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Kickin' Chicken Bourbon Barrel Barley Wine - Santa Fe Brewing Company

Not Rated.
Kickin' Chicken Bourbon Barrel Barley WineKickin' Chicken Bourbon Barrel Barley Wine

Displayed for educational use only; do not reuse.
BA SCORE
79
okay

72 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 72
Reviews: 24
rAvg: 3.46
pDev: 20.52%
Wants: 12
Gots: 14 | FT: 2
Brewed by:
Santa Fe Brewing Company visit their website
New Mexico, United States

Style | ABV
American Barleywine |  12.00% ABV

Availability: Rotating

Notes/Commercial Description:
This unique and limited offering takes one of our most outstanding beers, the legendary Chicken Killer Barley Wine, and adds even more flavor and complexity. First, we brew the Chicken Killer Barley Wine using twice the ingredients of our other beers, but only yielding half the usual amount of liquid. This concentrated elixir then sits in Wild Turkey 101 bourbon barrels for nine months, giving the beer and oak a chance to mingle their flavors. In addition to a distinct bourbon undertone, this aging process imbues the beer with notes of vanilla, wood, and caramel. The complex flavors of this beer further evolve through the natural carbonation process that takes place in each bottle. Despite kickin’ the flavors of our barley wine up a few notches, the Kickin’ Chicken Bourbon Barrel Aged Barley Wine retains the smoothness and balance that is the signature of the entire Santa Fe Brewing Co. lineup. Whether you pop one open today or stash a few in the cellar to age for a year or two, get this limited release while you can!

(Beer added by: GabrielM on 10-24-2010)
Beer: Ratings & Reviews
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Ratings: 72 | Reviews: 24 | Display Reviews Only:
Photo of bbfc
3/5  rDev -13.3%

bbfc, Aug 08, 2013
Photo of duff247
3.25/5  rDev -6.1%

duff247, Jul 18, 2013
Photo of russpowell
3.75/5  rDev +8.4%
look: 2.25 | smell: 4.25 | taste: 3.75 | feel: 3.5 | overall: 3.75

Pours a slightly hazed brown/caramel with a pinky of sandy colored head. Viscious look to this; a modicum of lacing & head retention

S: Cherries, oakyness, & sourmash

T: Follows the nose, some boozey figs, plus a little bit of leafy hops. Dryness, sourmash & plums as this warms, some caramel & toffee as well. Finishes with boozey warmth, pipe tobacco, strong Bourbon & dryness & sourwood honey

MF: Chewy, fairly assertive carbonation, very warming & dry

The makings of a great barrel-aged barleywine, needs at least another year to come in to its prime. I don't understand why they released this so soon, I had higher hopes for this...

russpowell, Jul 03, 2013
Photo of beernads
4/5  rDev +15.6%

beernads, Jul 02, 2013
Photo of cwreay90
3.5/5  rDev +1.2%

cwreay90, Jun 20, 2013
Photo of UCLABrewN84
3.06/5  rDev -11.6%
look: 3.25 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

Thanks to Oneinchaway for sharing this one at his tasting.

Pours a murky orange-brown with a foamy bone head that settles to wisps of film on top of the beer. Small dots of lace form around the glass on the drink down. Smell is slightly sour and tart with malt, brown sugar, bourbon, and fruit aromas. Taste is much the same with sour fruit and bourbon flavors on the finish. There is a mild amount of woody bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp mouthfeel. Overall, this is an average beer that is definitely suffering from an infection issue but is actually not that offensive to drink.

UCLABrewN84, Jun 17, 2013
Photo of rkmcdonal23
3.5/5  rDev +1.2%

rkmcdonal23, May 31, 2013
Photo of drgonzo2k2
3.75/5  rDev +8.4%

drgonzo2k2, May 19, 2013
Photo of jheezee
3.5/5  rDev +1.2%

jheezee, May 09, 2013
Photo of spycow
3/5  rDev -13.3%

spycow, Apr 27, 2013
Photo of greenbr
3.75/5  rDev +8.4%

greenbr, Apr 23, 2013
Photo of valarking
1/5  rDev -71.1%

valarking, Mar 19, 2013
Photo of adkieffer
4/5  rDev +15.6%

adkieffer, Mar 10, 2013
Photo of nzerbe
3.5/5  rDev +1.2%

nzerbe, Mar 03, 2013
Photo of raffy313
3/5  rDev -13.3%

raffy313, Mar 02, 2013
Photo of mmapes
3.15/5  rDev -9%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Bought a bottle at Hazel's before reading the reviews here. I see a couple people report either infection or nasty sourness, so I'm skeptical.

Poured into two tulip glasses. A beautiful clear amber color, almost no head. Sweet, alcohol, barrel notes on the nose. Someone else reported "plastic" scent, but we think that's the barrel. Someone else reported rubbing alcohol smell -- we don't get that, either.

First sip: sour - surprisingly. Tart/fruity. You'd think a barrel might mellow that more. Malty barrel finish. No plastic (phew!), but a dominant tart-cherry, mouth-coating finish.

Later: poured the bottom of the bottle and the liquid gets cloudy. Taste is a little less bright, but is still about the same.

It's 10% ABV, and it tastes pretty hot.

I prefer a malty, smooth, carmelly barleywine and would probably not buy this one again. I don't think ours is flawed, but that sour note seems weird for the style.

mmapes, Mar 01, 2013
Photo of MarkyMOD
3.75/5  rDev +8.4%

MarkyMOD, Feb 28, 2013
Photo of Beaver13
1.83/5  rDev -47.1%
look: 4 | smell: 2 | taste: 1.5 | feel: 2.5 | overall: 1.5

22 oz bottle. Pours ruby amber with a small creamy white head that retains well and laces the glass.

The aroma is sweet sugary fruity candy, peppery alcohol, flowers and a little oakey bourbon.

The flavor is extremely sweet sugary candy and cola with some slightly tart fruits and some bitter alcohol in the finish. The mouthfeel is medium bodied with some prickly carbonation.

Overall, it's a bit of a mess - way too sweet and sugary.

Beaver13, Feb 25, 2013
Photo of kjkinsey
2.75/5  rDev -20.5%

kjkinsey, Feb 24, 2013
Photo of DRyan
4.25/5  rDev +22.8%
look: 3.25 | smell: 4 | taste: 4.75 | feel: 3.5 | overall: 4

Served at 50 degrees into a Ranger Creek Tulip glass

A: Mahogany red with a minimal, thin, off-white head that dissipates quickly and leaves little lacing. Looks thinner than most big barleywines I’m used to.
S: Sweet maltiness, a little bourbon kick, and some citrus notes. There’s definitely some aroma from the yeast production as well.
T: Wow. It kicks right up front with a quick sour tinge (which I love), then follows that with the big barleywine flavors (toffee, vanilla, caramel) I epexct, and the flavor is rounded out by the bourbon notes at the end. While the alcohol is present, there is little to no alcohol astringency, it is very well masked in the complexities of this beer. This is MUCH nicer than the regular Chicken Killer.
M: Pretty thin for a barleywine, pretty light lightly carbonated, overall much thinner and less body that I would expect or hope for from a barleywine.
D: Very drinkable. This is 12%?

DRyan, Feb 23, 2013
Photo of vcoggins
3.75/5  rDev +8.4%

vcoggins, Feb 22, 2013
Photo of drummermattie02
2/5  rDev -42.2%

drummermattie02, Feb 20, 2013
Photo of mactrail
2.86/5  rDev -17.3%
look: 3 | smell: 3 | taste: 2.75 | feel: 3.25 | overall: 2.75

Brownish amber slightly hazy brew. Pours with a modest head. Below average carbonation in the mouth. Medium body that is less sweet and less malty than most Barley Wines.

This reminds me more of a Long Island Iced Tea than any beer I can think of. Fairly thin and sharp flavor with a distinct boozy tang. This is not exactly sour, but it seems like there is not much esidual sugar left. A taste of Lemon Snapple with some vodka. The alcohol is quite noticeable Not much barrel flavor except for a faint woodiness. A bitter finish seems more medicinal and less hoppy.

This seems to get worse the more you drink. I should rate it lower but my ears are buzzing. It From the 22 oz bottle bought at Jubilation Fine Wines in Albuquerque.

mactrail, Feb 16, 2013
Photo of BJasny
4.5/5  rDev +30.1%

BJasny, Feb 09, 2013
Photo of jmarsh123
3.99/5  rDev +15.3%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 4.5 | overall: 4

Pours murky brown with a small white head fading quickly. Good lacing down the glass.

Smells nice and boozy. Bourbon presence is high with sweet toffee and brown sugar cutting through the alcohol. A bit of vanilla and oak as well.

Similar flavors. Some stone fruit up front along with sweet caramel/brown sugar flavors. Bourbon is present on the back end cutting through the sweetness with a nice punch. Still leans a bit on the sweet side, but still tasty.

Medium to heavier bodied with carbonation a shade below medium. Fairly sticky with booze presence felt, but not overpowering.

Wasn't expected much after seeing the ratings on this, but was pleasantly surprised. Not the best BA barleywine I've had, but still solidly in the good category.

jmarsh123, Feb 07, 2013
Kickin' Chicken Bourbon Barrel Barley Wine from Santa Fe Brewing Company
79 out of 100 based on 72 ratings.