Rye Knot Brown - COAST Brewing Company
Displayed for educational use only; do not reuse.
Ratings: 56 | Reviews: 36 | Display Reviews Only:
3.48/5 rDev -17.9%
Dark brown with a nice head. Smelled like coffee and chocolate with roasted malt. The taste was okay. I don't know what I was expecting to be different. But, I was a bit put off by this. The mouthfeel was very nice however. Overall, I guess I just didn't come away loving this beer. I only had one. But, I'm looking forward to tasting other beers from them.
01-28-2011 19:54:41 | More by MayLattimore
District of Columbia
3.55/5 rDev -16.3%
Appearance: Dark brown murky pour, big frothy tan head
Smell: Tons of roasted malts and some burnt coffee and bitter chocolate with rye
Taste: Similar to the above, roasted malts, rye, burnt coffee, bitter chocolate. I hate all of them and wasn't a fan. A bit smokey.
Mouthfeel: Nice and creamy, perfect carbonation. COAST excels here.
Drinkability: Big flavors, hard for me to consume much.
12-20-2010 01:55:50 | More by craytonic
3.8/5 rDev -10.4%
Obtained a growler on Rare Keg Thursday at the Piney Grove Green's in Columbia, SC.
Appearance - Dark caramel/brown color, light to moderate head formed upon the inital pour. Dimished quickly. Hard to determine the amount of carbonation but if I had to guess it would be light.
Smell - Big initial coffee nose with a faint grassy body as well. A toasty toffee nose overall.
Taste - Ample continuation of the coffee presence at the opening, a bold/bitter middle game where the hops make their presence known and a somewhat biting, almost tart finish from the rye addition.
Mouthfeel - A light watery mouthfeel. My only down-tick. Could have used more body to go along with the density present in the initial offering. Really lost it at the end.
Drinkability - I like browns, both DFH offerings being high on my list of great ones. This falls short of those, but is no slouch. I would prefer to have more of a mouthfeel.
11-08-2009 18:08:04 | More by Nesued
3.8/5 rDev -10.4%
A: Pours more like a nitro stout than anything else. Huge cream head with very small bubbles. Color is very dark brown with a tinge of red.
S: Nutty... lighter than expected. Hard to define due to a bit of weakness. Malty.
T: Pretty solid. Good nut charachter. Malt comes through well. Balanced by some bitterness. Very earthy. A bit of smokiness.
M: A little light in body. Carbonation is moderately aggressive but not too bad. Bitter develops more than other flavors.
A pretty solid showing from COAST. Def not my favorite from them but a solid brew. One of the better nut browns I've had.... or it is knot brown? Nah it's pretty nutty. Worth checking out.
11-26-2012 22:41:55 | More by Jamesthebrit
3.88/5 rDev -8.5%
Growler filled at Coast... Served in a shaker pint -
A: Dark, dark brown; light tan head forms about a quarter inch of foam and leaves no lace.
S: Light roasty notes; chocolate malt; pungent rye is pretty noticeable throughout the sniff(s).
T: Sweet malt with some nice toasty / roasty notes thrown in... Chocolate and light coffee, too; rye doesn't overpower - just adds a nice extra dimension; maybe a tad of smoke on the end.
M: Full bodied and moderate carbonation; rye adds a touch of dryness and complements the earthy / slightly grassy hops present towards the finish; pretty smooth.
D / O: A nice brew, but not one of my favorites from Coast; a very big, bold brown ale, with a lot going on in the aroma and taste departments... A good fall beer, but nothing I'd go to crazy for.
11-26-2011 21:43:30 | More by jpro
3.88/5 rDev -8.5%
A nice local example of a brown ale, noticably spiced up from the rye. A dark brown pour with minimal head, a bit too cold from the tap, but gets much better as it warms up.
The nose is quite subdued, but the flavor is far from it. A very nice brown ale complimented by the peppery rye quite well. The mouth is nice and thick, finishing nicely dry which makes this very drinkable.
11-23-2009 20:50:17 | More by grayburn
3.9/5 rDev -8%
Growler shared by ryan011235 via PDXhops.
A- Ryan put it nicely when he said, "This is a puffy sum bitch". We both ended up with quite a lot of sand colored foam. I expected a generous lacing but was disappointed. The beer is mighty dark, but allows roasty shades of auburn and mahogany to peek out.
S- A slight weakness in the nose is a minor let down. I'm getting lots of brown ale style chocolate and grassy/floral hops. A milky creaminess and plenty of rye grain sourness.
T- This tastes pretty good. A creamy chocolatiness kicks things off. Balancing is left up to hops that are mostly grassy with notions of lemon interspersed. This is one of the most rye heavy beers I've had. Loads of toasted sourdough, spicy and sour rye grain. Some dark fruits are at play as well.
M- Quite creamy feeling most of the time. Carbonation dials its self down over the course of the glass. The finish has a slightly odd slickness to it.
D- In all this is a pretty good beer, but not one that I would usually find myself drinking.
11-07-2010 04:46:51 | More by MbpBugeye
3.95/5 rDev -6.8%
22oz. bottle received in a recent trade with raverjames. Thanks a lot man!
Pours a very dark hazelnut/chestnut brown color which is completely opaque with dark mahogany edges when held to a light source and a two finger beige head that quickly fades into a thin ring.
Roasted sweet chocolate malt aroma with touches of coffee, toffee, caramel, oatmeal and toast. The bittersweet dark chocolate notes are very prominent and the roastiness is subtle enough to not overpower the other scents. Slightly smokey with minimal earthy hops.
Roasty medium chocolate malt body that is a little thinner than I hoped with plenty of bittersweet dark chocolate, along with hints of hazelnut, rye, burnt toast, roasted coffee bean and toffee. The roasted malt presence is much more prominent than he aroma suggests slightly overpowering the silky chewy chocolate malt. Subtle rye sweetness and a dry finish.
12-29-2009 07:22:35 | More by corby112
4.05/5 rDev -4.5%
Picked up a growler from CBX in Charleston and reviewed it within 24 hours.
A: Poured a dark brown color, but slightly translucent. Foamy head filled about 1/4 of the 20 oz glass i was using. No sediment or haze.
S: Lots of roasty scents, and a hint of something citrusy as well. The roastiness is unique, since it's more of a roasted malt scent, with little or none of the coffee that you'd expect. Overall good, and very interesting at that.
T: Taste matches up nicely to the scent. I'm enjoying a blend of malty, chocoaltey, bready sweetness with some good bitterness from the hops. The citrus and hop flavors are a bit more concealed, but still there. As it warmed, some coffee did begin to lurk out.
M: Very good texture. The foaminess that I thought was indicative of overcarbonation turned out to be just fine. Not too bubbley or flat, and not too thick or too thin.
D: Good drinkability. The 7% alcohol is well concealed with the balance of sweetness and bitterness. However, after 20oz, I wasn't 100% sure I was ready for another glass that size.
11-02-2009 19:17:53 | More by jnn4v
4.08/5 rDev -3.8%
A: Poured from a bottle to a pint glass. Had a Dark brown color and a somewhat thick texture. There was a good half inch of head and some solid lacing.
S: Smelled of malt, coffee and mild hops.
T: A well done taste, with roasted malt, roasted coffee, hops and a sugary quality. Nicely balanced.
M: A decently carbonated beer with a smooth finish. Full-bodied.
D: This is a very drinkable beer and a good example of an American brown ale. A likable beer altogether.
11-20-2008 16:17:44 | More by avalon07
4.1/5 rDev -3.3%
Growler obtained directly from the source. Served from growler into a Stone nonic. Poured a massively dark brown with a two finger light tan head that subsided to one finger slowly. Maintained excellent lacing throughout the glass. The aroma was comprised of roasted malt, caramel, hazelnut, and chocolate. The flavor was of roasted malt, caramel, dark chocolate, and cream. It had a medium feel on the palate with mild carbonation. Overall this was a pretty nice brew. Had a complex aroma and flavor going on here. The aroma was very nice and the flavor was okay. The flavor was just a little more roasty than I enjoy myself. This is a must try for any fan of the style without doubt.
12-28-2010 13:14:15 | More by thagr81us
4.15/5 rDev -2.1%
Poured into a pint glass on 11/6/10
Thanks to PDXHops for the growler; I've enlisted MbpBugeye to help kill it
Very high carbonation; easily pours three fingers of foam - tiny bubbles look like caviar wiggling around. Quite dark in the glass, though when held to the light it has a rusty brown color. The head is slow to dissipate; lacing is pretty good throughout.
The aroma boasts a lot of rye, indeed. Lots of dry, toasted bread notes & a pointed rye spiciness. Mild, cocoa-like sweetness lingers in the back. Earthy hints on the peripheries. The nose is straight-forward & the taste is no different. Bold toasted rye notes. Semi-sweet cocoa nibs offer an tasty balance. Even-keeled spiciness. What more is there to say? This unabashedly rye-centric. Medium body with fairly low carbonation - just a very slight agitation. No surprise, rye lingers long on the finish.
Rye? Rye Knot? Boulevard Rye on Rye is the only other beer I've had that utilizes rye to this level of max. Anyway, this is an easy drinker. Right on, COAST.
11-11-2010 01:48:04 | More by Ryan011235
4.22/5 rDev -0.5%
Had this beer at the West Ashley Good Beer Festival and just now getting down to reviewing my notes.
A - Pours dark brown but not quite stout-black, sort of surprising.
S - Wonderful aroma of roasted rye, caramel, malt, a little coffee.
T - The taste is sweet, brown sugar at first but with the rye creeping in to balance it off.
M - Medium bodied and medium carbonation.
Notes - Delicious, my only complaint is that it is not more widely distributed in the lowcountry.
01-10-2009 16:29:28 | More by HeyItsChili
4.22/5 rDev -0.5%
Here's something I can't recall having -- a coffee rye beer. Lest I sound like a broken turntable, Coast earns major points from me for brewing something different for one of their first 3 beers.
This one is a clear, light brown beer with a fat tight tan head. Great retention off the tap, eventually grudgingly fades to about 2 centimeters and stays there.
Yeah, alright, this smells great... a lot like a smooth English porter with a a coffee kick at first, but then in comes the rye "heat" and things liven up considerably. Of course there's roasted malt, chocolate, and that singed note that's essential for this sort of thing.
Tastes very good. Coffee-malt, chocolate, char-roast and bittersweet malts upfront, a hint of bittering hops, and that elusive, mysterious rye flavor bouncing all over the place. Very smooth, the rye is a tease but doesn't overpower. It keeps things interesting, too. I kept going back for more and before I knew it I was standing in line for another glass....hmm...
Mouthfeel is smooth and carbonation is medium. Aftertaste is roasty coffee and bittersweet, but ultimately smooth. Actually rather cooling, oddly.
I really dug this beer. It's tasty, unique, daring, and flat works. I would classify this as a rye-porter if asked, but since I wasn't, let's just stick it in the "good beer" category and leave it at that. Go get you some.
10-22-2007 05:18:46 | More by kkipple
Rye Knot Brown from COAST Brewing Company
93 out of 100 based on 56 ratings.