Sink The Bismarck! - BrewDog

Not Rated.
Sink The Bismarck!Sink The Bismarck!

Displayed for educational use only; do not reuse.
BA SCORE
82
good

186 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 186
Reviews: 91
rAvg: 3.63
pDev: 23.42%
Wants: 141
Gots: 58 | FT: 3
Brewed by:
BrewDog visit their website
United Kingdom (Scotland)

Style | ABV
American Double / Imperial IPA |  41.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: femALEist on 03-23-2010)
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Beer: Ratings & Reviews
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Ratings: 186 | Reviews: 91 | Display Reviews Only:
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3.6/5  rDev -0.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.25 | overall: 3.5

Appearance - Flat, watered down coffee

Aroma - Rubbing alcohol, peppermint(?), soy sauce.

Taste - Similar to aroma.. More alcohol.. Burnt my eyes.

Mouthfeel - Hard liquor

Overall - Not for the faint of heart. Glad I got the chance to try though.

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4.25/5  rDev +17.1%

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3.5/5  rDev -3.6%

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2.25/5  rDev -38%

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3.5/5  rDev -3.6%

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3.33/5  rDev -8.3%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 2.5 | overall: 3.25

Sink The Bismark! is best drank in a small portion from a really large glass. Dingy golden, it is a shabby looking beer that lacks both highlights and head. As any designated driver can tell you, it's difficult to remove a beer's alcohol without compromising its flavour in the process. The reverse is true too; too much alcohol makes it difficult to appreciate a beer. The burnt sugar, honey, citrus and pine notes of this bouquet are overrun by boozy dark fruit esters.

Peoples' first reaction to a four-times-frozen 41% beer is to ask whether it should even still be considered "real" beer. Well, somewhat surprisingly, this still tastes strongly reminiscent of one; forwardly hoppy, it showcases a ton of resinous pine flavour as well as grapefruit and dried mango and papaya slices. It actually proffers some recognizable maltiness too in the form of caramel squares and scorched toffee.

That's not to say, however, that it tastes entirely like a regular beer. Brewdog has enough barrel-aged and double-digit alcohol offerings to qualify as a distillery - which is just as well because they're not great brewers - and, indeed, alcohol dominates in this one. These esters could warm all of Siberia. It tastes like raisins that have been macerated in cognac.

The burning in my throat aside, I honestly find it surprisingly drinkable for its strength (this is speaking relatively). It's only my first time trying Sink The Bismark! but I assume it's matured in the three years since it was brewed. That said, whereas most stronger beers are overwhelmingly 'hot' or bitter for the first minute until one becomes accustomed, there's no getting accustomed to this. It only grows more and more syrupy, and less and less agreeable.

Many people are probably impressed by a 41% alcohol beer. It sounds complicated to brew, but you know what else is? A dry stout with the appropriate amount of roast; a Kölsch that's both clean and flavourful; a flawlessly balanced Pilsner. These styles are so simple that they provide nothing to hide behind and concede little room for error. They may be more straightforward but they're no less difficult to make (and can be equally impressive).

Sink The Bismark! may be too extreme but let’s not forget part of its purpose is to correct the other end of the scale: industrial sameness and blandness. Of course, that's not it's only purpose; Brewdog is more about selling beer than making it. They may be among the best publicists and advertisers in the world, but they're far from the best brewers. Where do you draw the line? I'd say here would have been a good place.

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Sink The Bismarck! from BrewDog
82 out of 100 based on 186 ratings.