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Hottenroth Berliner Weisse - The Bruery

Hottenroth Berliner WeisseHottenroth Berliner Weisse

Displayed for educational use only; do not reuse.
BA SCORE
90
outstanding

979 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 979
Reviews: 388
rAvg: 4.04
pDev: 11.14%


Brewed by:
The Bruery visit their website
California, United States

Style | ABV
Berliner Weissbier |  3.10% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 07-22-2008)
Beer: Ratings & Reviews
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Ratings: 979 | Reviews: 388 | Show All Ratings:
Photo of gthornton
gthornton

California

4.15/5  rDev +2.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

I had a lot of fun sampling this beer with my friend, who although appreciates a new taste-bud adventure, does not seek them out regularly. If you have been telling your friends about Geuze, which is my addiction at the moment, and they seem not at all interested, this might be a good way to segway into that style... However, it has some more challenging aftertaste that a good, clean Geuze, because the rye bread taste lingers a bit on this beer.

Onto the review:

A: Predominantly yellow with a light amber hue. Thick foamy head, bubbles abound. Cloudy.

S: Awesome! Like Sourdough Rye bread fresh from the oven. Citrus and coriander as well.

T: I love the initial tart-ness, and stinky cheese-ness of this beer. The lingering rye after taste took some getting used to, but we both loved it throughout the beer. We started with the beer colder than it should have been, which I prefer, because it makes the warming up/tasting process even more exciting, as the tartness opens up and evaporates all around the bouquet.

M: Highly carbonated, which I love, and probably demand with this style. We both found it to be very refreshing. Light on the tongue...

D: This beer is light on the alcohol side, and is so refreshing that I could drink two 750ml bottles easily, especially with a meal... especially with a thanksgiving-esque sort of meal.

We bought and sampled several beers that night and used this one as a palate cleanser between IPAs... I recommend that you pick some of these up for your next IPA party.

Serving type: bottle

01-11-2010 23:48:27 | More by gthornton
Photo of nickfl
nickfl

Florida

3.78/5  rDev -6.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

A - One finger of bone white head on top of a pale, straw yellow body with excellent clarity. The foam settles quickly and leaves little lace.

S - Musty aroma of lactic acid and wet fur. Lots of tart wheat with a little bit of sulphur and a hint of coriander.

T - Mild lactic acidity up front with lots of tangy wheat flavor and some musty wild yeast character. The tartness mellows out in the middle and fades to make way for the wheat in the finish along with an odd, nutty malt note that I have occasionally tasted in other wild beers.

M - Light body, moderately high carbonation, and a dry finish.

D - This is a very light beer, and while it has more wild yeast character than the other examples of the style that I have tried, there is not a lot going on here. It is pretty much all lactic acid and wheat, with some odd wild yeast notes thrown in. The must is a little off putting and perhaps unnecessary in a Berliner Weisse.

The beer by itself is not bad, but it is a bit boring. I don't have any woodruff, but I found some raspberry syrup and decided to give it a try with the second half of the bottle. The syrup adds a nice dimension of fruit to the aroma that works well with the sourness that was already there. The syrup seems to boost the acidity in the flavor while also adding a bit to the body of the beer. I only added a little bit of the syrup so that it wouldn't sweeten the beer too much and it does nothing to mask the nutty wild yeast character. I would definitely recommend tasting the beer straight, but I found it more drinkable with the added complexity of the fruit.

Serving type: bottle

01-11-2010 05:34:40 | More by nickfl
Photo of csmiley
csmiley

Ohio

3.88/5  rDev -4%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A - Pours a very pale yellow and crystal clear. Think chardonnay. The white head is about a finger deep and is gone within a minute. No lacing to speak of in the glass. Carbonation appears very active.

S - It's fruity up front with hints of apple and lemon. Malt base gives a sweet middle to this beer. Honey notes are what I'm getting. It's a little musty toward the end. Aroma is light overall. Not bad though.

T - Boy, this one is bright at first. Apples come through first. Tart, then it smooths out pretty quick. Honey and sugar come and go from midway to end. It's no surprise that the alcohol is nowhere to be found. Could be a faint graininess at the very tail end. Once again, no bad.

M - Light bodied with a healthy carbonation that really has a nice effect on the palate. Simply put, it tickles all the way down. Finish has a residual sweetness that doesn't hang out for too long.

D - Drinkability is good. The low alcohol and abundance of flavors make this a very interesting choice. I can see this beer being very good in warmer weather along with also being a nice compliment to a hearty winter's meal. This is one of a few times that I can easily agree with the 750 ml bottle size. Even at that size, the bottle disappears quickly. I think I'll be hunting down more examples of the style based on this brew. Another good beer from the folks at the Bruery.

Serving type: bottle

01-11-2010 03:29:11 | More by csmiley
Photo of gford217
gford217

Georgia

4.2/5  rDev +4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 5

Pours a light, hazy straw yellow with a smallish, bright white head that recedes to a small, soapy collar.

The aroma is very tart with lots of lemon zest with a toasted grain aroma as well. The taste is very similar and starts with a lip-puckering lemon tartness on top of the light grainy backbone.

The mouthfeel is light and effervescent with a ton of carbonation, maybe a tad overdone, but that's par for the course with Bruery's year-round offerings I've had. This one is not extremely complex, but it is unbelievably drinkable.

Serving type: bottle

01-04-2010 01:28:20 | More by gford217
Photo of LilBeerDoctor
LilBeerDoctor

New York

3.53/5  rDev -12.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Reviewed on 1/1/2010. Bottle. Pours a clear light yellow with a small white head. Aroma of light sweettart candies, slight funk, light fruits. Flavor is initially sweet and tart with a bready, wheaty finish. Pleasant and easy drinking, although not as flavorful as I would have liked.

Serving type: bottle

01-02-2010 01:49:25 | More by LilBeerDoctor
Photo of jampics2
jampics2

Ohio

4.43/5  rDev +9.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

Bottle split amongst the merry revelers at our annual Holiday party. This was a hit and served as a nice, refreshing change of pace in the lineup.

Pours a straw yellow with white head.

Smells of fresh grain, wheat, yeast, and lemon.

Taste is brilliantly clean. A lemon tartness followed by torrified wheat. Perfect brilliance and just enough body to make this a significant enough beer.

Mouthfeel was good. Crisp. Drinkability is exceptional. It's so pleasant and refreshing, it goes down effortlessly.

Serving type: bottle

01-01-2010 17:59:19 | More by jampics2
Photo of Mora2000
Mora2000

Texas

4.35/5  rDev +7.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Thanks to Kaiser81 for sending me this bottle as an extra.

This is my first Berlinner Weiss and I was very impressed.

Pours yellow straw color with a white head. The aroma is very tart with some citrus. The flavor is sour wheat, lemon, other citrus and some spices. Very drinkable and a light bodied beer. For 3.1 percent, this beer has a ton of flavor.

Serving type: bottle

12-31-2009 22:39:07 | More by Mora2000
Photo of ColForbinBC
ColForbinBC

New Jersey

4.05/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

750mL champagne style bottle poured into a tulip

A cloudy straw yellow with a bone white cap. Amazing retention and lacing.

A tart, bready aroma with citrusy esters. A good amount of earthy hops to enhance the citrus and balance out the cereal-like graininess.

The flavor is tart up front with crisp wheat and clean pale malt. Lemons throughout. The body here is what is really special. It is light bodied without being thin/watery and has a sturdy texture that removes it from the light and refreshing category.

I found this to be very drinkable albeit tart.

Serving type: bottle

12-30-2009 21:15:01 | More by ColForbinBC
Photo of ppoitras
ppoitras

Massachusetts

4.15/5  rDev +2.7%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

750ml bottle purchased as a single from Julio's, Westboro, MA.

Poured into a Berliner Kindl Weisse pokal, formed a 1/4" bright white head over the cloudy golden brew. Head is promptly down to an uneven skim, with slow-falling lace. Aroma is earthy citric tartness. Taste starts lightly tart, then comes full on lemon in the middle, and then ends dry and clean on the tongue. Mouthfeel is so smooth for such a sour brew, and drinkability is great.

Serving type: bottle

12-30-2009 01:26:39 | More by ppoitras
Photo of corby112
corby112

Pennsylvania

4.38/5  rDev +8.4%
look: 2 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

750ml bottle poured straight. No syrup, thank you.

Pours a slightly cloudy, very pale golden yellow color with lots of visible carbonation bubbling up and a two finger frothy white head that immediately disappears into very thin ring that slowly fades. No lacing whatsoever.

Sweet, slight funky aroma with lots of bready yeast, sweet citrus peel, ripe banana, crisp golden apple and musty earthy bretty funk. Smells like there might even be some champagne yeast as well. Very complex and I'm pleasantly surprised after the lackluster appearance.

Soft carbonation up front with a complex sweet, yet tart medium body that is slightly puckering and a dry effervescent finish. Slightly puckering, tart, earthy brett funkiness up front is nicely countered by a very sweet bready yeast backbone with lots of citrus peel, zest spice and subtle ripe banana notes. Lots of lemon peel/zest and crisp golden apple character. The wheat beer characteristics really shine through and blend together very well with the tart/lactic brett notes, making this beer extremely quaffable. The exquisite finish and slightly puckering tart aftertaste makes it hard for me to put my glass down.

I have to admit that I'm very surprised with this one. I had this on tap at a Bruery event and was not impressed at all. After sampling this bottle I have to say that Hottenroth is probably the best example of the style I've had yet.

Serving type: bottle

12-28-2009 07:38:56 | More by corby112
Photo of SiphonKing
SiphonKing

Illinois

3/5  rDev -25.7%
look: 3 | smell: 3 | taste: 3 | feel: 2 | overall: 3.5

Pours straw in color. Acidic aromas, tartness and puckery are the best descriptors here.
I was recommended this from my local retailer, and I am a fan of sour, acidic/tart beers including this style. It could use a splash of woodruff or raspberry syrup as tradition dictates. Decent beer, it's nice to see someone attempting this style at all in the U.S.

Serving type: bottle

12-27-2009 21:19:01 | More by SiphonKing
Photo of bmwats
bmwats

Louisiana

3.93/5  rDev -2.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Poured from a 750 ml bottle into a chalice.

A: Light and bright yellow. Very light dusting of bubbly carbonation, and a thicker collection building up at the rim. Some light spotty lacing, quickly retreats back into the body of the brew.

S: Nice combination of a light woody graininess, and a sweet and sour orange and lemon citrus.

T: Really tart (as the name says) lemon citrus, and light wheaty tone. No sweetness really though.

M: Light and tart. The tartness will make you pucker up, and hang around your palette.

D: Can be consumed quickly, if your mouth can take it. Can be sipped, too.

Good atmosphere. Appearance is not extravagant, but very nice. Nose is powerful, but not off-putting. Flavor is very tart, but not sweet... very interesting. Overall, this is a really good quaff.

Serving type: bottle

12-27-2009 02:01:57 | More by bmwats
Photo of ChainGangGuy
ChainGangGuy

Georgia

4.22/5  rDev +4.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 5

Appearance: Pours out a clear body with just a touch of light, pale yellow hues to it and crowned with a frothy, expansive, white head, though this settles out fairly quickly.

Smell: Simply presents a sour, lemony nose with a teeny touch of white wheat.

Taste: Faint extra pale maltiness with a little flourish of crisp wheat. Hint of short-lived sweetness prior to the drizzle of tart fresh lemon juice and wave of lactic sourness. Small sip of clean, clear mineral water. Pleasing sourness on the light, lemonesque finish.

Mouthfeel: Light-bodied. Medium-high carbonation.

Drinkability: Immensely refreshing, made all the moreso with its mere hint of alcohol at 3.8%. It's good to see somebody over here trying to keep this style alive. This would serve as a fine Summertime beverage, but did just fine as a kick start to a local Christmas gathering.

Serving type: bottle

12-23-2009 22:10:36 | More by ChainGangGuy
Photo of WVbeergeek
WVbeergeek

Ohio

4.25/5  rDev +5.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

As pale as a glass of lemonade, light watery yellow color with a bright white effervescent fine bubbled head. Even a bit of champagne like look to it, this is a low alcohol beer maybe my first Berliner Weisse. I'm going to hold off on the yeast sediment until the end, the lacing was even with thick patches as the head dwindled pretty slowly. At the end I decided to pour some yeast sediment it looks like an unfiltered lemonade now.

Aromatics offer up a nice plain yogurt and crushed cereal grains note, with an evident citrus pucker to it. Tart mild white apple cider vinegar notes with a sharp wheat note diving in as well. A nice mix of tart candy is really the expression the nose gives me.

Flavors are pungently sour not enough to completely dry the back of the throat out, but an even sturdy tartness that rides well with the wheat notes including some citrus and tart apple esters. This is very enjoyable some sours induce some reflux like sensations in your mouth but this one keeps it pretty balanced without too much vinegar notes. Again a creamy yogurt sensation hits the palate with some granola crushed in it, definitely a lactic acid zing. The more yeast added to the glass the more tartness that comes over the palate, I had more depth before the yeast addition and it also added a slightly salty sensation on the palate.

Mouthfeel is light bodied pretty bone dry refreshing spritzy carbonation, sour and tart finish sticks around. Heavy on the lactic acid and but very complex sensation on the palate not your everyday beer, quite enjoyable. If beer is acidic in nature already this one probably pushes the envelope and drops the pH a couple more notches than your average session lager.

Drinkability is quality in limited quantities I love sour ales, my limited runs with Berliner Weisse thus far has been a great experience, time to try some German versions. I've only had Nodding Head and DFH versions. At 8.99 it's a bit much for a session ale, but the complexity and experience made it worth it for a one time visit. I'd have see this one more readily to try it again anytime soon. Next stop I have to try the Saison Rue or Orchard White. So far in Ohio there's only like 4 or 5 at the most varieties of the Bruery's wares around.

Serving type: bottle

12-21-2009 11:37:08 | More by WVbeergeek
Photo of jrallen34
jrallen34

Illinois

3.9/5  rDev -3.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 3 | overall: 4.5

I drank this from a 22oz bottle into a Rochefort chalice.

The beer is a light cloudy straw typical in color of any berliner weise. The head is white but very weak in substance with big bubbles fading quickly. The lacing is light.

The aroma is light with a light tartness some citrus and lots of bready yeast. I wish it was a little more sour.

The taste is a light too, a little lemon citrus on the front followed by a little muted tartness.

The feel is medium but very drinkable.

Overall, a decently drinkable enjoyable beer but not tart enough to be an awesome berliner.

Serving type: bottle

12-19-2009 01:11:53 | More by jrallen34
Photo of saintwarrick
saintwarrick

South Carolina

4.25/5  rDev +5.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

A style we don't get to drink often, so thanks to The Bruery for giving it a shot. This brew pours a very pale yellow, cloudy and even lighter than a Lite beer; the head is frothy and white but goes away quickly. Aroma is lemony and herbal with a slight funk. Taste is the same, lots of lemon pepper and with a nice sour kick that brings this brew together. Still a little thin, but I think that's the point of this brew, might want to hit 1809 for a slightly more robust version. All in all, very tasty, hopefully I can grab a couple bottle come summer.

Serving type: bottle

12-17-2009 01:43:04 | More by saintwarrick
Photo of beerthulhu
beerthulhu

New Jersey

3.78/5  rDev -6.4%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

- Labeled as a Belgian style tart wheat ale.

A: Poured a pale straw-lemonade color supplemented with dull orange highlights. The beer was topped off by an initial 2 finger, bright white fizzy head that quickly bubbled and dissipated away to a thin soapy covering within the first minute or two. Clarity was very turbid, again like homemade lemonade providing a thick haziness.

S: The nose opened up with a tartness that was strong and evident upon first opening and pour. There were hints of dry wheat and hay along with a sour muskiness of lemon peels and sour tangerines. A yeastiness of musky damp bread followed by a dry tart lemony fade is found on the finish. The initial impression was strong and forthright, but the scent dwindled away over a short period of time to one of only light proportions.

T: The flavor opens up with a tart wet lemony kiss. There is a bitterness that was on mouth puckering proportions compiled of a tart fruitiness of green apples followed by a dry tart wheat backing. The flavor is highlighted by a smooth sourness that was musky and damp, strong in character with its fair share of acidity.

M: light bodied with a slick texture and a light bubbly sensation for carbonation. A nice ensuring sour twang of homemade lemonade is detected on the swallow.

D: pretty decent. You would never guess this beer to be only 3.1%abv in nature, which had a huge offering of flavor and sourness making this a decent summer time quencher. A bomber suffices here due to its fairly strong acidity and sour nature. Enjoyable and recommendable.

Serving type: bottle

12-14-2009 23:33:02 | More by beerthulhu
Photo of Pfeifer
Pfeifer

California

3.9/5  rDev -3.5%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 5

Poured into Hefeweissen glass
A - Very pale yellow, pours with one inch head that dissipates quickly. Some lacing
S - Faint whiff of bacteria. Light citrus, grass and bread.
T - Light and smooth. Watery is the first thing that comes to mind. Wheat and a little citrus.
M - Very light, almost watery. Appears to have more carbonation than comes through upon drinking
D - At only 3.1%, as light as you'd expect. quite refreshing

Serving type: bottle

12-13-2009 21:16:51 | More by Pfeifer
Photo of stoutfiend27
stoutfiend27

North Carolina

3.95/5  rDev -2.2%
look: 3 | smell: 3 | taste: 4 | feel: 4 | overall: 5

750ml poured into tulip

a-pale clear yellow color...head faded too quickly to tell how much was there...small white collar...overflowing with carbonation..bubbles everywhere

s-funk and must..a little tartness on the nose not much...smells very bready and yeasty

t-much like a weisse beer but a tad more funk and a lot more tart...not quite what i would call a sour...has a good yeasty quality to it...very bready in nature...finishes tart and semi dry

m-good for the style i suppose but almost non existent...quite effervescent from the carbonation...seems like it works for this style..

d-off the charts a couple of 750's would be no problem to get through unless the tartness or the must got in the way....

overall a solid representation of a style that i would like to see more of...

Serving type: bottle

12-11-2009 03:34:05 | More by stoutfiend27
Photo of auroracrisis
auroracrisis

Kentucky

4/5  rDev -1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

Poured from the bottle into an Optimator mug

Pours pale, murky yellow with a small head, not unlike lemonade.

Smells like wheat and unripe, white grapes.

Taste is sharp with wheat. Tart yeastyness with a barnyard like mustyness coming in at the end there. Real refreshing.

Mouthfeel is crisp with tiny bubbles and light bodied.

Drinkability is awesome. You could drink this all day and feel fine.

Overall, an excellent beer. I could see myself putting back gallons of this on a hot day.

Serving type: bottle

12-08-2009 02:37:20 | More by auroracrisis
Photo of Onibubba
Onibubba

Kentucky

4.22/5  rDev +4.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 5

Clear light golden pour with a thick but short lived white head. Smell is an odd mix of fresh corn, lemon zest, fresh baked bread, and a slight touch of funk. Taste is exactly what I was hoping for based on the only 2 other beers of this style that I have tried - 1809 and Festina Peche. Tartness and acidity is very mild, and does not linger. Very refreshing. Mouthfeel is smooth and light. Drinkability is out of the park. I could drink this all night, and with the low abv, it would be perfect for just that. At 9.00 a bottle though, it would make for a long and expensive night.

Serving type: bottle

12-05-2009 22:41:49 | More by Onibubba
Photo of hoptrip619
hoptrip619

California

3.68/5  rDev -8.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Allow me to preface the following diatribe with the fact that I did not approach this beer with an open mind. Following the Backstreet Brewery "Pink Stink" incident a while back, I swore to take a break from this particular style. It's not that I don't like or appreciate a good Berliner Weiss, it's just I wasn't prepared for what transpired on that particular occasion. With this being said, I wasn't at all disappointed by this offering from the Bruery.

A- The beer pours a hazy white/yellow color with champagne-like carbonation. This head dissipated rather quickly, as would champagne head. My duff shaker pint was not the appropriate glassware but nobody's perfect on Sunday.

S- Citric acidity of meyer lemon zest, sourdough bread, slight but detectable funk.

T- Slight sour character upfront, which almost immediately subsides into a very bready malt flavor. Berliner Weiss for beginners would be my first reaction.

M/D - Very light in body and quite sessionable. Could have been a bit more adventurous in the sour/funk department but a good Berliner for the uninitiated.

Serving type: bottle

11-30-2009 18:37:28 | More by hoptrip619
Photo of brdc
brdc

Wisconsin

3.45/5  rDev -14.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Thanks portia99 for this one.
Large corked bottle poured into a tulip.

Slightly hazy, very very light yellow, noce bubbly white head. Decent retention and lacing.
Aroma is slightly tart and citric, but not a lot beyond that.
Very very light on the palate, with a pleasant but fairly non descript taste. It is tart, and acidic, with fruity notes, but all a bit too light. Perhaps on a very hot day it would taste better. It is certainly not bad, but not really good either. New Glarus makes a significantly better version.

Serving type: bottle

11-29-2009 21:11:44 | More by brdc
Photo of lacqueredmouse
lacqueredmouse

Australia

2.73/5  rDev -32.4%
look: 4.5 | smell: 4 | taste: 2 | feel: 3 | overall: 2.5

Pours an extremely pale yellow, verging on colourless, very cloudy with a thick fine head of pure white foam. Lacing is very good, and the extreme, fine carbonation looks like tiny streams of pure effervescence. A very sophisticated and refined looking beer, and just exactly what you want in a Berliner Weisse.

Loads of funk and acidity on the nose, tart citrus rind, grapefruit, composting greenery and crushed vegetation. A hint of wet burlap sack, and a more organic yeast character are also noticeable. Not bad.

Taste is far different from expected. There's only an initial tart character on the front of the tongue, which disappears almost immediately, leaving a thin biscuity character, and an odd flavour of marzipan. The yeast funk is noticeable, and the finish is left quite phenolic and rank. Mouthfeel is extremely thin, which I guess is average for the style, but without much acidity, it just leaves exposed the very mediocre back palate.

Everything just fell away once I took a sip; this beer ends up thin, bare and empty. Maybe this is a Berliner Weisse which really requires syrup to give it any character (or rather, to cover the weak, but unpleasant characters it has). It was promising on the nose, and it looked the part, but it couldn't hold its end up when it counted. A shame.

Serving type: bottle

11-29-2009 20:23:39 | More by lacqueredmouse
Photo of Pecorasc
Pecorasc

Oregon

4.43/5  rDev +9.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

750ml bottle poured into La Fin Du Monde tulip. Served without syrup.

Pours a hazy, dirty yellow, almost neon with a green background. Perfectly white, aggressive head dissipated quickly, leaving a thin layer of foam with minimal lacing.

Acidic aroma, complemented by hay, yeast, and ginger.

At first, very tart. But I was tricked into thinking it was going to be much more sour than it is. The tartness gives way to an extremely clean and refreshing balanced session beer. This reminds me of washing down oatmeal cookies with lemonade.

Highly carbonated, almost sizzling on the tongue. Light and airy.

Drinkability is consistent with the style. Highly sessionable and at 3.1%, not a problem drinking several.

Great session beer, perfect for many thirst-quenching occasions. Nice to see a brewer take this under appreciated style and hit the nail on the head.

Serving type: bottle

11-27-2009 22:16:40 | More by Pecorasc
Hottenroth Berliner Weisse from The Bruery
90 out of 100 based on 979 ratings.