1. American Craft Beer Fest returns to Boston on May 29 & 30, featuring 640+ beers from 140+ brewers. Tickets are on sale now.

Southampton Black Raspberry Lambic - Southampton Publick House

Not Rated.
Southampton Black Raspberry LambicSouthampton Black Raspberry Lambic

Educational use only; do not reuse.
BA SCORE
100
world-class

172 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 172
Reviews: 53
rAvg: 4.59
pDev: 8.93%
Wants: 471
Gots: 27 | FT: 1
Brewed by:
Southampton Publick House visit their website
New York, United States

Style | ABV
American Wild Ale |  6.00% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: MasterSki on 01-16-2012

This beer is retired; no longer brewed.

No notes at this time.
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters
Ratings: 172 | Reviews: 53 | Display Reviews Only:
Photo of raveskdr
4.92/5  rDev +7.2%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Huge ups to Starrdogg for sharing this one. Poured into a snifter.

A - Beautiful reddish-pinkish color with almost Champagne like carbonation.

S - Fresh pureed raspberries with lactic funk. Just an absolutely beautiful nose.

T - Incredible. Fresh raspberries, nice sourness and acidity, and some of the oak from the wood. So drinkable.

M - The sourness really hits you right in the back of your jaws, but it is still ridiculously drinkable.

O - Home run. Southampton really nailed this one. The only raspberry lambic that I have had that comes close are older vintages of Cantillon Lou Pepe Framboise. And those two would be incredibly close. Well done!

Photo of largadeer
4.32/5  rDev -5.9%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Thanks, David.

Appearance: This pours a hazy, somewhat muddy purple. The head crackles away quickly and leaves no lacing.

Smell: Initially rather metallic. Swirling brings out the fruit, which is very vibrant and tart. There's a suggestion of sweetness. Lactic notes appear as it warms, along with a touch of leathery funk. The metallic character put me off initially, but this does open up very nicely.

Taste & mouthfeel: Better than the nose suggests, and really quite delicious. There's a ton of tart berry flavor here, along with a medium-to-high level of acidity and earthy, leathery brett notes. The fruit flavor is robust and layered, bringing tart juicy notes along with tannic seed and skin. Very impressive. There's a touch of sweetness up front, but it quickly dries out in the finish.

Overall: I'm generally not much of a Southampton fan, but this is excellent. Seek it out.

Photo of stakem
4.27/5  rDev -7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

The brew pours a semi-clear ruby color with a thin slim somewhat off-white head that is quick to dissolve. A light swirl releases some bubbles that form at the top with a pink hue. Faint bubbles of lacing effect stick to the glass.

The aroma of this brew is sharp and quite earthy. It isn't immediately identifiable but raspberry is there with an earthen aspect that blends into a sharp tangy note of wild bacteria. Some slight tannic edge is apparent towards the back. As the brew warms up, the raspberries really start to shine with a juicy note of freshness that is salivating.

The taste is sharp and acidic. Lots of funky bacterial notes blend with the juicy raspberry quality that creates a significant dryness in the mouth. Tannins are present mixed with a lactic edge that rips the moisture out of your mouth. There is some earthy aspects from the natural raspberry flavoring and bacteria. The aftertaste is mildly cheesy with a hint of yogurt. This is a solid brew.

This is a medium to light bodied brew with a modest amount of carbonation. It is light and easily drinkable but it is one acidic offering. Southampton offerings to be are quite drastic when it comes to draft verse bottled offerings. However, in this case, the slight variance from draft to bottle is actually better in my opinion in the bottle. If you havent had this yet and are a fan of sours, you need to seek this one out.

Photo of gory4d
4.3/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Pours a dark purple with a loose pink head that fades quickly. Smell is sweet berry, meyer lemon, wood sorrel, some sugar cookie graininess. The taste starts off sweet, lots of berry juice, then moves into a puckering sour-fruit tang; there's not much maltiness here, but it's present in some rich grainy notes. Very fizzy, thin in body. A very nice sour, all in all, one I'd happily drink again.

Photo of starrdogg
4.77/5  rDev +3.9%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Big thanks to jon2465 for sending this my way.

Beer pours a very nice reddish-purple with a thin white head. It almost looks like a red wine. Beer smells awesome: sour raspberries really take over here - it smells a bit like a raspberry oude bruin. Flavor follows the nose, it's really quite fantastic. Raspberries stand out front, but it's very nicely sour with a bit of funk and oak lurking in the background. The flavors are pretty much perfectly balanced, not too sweet, not too sour, and fantastic. Mouthfeel is medium-bodied and coats the mouth very nicely. This beer is absolutely fantastic, an absolute home run of a lambic. It puts something like Cantillon Rose de Gambrinus to shame. This is what a raspberry lambic should be.

Photo of axeman9182
4.64/5  rDev +1.1%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

750 mL bottle, poured into my petite Duvel tulip.

Southampton's Black Raspberry Lambic pours a dark ruby red, lightening a little bit only at the very edges of the glass. There's about a finger of lavender tinted foam that crowns the beer, before fading quickly and cleanly. The nose is absolutely bombastic, a pinpoint perfect blend of fresh raspberries and acidity. As with my recent experience with Fou' Foune, I'm impressed by how much fresh fruit taste is packed into the beer. The flavor profile preserves that perfect balance, and adds a little bit of character from the wine barrel aging. The acidity is attention grabbing, but not vinegar-y in any way and it doesn't linger, leaving plenty of room for the other aspects of the beer to get their moment in the spotlight. The subtle dark fruit flourish brought on by the barrel aging adds a layer of complexity and elevates this brew to rarefied air in terms of taste. The body is nice and light, and the carbonation is exquisitely lively and expansive... a simply stunning mouthfeel. The Black Raspberry Lambic was one of the "other" beers included at Southampton's RIS release party, but once the doors opened and the beer started flowing, this was all anyone could talk about, and with good reason. It's the best American brewed sour/wild ale I've ever had, and probably a top five all time beer for me. I can only pray that Southampton sees fit to release this one again at some point down the line.

Photo of drummermattie02
4.75/5  rDev +3.5%

Photo of Texasfan549
4.5/5  rDev -2%

Photo of jammalamma
4.5/5  rDev -2%

Photo of Rochefort10nh
4.5/5  rDev -2%

Photo of Khazadum
4.25/5  rDev -7.4%

Photo of drabmuh
4.08/5  rDev -11.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Thanks Thorpe, served in a snifter. Beer is purple, looks like juice, moderate carbonation, nice pink head of small bubbles, decent retention, no lacing.

Aroma is berries and lactic acid.

Beer is light in body and pretty fruit forward wthi this mild tartness and a nice finsih. The beer is carbonated on the palate and has a mildly dry finish. It is a good lambic, some American breweries are getting close and Southampton is one of them. I'd have this again.

Photo of seeswo
4.5/5  rDev -2%

Photo of claaark13
4.75/5  rDev +3.5%

Photo of crosamich
4.75/5  rDev +3.5%

Photo of leschkie
4.75/5  rDev +3.5%

Photo of UCLABrewN84
4.36/5  rDev -5%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks to Cavery for sharing this one at the post Bruery Reserve Society party bottle share!

2012 vintage.

Pours a clear raspberry red with a red-white head that fades to nothing. No lacing on this one. Smell is of tart and sour raspberry puree and fresh raspberries. Taste is also all about the raspberries with a nice balance of sweetness and sour/funky flavors. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a very good beer with some nice natural raspberry aromas and flavors.

Photo of DarthKostrizer
4.5/5  rDev -2%

Photo of Thorpe429
4.17/5  rDev -9.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Big thanks to schlimenhaumer for sending this bottle out my way. Thanks to cosmicevan for getting me a Southampton Anniversary snifter to serve this beer in. Southampton, maybe a tulip for next year's release?

Pours a beautiful blackberry-purple color. The berries have really taken over the appearance on this one. Thin white head with a bit of a purple tint. Not too much retention of lacing.

The nose carries a strong note of black raspberry with some underlying acidity. Not too much in the way of earth or funk; this is almost all fruit, but it does that aspect incredibly well. The lack of depth and complexity catches up in the flavor, which sticks mostly just to the berry and following acidity.

Body is light with a nice dry, fruity finish. Good lactic acidity throughout. Nothing overpowering, but it does the job.

Overall, a really nice brew that I was really glad to try. Not quite up to the level of the berliners, but still a very solid wild.

Photo of SpeedwayJim
4.08/5  rDev -11.1%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

750ml foiled, corked and caged bottle into a Southampton oversize snifter. Reviewed from notes.

Pours a clear dark purple. Pink head with low retention but thick, clingy legs. Spot on.

Nose is tart raspberry, plastic, sharp funk. Moderately aromatic and again, very appropriate.

Tart raspberry with good acidity. Fruit sweetness is full and very present to balance the sour. Plastic, cobwebs, and straw. Sour aftertaste. Really solid and one of the top American lambics for sure.

Light to medium bodied with moderate carbonation. Foamy in the mouth with a messy finish and a lingering aftertaste. Really enhances the taste.

A definite winner and one of the few American lambics worthy of being mentioned in the same vein as the classic Cantillon and Drie Fonteinen offerings.

Photo of rmaste6282
4.25/5  rDev -7.4%

Photo of chairmissing
3.5/5  rDev -23.7%

Photo of GuisseppeFranco
4.25/5  rDev -7.4%

Photo of stevefinny
5/5  rDev +8.9%

Photo of camil1mj
4.7/5  rDev +2.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Received from Knifestyles in a trade.

A: Nice burgandy color. A small amount of head. Some lacing.

S: Lots of sweet fruitiness with some underlying vinegar tones.

T: Wonderful! The perfect balance of sweet black raspberries and sour lambic notes.

M: Light in body and refreshing.

O: One of the best fruit lambis I have tried. So glad Knifestyles was willing to trade this one with me.

Southampton Black Raspberry Lambic from Southampton Publick House
100 out of 100 based on 172 ratings.