless you are the brewer. This beer can't get any fresher, it hasn't even left the building yet!
Arrives a beautiful coppery orange with a nice white head. Retention is minimal, dropping to a thin film in a few moments. Clear and bright.
Smell is full of malt, yeast, orange and a wee bit of spice (light).
Taste is tart with malt, yeast and orange and grapefruit notes.
Medium-light body, effervescence is sharp to start but falls off nicely. Slightly drying with a light coating. A nice grapefruit/yeast aftertaste. A really nice, tart brew.

Serving type: on-tap

03-12-2012 16:43:44 | More by PorterLambic
Photo of Immortale25
Immortale25

North Carolina

4.26/5  rDev +11.8%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Poured into a snifter. No freshness date...wait a minute. After removing the cage, the top of the cork says 2009. Hopefully they just had an overabundance of corks that year and still use them to this day.

A- Pours a medium brown color with more than two fingers worth of off-white head (from a slow pour) that retains a good while, yet surprisingly leaves little lace behind it.

S- Funky yeast smells that border on medicinal but bear enough sweet fruitiness to not indicate a full-on sour. Some alcohol fume.

T- A powerful glass taste at first that mellows out after a few sips to let in the rest of the flavors which include a restrained tartness, barnyard-type yeast and some faint malt tones. Also some cinnamon and clove spice.

M- High carbonation and a slight drying from the tartness.

O- A very easygoing sour that's not that sour. Seamless combination of flavors. One of my new favorite breweries.

Serving type: bottle

02-16-2012 04:53:09 | More by Immortale25
Photo of 01001111
01001111

California

4.65/5  rDev +22%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

A: Cloudy, warm copper.

S: Fresh, green apples and raspberries. Crisp, tart, and bright.

T: Fruit forward with a building tartness. The slight sour flavor dissipates and gives way to yeast and malts, like fresh, whole wheat bread.

M: Carbonation gives the initial impression of lightness and crispness but, as the bubbles settle, this gives way to a full bodied mouthfeel.

O: Another exemplary Belgian inspired ale from St. Somewhere. Great balance in flavor; a clear, sunny spring day distilled into a bottle.

Serving type: bottle

02-06-2012 01:43:48 | More by 01001111
Photo of danedelman
danedelman

Pennsylvania

3.6/5  rDev -5.5%
look: 3.5 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3

A-copper color with little head.

S-smells great with a nice funk smell, slight sourness too.

T-I get a sour kick at first that turns into a maltyness with some off flavors that I cannot pinpoint. After the smell, I was hoping for much more. smell did not dictate at all the flavor.

M-light and bubbly. not much going on in this one.

Serving type: bottle

01-20-2012 19:02:35 | More by danedelman
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Pays Du Soleil from Saint Somewhere Brewing Company
86 out of 100 based on 178 ratings.