Dank Imperial Red - O'so Brewing Company & Tap House
Displayed for educational use only; do not reuse.
Ratings: 107 | Reviews: 41 | Display Reviews Only:
3.93/5 rDev 0%
a brown/amber cloudy pour with a finger of head which quickly dissipated. smells of really sweet bready malt, nutty barley, almost barleywine like. the flavor is of an american barleywine.. bready malt, nutty, very sweet grain bill, bourbon hints, vanilla, oak. medium body, low carbonation, nice subtle warmth.
this is an interesting beer.. the label and everything i've read says imperial amber ale.. but this really is just a barleywine, is it not?? drinks and looks like one if you ask me. whatever it is, is really sweet and boozy - and tastes barrel aged. if that's your thing, then get on this!
02-13-2013 07:54:40 | More by facundoCNB
4.68/5 rDev +19.1%
A- Served in an imperial snifter at the O'So brewery taproom. a nice dark red (appeared to be brown in the dark taproom until I held it to the light) with 2 fingers of creamy tan head.
S - Smells like an imperial red ale, which is good. light notes of vanilla from the oak, and a surprising sweetness of dark fruits and brandy. A conversation with the brewmaster revealed that this is aged in brandy barrels and not bourbon barrels as another reviewer here said.
T - Perfect. It would be cloyingly sweet if it wasn't for the >9.0% ABV, and it would be uncomfortably dry if it wasn't from the sweetness of brandy and roasted malts in the grain bill. Balanced nicely together with a great deal of complexity from the underlying subtle hops and oak characters. I wasn't prepared for how good this would be and it really took me aback.
M - Good. By the end of my glass the sweetness had caught up a bit so I had to give this a 4 instead of a 5, but the carbonation level was very nice and I could definitely drink this again without any hesitation. Just don't try to session this badboy.
O - Exceptional beer. It was good enough that I bought a 4-pack for $12 (which I normally would never even consider) and packed it in my suitcase to fly back to Colorado.
11-25-2012 21:29:33 | More by BudzandSudz
4.05/5 rDev +3.1%
Changed radically with context. Had four of these, one at a time, over a period of a week. The pleasure it gave ranged from "pretty fabulous" to "I really want to like this beer, but..."
It's most appealing feature isn't mentioned on the label anywhere: barrel-aging. It definitely has been barrel aged, and the oak and bourbon are great in the aroma. This is undergirded by a malt sweetness in the nose that combines to be the most pleasing part of this beer. It pours a hazy copper, with a finger of head and leaves an Aleutian Island-like lacing.
In the mouth, the viscosity barges in with authority, a heavy syrup lightened only by the very present 9% abv, as there's very little carbonation. The flavor is a surprising letdown, pleasing to be sure, but lacking complexity beyond the malt (both sweet and pretzel-ly) and a booziness that could be mistaken for mildly bitter hops. Despite the letdown, it's a big, big flavor.
Definitely a sipper. I would get this again if I were drinking by myself and planning on having just one. To share with friends . . . they'd have to be the bold and daring type.
Had "Brett Dank" on tap. Very good. (rating 4.25)
10-08-2012 06:46:35 | More by martyl1000
3.96/5 rDev +0.8%
Poured chilled into a standard U.S. pint glass and consumed within an hour, gradually letting it warm up.
A=Deep, reddish brown with a fair amount of cloudiness...okay, but reminded me of motor oil. Small ecru foamy head...one finger, about a minute.
S=Sweetness...clover honey with plums or similar.
T=Definite brandy/bourbon/whiskey presence throughout (if you like brandy and bourbon, this is the beer for you)...sweetness with some fruitiness.
M=Excellent...lighter body with very little carbonation and only a hint of bitterness.
O=I didn't really enjoy the first half of the glass, as the bourbon taste was overpowering and the alcohol was evident. As it warmed up, it became more enjoyable...I still have three more bottles, and will age 1-2, so I will update these notes in a few months.
08-09-2012 00:51:40 | More by dhannes
4.25/5 rDev +8.1%
I had this on tap at O'so on 07/06/12. I feel the need to preface this review my stating that I normally do not like Red Ales, but I certainly enjoyed this one.
The ale radiated a faint malty aroma with a half inch head. The color was a darker red than I might expect, but this is an imperial red. The first impression was a silky smooth mild hoppiness with a malt backbone. The creamy nature of this mouthfeel makes this ale a little more remarkable. Citrus notes appear, though I would limit it to a mild grapefruit. The creamy nature of the mouthfeel gives the hint of lactose sugar. In the aftertaste, milky citrus notes continue, creating a pleasant finish.
07-12-2012 16:23:49 | More by JohnnyHopps
3.65/5 rDev -7.1%
Served on-tap at Nomad in Milwaukee.
Appearance is a deep amber with 1/2 finger of head to it. It`s nose contains oak, hops, flowers, very aromatic in a pleasant way. The taste is citrus, caramel, hops and flora. Mouthfeel is medium, bitter finish to it, leaves a sticky aftertaste. All in all, an interesting beer and a pretty tasty one at that.
05-25-2012 01:25:18 | More by mltobin
4.1/5 rDev +4.3%
A: Thin khaki head that disappears fairly quickly, but leaves a thin ring around edges of glass for whole beer. Deep amber and light brown hazy color mix, carbonation is noticeable, not a lot of lacing, but it its there
S: A lot going on here, you can tell this was aged right away with the sweet brandyish notes up front, was expecting more hops, but this is very nicely balanced and pleasing, so close to giving this a 5
T: Not quite up with smell, still very nicely balanced, good aftertaste
M: Smooth and silky, needs a touch more carbonation, viscous
O: Good stuff, some small tweaks and this will be amazing, will definitely cellar one (something different to try in the cellar) and seek out again
03-14-2012 03:58:25 | More by derkfromwi
3.98/5 rDev +1.3%
Poured from a 12oz bottle into a Magic Hat #9 tulip glass.
A- Pours a deep dark ruby amber with a fat off white slightly tan head that dissipated rather quickly to form a light lacing atop the surface of the beer. A medium sized ring also formed around the edges of the glass.
S- Sweet and hoppy, notes of candied citrus fruits. Slightly malty with notes of butterscotch and light caramel. Sweet mango notes.
T- Starts off sweet and slightly hoppy with a thick malty backbone. Sweet notes of caramel blend well with light yet sweet and surgery sweet and hoppy citrus notes.
M- Thick and sticky with low carbonation. Smooth and syrupy.
O- This is a very awsome beer. It is incredibly well rounded with both malts and hops and is very drinkable. If it weren't for the high ABV it would be very sessionable, but the high ABV is what makes it so amazing. It is balanced yet packs quite a punch. Would definitely buy this again. One of my new favorite ambers.
02-26-2012 09:49:12 | More by Zachtheporter
Dank Imperial Red from O'so Brewing Company & Tap House
88 out of 100 based on 107 ratings.