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Southampton Publick House

Not Rated.
Southampton Publick HouseSouthampton Publick House
BEER AVG
3.93/5
Based on:
38 Beers
6,286 Ratings
Place Score: 94
Ratings: 76
Reviews: 54
rAvg: 4.24
pDev: 9.43%
Taps: 8
Bottles: 6
Cask: N
Beer-to-Go: Y
[ Brewery, Bar, Eatery ]

40 Bowden Square
Southampton, New York, 11968
United States
phone: (631) 283-2800

visit their websiteWebsite view map and get directionsMap @sph40

Notes:
Draft and limited release beers are brewed at the Publick House. Distributed bottles are brewed elsewhere.

Beers are brewed at / by another brewery.

(Place added by: BeerAdvocate)
Place: Ratings & Reviews
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Ratings: 76 | Reviews: 54 | Display Reviews Only:
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2.5/5  rDev -41%

Photo of KornWallace
4.5/5  rDev +6.1%

I'm lucky that Publick House is located so close to my family home because these are the beers that helped get me into the craft beer scene.

I've been drinking their beers for the better part of a decade now and I swear that I've never had a beer from them that I disliked. Even after they got a new brewmaster I still enjoy all their beers.

They have a very nice location in between the train station and the town proper. They decor of the brewpub is very nice with ample space at the bar and extra indoor and outdoor seating as well. I often enjoy sitting in the dining area because I enjoy looking at the brewing equipment.

There service is decent, the servers usually don't know a lot about beer but they are always keen to tell me when I'm ordering one of their 750ml bottles.

My only real beef with the place is the food itself. Their burgers and fries are lousy in my opinion, Ive had wings served to me there that were clearly left in the frier for too long and my favorite dish, the Po' boys, is often drowned in their sauce.

But on the bright side everything at Publick House is reasonably priced.

Even with the food being what it is I love this place.

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5/5  rDev +17.9%

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4.25/5  rDev +0.2%

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4/5  rDev -5.7%

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4.25/5  rDev +0.2%

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4/5  rDev -5.7%

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4.25/5  rDev +0.2%

Photo of MThiele360
4.49/5  rDev +5.9%
vibe: 4.25 | quality: 4.75 | service: 5 | selection: 3.75 | food: 4.5

I grew up in nearby Sag Harbor and the Publick House was my first experience with craft beer. It's essentially the only place in the area with a focus on craft beer which keeps them busy with tourist traffic in the peak season, but the consistently excellent service and reasonable prices keep us locals coming back all year long.

The Publick House is split into two halves, the tap room and the dining room. The dining room is a quiet space with the feel of an upscale restaurant. They take reservations and can be quite busy during the summer. The tap room is the bar area, with about 15 stools at the bar and quite a few tables. The atmosphere can vary. There's a laid-back crowd in the afternoons and early evenings, but at night they often have a DJ or other live music and it can get loud and rowdy.

Quality is high at the Publick House. All of the year-round offerings are solid and they do some excellent seasonals and one-offs. The beers that are part of their 750 series are top notch. It was on hiatus this year, but the one-offs they usually release at their annual RIS release are some of the best beers I've had anywhere.

Service is hard to beat. Don Sullivan, the owner, is very friendly and you can often find him around the restaurant. He's very good to his regulars and always comes by to say hello when I'm in with my father. The bartenders are very friendly - say hi to Brady in the afternoons - and I've always gotten good service in the dining room.

Selection can be hit or miss. They always have their five year-round beers on (an altbier, double white, an English IPA, a pils and a light lager) which are all solid and then 2-4 taps for rotating seasonals. The seasonal selection had gotten a bit stagnant lately with the same beers showing up every year, but I'm hoping with new head brewer Evan Addario taking over this past year we'll see him bring some of his own recipes into the lineup.

The food is great. I've tried most of the menu at this point and it's all well-crafted. It's essentially an upscale pub menu for a nice dinner, but also with some good traditional bar bites if you're looking to have a few apps and a few beers in the tap room.

Value is very good - for the area. If you're coming to visit the Hamptons from somewhere other than NYC, it might seem expensive (as does everything here) when compared to your neighborhood brewpub. If you live in the Hamptons and know that you can't get dinner for 2 with drinks at most places for less than $100, this is a bargain. If you really want a good deal, check out the happy hour on weekdays - cheap beers and they often pass out some free apps.

Photo of Profchaos20
4.03/5  rDev -5%
vibe: 4 | quality: 4.5 | service: 4.5 | selection: 3 | food: 4

Stopped by the Southampton Publick House while on vacation in Mid September. The atmosphere is nice, you get past the hedges and they have a nice little deck area for outdoor dining. You walk in and the bar is upfront with the dining room to the right. While you walk to the dining room they have a glass wall which provides a view of the MLT, HLT, and fermentation chamber. Which I thought was pretty cool, a little bit of a nicer set up then my mlt cooler and beer bucket at home.

The quality and service were very good and I enjoyed most of the beers I tried. The only slight issue I had was with the selection, which I found to be a little lacking with only 8 or so beers on tap.

I thought the food was very good with the Mussels being the highlight. I had the fish and chips which was delicious also, my friend ordered the crab cakes which were a little sub par, not bad at all just more filler than you would like. This place is very reasonably priced especially considering the area it's in.

Overall I would definitely recommend stopping by for both the beer and food.

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Southampton Publick House in Southampton, NY
94 out of 100 based on 76 ratings.