Rude Elf's Reserve (formerly Rudolph's Reserve) - Bethlehem Brew Works
Displayed for educational use only; do not reuse.
Ratings: 166 | Reviews: 93 | Display Reviews Only:
4.8/5 rDev +26.6%
Had this beer at the sister brewery, Allentown Brew works.
Color was dark brown, virtually no head wth minimal lacing.
Served in a chalice.
Smell was reat, belgian malts, yeasts highly noticeable. Fruity in the nose, figs, dates and some peppery notes as well.
Taste was awesome. Smooth, yeasty and full. Very spicey wit ha big peppery finish.
Very good beer.
04-06-2008 02:07:37 | More by dmamiano
4.63/5 rDev +22.2%
Good one! I've been looking forward to this since I had last year's version! RR is definitely one of my faves, with basically nothing that i don't like about it. It smells like spices with a bit of banana in there, but i think less banana than last year, and lots less than the bottles (and thats a good thing), and also alcoholic . The color is a medium reddish brown, with a fair-sized head thats doesn't last too long. It tastes a lot like it smells, but doesn't taste as boozy as it smells, which can be bad for me when there's a growler sitting there... :) I think there's cloves, cinnamon, and some other spices that i'm not sure what they are, but they blend quite nicely together. It's not too thick either, another 'dangerous factor' because again, I could just drink it all night! Of course, with the 9.5%abv, I'd be feeling it the next day... All in all though, this is one good Christmas beer. highly recommended!
11-26-2003 14:53:07 | More by erica
4.6/5 rDev +21.4%
This holiday brew from the Bethlehem Brew Works is probably the best "seasonal" brew I have tasted in quite a while. This aromatic beer is very pleasant to the nose, bursting with hints of cinnamon, cloves, nutmeg and candied sugar. This beer is in a class of its own. It is light, yet distinctive in quality. It has an earthy, warm amber color. This beer is also available in 6 packs to take home.
12-08-2002 07:15:47 | More by goindownsouth
4.55/5 rDev +20.1%
This beer pours a dark deep amber color with very little head. The smell is Christmas eve, lots of spices and a strong nutmeg. The taste is sweet and strong. Lots of nutmeg flavors and cinnamon as well. Easy to drink with such a strong flavor. Overall a really good Christmas beer. Good balance of flavors and warms you up.
11-19-2010 04:19:59 | More by vette2006c5r
4.5/5 rDev +18.7%
Pours a very nice ruby reddish color / garnet, the head is a off-white color, leaves a lace around the glass and thin sheet till the end. On the nose the aroma is of spices, cinnamon, nutmeg, cloves and coriander. On the palate more of the same, spices, sweetness / sugary, cinnamon, nutmeg, cloves and coriander, slight alcohol, emm this gets better as it is warming up, flavors are becoming more pronounced. The 10%abv creates a little warming feeling (feels like your glowing.) Overall this is a great seasonal christmas brew IMO second only to Slyfox's xmas brew.
12-19-2002 14:24:05 | More by WilliamPhilaPa
4.47/5 rDev +17.9%
The appearance is quite nice with a slightly hazy, deep chestnut body that displays crimson highlights topped by a short and creamy light tan head. The head drops shortly but maintains a nice collar and leaves some spotty lace throughout the glass. The nose is sweet and fruity with the clove standing out amongst the various spices. Upon further investigation the cinnamon and nutmeg are also notable. The full body is enhanced by a very fine carbonation that's at first gently crisp on the tongue, but becomes creamy as it warms across the palate. The flavor is quite rich and extravagant. It's impressively vivid with a sweet, juicy malt that's drenched in soft, swirling spice flavors. The bitterness is well restrained for obvious reasons. The complexity of the spicing is astounding, with each of the many spices appearing seperately as you progress through the serving. With one sip the nutmeg may appear clear as day, but on the next it's all about cinnamon. I'm honestly not sure about the sweet gale, but the coriander/clove seem to have a constant presence. If you hold it in your mouth for long enough you may be able to note several of the spices in a row; and yet they never overpower the palate. Exceptional, and very well balanced! As might be expected, the finish is dry with a variety of lingering spices and a light touch of softly fruity and gently caramelish malt. The alcohol is completely cloaked, which is surprising for a beer of 9.5%! Quite impressive! I've never tasted a beer that can take so much spice and wrap it up so nicely in one small package. Of course, it is still limited in it's drinkability as the bold spicing will tend to build on the palate beyond one glass - but it makes an exceptional after-dinner drink or nightcap! This is one to enjoy from a brandy snifter on a cold night in front of the fireplace with a well-worn leather-bound copy of Dicken's.
01-14-2003 17:58:28 | More by NeroFiddled
4.47/5 rDev +17.9%
I really dug this stuff.
Smell/flavor wise it struck me as a combination between traditional belgian strong dark and strong pale ales. The yeastyness was definately belgian.
There were notes of cinnamon, nutmeg and coriander that you find in some strong pale ales, and some dark fruit notes that you find in the strong dark ales.
Dense and chewy in the mouthfeel... on the luxurious side.
Not quite so rude as the name would lead you to believe.
The alcohol is sneaky; well masked and well exploited.
Top shelf stuff.
11-15-2005 04:10:40 | More by ommegangpbr
4.45/5 rDev +17.4%
Presentation: Sampled at the Bethlehem Brew Works.
Appearance: Dark amber-orange ruby body with a yellow-white head that fizzles splurts and spots a little but manages to cling on to the surface throughout, at least on draft.
Nose: Immensely complex nose, everything and his Uncle is in here, lots of spices but if you take time and care you can discern and at least try to unravel them. Lots of fruit too, spiceeee oranges especially. Unbelievable nose.
Taste: It does exactly what the nose says. Lots of warming spices set against Belgian malts and Candy Sugar, a little Digestive biscuit lays the base nicely. Sweet yet not cloying, spicy but not a mess, rather a nice complex mélange of traditional spices interlaced with cloves and lots of cinnamon and nutmeg.
Mouthfeel: Warming and lovable, it caresses the oral cavity and massages all the senses, drink this one warm to get the best from the nose, taste and mouthfeel. Utterly impressive on draft.
Drinkability: At 9.5% this one drinks well below its specified strength. Bloody dangerous and a few of these on Xmas Eve could well mean that you may not wake until Boxing Day. No problems with Drinkability.
Overall: All the aspects of a truly Victorian Christmas wrapped into a beer. It immediately reminded me of a souped up Xmas version of the Pumpkin Ale, which I liked. Definitely a winner from BBW, I loved the Rudolphs Reserve, oh Im sorry, I mean Rude Elfs Reserve ..
Also available from behind the Bar in Bottles I noticed during my latest visit here, I am not sure if that W brewery just bottle this, or brew and bottle, and for that matter whether the Draft version is made at BBW or not, but the label on the bottled version is rather cool and pokes fun at the stupid lame copyright laws in the US .how the f**k can someone lay claim to copyrighting Rudolph!?!?
11-26-2005 00:07:37 | More by TheLongBeachBum
4.45/5 rDev +17.4%
This is one complex brew! Man you pop the bottle open and it fills the room with aroma. Christmas in a bottle. I guess holiday beers don't really have a style since some are hoppy beers, others fruit beers and ones like this that are spiced. So you really can't say much about style. It is it's own i suppose. I was told to try this brew two ways...cold and room temperature. So I bought two bottles from the pub. I must say room temp is the way to go. I pourd it into a brandy glass. The carbonation was a bit high for a big beer like this. I prefer light carbonation on the spiced beers and high ABV's. The head was pure white on a crystal clear ruby red beer. Did I mention the aroma..oh yeah...awesome. The head died quick, but I enjoyed every small sip over the course of about an hour while I watched Lost on TV. The Belgian yeast give it almost a trappist taste. This is not a beer I could have more than one of per session. The spices are to big for that. I don't think I am going to put the other one in the cooler. I liked it right out of the bottle room temp. Maybe I'll keep it in the basement to bring it down to cellar temp next time. Worth a try if you like complexity. I think it will age well too. I will have to get a case next year to give as gifts to my friends.
04-01-2007 02:19:44 | More by beerhawk
4.43/5 rDev +16.9%
Got this one at the Bethlehem Brew Works itself, luckily they still had 24 oz. 4 Packs left. You need to let it warm up a bit to let the alcohol calm (it could probably use a little aging too), but this is the best Winter Warmer I've had yet! This one will leave you feeling nice and warm during those long winter nights!
Appearance - Beautiful deep red color with small head. You need to let it warm up a bit to let the alcohol calm (it could probably use a little aging too), but this is the best Winter Warmer I've had yet!
Smell - All the wonderful fruits and spices come through in the odor. The nutmeg and cinnamon come through the strongest
Taste - Fantastic! Everything you'd expect from a Holiday Warmer, a very deep flavor. Cherry is the most evident fruit flavor while nutmeg, cinnamon, and corriander come through strong too. This is basically a nice Holiday Spiced Wine in beer form.
Mouthfeel - Wonderful warming sensation, good carbonation, and maybe just a bit too much alcohol (probably the only fault).
Drinkability - This beer rules the holiday season! While you're drinking it you can just feel the Christmas Season within you. It has all the wonderful smells and flavors all wrapped up into a great brew.
12-18-2006 03:25:10 | More by jdg204
4.43/5 rDev +16.9%
Brilliant orange color. Thin beige head receded to a thin film rather quickly. This beer has spice written all over it. Just a plethora of spices for the nose to detect. Orange peel, cinamon, nutmeg and allspice come to mind for me. The taste is almost overwhelming at first. The spices hit pretty hard, but there is some substance beneath. And I am not averse to heavily spiced beers as long as it agrees with my palate. I pick up almost more of a dry corriander or marjoram like spiciness on the tongue.....very herbal. The Belgian-like biscuit malt and alcohol mingle together nicely to add depth. Some slight bitter and dry properties linger after the sip and beg another of you. At 9% a/v, this is very drinkable and tasty.
Hats off to Davo for this treat. What a surprise.
02-02-2003 20:40:18 | More by Bighuge
4.4/5 rDev +16.1%
I tried this the other day while I was out with some friends at the Brew Works having dinner. It poured a deep brown-red with a thin lacing of tan. Cheers to BBW for serving it in a goblet, not a pint. The smell is of rich spices and warm alcohol. The first taste lends itself to sweet malts with fruity esters coming on at the end, much akin to a double or tripel wheat bock. The alcohol is present, but matches very well with the overall feel of the beer. I like the use of spices and sugar; there is a good balance of a variety of spices. It differentiates itself from the many winter beers that are glasses of nutmeg and nothing else. I think I must go back for a six pack or two, at only $10 per. Interesting note- the beer on tap is 9.5% whereas the bottles are 10% or better according to the brewmaster. Excellent beer for the season!
12-12-2003 01:24:04 | More by 99bottles
4.4/5 rDev +16.1%
I must admit, this style is growing on me. After having the Corsendonk Christmas Ale recently, this provides a nice comparison. Slightly spicier than the Corsendonk, this Brew Works seasonal is an excellent brew for those cold winter nights. Surprisingly drinkable for the style and ABV, I would certainly return to this fantastic effort from BBW.
12-18-2006 12:42:47 | More by jscottku21
4.33/5 rDev +14.2%
This beer pours a cloudy, orangish brown color, with a very light tan head. The head fades quickly, leaving a good lacing.
This beer has a sour fruit aroma. It also smells spicy. It smells of nutmeg, and coriander. A slight clove aroma is also present. It has a citrus aroma as well.
This beer tastes just like it smells. It has a sour flavor with some fruity notes. It is also quite spicy, with a mostly nutmeg flavor. Some cinimon is also present. The alcohol content is well hidden in the flavor and the aroma of this beer.
This beer goes down smooth, leaving a nutmeg like aftertaste. It is a little undercarbonated, I think, for the style.
Although this beer tastes great, I think it might not be the worlds best session beer. It is a little high in alcohol. Also, the flavor might get a little overbearing after a few.
Overall: Thanks go out to ggaughan for hooking me up with this one. It is great. I could drink it all year. Too bad I have no access to it in San Diego.
12-23-2006 02:24:42 | More by OStrungT
4.33/5 rDev +14.2%
WOW! Now this is a seasonal beer - if ever I have had one. It is *loaded up* with spices and just shy of the threshold that would be considered cloying (quite close though) but it is full of fun intense flavors making it a pleasure to analyze. mmm.
Appearance: Pours and amber orange golden copper color with a big beige head.
Smell: What a nose full. My goodness. This is the 05 winter version and still it is packed with nutmeg and cinnamon, coriander, clove, allspice, sweet caramel malts and fruity esters. It is extremely enticing.
Taste: The taste follows the nose with a sweetness (caramel malt) that acts as a binding thread holding together the exorbitant flavors of cloves, cinnamon, nutmeg, orange peel and a slight hint of booze. It has a perfect dry finish as well.
Mouthfeel: Medium bodied and well carbonated, crisp and dry in the finish.
Drinkability: I really enjoyed this beer. I did share it with others. Still, I am certain one will make and enjoyable spiced beer sipper. But I would not want to drink it all evening long. Make this a desert beer and youll be doing just fine.
Hope this is helpful.
11-30-2006 20:27:45 | More by Phatz
4.33/5 rDev +14.2%
Tawny, auburn hue, under a thick slab of cocoa foam. Quite nice looking.
Aroma: spice aplenty. Nutmeg and cinnamon, coriander and clove, probably more...heck, I bet they're listed on the label. Soft and sensuous, tickling the nose with intriquing aromatics. Double nice.
Taste: Bold, hoppy feel blasts into the mouth, spreads fresh, fierce flavor before fading back slowly. Spices remain in the fore of the flavor, sip after sip, hovering above a very full-bodied and complex ale. 9.5%? It's starting to creep up there...
yup, it's making an impression. Not halfway into the bomber. I know I've got a wicked ride yet to go...
Very nice spiced ale, this. Yummy yummers. wish I'd shared it with someone, though...such a chore to tackle on one's own...delicious, but damned daunting.
Spiced beer is good. Happy spiced elf-based beery Christmas-y, blah, blah, blah...
04-07-2006 09:11:12 | More by feloniousmonk
Rude Elf's Reserve (formerly Rudolph's Reserve) from Bethlehem Brew Works
85 out of 100 based on 166 ratings.