Domination Ale - Horseheads Brewing Inc.
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Ratings: 50 | Reviews: 14 | Display Reviews Only:
Reviews by asabreed:
4.38/5 rDev +10.1%
Picked up a Bomber a few weeks ago at the brewery / store. Fifth Anniversary from Horseheads (as the gentleman behind the counter told us). Purchased for around $10.
Bomber from the fridge, in there for a day, sitting on the counter for about ten minutes before the pour into a Brooklyn tulip glass.
Appearance: A deep red color -- a good sense of bubbles, carbonation, and lacing, going from subtle sheets to pale-white droplets clinging to the middle to the bottom of the bulb part of the glass.
Smell: Both expected and nuanced. A huge fruit component is there, especially dark cherries, backed by some darker malts, along with the caramel, vanilla, and oak going along with the bourbon. More and more I'm starting to think that barley wine might be the style that's best for bourbon barrels these days, as the overt fruit component -- as compared, usually, to the char and sometimes-overbearing bitterness of the RIS style -- goes really well with all the bourbon and barrel characteristics, and here it's no different. So it ends up being a kind of melange of caramel-soaked, ripe fruit soaking in bourbon, and after about a day sitting on the counter, you take off the covering, whatever that may be.
Taste: Initially, what I liked a lot was the good balance between the malt, hops, and bourbon. I don't think this is an easy thing to get right, especially for something so young in the bottle. I'm not sure how they decided that five months was a good idea, but it definitely was, regarding the bourbon-aging. It works well and becomes pretty spicy when meshed with the hop bitterness, but still along you have the dark cherries and strawberries, and even a jammy component underneath that, with some chocolate and mild char coming through also. Spiraled and gyroscopic, it's much more complex than I'd expected, from mildly cold, temperature-wise, to room temperature. Finishes with some earthiness, and the lingering triad of bourbon, hop bitterness, and fruit and spice.
Mouthfeel: Surely a heavy-bodied beer, but even in the glass you can see the concentration of the bubbles and carbonation, from the lacing to what it does when it collapses into the body after a few swirls. It remains creamy and effervescent enough to work well with the nuance of flavors, without anything become unbalanced in the least, all the way until the end.
Drinkability: Comment length at max... get one if you can. Very impressed.
08-07-2012 04:35:01 | More by asabreed
More User Reviews:
4.34/5 rDev +9%
Vintage 2012 (no bottle date , purchased January 2013) cellared at 55f
A- kinda brown for a BW , chestnut. Minimal head
S- Bourbon, bourbon, vanilla oak and more bourbon. Outstanding if you enjoy booze.
T- moderate malty sweetness, brown sugar, bourbon into some hop aromatics. Dry/bitter ending with return of guess what: bourbon.
M- Smooth, well integrated. Perhaps a tiny bit thin for such a huge beer but not cloying
O- great effort and a good way to represent Upstate NY. Thanks to Ryan, at Beers of the World, for recommending. I love barley wines, although my taste is shifting to English styles. At one year old this splits the difference of super hoppy American BW ( Bigfoot) and English BW ( Insanity). It compares favorably to the latter, but lacks a bit of depth and complexity. A true bourbon bomb but not too sweet. I'm aging a few more. Very inexpensive. @ $ 8.00 I believe for 22 oz.
12-06-2013 03:37:16 | More by Jjski
4.24/5 rDev +6.5%
Bottle purchased at Nathaniel Square Corner Store in Rochester, NY.
Pours a deep, dark brown, relatively clear, with no head or lacing, which is to be expected with a high octane BA barleywine.
Smells like bourbon, coconut, vanilla, caramel, toffee, and booze. Really smells awesome, classic barrel-aged barleywine flavor.
This is great because it is exactly how I expect a barrel-aged barleywine to taste. No flaws, but doesn't separate itself from similar versions. Big barrel presence, lots of sweet bourbon, coconut, vanilla, caramel, toffee, and some woody/oaky bitterness near the end, with a tiny bit of astringent booziness near the end. It doesn't detract at all, luckily- not too hot. I can tell this would age well, however, but it's very tasty fresh.
Medium bodied, sticky, but not syrupy mouthfeel on this one. Very low amount of carbonation. A very slow sipper, due to the intense flavors, and high alcohol.
One of the best local beers that we have around here- I've always seen this beer, but have never picked it up. I'm glad I finally did, and shared it.
07-25-2014 01:37:28 | More by GreesyFizeek
4.24/5 rDev +6.5%
A-Deep amber, practically black in the glass. A one finger head that slowly rises up. The off white color leaves some lacing.
S-Caramel, vanilla, oak, toffee, bourbon, earthy.
T-Starts with caramel and vanilla. bourbon, oak and chocolate as well. Earthy, some dark fruits good balance.
M-Medium bodied, thick, some carbonation.
O-Wow. An amazing beer from the small local brewery. Horseheads did great with this one.
11-02-2013 23:45:05 | More by rlee1390
3.93/5 rDev -1.3%
Poured from a 22 oz. bomber in to a Duvel tulip because that glass is awesome.
A- Not much of a head at first, but a thin but thick foam cap rises within a few seconds. Dark brown and hazy body.
S- Whewwww! Boozy and bold! Molasses, maple, toffee, everything rich and sweet here.
T- The dark fruits show through here, but the alcohol is quite noticeable, much like a bourbon. The hops arrive next along with an onslaught of other flavors that I can't put my fingers on. Quite aggressive.
M- Huge, thick mouthfeel with low carbonation.
O- Aging this beer coould definitely do it some good. It's just a little too in-your-face right now. Would try again.
08-03-2013 00:55:50 | More by tviz33
4.29/5 rDev +7.8%
Split with rudzud from a helped trade.
Light fizzy head, dark molasses brown color hazy.
Nose is great, very hazy, dark sweet malts, candy, brown sugar, raisin, molasses, caramel, lots of nice bourbon.
Taste sweet bourbon, dark candy molasses malts, brown sugar, caramel, toffee, sweet candy, raisins, etc. Then mild earthy spicy hops, spicy, esp onto the finish, long earthy spicy hops, fairly to quite bitter.
Mouth is med bod, little thinner than I wanted, but booze is hidden very well, nice carb.
Overall quite nice.
12-22-2013 16:40:48 | More by jlindros
4/5 rDev +0.5%
Had at a recent bottle share.
Poured a reddish brown color with a thin ringlet of bubbles around the perimeter; not much to speak of in the way of retention and lacing, but not much was expected. Lots of malty sweetness in the nose, some notes of barrel and booze. Again, a good malty sweetness in the taste, toffee, brown sugar, bourbon-soaked oak, complimented by some herbal hops, and a grainy earthiness mid-palate that leads me to believe there could be some rye in this brew. Heavy-medium body, and a good drinker overall. Doesn't really stand up to the big boys of the style perhaps, but in and of itself, it's still a nice brew overall.
04-21-2013 10:22:33 | More by Rifugium
Domination Ale from Horseheads Brewing Inc.
88 out of 100 based on 50 ratings.