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Sea Level Stout - Marshall Wharf Brewing Company / Three Tides Restaurant

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Sea Level Stout
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4 Ratings
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(send 'em beer!)
Ratings: 4
Reviews: 3
rAvg: 4.14
pDev: n/a
Wants: 0
Gots: 0 | FT: 0
Brewed by:
Marshall Wharf Brewing Company / Three Tides Restaurant visit their website
Maine, United States

Style | ABV
Irish Dry Stout |  5.70% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: dciBA on 01-01-2011

Traditional Irish, roasty, stout. Dark and tasty!
Beer: Ratings & Reviews
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Ratings: 4 | Reviews: 3
Photo of GarthDanielson
4.15/5  rDev n/a
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Poured on nitro into a pint glass, the beer is jet black, with a tan, light, dense head. Smokey, light, coffee aromas on the nose. The beer's flavors are molasses dark sweetness, with some dark roasted coffee. Very dry and smooth. The aftertaste is bitter and dark fruit, with a slight cloying feel to it. The coffee bitter turns into a milky smoothness. Extremely tasty!

Photo of Rifugium
3.83/5  rDev n/a
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

First had: on nitro tap at Three Tides, Belfast, ME

Poured an opaque black with a creamy tan finger of head that receded to a thin layer. Roasty malts and big coffee aroma. More coffee in the taste, with some semi-sweet chocolate, and a somewhat bitter finish. Smooth, full-bodied, and quick drinkable.

Photo of dciBA
4.07/5  rDev n/a
look: 3 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 5

Picked up a growler of this at the barrel aged release event. A real bargain at only 10 bucks. Pours a deep dark brown/black with a thin tan head that fades away quickly. Smells of coffee and toasted malt. Flavor is similar with plenty of roasted coffee beans, some toffee, but also has quite a bit of milk chocolate. Nice creamy/smooth mouthfeel makes this a real pleasure to drink. Plenty of flavor and only average ABV makes for a very sessionable stout.

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Sea Level Stout from Marshall Wharf Brewing Company / Three Tides Restaurant
- out of 100 based on 4 ratings.