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BrewDog Paradox Grain (Batch 013) - Port Dundas 1966 - BrewDog

Not Rated.
BrewDog Paradox Grain (Batch 013) - Port Dundas 1966BrewDog Paradox Grain (Batch 013) - Port Dundas 1966

Displayed for educational use only; do not reuse.
BA SCORE
88
very good

101 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 101
Reviews: 63
rAvg: 3.92
pDev: 10.46%
Wants: 4
Gots: 11 | FT: 0
Brewed by:
BrewDog visit their website
United Kingdom (Scotland)

Style | ABV
American Double / Imperial Stout |  10.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

Port Dundas 1966 barrels

(Beer added by: brewdlyhooked13 on 11-10-2008)
Beer: Ratings & Reviews
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Ratings: 101 | Reviews: 63 | Display Reviews Only:
Photo of ohiobeer29
4/5  rDev +2%

ohiobeer29, Oct 22, 2013
Photo of wesley14
4/5  rDev +2%

wesley14, Oct 08, 2012
Photo of wedgie9
4/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Tasted from bottle at Lush Roscoe. Pours a nearly opaque dark brown with a tinge of amber and almost no head, just some lace around the edges. Nose is dark amber malt with some nuttiness and dried fruits. Raisin, prune, and fig are all present. There dark chocolate, coffee, vanilla and molasses on the nose. The flavors are very similar, starting off with the dried fruits and molasses, and moving to the sweet malt and vanilla, and finishing with the bitterness of coffee and dark chocolate. Then comes the oaky finish of vanilla and a hint of cinnamon. The body is heavy with low carbonation and a long oaked finish. This beer is excellently balanced and hides the alcohol content well. Funny, since it says the best by date was several months ago...

wedgie9, Sep 27, 2010
Photo of brotherloco
4/5  rDev +2%

brotherloco, Aug 18, 2012
Photo of kjkinsey
4/5  rDev +2%

kjkinsey, Apr 22, 2013
Photo of Brad007
4/5  rDev +2%
look: 5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Pours a pitch-black color with no head at all into my glass. Hmm, perhaps that is attributed to how I poured it.

Aroma is thick and viscous with dark fruit and roasted coffee in the nose. A bit of alcohol shows in the nose. Reminds me of the homebrewed imperial stout I made (but in a good way!).

Taste is boozy upfront with dark fruit, roasted coffee and a bit of chocolate in the middle. A bit creamy as well upfront. Not as viscous as the aroma. Not overpowering either. A bit of oaky flavor is present as well but not much.

Mouthfeel is full of lingering dark fruit, roasted coffee and chocolate. A bit of creaminess lingers as well. Alcohol is still present but not as much as it was in the aroma.

Not bad. An interesting take on the style. It has a good mouthfeel and goes down well. There's enough mix of flavors associated with this style. Worth it to age this though as to reduce the presence of the alcohol.

Brad007, Apr 26, 2009
Photo of zestar
4/5  rDev +2%

zestar, Oct 30, 2014
Photo of Jspriest
4/5  rDev +2%

Jspriest, Nov 14, 2011
Photo of mrfrancis
4/5  rDev +2%

mrfrancis, Jul 09, 2013
Photo of wyatt13
4/5  rDev +2%

wyatt13, Feb 03, 2013
Photo of t0rin0
4/5  rDev +2%

t0rin0, Sep 02, 2012
Photo of JohnnyMc
4/5  rDev +2%

JohnnyMc, Nov 09, 2013
Photo of Bung
4.03/5  rDev +2.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

11.2 oz. Surprised by the only moderately dark brown pour, minimal whispy cream colored head. Aroma has some roast, but nice vanilla, caramel and light oak tones. A bit lighter bodied than I would like also, but coats the mouth ok. Taste has a nice blend of caramel, vanilla and barrel. Chocolate is there, some roast malt, zero coffee. Just hints of coffee and barrel booze in the finish. Real nice balanced double stout, but for the 12 bucks I paid, not sure it was worth it. Just not quite enough of everything stout, but the barrel was nicely done. Will say it was pretty easy drinking for a big beer.

Bung, Jul 11, 2009
Photo of bluejacket74
4.03/5  rDev +2.8%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

11.2 ounce bottle, best before 2/2/2010. Served in a snifter, the beer pours black with pretty much no head at all. Not much lacing, either. Nice aroma, it smells like dark fruit, smoke, vanilla, oak and scotch whisky. Taste is similar to the aroma, but there's also some peppery spice and bittersweet chocolate noticable too. I like the taste, but it seems a bit mild compared to the aroma. I was expecting this to have a little more of a kick to it. Mouthfeel/body is light/medium, it's very thin for a stout. It is smooth and has low carbonation, which makes this brew easy to drink. It's a good beer, but because of the price I wouldn't drink this very often. But it is definitely worth trying if you're into barrel aged beers.

bluejacket74, Jul 05, 2009
Photo of John_M
4.03/5  rDev +2.8%
look: 3.5 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Picked up a bottle for on site consumption at Highland Stillhouse pub the other day. Was curious to see what a "few" years in bottle has done for this beer.

The beer pours a blackish brown color with pretty decent head retention and lacing. Considering the age, carbonation seemed to be OK in this beer, which was a concern. The nose is the best feature at this point in the beer's life, as I pick up light vanilla, considerable peat, some coffee and light chocolate. On the palate, the flavor profile has softened considerably. I still picked up all the same characteristics I noticed in the nose, but there really is nothing like the intensity of flavor I was getting from Paradox beers back when they were first released. Mouthfeel is now very soft and creamy, and the finish was a bit short. Alcohol is still very well integrated into the flavor profile, and there was no heat on the finish.

This was a fun beer to try (prices were reasonable as well - I think Stillhouse prices are the same for this beer as they likely were 5 or 6 years ago), but on the other hand, it's pretty clear that the beer's best days are behind it. If I owned any more Paradox beers (which I don't), I would want to drink them up ASAP, as it seems fairly apparent they are not going to improve further with age (at least that was my impression, based on this beer).

John_M, May 15, 2014
Photo of BEERchitect
4.03/5  rDev +2.8%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

There's a lot of hype surrounding the Brewdog beers and distribution. This is my first from the brewery. Let's see what all the fuss is about.

An uninspiring pour brings an average viscocity, light head formation and retention over the alcoholic beverage. No real lacing and the carbontion doesn't make much impact but the beer shows nice legging throughout.

Very nice blend of strong Stout-like properties with a lot of fruitiness, rum and port sweetened alcohols with a touch of campfire smokiness, woods, a light vineous note, and a touch of chocolate and brandy.

Nice and mellow flavors of coffee, bittersweet cocoa, and sweet brandies, ports, and whiskies. Fruity with berries, licorice, raisons, figs, dates, plumbs, raisons- the beer runs the whole plethera of dried and fresh fruits; think grandma's fruitcake. Still, the woods bring on a nutty, vanilla, caramel tone that rounds out the rough edges of the alcohols and astringent roasted grains. Mellow, maybe to a flaw.

Lack of carbonation begins to take its toll on the textrue. Slight on creaminess allows the tannins to rise a bit too much. The beer sits heavy on the tongue without the lift of the bubbles. Finishes with a lingering sweetness from the malts and heavier alcohols, at times taking on a cola-like taste in the finish.

I liked the beer, but the beer doesn't stand up to expectations- partly because of the discussion, partly because of the price tag. A bit more carbonation would really do this beer favors. Should age well but already has a well-ages sherry character.

BEERchitect, Jun 20, 2009
Photo of AgentZero
4.05/5  rDev +3.3%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 3.5

Thanks to bosse for hooking me up with this.

A - Black colored, not much brown on the edges, doesn't look super viscous, but nice looking. Pretty much non-existant head, although a bit of a cap bubbled up after the pour.

S - Roasted malts, some bitter coffee, carmel smell. It smells nice, nothing groundbreaking, but solid. A bit of a ginsengy type smell, probably wood from the cask aging.

T - Mellow bourbon taste, some roasted/sweet malts, carmel, and great vanilla taste comes through on this. This is actually quite good.

M - Too thin, and needs a touch more carbonation.

D - Starts out tough to drink, but gets better as it gets warmer. This is a nice sipper.

AgentZero, May 16, 2010
Photo of jdhilt
4.05/5  rDev +3.3%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Pours a one finger tan head that fades quickly, leaving traces of lace. Opaque dark brown color. Light carbonation and medium-heavy bodied. Oak and alcohol nose. Flavor is sweet, roasted molasses, hints of oak and alcohol. Priced over the top at $14.95 for a 330ml bottle from Colonial Spirits Acton, Ma.

jdhilt, Apr 06, 2009
Photo of sweemzander
4.05/5  rDev +3.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

11.2oz. bottle poured into a snifter. Best by 02/02/10, but I have a feeling this would last for longer.

(A)- Pours so black, its pure & utter darkness in a bottle! Produced a ton of semi-transparent tan bubbles.

(S)- Deep & rich roasted raisin & molasses. Hints at toffee & brown sugar. Definite but subtle vanilla & oak with a boozy grain.

(T)- Same as the smell; exactly like the smell actually. Finishes with a light creaminess from that subtle vanilla & oak. You can definitely taste the whiskey nuances on the finish; again, subtle though.

(M)- A good carbonation for the style. Very well balanced and smooth too; not overwhelmingly boozy or whiskey-like. I think the age smoothed this out & meshed everything together better. In no way is it boozy like I was expecting either; still present but much less than I thought.

(D)- Ok, so I was wrong in almost every expectation I had before drinking this beer, but I was glad it proved me wrong though. A smooth drinker with a dynamic complexity that is quite tasty. Age helped in this regard, but I think that it doesnt have very much life left in it. 4 to 6 more months & this might probably have gone too far. Good stuff though.

sweemzander, Mar 07, 2010
Photo of ColForbinBC
4.05/5  rDev +3.3%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 3.5

12oz bottle, poured into a snifter
(consumed on 1/10/10, from notes)

Pours a dirty engine oil with very few brown bubbles that I can't even call a head.

Scotch heavy nose with oak, raisins, dark cherries, and a pleasant dose of vanilla.

A rich dark malt bill with a touch of smokiness, wood, and vanilla from the barrel. Cocoa powder, raisins and dark cherries round out the flavor profile with a sturdy dose of blackstrap molasses.

To say this is undercarbonated is a gross understatement. This guy is flat. So, with the best buy date of early Feb, I won't judge too hard. Otherwise, oily slick and medium bodied.

This is a big, bold beer with a ton of flavor. A sipper to be enjoyed over time. For me, carbonation issues aside, I found this to be enjoyable in doses. I needed to take my time to digest all that was going on.

ColForbinBC, Feb 27, 2010
Photo of mikesgroove
4.1/5  rDev +4.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Looked on the back of the bottle and this is clearly marked Batch 13.
 
I received this one a little while back and decided to grab it out of the fridge last night and give it a try. I wasn't overly thrilled with the first one I tried but this one suited me much better. Served cold and poured into a snifter, this one was consumed on 02/03/2010.
 
Pitch dark, black as night it comes out of the bottle and hits the glass. Not much at all in the way of carbonation, in fact it leaves a bare top with no lacing here what so ever. Really nice looking color and I have come to expect this look with the style. Aroma is loaded with woody notes. Hints of tobacco and leather start to come through immediately. Rich, smoky, and not as sweet as I would have thought. Old aged leather would be the best descriptor of the aroma. Smooth, even keeled feel here. Not highly carbonated at all, but not thin either, it seems to work for me. Rich enough to keep me interested for sure. Flavor is smoked malts, leather and tobacco again, with a hint of dark wood like notes. Light touch of vanilla, but very light and the finish is dry with an almost licorice like bite at the end.
 
Overall this was pretty darn good I have to admit. Could not taste the ten percent here at all, and the barrel really seems to shine here, showing that it can enhance the natural flavors and not go overboard. A fine, fine example of the style.

mikesgroove, Feb 04, 2010
Photo of nickthetick
4.13/5  rDev +5.4%
look: 3.5 | smell: 3 | taste: 5 | feel: 4 | overall: 3.5

A: pure black into my trusted Duvel tulip with a few light tan bubbles.
S: GOOD GOD! This smells like my first shot of scotch all over again but with a little dark cocoa and some roasted malt. Frightening overall smell.

T: surprisingly smooth, not at all what the nose suggest. A oaky wood and vanilla flavor right up front. Some roasted malt sweetness and dark chocolate notes. Smokey in the back and I could notice the alcohol but its not overpowering.

MF: medium body, oily and a tad chewy. Flat as my middle school girlfriend (extremely) and warming in the mouth.

D: a nice beer when you can get over the smell, from what I've read in other reviews flat is not a "my bottle only" problem. The price cuts down on the drink ability also.

nickthetick, Jan 11, 2011
Photo of brc
4.13/5  rDev +5.4%
look: 3 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Best by last week. I'll risk it.

There was a bit of a hiss when popped, but this is basically uncarbonated. A few soapy bubbles when poured into my flute, emphasis on few. Pitch black liquid.

Smells kinda boozy - more like spiced rum than whisky to me. It does have a rich earthy or woody smell underneath.

Very sweet; tastes alot like toffee pudding with raisins. (In a good way). Toasty and chocolaty upfront, with the raisins kicking in later. Hint of blackberries, maybe. Bitterness is very low, coming from roasted malt. No noticeable hop character at this age.

Mouthfeel is a bit thin for an imperial stout, or very thin compared to some. Feels coating rather than thick.

Very smooth and drinkable. The flavor is really enticing, opening up as it warms. No alcohol flavor or feel. Strange head behavior aside, this is a very good beer.

brc, Feb 11, 2010
Photo of merlin48
4.15/5  rDev +5.9%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Numbered 11.2 ounce bottle. Pours into a snifter an opaque deep dark brown body with no head. Some spotty lacing.

Aroma has toffee, dark chocolate, dried figs, and some Scotch whisky booziness.

Mouthfeel is about medium bodied, seeming even thinner. Low carbonation enhancrd the smooth character.

Taste is the highlight of this interesting brew. Notes of old leather, dark chocolate, toffee, figs, vanilla, peat, charcoal,oak, and Scotch whiskey play off each other well. Alcohol is hidden very well, to my surprise. There is a vague fruitiness in addition to the figs and raisins that is hard to place.

Surprisingly easy to drink, but I think a tad more carbonation would have enhanced the experience.

merlin48, Jan 17, 2010
BrewDog Paradox Grain (Batch 013) - Port Dundas 1966 from BrewDog
88 out of 100 based on 101 ratings.