Pays Du Soleil - Saint Somewhere Brewing Company
Displayed for educational use only; do not reuse.
Ratings: 184 | Reviews: 100 | Display Reviews Only:
3.64/5 rDev -4.5%
Bottle as a Christmas present from Florida. From notes.
A - Light brown or copperish colour. Hazy with a touch of cloud. Two fingers of fluffy off white head and mild carbonation. Spotty lace and a film of retention. Became in sanely cloudy with the yeast added.
S - Orange, a little funk, burnt sugar, caramel malts, earthy.
T - Nice flavour. Some mild hop, darkness of it shines with breadiness, some dark malts, and some faint funk.
M - Good carbonation, medium to full body, and a slightly funky finish.
O/D - Not a bad saison. The darkness and added malt depth were cool. Don't think I could tolerate the whole bottle, but it was definitely interesting. Hid the alcohol well, but in the end, it wasn't mind blowing.
01-27-2014 18:41:21 | More by tbeckett
3.65/5 rDev -4.2%
It appears that the version I picked up is the 2010 vintage. Not much to loose since it was 5 bucks for the bomber
A - Very bubbly an lively yet I only get a 1/4 inch of head that fizzes to a constant flow lace ring. Color is quite dark for a farmhouse ale kind of a hazy deep cherry wood oak.
S - Funky with sour dough notes and cherries. Maybe some dark fruits. Might be some Brett and funk too with some hazy. It's not very offending for 2 years old.
T - A tad bit of skunk is delivered from the sour dough like bread body. Notes of apple cider vinegar and tart lemon mixed in with some hay. Earthy and bitter grapefruit yet not from hops. Not bad.
M - Not as bubbly as I figured still quite popping with the carbonation.
Overall I am pretty sure I don't like old farmhouse beers. Still quite a cool label though.
01-02-2013 05:04:57 | More by DrDemento456
3.68/5 rDev -3.4%
Review from 12/17/10
Murky in appearance it is brownish red, like a murky iced tea. I am guessing this is bottle conditioned. The white head crowning the brew regenerates very well with a lot of carbonation. The lacing is not very sticky, but it does its best at creating nice art along the edges of the glass.
There is a lot of fruit in the smell; Sour apple, lemon, strawberry, banana, and cherry. I can also detect some funkiness.
The tart brew has yeasty notes with some granny smith apple, cherry, banana, and funk. The wild fermentation has brought about a mild sourness that is well placed. When I lick my lips, some of the residual sourness remains providing a treat for later.
Every once in a while I come across a beer that is too carbonated like this. It is distracting from the taste. Aside from this, it is light in the mouth with a good deal of drying.
This is refreshing and a good summer time companion. It is very drinkable for the ABV and could likely be tolerated by a non-beer liking person.
12-23-2010 05:22:45 | More by TCgoalie
3.68/5 rDev -3.4%
Served in a plastic tumbler.
Welcome to Sun Country! It pours a hazy russet-straw topped by a finger of off-white foam. The nose comprises funky wheat, mandarin oranges, and orange peel. The taste does not deviate far from this, though some light green apple flavor makes an appearance as well. The body is a very light medium, with a light moderate carbonation and a dry finish. Overall, a solid brew, nothing spectacular, but a nice little saison-style diversion from the norm.
02-16-2011 23:30:40 | More by TMoney2591
3.68/5 rDev -3.4%
I picked this one up in a bottle shop in Gainesville... I'd heard of the brewery but can't get it back home.
Poured from a 750ml bottle into a Chimay goblet... it's a cloudy amber color with pretty much no head at all. Just a few bubble on top... interesting.
Smells like an amber ale... with just a hint of sour funk. Mostly I'm getting the malt sweetness and just a slight bit of fruit sour. It's not bad, but it's nothing too special.
There are much stronger sour notes on the tongue than on the nose, and the malt is a little in the background. It's tart, has that sour fruit flavor to it and hardly any aftertaste. Much better than the build up to the taste.
All in all it's a good beer... it's not flat so I'm not sure what's up with the lack of head, but it still tastes fresh. I'd go for another.
02-22-2011 01:56:29 | More by theboozecruise
3.69/5 rDev -3.1%
A - A mammoth five finger's worth of audibly fizzy very active head that is equal parts dirty khaki and rose in terms of color... The head quickly fizzes away before showing modest retention at two fingers... Once the head ultimately fades there is a veil rich slightly veil of lacing... The color is an intriguing mix of light muddy brown and a faint ruby red... A modest bit of quickly paced carbonation rises throughout...
S - A very interesting aroma... Candied apples... Fresh cut grass... Some floral notes... A hint of brown sugar... A mix of over ripened fruit... Wonderful depth and complexity as each individual component compliments the others exquisitely...
T - The flavors that materialize on the palate our not what I expected based on the nose... A grainy alcohol presence permeates... A definite funk presence emerges next... A hint of bananas... Some burnt sugars... There is a slight medicinal presence as well... The flavor profile is not quite as well put together as the aroma...
M - Medium bodied... A bit sleek... A bit sticky... Dry throughout... A bit gritty on the finish...
D - A tale of two beers... Very nice appearance and aroma gives way to a slightly disappointing flavor profile and mouth feel... A few minor tweaks could make this one excellent, but in its current form it lacking in several areas...
06-21-2014 01:11:22 | More by philbe311
3.7/5 rDev -2.9%
Pours out slightly cloudy light ice tea with 5 fingers of suds. This thing is the king of bubbles. Looks like a tornado inside the glass.
Smell is oaky sour with some spice notes and a little malt sugar.
Taste is sweeter than the smell implies. The oak sour is there in the back but this is mostly raisin and spice with a nice bready blavor.
Mouthfeel is just a tad sticky but the effervescence is overpowering and keeps the palate clean and awaiting the next sip.
Overall I would have to give this a B+. It just needs a little more sour or flavor.
05-31-2011 23:48:41 | More by peabody
3.71/5 rDev -2.6%
a fusion of styles i have not encountered before, a saison and a dubbel, and it does indeed have elements of each, although the saison funk trumps the sweeter darker malt a la dubbel. rather clear on the first pour, but gets cloudy as the bottle works down. tall off white airy lasting head. smells curious, rotten apples and saison yeast over a much richer and sweeter malt bill, raisins too. the flavor is less dominating than the nose, things are subtle here, with a definitely bigger grain bill, some sweetness but not a ton, it comes back after the swallow like some richer red wines, but is still moved forward primarily by its yeast, an interesting strain somewhere between saison and bretty, its funky enough to fit both profiles, but hangs on to the fruitiness just long enough to lean to saison. a strange beer, apples at the end too, red over ripe ones. i like it not because of its flavor specifically, but because of how different it is. well carbonated and a dry at first, then long and sweet finish that perplexes me. first from saint somewhere already has me desperate for more.
03-10-2014 00:53:03 | More by StonedTrippin
3.73/5 rDev -2.1%
Reviewed on 5/23/2010. Bottle thanks to HonusWagner. Pours a cloudy tawny brown with a thick white head. Aroma of sweet flowers, yeast, a mild touch of funk. Flavor of mint, fruit (Palmetto berries I guess), watermelon, yeast. Pretty tasty and quite drinkable. Another nice saison from St. Somewhere.
12-23-2010 21:01:51 | More by LilBeerDoctor
3.73/5 rDev -2.1%
Saint Somewhere Pays du Soleil
BOOM! POP! Holy Crap! Once the cage is off, the cork can't be contained, and off it goes! Now, we have nothing to do but drink. Wait, first pour, look, and smell...
Hazy, crimson coloring, solid, 1/2" beige head.
Aroma: funktastic! Sour cherries and barnyard musk, tart fruit, sweet and sour. Really rustic. I like.
Taste: Hmmmm. Earthy mouthfeel, utterly unique. Funky yeast meets fruity malt. No hops hanging around. Very...well, middling, no real spark here, unless I'm not supposed to expect one? Seriously lacks in satisfying flavor. It's okay, but I do want more than I'm getting. Is that bad?
Lots of carbonation, bubbling over with wild yeast...not a normal beer experience, very close to authentic Belgian...sour, fruity, dry...it's a fairly nice beverage, easily enjoyable, sure to be a hit with some, but lacks that wow thing. I want a wow thing. That can't be too much to ask.
07-25-2010 00:57:33 | More by feloniousmonk
Pays Du Soleil from Saint Somewhere Brewing Company
86 out of 100 based on 184 ratings.