Xyauyù Etichetta Oro (Gold) - Birrificio Le Baladin

Not Rated.
Xyauyù Etichetta Oro (Gold)Xyauyù Etichetta Oro (Gold)

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BA SCORE
92
outstanding

23 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 23
Hads: 68
rAvg: 4.31
pDev: 12.76%
Wants: 61
Gots: 12 | FT: 2
Brewed by:
Birrificio Le Baladin visit their website
Italy

Style | ABV
English Barleywine |  13.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: Sammy on 06-06-2010

No notes at this time.
Beer: Reviews & Ratings
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Reviews: 23 | Hads: 68
Reviews by DoubleJ:
Photo of DoubleJ
4.25/5  rDev -1.4%

More User Reviews:
Photo of Rutager
4.21/5  rDev -2.3%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

It's a $50 bwine kind of night... 2009 bottle. Thanks Rodkin!

Appearance. Pours a deep deep amber with haze. No head, looks complete flat as intended.

Smell. Caramel, booze, brandy, brown sugar and ...fruit blossoms. Yep, that's what I'm picking up. Interesting for sure.

Taste. Big brown sugar, some booze and caramel and some light floral notes that I was picking up in the nose and some sweet red wine ...maybe port but I'm not well versed in that stuff to say for sure. . Quite smooth considering the abv.

Mouthfeel. Full body, completely flat. I think a little carbonation would be nice but it actually drinks well without. Some smooth boozy heat for sure.

Overall. An experience for sure. I wouldn't normally go for such an expensive brew but this was worth the try one time at least. (796 characters)

Photo of olradetbalder
4/5  rDev -7.2%

Photo of StevenBilodeau
4.55/5  rDev +5.6%
look: 5 | smell: 5 | taste: 4.5 | feel: 3.5 | overall: 4.5

By looking at the presentation of the bottle alone my expectations were pretty high. My experience with Birrificio Le Baladin has been pretty good, along with much of the stuff from B-United. This bottle, the '06 was fantastic. Looking at this exotic beer in its glossy small and decadent bottle started what became an amazing tasting.

It poured a dark amber gold. The nose was sweet... fermented fruits, fig... hazelnuts, with a slight syrup-like quality.

The flavors were mirror. Fermented fruits, fig, caramel, hazelnut and honey like notes were intertwined with it's thin, but mead like body.

Overall, this is a rare treat; and should be consumed by true beer lovers. The beer is artisan to it's style, and pleasures the senses. To beer nerds, geeks, snobs and in general... the beer lover's paradise in the bottle. (824 characters)

Photo of ONovoMexicano
4.49/5  rDev +4.2%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

2011 vintage.

2 ounce pour from the bottle at Proletariat in NYC.

Looks like sherry in a glass. Deep ruby color that looks thick like syrup. Zero head. 4.25

Sweet pungent figs, dates, plum, caramel and brown sugar. Ridiculously syrupy but enticing. 4.5

This is thick, syrupy almost port or sherry or a sweet cognac. Cherries are heavy too. It's like a bold apertif. 4.5

Smooth but thick and syrupy. A touch of tartness. Drinks like a 35% liqueur but with no heat. 4.5

Simply delicious. Not sure how it could be described otherwise. (539 characters)

Photo of Sammy
4.2/5  rDev -2.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Sample from bottle ($9) at Mondial 2010. Like Argento, only creamier. Strong American/fruit/vegatable ratehr than barleywine tastes. No head on dark brown. Creamy look and taste. The taste is heavenly though chestnut nectar, dark fruits, Belgian chocolate, grapey, some malts, on the sweet side. (295 characters)

Photo of Ciocanelu
4.5/5  rDev +4.4%

Photo of Alieniloquium
3.86/5  rDev -10.4%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 4

500 mL bottle poured into a snifter.

Appearance - Deep amber body. Clear. No bubbles.

Smell - Apples. Brown sugar. Like caramelized apples. Smells very sweet.

Taste - Very sweet. Apples. Dark fruits. Lots of brown sugar. Very sweet. A little bit of oxidation. Sherry-like.

Mouthfeel - Flat. Heavy. Very sweet.

Overall - Memory is, of course, flawed, but I remember the other variants of this being more complex. (417 characters)

Photo of GRG1313
4.25/5  rDev -1.4%

Photo of Phyl21ca
4/5  rDev -7.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle: Poured a deep cloudy brown color ale with no carbonation. Aroma of brown sugar and maple sugar with light dry fruits and light warming notes. Taste is also a very nice mix between some dry fruit with notes of caramel with some deep notes of brown sugar and maple syrup and some dry raisins. Alcohol is somewhat apparent with a full body and no carbonation. Very interesting thought somewhat expensive for the experience. (428 characters)

Photo of Laxadaisical
4.17/5  rDev -3.2%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25

Reviewed from notes.

Picked this one up from a wine shop in Sorrento. 2008 vintage. 14% ABV.

Appearance: Pours a slightly hazy dark copper to brown with absolutely no trace of a head.

Aroma: Nose is very malty, with some extreme sweetness, and maybe a little nuttiness. Early is some light chocolate and candy, then molasses, caramel and toffee come through, and even a little dark chocolate. Some oak character is present, and a bit of alcohol is noticeable.

Taste: Follows the nose, it is very sweet, with molasses, toffee, vanilla extract and caramel. Maple syrup is actually a strong character, and it carries throughout the taste. The candied flavor and light chocolate come in, and a little bit of dry red wine creeps through into the alcohol warming in the finish. The whole taste is quite syrupy, I really had to sip this one slowly. The alcohol is nothing terrible, but that combined with the syrupy quality made it a sipper. The sweetness plays with the line between nice and cloying, just barely avoiding being cloying. The beer is not what I'd call balanced, but it manages to end the sweetness at just the right time.

Mouthfeel: Quite thick and syrupy, with no carbonation. The alcohol is definitely there, but it doesn't ruin the mouthfeel.

Overall: An extremely sweet, but not cloying beer. The malt profile is extremely complex, with layers of sweet flavors that play around in the mouth. Definitely a unique beer, definitely a real sipper. Not my personal favorite, but I really appreciate this well crafted beer. (1,537 characters)

Photo of FeDUBBELFIST
4.75/5  rDev +10.2%

Photo of Liquoric3
4.24/5  rDev -1.6%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4

2008 vintage 500 ml bottle label says 14,5 % vol.

brownish, reddish, caramel colour with no head or carbonation

First thing I get is honey then some crystallized fruit , plum and melon, some sugar and a hint of oak. Can`t smell any hops. Wow I could smell this one the whole evening.

Taste is very sweet, honey flavour, caramel, raisins and some other dried fruits.
No alcohol presence, well hidden. Nothing there to balance the sweetness.

I really enjoyed this one but the taste was a little bit too sweet for me . 250 ml was more than enough and for 30 Euro it was rather expensive not sure if i would buy it again. (621 characters)

Photo of largadeer
4.5/5  rDev +4.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

'06 vintage shared with Alex (masterski) in Chicago last year. Yeah, took me a while to get these notes up.

Clear reddish-amber, has an almost purple tint. Perfectly still. Beautiful.

A lot of honey and port on the nose, wonderfully oxidized. Very sweet, which is amplified by the lack of carbonation. Dark fruit, a slight sting of alcohol. A touch more oxidized than the silver, which does replace some of the sweetness with more earthy, nutty oxidized notes.

Sweet honey and carame on the tongue, port-like oxidation, faint nuttiness, dark fruit. Full bodied and rich, but not cloying; ends somewhat dry. No noticeable alcohol, and no off-flavors from oxidation. Very drinkable. This is as good as it gets for aged beer, as far as I'm concerned. (750 characters)

Photo of DrBier
3.75/5  rDev -13%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of WeisGuy
4/5  rDev -7.2%

Photo of Etan
4.62/5  rDev +7.2%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

500ml bottle, purchased at La Cave a Bulles in Paris. 2004 vintage, into a snifter.

A: Pours a clear reddish-amber, no head.

S: Vinous aroma - crushed grapes, molasses, some pleasant heat and cooked sugar.

T: Lots of dried fruits (peach, prune), sweet grapes, liquor-like warmth, raisins, drying honey.

M: Thick yet fluid, not syrupy. Flat.

O: Gold has a lighter feel and is a bit less syrupy, and more dry, than Silver and Copper. At this point this is my favorite of the three. A unique and masterful beer. (513 characters)

Photo of wedgie9
4.22/5  rDev -2.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Tasted from bottle, 2006 vintage. Pours a muddy brown with almost no head. Nose of caramel with prune, raisin, molasses, bruleed sugar, and caramel malt. Flavors are very sweet and quite oxidized with fig, raisin, and prune. Body is thick and sticky with light to no carbonation, and a super long caramel finish. This beer is awesome and would be enjoyed by any sherry lover. (375 characters)

Photo of ystazi
4.5/5  rDev +4.4%

Photo of Anonymous1
4.5/5  rDev +4.4%

Photo of safaricook
4.15/5  rDev -3.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.75 | overall: 4

Photo of BeerBucks
4.5/5  rDev +4.4%

Photo of rodkin
4.5/5  rDev +4.4%

Photo of Phoodcritic
3.52/5  rDev -18.3%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Port wine comes to mind. (24 characters)

Photo of BucketBoy
4.25/5  rDev -1.4%

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Xyauyù Etichetta Oro (Gold) from Birrificio Le Baladin
92 out of 100 based on 23 ratings.