Steel Wheels ESB - Blue Mountain Brewery
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Ratings: 103 | Reviews: 25 | Display Reviews Only:
Reviews by siege06nd:
More User Reviews:
3.98/5 rDev +4.7%
Poured into an imperial nonic a rich full bronze with a creamy half finger white head atop that settles very slowly into froth.Caramel/biscuit malt and some spicy hops in the nose,they don't jump out at ya but are pronounced.Fresh tasting with a nice bready maltiness on the palate,lightly sweet caramel provides more layered maltiness,a decent shot of spicy hops in a lingering finish.A full almost creamy feel to the makes it easy going down and a pleasure to drink.I would love to try this on the hand pump,a bigger ESB with a dose of American hops,a very solid offering.
11-22-2012 17:58:06 | More by oberon
3.54/5 rDev -6.8%
Another can courtesy of the legendary woodychandler. Poured from a 12 oz. can. Has a pretty amber color with a 1/2 inch head. Smell is of caramel malts, some hops. Taste is well balanced hops and malts, a light bitterness, smooth and easy drinking. Feels medium bodied in the mouth and overall is a solid beer.
01-03-2014 06:22:58 | More by tone77
3.89/5 rDev +2.4%
Poured from the bottle into a nonic pint glass.
A real aggressive looking ESB. Nicely foamy and soapy four to five finger controlled head with nice even pinhead bubbles althroughout. Big retention and some speckled soapy lacing. Body color is a deep super crystal clear, but dark copper red, with dark brown hues on the edges. Very big and impressive looking.
Nose is fruity estery large. Hints of caramel and lots of sweet cinnamon alover with some little bit of berried red fruit. A little bit of heat comes off in the background, with some mineral like touches. Some herbal sensing hops but the malt and yeast fruity character seems to be the star. Solid.
Light bodied feel with lots of cinnamon and herbal tea flavors on first sip. Malt action has subdued caramel on the swallow and a hint of faint brown sugars. Sharp. A good hop lingering herbal tea bitterness on the swallow that fits nicely with the cinnamon angles of the malt profile.
Overall, just a solid esb and a good looking one as well.
07-21-2013 18:13:26 | More by smakawhat
4.18/5 rDev +10%
Poured from a can into a common shaker pint. Has a 'best before' date of one month in the future. Better get cracking.
Appearance: Pours a dark gold (too yellow to use the words 'amber' or 'copper') that is very clear. A one inch creamy head dissipates reluctantly, leaving concentric rings in the glass.
Smell: It honestly smells like sugar cookies. Macaroons. Must be a cookie aroma with sugar and caramel. The malt is kickin', but I'm wondering what lies beneath. No hint of alcohol or hops, strangely.
Taste: Wow, a delicious drying malt taste. Bready, caramel sweetness in front, as gleaned from the aroma, followed by the hops. Wish I could elaborate more on the hops, but it's a pleasant mid-palate earthy flavor that is a reasonable reproduction of a strong bitter. Drying on the end.
Mouthfeel: Medium, with no alcohol taste. Appropriate for an ESB with an ABV of 6.5%.
Overall: I'm pretty skeptical of English reproductions, as so few American beers live up to the hype, but this is a truly delicious beer. Slightly more hoppy than an English ESB, but not nearly as bracing as other reviewers may say. Balanced and drying, leaves you thirsty for another. Best ESB I've had in a long, long time. I'm adding this to my very small stable of go-to beers.
01-18-2014 02:45:48 | More by Cyrion
4.01/5 rDev +5.5%
A - Copper, chestnut brown, great big white coning head, lacing
N - Black licorice, rye, spices like cardomom or cinnamon, smoke, lots of breadiness, touch of fresh tangerine, strawberries, grassy hopping; really nuanced, balanced and enticing.
T/M - Rye bread, spices, white peppercorn, more of smoke, molasses, old fruit, bakers chocolate in the finish, slick and thin, drying.
D - Great beer, good to go for all night sessionable at 6.5%. It's nice to discover a fresh, creative look at an old world style. The sad part is that something like this will probably get ignored for the most part.
05-26-2013 01:29:27 | More by biga7346
3.9/5 rDev +2.6%
750 ml bottle corked and wired. British malts, Scottish yeast, and
The label shows the band "Steel Wheels" based in the Blue Ridge Mountains of Virginia near Harrisonburg, and known for their "soulful mountain music".
Pours nearly crystal clear with a light tan 3 finger head that leaves impressive sticky lacing. Coppery in color.
Fruit and spice and toasty malt on the nose combine to give an impression that approaches mustiness.
The taste is sweet and fruity with light spice and a nice smooth long=lasting bitterness.
Medium-full in body with light prickle on the tongue. Very drying to the point of being almost numbing. Warming in the throat.
Unique in my experience Well balanced and easy drinking. I would definitely try this brew again. This is my second sampling of brews from Blue Mountain Barrel House, (Mandolin being the first) and at this early date BMBH (a sister brewery to Blue Mountain Breswery) appears to me to be the best brewery in Virginia.
11-18-2012 06:03:15 | More by obywan59
Steel Wheels ESB from Blue Mountain Brewery
85 out of 100 based on 103 ratings.