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Hop God - Reserve Series Aged In French Oak Chardonnay Barrels - Nebraska Brewing Company

Hop God - Reserve Series Aged In French Oak Chardonnay BarrelsHop God - Reserve Series Aged In French Oak Chardonnay Barrels

Displayed for educational use only; do not reuse.
BA SCORE
91
outstanding

179 Ratings
THE BROS
94
outstanding

(view ratings)
Ratings: 179
Reviews: 72
rAvg: 4.11
pDev: 11.19%


Brewed by:
Nebraska Brewing Company visit their website
Nebraska, United States

Style | ABV
Belgian IPA |  10.10% ABV

Availability: Rotating

Notes/Commercial Description:
Contained within this bottle is an artful creation which began with our Hop God Belgian-Style IPA, then enhanced by a 6 month maturation in French Oak Chardonnay Barrels. This version of Hop God is a fascinating, big, bold Belgian-style Tripel hopped in very high amounts to concentrate citrus, grapefruit and floral aromatics in the nose. The addition of Chardonnay barrel aging adds further dimension and oak tannins to an already wonderfully complex Ale - bringing to mind tropical fruits and peach. We know of nothing that compares - enjoy!

108 IBU

(Beer added by: Onslow on 03-21-2010)
Beer: Ratings & Reviews
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Ratings: 179 | Reviews: 72 | Show All Ratings:
Reviews by tabooky:
Photo of tabooky
tabooky


3.48/5  rDev -15.3%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

I love it when brewers take a good beer and age it in something, hopefully something that imparts even more complexity in a complimentary way.

Unfortunately for me, while the chardonnay from the barrel does shine through it simply doesn’t compliment the enormous hoppiness in a pleasing way. It’s like two different tart flavors vying for your attention at the same time. It confused my taste buds and made the beer taste skunky (it wasn’t skunked).

It’s a huge, complex beer with DIPA level hops, tart and citrusy. The aroma is complex hops and wine, almost Belgian in character, which combine into something not entirely pleasant (I think there’s a reason wine doesn’t use hops). There’s a malt backbone to level things out just enough. But this beer bites back. Medium thickness. Beautiful copper looking beer with thick off white head that settles into lace.

A good DIPA with chardonnay notes is what it is. Maybe it took me off guard, seemed to get better as I went (I actually winced a little though, not something I do often with beer). I drank the 25 oz bottle over two days and enjoyed it more on the second. Perhaps it needed to breathe!

Serving type: bottle

12-12-2012 02:02:27 | More by tabooky
More User Reviews:
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HoppyBastard2

Pennsylvania

4.25/5  rDev +3.4%

04-20-2014 16:59:04 | More by HoppyBastard2
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ONovoMexicano

New Mexico

4.26/5  rDev +3.6%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

From the 750mL bottle into a snifter.

My pour produces a massive head that resembles a root beer float. Cloud-like fluff shoots above the rim of the bottle and forms peaks. The liquid is a cloudy orange and resembles a witbier. Light carbonation trickles upwards and their are large tufts of lace scattered all about the snifter. It's a sexy beer.

This beer is very Belgian. It's heavily yeasty with the fruits and peppers that accompany. The nose really suggests a saison to me. Tartness is present too. I like what I'm smelling but I'm curious where the hops are. Perhaps that citrus I'm detecting is hop-related. I'm even smelling some salt like a gose.

Taste-wise, this beer has a grape-like character, plenty of citrus notes and pepper and yeasty notes like a Belgian. I get some aggressive grapefruit and the sensation on the upper palate that this brings. I even get some of that citrus peel. Whatever hops are here, they seemingly only add to the citrus and don't add any danknss or other hops flavor. As the beer warms I begin to get more sweet maltiness too.

Especially as the beer wars, I get an incredible amount of sensations on the tongue. This beer has yeasty effervescence, tartness, and the bitter dryness of biting into a grapefruit.

A pretty tasty brew here. There's a lot going on, between citrus adn malt and Belgian yeast and saison-like sensations. It's a lot to enjoy.

Serving type: bottle

04-19-2014 03:44:19 | More by ONovoMexicano
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mendvicdog

Maryland

4/5  rDev -2.7%

04-12-2014 15:03:40 | More by mendvicdog
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brotherloco

California

4/5  rDev -2.7%

04-11-2014 03:51:33 | More by brotherloco
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Evan

Maryland

4/5  rDev -2.7%

04-05-2014 21:09:04 | More by Evan
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2GOOFY

California

4/5  rDev -2.7%

03-30-2014 22:02:59 | More by 2GOOFY
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CrummyLuke

Nebraska

4.75/5  rDev +15.6%

03-20-2014 14:05:47 | More by CrummyLuke
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tbeckett

Ontario (Canada)

3.8/5  rDev -7.5%
look: 4 | smell: 3.25 | taste: 4 | feel: 4 | overall: 3.75

On tap at Max's in Baltimore. From notes.

A - Cloudy dark golden pour with one finger of white head. Good carbonation, great lace rings and a film of retention.

S - White wine barrel. Not much else. Nice, but I'd like to know I'm drinking a beer, not it's barrel.

T - Hops are there for sure. Wine barrel funk and acidity, honey, fruity hops. Quite nice.

M - Nice carbonation, full body, thick feel, alcohol and bitterness to finish.

O/D - Good. Intense and worth the time to sip it. Not as much IPA character as expected, but it was nice.

Serving type: on-tap

03-16-2014 13:46:29 | More by tbeckett
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marlinsfan4

Maryland

3.75/5  rDev -8.8%

03-12-2014 03:26:35 | More by marlinsfan4
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vandemonian

Maryland

3.25/5  rDev -20.9%

03-10-2014 02:42:08 | More by vandemonian
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Dasein11

Massachusetts

4.5/5  rDev +9.5%

03-09-2014 01:23:16 | More by Dasein11
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Brasso

Pennsylvania

3.75/5  rDev -8.8%

03-02-2014 22:53:04 | More by Brasso
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jfcaa193

Connecticut

4/5  rDev -2.7%

03-02-2014 00:30:12 | More by jfcaa193
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dirtyjerk

Pennsylvania

4.25/5  rDev +3.4%

02-12-2014 20:38:09 | More by dirtyjerk
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AdamP

Pennsylvania

4.25/5  rDev +3.4%

01-28-2014 04:24:02 | More by AdamP
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gillagorilla

Maryland

3.75/5  rDev -8.8%

01-27-2014 11:36:23 | More by gillagorilla
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Rifugium

Pennsylvania

4/5  rDev -2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Hazy, golden-amber pour, with a wispy white head and medium-sized collar; some tracks of lacing on the glass. In the nose, Belgian yeast and obvious Chardonnay aromas, herbal hoppiness and pale malt sweetness. Pretty much delivered what was promised in the taste department: Belgian yeast complimenting pale malts, vinous flavors, stone fruits, notes of oak and light hop bitterness into the aftertaste. Medium body, moderate carbonation, pretty easily drinkable, with the higher ABV well-concealed. Nice overall.

Serving type: bottle

01-26-2014 09:21:27 | More by Rifugium
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apasternak

Ohio

4/5  rDev -2.7%

01-25-2014 05:18:02 | More by apasternak
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Boone757

Maryland

4/5  rDev -2.7%

01-24-2014 21:23:30 | More by Boone757
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bmur112

Maryland

4.5/5  rDev +9.5%

01-18-2014 02:09:17 | More by bmur112
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Moses_Malone

District of Columbia

3.5/5  rDev -14.8%

01-12-2014 15:48:59 | More by Moses_Malone
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vermilcj

Ohio

4.25/5  rDev +3.4%

12-31-2013 16:59:14 | More by vermilcj
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ThisWangsChung

Maryland

3.44/5  rDev -16.3%
look: 3.5 | smell: 4.25 | taste: 3.25 | feel: 3 | overall: 3.25

750ml bottle into a Chimay goblet. Thanks to my cousin for the Christmas gift!

A: Pours a hazy amber color. The head is a one finger white shade. While its retention isn't the best, it's both beautifully creamy and leaves a decent ring of lacing on the glass.

S: Very fruity. Intensely fruity, actually. Apples, grapes, pears, oranges, and grapefruit all intertwine on the nose, with a building bubblegum character coming out the more it warms up. The barrel character is moderately strong without being overpowering. One disappointing feature is that I don't pick up much hoppiness, apart from some of the citrusy characteristics blending within the esters. Otherwise, this is an excellent example of a barrel aged tripel, at least on the nose.

T: From the start, the esters hit the palate immediately with strong bubblegum, apple, and pear. It's on the finish where the hop profile makes itself known. They're more citrusy than piny, and that's good. The finish is also loaded with a clean oak characteristic - this feature is actually quite powerful, almost overly so. Wait not almost, definitely overly so. The toasted oak flavors run roughshod everything else when sufficiently warmed up. Getting past that, it's a solid brew.

M: Surprisingly on the clean side, with the barrel characteristics doing a good job of drying it out. The tannins are a bit harsh, actually - it's too dry in my mind. On the plus side, there's very little in the way of prevalent alcohol.

O: Clearly, this isn't much of an IPA, Belgian-style or otherwise: the hops are only a slight addition here, playing second fiddle to the barrel character. This is a perfect example of an over-barreled beer - the base beer pretty much cowers in fear of the chardonnay barrels. It's a reasonable beer, but considering how much this brewery charges, I'm having a lot of trouble recommending this one (except to barrel lovers, that is).

Serving type: bottle

12-30-2013 23:49:36 | More by ThisWangsChung
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emerge077

Illinois

2.75/5  rDev -33.1%

12-26-2013 03:34:45 | More by emerge077
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Hop God - Reserve Series Aged In French Oak Chardonnay Barrels from Nebraska Brewing Company
91 out of 100 based on 179 ratings.