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Hottenroth Berliner Weisse | The Bruery

YOUR RATING = None |
BA SCORE
90
outstanding
426 Reviews
THE BROS
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BEER STATS
Reviews:
426
Ratings:
1,565
Avg:
4.02
pDev:
10.95%
 
 
Wants:
190
Gots:
186
For Trade:
11
Hottenroth Berliner WeisseHottenroth Berliner Weisse
BEER INFO

Brewed by:
The Bruery
California, United States | website

Style: Berliner Weissbier

Alcohol by volume (ABV): 3.10%

Availability: Rotating

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 07-22-2008

User Reviews
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Reviews: 426 | Ratings: 1,565
Photo of merlin48
4.25/5  rDev +5.7%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 5

750 ml pours a crystal clear pale yellow body with a two finger snowwhite head. Seond pour reveals significant haze. Spotty lacing.

Aroma is freshly squeezed lemons with a minor note of wheat malt.

Dry and tart on the palate with an aggressive, but pleasant carbonation.

Taste is fresh lemons with an edge of sour green apples. Light and airy. Just a hint of wheat malt twang. A faint note of must in the finish.

I could drink this all day. Hard to imagine a more drinkable beer. Very well done. I'm going to have to find some woodruff syrup the next time I try this style.

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Photo of Traquairlover
3.83/5  rDev -4.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

750ml bottle poured into nonics.

A = Light yellow with a frosted glass look, had a huge brilliant white head on pour but it quickly bubbled away similarly to champagne, very steady aggressive carbonation with small bubbles.

S = Pungent smell like overripe tropical fruits, some sharp not quite ripe pineapple, wet grains, some slight barnyard scents.

T = Great sourness from first to last, pineapple juice as in the smell but much more predominant, some of the light barnyard mixture of hay, grains, the taste left in the mouth when cleaning a coop all are present, but less than in the smell. Some crabapple, a little bite of white and sherry vinegars.

M = Light body, very lively carbonation with enough bite to keep the mouth awake.

D = This is a great hot weather beer, easy to pound away while sitting on the deck. Great stuff.

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Photo of metter98
3.98/5  rDev -1%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 3.5

On-tap at Pizza Paradiso - Dupont Circle, Washington, DC

A: The beer is hazy light yellow in color, almost resembling lemonade. It poured with a thin white head that quickly disappeared into a thin layer of bubbles on the surface. A very light amount of carbonation is visible.
S: There is a very light aroma with some sourness; the nose resembles the smell of a dry white wine.
T: The overall taste is rather sour and has some tart fruity flavors.
M: It feels light-bodied on the palate. There is some dryness in the finish that leaves you wanting to take another sip.
D: If you like sourness, the beer is very easy to drink, although you could add some fruit syrup to make it a little more palate. The beer is very light and refreshing.

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Photo of Lunch
4.3/5  rDev +7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Served on-tap at Victoria Gastro Pub in Columbia, MD into a 12oz. snifter (06/07/2010).

A: Pours an almost neon yellow with an orange hue. Capped with about a finger of bright white head.

S: Aroma is a little tart with some lemon and a bit of funk. There a hint of apple as well.

T: Quite refreshing and the right amount of tartness for me. Lemon and some funk dominate the flavor profile with some apple, grain, candy sugar and some pale malt.

M: A light and crisp mouthfeel and appropriate carbonation.

D: Being that it is only 3.1%, this is a beverage that one can have quite a few of.

Overall this beer was an excellent departure from what I usually drink and I found it to be a great beer. Recommended.

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Photo of tigg924
4.23/5  rDev +5.2%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance: cloudy, pale yellow in color, 1 inch head, high carbonation

Smell: lemon, funk, and sugar

Taste: lemon, sour candy, and sugar

Mouthfeel: sour and sweet, high carbonation, light body

Drinkability: Very good for the style and my favorite from the Bruery. I could sip on this all day. Not a starter sour, but more of a medium one. Wish I could find this more easily.

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Photo of BeerAndBourbon
3.9/5  rDev -3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Served on my porch on a sunny Friday afternoon.

A. Pours a very pale yellow with a thick creamy white head that dissipates to a thin film.

S. Tart - sour white grapes maybe. A bit of saison-like hay funk.

T. Light malt upfront then the tart fruit flavors come into play; white grapes, granny smith apples all with some tartness that is most akin to nearly ripe raspberries.

M. Thin bodied with a fairly high level of carbonation. Although I'm frequently opposed to this much carbonation, this has nice small bubbles that make it creamy more than prickly.

D. I wouldn't drink these all the time, but this was just what I was looking for today: tart, refreshing, and cool on a hot summer afternoon.

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Photo of scruffwhor
4.19/5  rDev +4.2%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3.5

Pours an almost clear banana peel yellow before I add any yeast sediment to it. The first pour is two fingers of bright white, spritzy brilliance. Only ok bubbling though.

Tart Granny Smith apple skins, very young, unripened , wite grape juice make up the brunt of this beer's aroma. There is some of those wild card aromas that come from liberal wild yeast infection. I got a little buttered popcorn!?!?! With some funky barnyard fare to boot.

The palate is pcukery tart up front from the unripenend green apples and some lemon juice too. The middle lets some of that funky yeast mature a little more into a still tart apple lemon, but with an open wheat field with a barn five hundred yards away. The finish helps mature and envigorate these flavors thanks to the carbonation felt all the way to the finish.

I must admit, these would not be very sessionable for me due to its sour nature, but still a good beer nonetheless.

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Photo of pastradul
4.12/5  rDev +2.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 5

Thanks to ZX6chris for openign this.

Pours a light white yellow color. looks on the thicker side. no real head or lacing around the glass.

The aroma is interesting. if you didn't tell me it was a beer I would guess i had a glass of aste in front of me.

Drinks similar to an Aste. mouthfeel is high on the carb, but it is working well for this brew. The palat is lots of light fruit, Green apples and pears.

The finish is nice and dry. Drank the glass before I even realized it.

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Photo of yeahnatenelson
3.9/5  rDev -3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4.5

Appearance -- Pours a light, translucent straw with one finger of lily white head that quickly dissipated - this might have been due to my gentle pour.

Smell -- An abundance of lemon, wet hay, and horse blanket from the brett, and a good dose of saltiness.

Taste -- Lots of lemon tartness and sour funk up front that gives way to wheat graininess. Quite salty throughout. Finish is dry, salty, and slightly tart.

Mouthfeel -- Incredibly light with ample prickly carbonation.

Drinkability -- So many people in the craft beer community rail against beers they call "fizzy yellow water." This is fizzy, yellow, and about as close to the feel of water as you're likely to find in a beer, and it's great. Delicious, refreshing and very unique. It was worth the effort it took me to track it down.

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Photo of jgasparine
4.1/5  rDev +2%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

A- Poured with a very thin white head, which quickly dissipated; no real lacing. The body was a cloudy pale yellow color; little bits of visible carbonation.

S- The aroma is citrus; a little lactic tart aromas over husky grain. A very mild nose overall.

T- On the palate it starts out quite neutral, and then some lactic sourness kicks in moderate to strong on the midpalate. As the sourness begins to fade, some nutty/husky grain emerges and linger on the palate long into the finish. Relatively close to style.

M- Thin body. Little bit of texture from perhaps the wheat in the beverage. Spritzy carbonation.

D- Super quaffable. Super refreshing. Drink it straight on a hot summer day. I would definitely covet a 750ml bottle for myself in a sitting!

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Photo of Shaw
3.85/5  rDev -4.2%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

My first Bruery beer.

Pours a cloudy pale yellow in color with a big white head that vanishes.

Tart and slightly sour aroma with hints of earth.

The taste is tart and lightly fruity, with funky notes of a barn -- which is good.

Body is smooth, not watery.

It's a very refreshing and easy-to-drink beer. Sour fans, seeks this one out.

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Photo of cpetrone84
3.8/5  rDev -5.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

A-very pale yellow, slightly hazy with some bubbles rising to the top. head is bubbly but creamy and eggshell white in color

S-the nose is pretty big, tons of lemon with notes of spicy clove. hints of sour tartness in the back but light.

T-the lemon hits right up front and stays throughout. notes of spice with clovves and just a hint of banana in the back. the finish is somewhat sour and tart showing some acidity but not overpowering.

M-light body and prickly on the palate. somewhat creamy in the front with a fair amount of carbonation.

D-big flavors and very light body. easy session beer but the tartness makes me not want to keep drinking it.

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Photo of avalon07
4/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Poured from a bottle to a pint glass. Had a dull yellow color and a hazy consistency. There was a half inch of foamy, long-lasting head, but no lacing to speak of.

S: A sharp smell of wheat, malt, and some citrus.

T: Tasted of malt, a very tart wheat, and lemon up front, but was a little weak and elusive in the finish. An interesting flavor.

M: A good amount of carbonation with a dry, somewhat sour finish. Light-bodied.

D: A drinkable, if somewhat odd, beer.

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Photo of akorsak
3.7/5  rDev -8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Shared at the Brass Rail. Thanks to whomever supplied it.

A: The Berliner weiss is hazy, a pale straw color that looks sickly. I can't see through the glass, but it is blanketed by almost a half a finger of white densely-packed head.

S: The wheat is strong in this one. It's (the wheat) characteristic tartness has been augmented, resulting in a crisply tart, acidic nose.

T: The ale builds to a climax, only to tumble off quickly. The wheat is very tart initially, sharp and acidic. That acidity builds, especially as it sits in my mouth, until it just, well, drops off the face of the earth. The acidity is there one minute, gone the next. In its place, biscuity malts hang out but they don't have the same intensity that the wheat did. The only remnant of the sharp bite is a mild lingering tartness, pale in comparison to the original dosage.

M: The mouthfeel is a study in contrasts. Upfront, the tartness is fresh and strong; later is skulks away. Hey, on the bright side, it weighs in under 4%!

D: Like most Berliner weissbiers, Hottenroth is low in alcohol and long on tartness, at least for a spell.

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Photo of jdense
4.1/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

On tap at Beer Mongers PDX 5/9/2010.

Straw yellow hazy body, big finger rocky white head, slow dissipation, decent lacing, a nice looking beer. Nose is dry, lemony, grapefruit, not much hops. Taste is lemony wheat with dry finish, quite tart. Medium mouthfeel with a lip smacking finish. A great summer quaffer, very sessionable.

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Photo of Natural510
3.87/5  rDev -3.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

750 ml bottle with no discernible dating, though label implies this is a cellerable offering.

Pours beautiful pale yellow with nice amount of head & carbonation. Beer is cloudy with yeast sediment. Unfortunately, head does not retain after a couple minutes and goes completely flat.
High yeast scent, sour with strong note of lemon and hints of the wheat as well. Very inviting.
Flavor is as champagne-like as its appearance. Soft & delicate; heavy on lemon peel, backed by the wheat and rounded out by the funkiness of the yeast. Overall sour, with a dry, tart finish.

The only downside of this otherwise enjoyable take on Berliner weiss would be the beer going completely flat after about 5 minutes, both in the glass and bottle. Subsequent pours illicit a quick fizziness followed by what appears to be dull lemonade when all is said & done. And this does affect the flavor, especially in the last 1/3rd of the bottle.
Otherwise, a fine offering for a style we see rarely here in the US.

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Photo of BTPete
3.66/5  rDev -9%
look: 4 | smell: 3 | taste: 4 | feel: 4 | overall: 3.5

Bottle poured between 2 tulips.

A: Hazy golden yellow. Nice foamy head that dissipates away.

S: sour, tart, and lemony. Reminds me of wine in a way.

T: Really tart. Some nice tones of fruit but like I said very tart and sweet. Dry finish.

M: Nicely carbed and bubbly. Medium to light body. Dry finish.

D: Really drinkable as far as ABV goes but turns into a sipper due to sweet and tartness of it. Enjoyed on a sunny day and seems nice for such a setting.

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Photo of steadydose
4.45/5  rDev +10.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Poured this beer into a tulip, and was imediately impressed by the three finger thick cap of rocky white foam sitting on top of a clear effervescent pale straw body. Although the head fell pretty quickly, it left a little lacing on the side of the glass.

Aroma delivered a little tartness. The smells was mostly clean, but raw dough and pie crust came to mind as I look for terms to describe what I can smell in this beer.

The taste delivers a clean tart taste. Maybe a little green apple, a little bit of yeastiness, but mostly clean lactic tartness. The bottle says that this was spiked with some Brett, although I don't taste any, I wouldn't mind if the Brett was a little more prominent, perhaps laying a bottle down for a year would allow that to build a little more.

Mouthfeel is spot on for the style with high amounts of carbonation. Hottenroth finishes clean and crisp.

Probably one of the most refreshing beers I have had. At roughly 3%, I could drink a few of these. I would love to have a growler of this on a hot summer day or on the golf course. Amazing brew for sure!

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Photo of Willibomb
4.73/5  rDev +17.7%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

Love this beer!!

Very unique tart and sour finish, while still maintaining the beer notes that I would expect. This beer has a hazy yellow color with a very thin white head. If you smell it, you can't tell immediately what lies ahead for it has a very grainy and refreshing hop scent.

The drinkability and taste is where this beer really shines. I could drink this beer all day and never feel heavy or due for sugar shock, it ranks right up there with the light beers in refreshingness, and back with the dark beers in satisfaction and depth.

Simply a must try!

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Photo of CampusCrew
4.94/5  rDev +22.9%
look: 4 | smell: 5 | taste: 5 | feel: 5 | overall: 5

appearance: poured fizzy. golden with no head rentention and no lacing

smell: lemon, tartness

taste: good sour weiss, first real berliner I have had. interesting

mouthfeel: light bodied, high carbonation

drinkability: great summer ale and good for it's purpose

update: starting to love this style and this beer. re rate

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Photo of ebin6
3.81/5  rDev -5.2%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 5

A - Pours a cloudy, light gold with a very active head. Carbonation is intense at first, but slows to a few streams toward the edge of the glass

S - Floral, lemon smell...very citrusy

T - Fairly sour on the front end, mainly a lemon taste. Tastes like a pilsner on the back end

M - Stays mostly in the front part of the mouth, so somewhat limited overall in this respect

D - At 3%, this is something you could literally drink all day and not feel it. Sort of a session sour??

I will note that I was drinking out of my tulip while my girlfriend was drinking out of a regular glass and the difference was noteworthy. The appearance and taste were noticable

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Photo of brownbeer
4.15/5  rDev +3.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Pours a pear juice colored yellow cloud with a short-lived head that's eventually non-existant.

S- Lemony, toasty wet hay, wheaty and lactic, and a touch wild.

The taste has a bracing sourness up front when it's cold, but subsides and smoothes out as it warms. It's crisp and lemony, not very complex, but it doesn't need to be. This is an after work, hot day, slammer. And it does a great job of that.

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Photo of weatherdog
4.5/5  rDev +11.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This beer was split 3 ways from 75cl bottle

It pours a very cloudy very pale straw, one of the lightest colored beers I've seen. A brilliant white head sits above it.

The smell has a ton of lactic sourness. Tart fruit notes like peaches and white grapes are the other dominating aromas. It is really pleasant and so refreshing and tart.

The taste is much like the smell. A huge wave of mouth puckering tart and sourness is the first thing that hit me. Then a ton of white grape and green apple hits me, reminiscent of a Riesling wine that has gone sour.

The body is very light with such a high carbonation which makes this the ultimate summer refreshment. I don't have a huge familiarity with this style but this one hits all the notes for me.

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Photo of philbe311
3.67/5  rDev -8.7%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

A - Two fingers worth of light, fluffy, slightly rocky pure white head quickly fizzes away... A completely translucent very pale muted gold color... Bursting with carbonation some of which clings to the sides of the glass and the remainder of which rises at a very quick pace in the center of the glass... The carbonation settles later into the session and the brew becomes rather still...

S - Musky... Dough loaded with yeast... Hints of melon, apple, and pear... A touch of cider... A touch of vinegar... A touch of ginger... A wonderfully light and complex aroma...

T - The impact on the palette is much more muted than expected... All the expected flavors are present, but all in a very mild manor... Only slightly more than a passing kiss of tartness... Apple, pear, and melon... A touch of citrus... A touch ginger... Slightly grassy...

M - Wonderfully light... Wonderfully mellow... Wonderfully crisp... Wonderfully refreshing... Mild carbonation... Slightly thin finish...

D - A solid Berliner Weissebier, but a slightly muted and subdued version... Doesn't pack the flavor or potency that I was expected... Easy drinking and still highly enjoyable, but nothing to memorable...

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Photo of OneDropSoup
3.34/5  rDev -16.9%
look: 4 | smell: 2.5 | taste: 3.5 | feel: 4 | overall: 3.5

Poured into a stemmed tulip: Hazy, pale yellow that lights up like stained glass. 2 fingers fluffy white head that drops within a couple minutes. A few streams of bubbles, a few specks of sediment.

Smells of sour lemon, with a big yeast smell that's doughy & an egg/sulfur smell that's kind of a turn-off. I get it, but it's not exactly appetizing.

Mad tart! Lemon sour, wheat tartness with an aftertaste like raw bread dough and soft pretzel. Really subtle sweetness. Thankfully none of the sulfur found in the smell.

Very acidic, a little sharp, with a thickness in the aftertaste -- as in, it makes my saliva more thick & viscous.

Not super complex, kind of relies on 2 notes, but interesting nonetheless. Good but challenging, one's enough for an evening.

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Hottenroth Berliner Weisse from The Bruery
90 out of 100 based on 426 ratings.