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Stouterik - Brasserie de la Senne

Not Rated.
StouterikStouterik

Displayed for educational use only; do not reuse.
BA SCORE
84
good

150 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 150
Reviews: 83
rAvg: 3.69
pDev: 11.92%
Wants: 4
Gots: 3 | FT: 0
Brewed by:
Brasserie de la Senne visit their website
Belgium

Style | ABV
Irish Dry Stout |  4.50% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerBeing on 09-18-2007)
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Ratings: 150 | Reviews: 83 | Display Reviews Only:
Photo of jstilwell
3.83/5  rDev +3.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4.5

I'll try anything from Belgium at least once.

A: Black pour with dark brown overtones. As thick a head as you will ever see with a proper pour. Some nice lacing.

S: Grain, cream, tin, yeast and sugar

T: This begins with some bitterness and a bit of a metallic taste, malt follows and some blackened bayou style flavors. The alcohol is apparent in the finish and is warming.

M: Medium to above average mouthfeel, fairly robust and chewy. Some carbonation.

D: I could have a few of these. They go down pretty easy and at 4.5%, if you are in the mood for a few stouts, try a session of these.

A decent offering, better than average.

Photo of Gueuzedude
4.1/5  rDev +11.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

I risked serving this beer at around 60°F / 15.6°C and paid for it with a bit of a foam over. The beer settles into my 25cl tulip glass with a three finger (including a finger of head that resides above the rim of my glass), frothy, lightly browned, tan colored head. The beer is quite dark, but does have a touch of a burnt amber hue to it, when held up to the light it shows a brilliantly clear, deep, concentrated, ruby red hue. Up front the aroma smells of dark chocolate and roasted coffee beans, there is a sort of earthiness to the malt and an almost smoky quality to the beer. The aroma has quite a hearty malt focus to it, but there is an underlying character that peeks through at times; aromas of burnt prunes, light phenolics (which contribute to the smokiness found in the nose), as well as some woody black pepper notes and some striking orange zest aromatics that are quite noticeable once I separate them out. I like how malt focused this beer was initially and how it opens up to reveal another layer that adds to the overall complexity.

This beer is well carbonated as it foams up as it hits my mouth. The first sip is dry, with a black cocoa note and some burnt grain notes that really dry out the finish as well. The dark grain, along with likely other sources (e.g. yeast / fermentation), contributes a light tartness to this beer that also contributes to the drying effect. Releasing some of the excess, peppery carbonation smoothes out the beer quite a bit; this plays up the cocoa notes a bit, but this is still quite spicy. The spice notes make me think of pepper, perhaps a touch of clove and a definite earthy note, perhaps a touch of almost peat like smokiness too. This is definitely quite light bodied, though not watery, it is quite drinkable once you get rid of the excess carbonation.

This is quite a nice beer, the aroma is definitely a bit more interesting / complex than the flavor though. I like that it is dry, and it could almost pass for a ordinary dry stout if not for that hint of fermentation character that makes this a little something extra-ordinary.

Photo of smcolw
3.83/5  rDev +3.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Pours a dark brown where muted light comes through. Light head that recedes to a single layer of bubbles. Some spiderweb lace.

The smell is slightly off-putting. Smells like soured milk and dark chocolate.

Far more espresso-like than the smell would indicate. Relatively thin body with a high level of carbonation. The finish is like the end of a dark coffee.

Photo of corby112
4.13/5  rDev +11.9%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Pours a nice dark brown, almost black color with thin, coffee-colored foam head. Aroma consists of strong maltiness, chocolate, plum and raisin. Nice carbonation with a very smooth taste consisting of hints of dark chocolate, broasted malt and dark fruits.

Photo of msubulldog25
4.03/5  rDev +9.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 5 | overall: 4

An 11.2 oz. bottle picked up a few weeks back at Cork - A Bottle Shop. Poured to a pint glass this evening...felt like a light stout and curious about the Belgian slant. 'Stouterik - The Brussels Stout'

A: Dark brown, falling short of black. Held to light, it's a deep mahogany with a burgundy tint. Huge head of crackling fluff on the first pour - a yellowish vanilla. What was over two-fingers drop to a 1/4" of dense cream that never quite disappears. Good-looking lace in thick clumps.

S: Slightly sweet toasted malt with hint of char. Earthy, coffee beans and a faint yeasty aroma with mild dark fruit/berries.

T: Rich espresso, deep and dark roast. Wisps of woody smoke punctuate a bitter chocolate. Hints at spicy yeast are subtle, as are the dark fruit undertones; mostly this is cdark chocolate and espresso through and through

M: Remarkably robust mouthfeel from a 'small' stout. Has some carbonated tingle, but is creamy enough and finishes with a prolonged mineral dryness that's worth savoring. This is what I'll remember most about this beer - the outstanding richness in the mouth.

D: A really terrific stout; I recall being very impressed with the taste I had of this at Portland Int'l Beerfest this summer. A little over-bittered for my liking, but definitely one to recommend to fans of the 'Dry Stout' style. Would certainly have again.

Photo of number1bum
4/5  rDev +8.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

Part of NEPA BC split #19.

Pours a dark brown color, thin looking but opaque, with a fluffy crown of light beige head on top, measuring well over two inches. Coats the glass quite well, leaving a spiderweb lace on the sides and keeping a full lace.

Smell has some dark fruits, maybe some plums and figs, roasted malt, coffee and some cocoa. It could be a bit stronger.

Taste is a robust combination of roasted malt and espresso beans. There's some dark fruit like the smell, but the coffee and roasted flavor are the dominant ones. There's a hint of cocoa here and again, as well. Roasted malt and the coffee especially leave a long lasting bitterness, and overall this is pretty dry.

Body is pretty light on this one, and as mentioned it's pretty dry. Decent creaminess to it, though, with ample carbonation.

This is a pretty solid dry stout, which I definitely enjoyed. Different than a typical Irish stout, and I like it. Definitely worth a try.

Photo of schroe58
2.25/5  rDev -39%
look: 4 | smell: 2.5 | taste: 2 | feel: 2.5 | overall: 2

a- super dark brown, almost black. poured with a decent head that dissipated rather quicjly

s- toasted malt, vanilla, hint of caramel and as mentioned before an odd chemical odor.

t- coffee, bitter chocolate, some hop bitterness. not a whole lot going on here, a little astringent actually, i can taste some of that chemical smell.

m- rather thin for a stout. feels kind of flat.

d- i'm not really a fan. i think there is a chemical charecter that comes through in this beer, i don't know what would cause this but it just felt flat and had an odd aftertaste.

Photo of Phyl21ca
3.5/5  rDev -5.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Bottle: Poured a light dark color ale with a huge off-white foamy head with good retention and minimal lacing. Aroma of light bitter roasted malt is somewhat interesting. Taste is also dominated by some light roasted malt and some light hops presence. Good carbonation but body is a bit thin. As previous raters mentioned, this beer seems to be geared toward drinkability and might lack some character.

Photo of Monkeyknife
3.75/5  rDev +1.6%
look: 4 | smell: 3 | taste: 4 | feel: 3.5 | overall: 4

Poured from the bottle a deep dark black with a two-fingered tan head.

Aroma of smoked malts, oak, and some mysterious whiff of a chemical nature.

The taste is a combination of bitter dark chocolate, vanilla, and smokey malts. I'm glad that the chemical aroma didn't transfer to the taste. Finish is surprisingly clean.

Mid-bodied with some creamy mouthfeel and a very light carbonation.

A very drinkable stout for sure and the modest alcohol can only help.

Photo of Bierschenker
3.63/5  rDev -1.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

This is my first non-Irish stout, interesting…

It has the same misty darkness, but the head is definitely different. When I poured the beer, a really big head developed. It’s much greyer then the creamy thick head you usually encounter. And it has much larger bubbles. Due to the very rich carbonation, the head is stable.
The scent is a bit different as well. I’m able to recognize those elements that are present in a pint of Guinness. But that typical yeasty Belgian element is present as well. Burned and sweetened malts and liquorices. Still, it’s overall quite weak.
The taste is stronger. It opens with a strong watery burned grain taste. It’s bitter and aggressive. And it’s too sweet.
Aftertaste is bitter and dry, but sweet as well.

It’s a stout, but no Irish stout.

Photo of wheelinshirt
4.28/5  rDev +16%
look: 5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

11.2 oz brown bottle, industrial looking label, described as "the brussels stout." I haven't had a belgian stout before, not really sure what to expect, but here goes.

Poured very dark, essentially black, with a billowing tan head. Fairly good retention, left some big clouds and sheets of lacing. Pretty much perfect, I don't know what else you could ask for.

Smell is initially nice, roasted malts, coffee, some chocolate--pretty much what you would expect from a stout, but there was something else there, metallic maybe. Another reviewer said soap, I'm not really sure how to describe it, but it's a little off.

Taste is, again, what you would expect from a good stout, its fairly dry with a really nice amount of dark malts. Flavorful without being heavy handed, but it doesn't really have anything that sets it apart and makes the hefty price tag worth it.

Mouthfeel is creamy without feeling too thick or heavy, there is a nice level of carbonation that gives it a bite, as well, in addition to keeping this one afloat.

Drinkability is very high--I'm not particularly fond of stouts but I really enjoyed this one. Maybe it just got me on the right night. Recommended but I don't think I will be paying $4 a bottle for this one again when I could use that to buy an orval or something else more to my taste.

Photo of swizzlenuts
3.48/5  rDev -5.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

A: Black with a bit of carbonation and a huge head. The head was sticks around for a bit, but fades.

S: Smells sweet with hints of chocolate and it has a weird smoked hint to it.

T: The beer has a nice dark roast flavour to it, with a slight bit of smokedness to it. However, the flavour is kind of watery and after the initial tastes, the beer looses it's flavour.

M: Nice and creamy and good for a stout.

D: Eh Somewhat

Photo of ggaughan
4.1/5  rDev +11.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

33 cl bottle. The beer poured a deep deep brown, nearly black body with a slight tan head that gave way to a little ring on the edge of the glass with some good lacing. There was a pleasing roasted malt aroma. The taste was a nice chocolately and roasted malt base with notes of coffee and a slight hop bitterness on the back. Medium body.

Photo of lackenhauser
4.22/5  rDev +14.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Deep, deep ruby black color with a huge, creamy head. Strong aroma of roasted malt-almost a peat or charcol aroma. Strong roasted flavor-very strong dark chocolate taste. Quite a grainy flavor as well. Has a touch of earthiness. Nice body for the flavor and lower abv. Finish is rather dry. A different sort of beer and fairly enjoyable.

Photo of RblWthACoz
4.4/5  rDev +19.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours pitch black. No head on my glass, but they usually pour it very well at SD. Thick malty nose. Flavor is a mass of character. Smoky, anise, molasses, thick malts, burnt coffee beans. Throws a load to chew and dwell on in your mouth. Feel has a good carbonation to it and the liquid has a good body as well. Overall very drinkable. Thick and robust with a tolerable bitter tone and aftertaste, it's very well done. Especially considering this is a Belgian produced stout, which we never see that much (and even less, done well).

Photo of IntriqKen
3.9/5  rDev +5.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Poured a nice coffee black with a two finger tan head that melts very slowly to an 1/8" tan coating and leaves a nice sticky map as you drink the beer.

Aroma is toasted dark malts, bittersweet chocolate, and soap<?>.

Flavor has a nice smokey undertone to it. Dark bittersweet chocolate malt, hint of a hop bite, bakers chocolate. All with a smokey undertone that blends and balances nicely.

Mouthfeel is adequate...neither too thick or thin, and there is a gentle drying on the tongue after you swallow.

Photo of jdhilt
3.78/5  rDev +2.4%
look: 3.5 | smell: 3 | taste: 4 | feel: 4 | overall: 4

Pours a five+ finger brown head that goes fairly quickly to a ring leaving a little lace. Light carbonation and heavy bodied. Black color. Nose is slight coffee/earthy. Strong roasted coffee flavor with hints of bitterness. $3.95 for a 330ml bottle from Colonial Spirits, Acton, MA.

Photo of GbVDave
4.03/5  rDev +9.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from an 11.2oz bottle into a DT tulip.

A: Black as coal tar with a creamy three-finger head that's dark tan in color. As the head recedes it leaves copious amounts of lace in the glass.

S: I found the initial aroma to be overwhelmingly of bitter bakers chocolate, with a slight backing of milk chocolate. Also noted were espresso, plums, burnt malt and brown sugar.

T: Burnt dark chocolate, bitter coffee, molassas, and a certain earthy "dirtiness" probably due to the yeast from the bottle conditioning. Slight tart cherry quality in the finish.

M: Burnt and bitter are the first words that pop to mind, but as it warms a slight creaminess rears its' head. The finish reverts to the bitterness laid out in the beginning.

D: Despite all of the "porter styled" burnt/bitterness going on here, I found this to be enjoyable and a quite a nice little surprise to bring home from West Lakeview Liquors!

Photo of joe1510
3.75/5  rDev +1.6%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4

33cl Bottle
$3.99
West Lakeview

Stouterik pours garnet with great looking mahogany highlights when backlit. A three finger, creamy ecru head forms on the pour and falls to a thick cap leaving chunky lacing on it's way down.

Aroma is decent but a little too muddled. Roasted grains kick things off follwed by a welcomed, but mild, campfire like smokiness. There's a slight vinous quality in the middle of it all and the end brings a touch of cream. Good but a little sloppy.

Flavor is a little on the sloppy side as well. Not quite as robust as I'd like to see it. Roasted malts show themselves and bring a nice acidity. The other flavors are just compliments to the roastiness. Slight smoke as in the aroma, black coffee, and a couple drops of cream finish it off. Not too shabby.

When this beer first touches my tongue I get a feeling it's going to be light. As it works its way through it becomes incredibly smooth and airy. Acidic bitterness on the swallow.

Good sessionable stout. If this was on tap somewhere I could see myself ordering a few in a sitting.

The bottle says this is a "Brussels Stout". Wasn't sure what to expect. Turns out it's just a good sessionable stout.

Photo of BuckeyeNation
3.9/5  rDev +5.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

As of sometime in 2006, Stouterik is no longer being brewed by Brouwerij Sint-Pieters. It is now being brewed by the newly created Brasserie de la Senne, which is what the miniscule print at the top of the label on my bottle reads.

Chocolate fudge with generous red and gold highlights. I get the impression that brighter light than is currently available out my front window would reveal this beer's non-opacity. Not bad for such a small beer, though. The 'wheat toast' colored cap looks great and has absolutely slathered the glass with lace.

I'm not sure what a 'Brussels Stout' is, but Stouterik smells like a typical American... porter. It has a modest dark maltiness that, unlike the vast majority of Belgian beer, lacks complexity. Stouts don't need the kind of complexity that Belgian yeast provides, but still.

This wee stout is good beer that could just as easily have been created by any number of American craft brewers. By my palate, there's almost nothing Belgian about it and I would never have guessed the country of origin if blinded. It's still tasty stuff.

Baker's chocolate/cocoa powder leads the way, followed by a nonspecific fruitiness and a small splash of black coffee. To its credit, the beer is dry (and somewhat hoppy) rather than sweet. In fact, it tastes and feels like an Irish dry stout to me. Again, complexity is in short supply. Flavor and drinkability, however, are abundant.

I'm reluctant to be too hard on the mouthfeel of a beer with an ABV less than 5.0%. This one manages to stay away from wateriness, even on the finish. The amount of carbonation (like everything else) is more American than Belgian. That's a good thing in this case.

Stouterik is a well-brewed dark beer that is more conventional than expected. Unfortunately, the price of admission (I paid $4.09 for the 11.2 oz bottle) is too steep to warrant a repeat purchase. Given the cost, I suggest adding another two or three bucks and leaving with a sixer of some good American stout or porter.

Photo of YonderWanderer
3.68/5  rDev -0.3%
look: 3.5 | smell: 3 | taste: 4 | feel: 4 | overall: 3.5

A: Pours a deep dark brownish-black with a thin layer of tan foam.

S: Hints of coffee and some roasted flavors. Not much else.

T: This is a nicely done stout, I have to say. Coffee is the most evident flavor, with some nice roasted flavors behind it. Some bitterness near the end, but not in a bad way.

M: Nice and smooth, with a nice dry finish.

D: This is a solid stout offering from Belgium. Solid coffee flavor really drives it in general.

Photo of Nipitato
3.83/5  rDev +3.8%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 4

Picked up a bottle at Julio's Liquors in Westborough, MA.

A: Mahogony. Pours with a 1/2 inch tan head that dissipates to 1/4 inch.

S: Sugary sweet molasses malt aroma with light burnt notes. A trace of alcohol like vanilla extract. Dark fruit esters add additional character. Pretty nice.

T: Lightly burnt and a little coffee flavor predominate. Bitterness on the back end is noticeable. A very dry finish. No fruit esters.

MF: Far to light for a stout. Well carbonated - overly so. Dry finish. Lacking creamy/smoothness typical in stouts.

D/notes: This is the first export stout I have reviewed. Based on this one it seems that they are substantially lighter than other stout styles. Easy drinking except for carbonation.

Photo of albern
4/5  rDev +8.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This is a very fine stout. It pours a very dark, black, slightly frothy head with a decent amount of lacing. The smell is chocolate, burnt malts, and some coffee. This is a medium bodied beer with a bit of sweetness and burnt malts and chocolately flavor. There maybe some coffee here as well, but the coffee dissipates a bit as the beer warms. The beer is decently carbonated, but what makes this a nice warming drink is the medium bodied consistency throughout. There are plenty of hops which balances out the burnt notes quite nicely. You will enjoy a warming aftertaste as well. You can't go wrong here. L'Chaim

Photo of mdagnew
4.03/5  rDev +9.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

330ml bottle bought from Tuckers Maltings...

Poured pitch black even when held up to the light with maybe the slightest hint of brown round the edges.. Creamy mocha head poured tight, thick and meringue like then faded quickly to decent thickish covering.. lots of thick lines of lacing coat the glass for the duration...

Aroma - Quite strong dustiness / light smokiness, roasted chocolate maltiness, instant coffee granules, burnt toasted bread, some dark rich fruits (black cherries and blackcurrents), some vanilla notes, faint treacle sweetness, some pepperiness..

Taste – Pretty strong roasted malt bitterness, lots of pepperiness, light smoky notes, quite earthy, faint anise, roasted nuts, strong dark coffee / espresso, no real sweetness - just the slightest hint of some dark muscovado sugar.. some light blackcurrent fruitiness, light milky traces... all the flavours seem a little watered down though...

Feel - Pretty sharp and very dry...medium bodied... Pretty low ABV for a Belgian brew makes this go down very easily..

Overall - A pretty good stout although i think the flavours could all do with being beefed up a bit.. recommended...

Photo of tavernjef
4.4/5  rDev +19.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Inky black color in the glass. Large and in charge faomy bubbled capping of light tanned foam. Sits a good while before settling to an always present frim collar ring and skimming. Great lacing is caked on in a thin frosting of interwoven particles.

Aroma is quite nice with a smokey/charred dry sense over a bit of dry cocoa, pepper, anise, and dark malt husks. Slight sweetness undrneath, but sticks to the dryness with a well balanced tone.

Taste is just as good as the smell delivers with a well formed display of dark huskyness, charred leafyness/earthyness, deep dark cocoa bean, thin bitterness within the cocoa and char adding tin and ash notes as it developes into a nice placid realm of dryness into the finish with touches of charred pepper spice and espresso chocolate.

Well balanced, even though its overall dry from front to back. It has an ease about it that is encouragably tolerable throughout each sip. Medium bodied to closing in on fullish. Loads up the dryness on the palate, but some how fills up the throat and belly with a roasty warmth and tender little sweetness underneath. Very nice.

The dryness takes a bit of getting use to, but once its flow has started to take place its easy to follow. A nice surprising find and will go back for more.

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Stouterik from Brasserie de la Senne
84 out of 100 based on 150 ratings.