Barrel Roll No. 3 Pugachev's Cobra - Hangar 24 Brewery

Not Rated.
Barrel Roll No. 3 Pugachev's CobraBarrel Roll No. 3 Pugachev's Cobra

Educational use only; do not reuse.
BA SCORE
94
outstanding

83 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 83
Hads: 604
rAvg: 4.27
pDev: 7.96%
Wants: 283
Gots: 256 | FT: 38
Brewed by:
Hangar 24 Brewery visit their website
California, United States

Style | ABV
Russian Imperial Stout |  16.50% ABV

Availability: Fall

Notes & Commercial Description:
Beer added by: rtaps on 12-11-2011

No notes at this time.
Beer: Reviews & Ratings
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Reviews: 83 | Hads: 604
Photo of kojevergas
3.15/5  rDev -26.2%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 2.5 | overall: 2.75

Tackling this beast by myself to celebrate success at work. It will be difficult, but I'll persevere. Bottle #2587/5360. 2012 vintage. 15.8% ABV according to the label. 750ml brown glass bottle with hood and wire cap over a cork served into a New Belgium stem-goblet (the label's recommended vessel) in me gaff in low altitude Los Feliz, Los Angeles, California. Reviewed live. Expectations are through the roof given its current rating.

Served straight from the fridge but allowed to warm very substantially (to room temperature) over the course of extended consumption. Initially side-poured with standard vigor as no carbonation issues are anticipated, but as I poured it became obvious that no head was going to develop, so I finished pouring quite vigorously.

I like the label, but it betrays a poor understanding of English: "...explode on your pallet." 'Pallet' is not to be confused with 'palate', you imbeciles.

Paired with salted hard pretzels.

Cork came loose easily. Not much pop as I removed it.

A: Pours a half finger tan colour head of disappointing thickness, nice cream, and decent retention considering the high ABV (~40 seconds). No lacing whatsoever. Body colour is a nontransparent opaque solid black. No yeast particles are visible. No bubble show. Par for the style. The head isn't as rich or dark as I expected.

Sm: Raisin, chocolate, chocolate malt, caramel, licorice, alcohol/booze/heat, sweet malts, malt syrup, vanilla, oak, bourbon, molasses, light tobacco, and buried plum. More blandly executed than that hefty list of flavours makes it sound; it has plenty of diverse flavours, but I still wouldn't call it complex per se. A bit messy. Lacks subtlety. Appealing, but not masterful. A strong aroma.

T: Licorice, chocolate, bourbon, oak, and hints of vanilla. Heavy caramel. Heavy tobacco too - as heavy on tobacco as any imperial stout I've ever had. (I actually coughed from it on the first sip). Lurking alcohol booziness lies beneath the surface, but I wouldn't say it has heat. It's the flavour of alcohol sans the effect. Buried dark plum. Unwelcome bitterness. Very messy; especially where its sweetness/bitterness balance is concerned. Dark malts provide the foundation but get beaten and bombarded by the imbalanced flavours. Each note is bold and impacting without integrating well into the beer as a whole. I don't get any coffee; maybe some cold-pressed coffee without any roast or real java notes. It's messily, sloppily built for the style. Lacks the refined masterful character of great examples of the style. Aimless. Complex merely because of the haphazardly added ingredients. No subtlety whatsoever. It's enjoyable for what it is, but there is little craft here.

Mf: Syrupy and viscous. Thick. Smooth and wet. Too thick; entirely too much viscosity. Bleh. Bludgeons the palate. Overcarbonated to boot. Heavy on sugar. Awful palate presence. Overwhelming.

Dr: Hrm. It doesn't demand sipping, but the alcohol is certainly punishing. I expected a far better beer, but this is a mess. I will have trouble finishing this by myself - both because of the limited quality and because of the ABV (which is obvious and unconcealed while drinking it). A decent effort from Hangar 24, but I do not understand its current rating. Difficult to drink. A decent imperial stout, but I wouldn't get it again. A severe disappointment from Hangar 24.

C+

Gets better as it warms. (3,428 characters)

Photo of DarthKostrizer
3.26/5  rDev -23.7%
look: 4 | smell: 3 | taste: 3 | feel: 4 | overall: 3.5

Thanks to NoSignsOfPain

Look: Pours black with a 1/8 inch head and ok retention

Smell. Lots of bourbon forward with some notes of chocolate

Taste. The beer starts off incredibly bourbony with lots of alcohol then has traces of oak and vanilla. The beer finishes with a very nice chocolate note

Mouthfeel. Full body and low carbonation

Overall. This beer needs some time to develop as of right now it is a bit of a boozy mess (429 characters)

Photo of largadeer
3.5/5  rDev -18%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks, Rich.

Black body that looks surprisingly thin for the ABV, especially after the Hunahpu's that preceded it. Minimal carbonation with a small tan head.

Big toasted coconut nose backed by a lot of raw alcohol. Notes of almond liqueur, alcohol, chocolate, alcohol, and alcohol. This has some great aromas buried beneath the nostril burning heat.

Tastes unabashedly boozy but it does have some nice flavors. Toasted coconut and chocolate are dominant, along with a bit of almond. It essentially tastes like Almond Joy dissolved in everclear. The body is a tad thin for the monstrous ABV. Finishes with booze, chocolate, oak, and booze. Not necessarily a bad beer, just be prepared for the onslaught of heat. (714 characters)

Photo of oline73
3.65/5  rDev -14.5%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 4.25 | overall: 3.5

Poured from the bottle into a tasting snifter.

Appearance: The beer pours thick like motor oil. Black as night with hardly any head.

Smell: Super sweet with a mild soy sauce/dessert wine note. Lots of roasted malt sweetness.

Taste: This beer is extremely sweet and quite hot. I'm getting a ton of roasted malt along with some dark fruit and caramel. Reminds me of candy.

Mouthfeel: The body is syrupy and coats the mouth. Tingly carbonation and a dry finish.

Overall: I thought this one could have been more refined. It has already been aged around year, but some more time might have helped. I don't think I need more in the future. (638 characters)

Photo of AgentMunky
3.65/5  rDev -14.5%
look: 4.5 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.75

Poured from a 750 mL bottle into a St Bernardus goblet. Bottle 5314/8856/ (No. 3, for whatever that's worth.)

A: Black and viscous with very light head. Impenetrable.
.
S: This smells so sweet. Brown sugar. Molasses. Boozy and harsh.

T: Too damn sweet for me. Hint of coffee on the distant aftertaste. Maintaste is raw, sweet molasses. Strong thread of booze -- no surprise -- and whiskey.

M: Smooth, thick, and flat.

O: Damn tasty. So sweet. The tinge of bitterness and coffee is so tasty. (504 characters)

Photo of barleywinefiend
3.71/5  rDev -13.1%
look: 4 | smell: 4.25 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: Poured a deep dark black with good carbonation leaving a moderate brown cap. The brown cap resedes leaving some light bubbles and a ring around the edge of the glass

S: Vanilla, bourbon, wood, chocolate, very nice alcohol, molasses and some Earthiness

T: Initial bourbon barrel presence with a early presentation of chocolate and incognito vanilla. Some Earthiness is noted as is more cheap chocolate on the back. Dark fruits and almonds appear in the distance as does some coconut and more booze. However, the more I drank the more I disliked and became unimpressed. Lets stop there. The finish is sweet, dry and stinging booze

M: Medium-full to full bodied, cocoa and booze coat the palate blended with bourbon

O: I am glad I did not give a arm and leg for this. Not sure what the talk is about? In a night of big bad stouts this was a common player. (859 characters)

Photo of HopHead84
3.79/5  rDev -11.2%
look: 3.5 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 3.5

1/26/2012

On tap at URGE

A: A brown so dark it borders on black. The head is small, light brown, and fugacious.

S: Maple, molasses, brown sugar, and vanilla. Big dark chocolate notes with evident oak. Bourbon is strong and aromatic. The aroma has a decided fusel alcohol presence. There's a little green apple in there.

T: Fudge, truffle, and molasses with a strong brown sugar element and a dash of vanilla. Oak is bold, blending with equally bold dark chocolate notes. Bourbon is pronounced, accompanied by oak and a big alcohol presence. Caramel is light. The flavors are excellent, but the alcohol heat is stinging and numbing at this point in the beer's life, taking away from overall enjoyment.

M: Full body with upper low to lower medium carbonation. The mouthfeel is viscous, silky, chewy, sticky, and smooth, with a substantial amount of heat and numbing from the alcohol.

Overall: Decadence itself. A good barrel aged Imperial Stout, but the alcohol presence is too dominant. I taste every bit of the 16.5%. (1,023 characters)

Photo of Jeffo
3.81/5  rDev -10.8%
look: 3 | smell: 4.5 | taste: 4 | feel: 2.5 | overall: 3.5

Bottle from jedwards a while back. Cheers for the trade man. A pleasure.

From a 750 into a snifter
Bottled December 2011
Bottle 443 of 3495

APPEARANCE: A black pour yields a one finger, medium looking, fluffy, tan head with decent retention. Head quickly fades to a foamy ring only. Black body with higher levels of carbonation. A ring remains but leaves no real lacing down the glass. A little too carbonated and the lacing was just too average.

SMELL: Big nose with lots of barrel and booze. Lots of bourbon, vanilla, milk chocolate and oak all over the place. Some roasted malts and dark chocoalte from the base beer try to show through, but they're having trouble competing with the barrel aging. This is definitely a BA fan's favorite.

TASTE: Lots of bourbon, oak and booze up front, with dark chocolate and roasted malts in there as well. Very flavorful for sure. A monster aftertaste of bourbon barrel, oak and vanilla again, milk and dark chocolate, roasted, burnt malts and some nice sweet molasses. Caramel notes in there, as well as lots of alcohol. This is extremely big, flavorful and complex, though just a touch too boozy for top marks.

PALATE: Lighter, thinner body and medium levles of carbonation. Prickly on the palate, a little watery as well, goes down slightly harsh and burns after the swallow, finishing quite sticky. Heat lingers on the palate. Too light, prickly and harsh really, though that might be expected from such a big, barrel aged beer.

OVERALL: This was huge. Big and boozy for sure, but also very complex and interesting. I will admit I was disappointed with the feel on this one, which was definitely too light, thin and harsh to really be enjoyable. It is actually the feel that is holding me back from rounding up and cellaring a few of these for 8-10 years, as that is how long it will probably take for the heat to mellow. If the feel were more impressive and the heat more restrained, this would be a world class beer. No question. As it is now, it's a one and done, as even if I cellared some for a half decade, the feel would still hold it back. Regardless, I would gladly try another batch of this, or another big beer from these guys. Fun stuff. Cheers again jedwards! (2,226 characters)

Photo of Halcyondays
3.81/5  rDev -10.8%
look: 3.5 | smell: 5 | taste: 3.5 | feel: 3 | overall: 3.5

On-tap at Beachwood I,

A: Pours black with a medium tan to brown head, some lace.

S: Great smell, reminscent of Black Tuesday for sure. Lots of sweet milk and dark chocolate, vanilla, some mocha.

T: Roasted malt heavy with secondary flavours of dark chocolate and mocha. Not as hot as it could be though there still is some ethanol heat, especially on the back end.

M: Full-bodied, some crisp carbonation, not the smoothest beer, again, there is a boozy quality to this.

O: Really like World Wide Stout meets Mephistopheles. This beer needs a couple years to lose the big booze character and allow the malt to shine because I think it has that potential. A solid beer now, could be great down the line, a beer to try again in 2015. (736 characters)

Photo of corby112
3.84/5  rDev -10.1%
look: 4.5 | smell: 4.25 | taste: 3.5 | feel: 4 | overall: 3.75

Draft at KnB Wine Cellar in San Diego, CA. March, 2013.

Pitch black and opaque with a two finger dark beige head that has good retention, slowly fading onto a thick, lasting ring.  Spotty lacing left behind.

Spicy bourbon barrel aroma but it's nicely integrated into notes of the base beer.  Strong bourbon and burnt oak presence along with some vanilla and toasted coconut.  Still plenty of roast underneath the strong barrel character with hints of dark chocolate, toast, burnt sugar and coffee bean along with booze and sweeter malt notes.  

On the fuller end of medium body and slightly viscous with a blast of spicy, boozy heat.  Tons of bourbon flavor pounding you over the head along with dry toasted oak and subtle vanilla bean.  Lots of bourbon heat, almost too much so, dominating and overpowering the other flavors.  Tastes too young for my liking.  After the palate adjusts, there's a nice sweet malt presence along with some subtle roast with hints of dark chocolate, caramel and coffee bean.  Some decent flavors underneath the barrel but it's overwhelmingly boozy and a bit one dimensional.   (1,122 characters)

Photo of FosterJM
3.85/5  rDev -9.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

1128th Review on BA
Bottle to Snifter
750 Ml C/C

2011 Release
Bottle #2593/3495

Served at cellar temp

App- A super dark brown with a one finger head. A dark brown head with zero lace and zero cling.

Smell- Much more of the plum on the nose. Had more chocolate with some creme notes. A bit of the coffee comes in next with some whispy booze. It's full on the nose with a ton of aromatics. Bourbon, Vanilla, Chocolate, Oak. Many things but something was just off to me.

Taste- Not as smooth or as good as BT but it's a very well done large ABV stout. The dark fruits really come in 1st and the segway into more of the chocolate and coffee flavors. Moves into the bourbon and wood flavors. It's good. Not as smooth as I was hoping for.

Mouth- A more of a medium bodied big stout vs smooth. The carbonation level was a bit prickly vs creamy. The residual notes are of vanilla, chocolate and plums.

Drink- It's a nice beer. I applaud the effort. I don't think most people are trying to do these monsters and I think Pugachevs was more than a valiant effort. I would like another bottle and I think age will help. (1,114 characters)

Photo of Florida9
3.89/5  rDev -8.9%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3 | overall: 3.5

# 1549

A: Dark brown in color; almost black, but not quite there. Forms a (surprisingly) fizzy cola-like head that quickly fizzes away. No lacing.

S: Smell is very sweet and alcoholic. Heavy notes of molasses and brown sugar. Some bourbon. Maple syrup and chocolate, both to a lesser extent.

T: Rather sweet tasting. Molasses, raisin, dark fruits, and chocolate. Lighter notes of oak and vanilla. Exceedingly hot and alcoholic on the finish with an onslaught of fusel spice.

M: On the lighter side of heavy with lower carbonation and a minimal bitterness. However, this one is hot, hot, hot and burns harshly in the mouth.

O: Sweet and hot. If that's you're thing, this is your beer. However, I found this one to be just too hot, too rough, and lacking balance. Does have a very appealing aroma, though. (812 characters)

Photo of rtaps
3.91/5  rDev -8.4%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

pours black with a small khaki head, medium retention and spotty lacing around the glass.

s-black licorice, dark fruity malts, maple, chocolate, hint of vanilla.

taste was nice. it still hot from the bourbon due to it being so fresh and at 16.5%, chocolate, mild maple, dark fruit malts, pretty well balanced

m-smooth/creamy mildly viscous

overall i thought it was a very nice beer and am looking forward to aging it for awhile and see how the flavors blend. (471 characters)

Photo of beagle75
3.97/5  rDev -7%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3.5

Poured from a 750 ml bottle into a goblet.

A: Opaque black color with a peripheral ring of beige bubbles. No lacing remains on the glass.

S: Bourbon and dark roast are each well-represented and complimentary to the other. Richness is suggested by the layered notes of dark vinous fruit, pipe tobacco, and spirituous wood.

T: Begins very off-dry, with roasted malt, vanilla extract, and an abundance of dark fruit. Acidity is moderate, but more felt than tasted, making only a minor distracting flavor contribution. Chocolate and earth are featured in the drying middle. This beer finishes with well-integrated husky malt that shows both roasted and deep toasted qualities, as well as leathery umami and appropriate bitterness. Volatile coffee and bourbon linger on the palate.

M: Thick viscosity, heavy yet acidic on the palate, with moderate carbonation.

D/O: This bourbon barrel-aged stout of immense size does a great many things right; it smells great, has a rich and interesting flavor profile, and does not lean too heavily to booziness. Acidity is disruptive, handicapping the product when it is compared to the best of the style and preparation. Although this beer is compelling on many levels, it's unusually high abv for the style makes it less approachable, even if it does not come off as a booze bomb. (1,319 characters)

Photo of TMoney2591
4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Served in a stemless snifter.

Big thanks to SubpoenaDeuces for this bottle!

Bottle #1549/3495. So the name apparently refers to an aerial maneuver wherein the pilot brings the plane's nose suddenly vertical and drops it back down, all the while maintaining constant altitude. The more you know.

This stuff pours a deep black-brown topped by a half-finger of sienna foam. The nose comprises roasted malts, deep dark chocolate, bourbon, and light char. A faint whiff of booze makes itself known... The taste brings in more of the same, along with some molasses and the knowledge that that light boozy smell foreshadowed some major alcoholic heat. It doesn't detract all that much from things, but it does occasionally get in the way a bit. The body is a straight medium, with a light moderate carbonation, a smooth feel, and a dry finish. Overall, a very tasty barrel-aged stout, one that seems to be held back only by its latent heat. Given a bit more time (hell, I held off for several months!), this will probably be pretty damn fantastic. (1,043 characters)

Photo of cpetrone84
4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2013. Pour is almost black with a fairly tight and creamy tan head. Nose is big and rich, hint of barrel up front with lots of chocolate cake, vanilla, maple syrup, notes of roasted and almost burnt malt very light. Good malt depth but a little sugary in the nose. Taste has more roasted malts up front, slightly acrid mid palate. Tons of maple syrup, vanilla, and chocolate cake. Sweet maltiness and a bit of bourbon and wood in the finish, not overly sugary but definitely a sweet beer. Full bodied, creamy feel, chewy and dry. (529 characters)

Photo of ChrisMQ
4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2011 vintage - might be a tad bit oxidized. Barely any alcohol heat on this, and very thin for the style- esp in the 15% range. It seems to transformed into more of a English barleywine after 3+ years. solid brew but prob should have drank it sooner (249 characters)

Photo of Treyliff
4.03/5  rDev -5.6%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 3.5 | overall: 4

Bottled December 2013, bottle #207/8856, 13.8% ABV, poured into a snifter

A-pours pitch black in color with a dark brown creamy head that reduces to a small ring around the glass, some lacing left behind

S- lots of bourbon barrel juice aroma up front, notes of dark artisan chocolate mixes with toasted marshmallow and graham cracker. Some dark fig and coffee on the close

T- lots of bourbon juice flavor up front with charred oak barrel, dark chocolate and fig kick in mid-palate with a subtle sweetness of molasses. More bourbon juice on the finish with more dark fruit on the linger

M- medium body with medium carbonation leads to a foamy mouthfeel and a big warm boozy finish that lingers long after the swallow

O- this is a very bourbon forward imperial stout that is still drinking very hot after a year of aging. I’m a fan of bourbon forward beers, but the heat on this drinks like 18+% (907 characters)

Photo of Stoutish
4.08/5  rDev -4.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Popped the cork on this bad boy, immediately stuck my nose to the bottle, Poured THICK black into a Stout glass. Impressive pour with a standard RIS head. Lacing dropped very quick. Smells of Malt, Cocoa, Maple, Anise. First sip at 50 degrees, I knew this was a RIS that wouldn't compare. Best flavor after warming to about 55 little spice, touches of Caramel, toffee, Chocolate. Overall warmed me up quite a bit. I absolutely love the limited release. Pugachevs is a contender, and a must for us stout lovers! (510 characters)

Photo of inlimbo77
4.1/5  rDev -4%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

750ml, 2011 Vintage
Bottle 2000 something of 3000 somthing (didn't write it down)
HF Wine glass

A: Pretty darn black. Wasn't as motor oil as I thought it would be. Not getting a lot of head. Basically a thin layer that ends up as just an edge. But at that ABV, what are you expecting. Light tan. Alcohol feet. It's carbonated.

S: Actually smells like booze still, even after a year. Vanilla. Caramel. Dark fruit. Maybe dark cherries coming through. Smells good, but just that touch of booze lingering.

T: Drank this as a night closer, and it shut me down. Great beer but just large. Got lots of deep dark chocolate. It's that super % dark cocao. Vanilla notes from the bourbon. Booze hints on the back of the throat with the normal warming. Toffee. Long finish. As it warms flavors really open up and so does the heat.

M: Full bodied. Big. Mouth coater. (857 characters)

Photo of jeonseh
4.12/5  rDev -3.5%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4

Bottle shared by nasty31 in a snifter

A - Dark chocolate brown with light maroon edges on the side

S - Bourbon, chocolate, light vanilla, light dark prune. Really bourbon forward in the nose

T - Vanilla, chocolate, lots of coffee, light sweet cream, and light bourbon in it. Finish is bitter coffee. Nice balance but definitely a bourbon forward beer!

M - Thick, chocolate body with creamy body. However the finish seems to be a bit astringent brought on by the booze and coffee flavors

O - This is a good beer overall.; however, there is so much bourbon in it that it slightly overpowers the rest of the beer (615 characters)

Photo of Sean9689
4.12/5  rDev -3.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks, Alex!

A - Pours black, cream-colored head, bubbles, thin collar.

S - Fudge, chocolate, booze, oak, toasted nuts. The alcohol is really well-hidden for 16.5%, which is very impressive. Very rich and decadent, chocolate cake with a bourbon side.

T - Similar to the nose, but perhaps even better. The chocolate dessert aspect mixed with the oak and bourbon work well for this beer. For being so young, I'm really impressed with the booze notes...I think this has even more room to smooth out over the next year or two. Finish is chocolate brownies and booze.

M - Full body, nice carbonation, rich and smooth, creamy finish.

O - Although you know the booze is there, in smaller doses, this beer is very well-done. It's not like anyone is going to be able to put back a whole bottle, but split between friends, this one is a winner. I hope to have again once the booze smooths out even more. Good stuff. (911 characters)

Photo of Murrhey
4.14/5  rDev -3%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Had poured on tap at the Bruery Provisions in Orange, CA. Poured in a 5 oz tulip glass. Reviewed from notes. Part of a flight.

A- Thin mocha head. Came with no real retention. Lacing was big and fluffy.

S- Chocolate, very strongly. Also some vanilla and something darker, like asphalt.

T- Super chocolatey, with bourbon and vanilla notes. Possibly some caramel as well.

M- Thick and very smooth. Like chocolate syrup.

O- My girlfriend could drink this one, and she hates beer. So that's something interesting. (514 characters)

Photo of Treebs
4.15/5  rDev -2.8%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

750 ml c&c bottle served in a Southern Tier tulip. 2012 vintage, bottle #4326/5360.

A: Pours a pitch black color with very thin dark mocha head forming on the pour. It recedes to minuscule ring pretty quickly then to nothing. Some stick is left down the glass.

S: Definitely boozy upfront. Pretty sweet caramel presence with some definitive barrel notes. Vanilla, oak and bourbon. Glazed prunes with a little roast.

T: Boozy bourbon notes with nice rich chocolate undertone. Big barrel with some sweet caramel and oak with a hint of roasted malts.

M: Smooth,heavy and silky. Medium low carbonation with a sticky mouthfeel.

O: A very big beer, but not over the top in heat and sweetness. Very solid all around with a great mouthfeel for a beer this big. (758 characters)

Photo of Samuel906
4.16/5  rDev -2.6%
look: 4.75 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

holy shit, you need to prepare yourself for one huge beer here. Heavy dark and sweet, tons of alcohol and lots of complexity just like a good Russian Imperial Stout should. Looks black and thick as used oil with thin khaki head. The smell is one of my favorite parts, brown sugar, walnuts, coffee, maple. Taste is intense, super sweet, but surprisingly little booze. Chocolate, vanilla, roasted malts. This is an intense RIS. Very very good. (441 characters)

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Barrel Roll No. 3 Pugachev's Cobra from Hangar 24 Brewery
94 out of 100 based on 83 ratings.