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Black Tuesday - The Bruery

Not Rated.
Black TuesdayBlack Tuesday

Displayed for educational use only; do not reuse.
BA SCORE
100
world-class

2,630 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 2,630
Reviews: 561
rAvg: 4.54
pDev: 10.57%
Wants: 2,829
Gots: 1,231 | FT: 124
Brewed by:
The Bruery visit their website
California, United States

Style | ABV
American Double / Imperial Stout |  19.20% ABV

Availability: Fall

Notes/Commercial Description:
Our infamous Black Tuesday is an imperial stout aged in bourbon barrels for over a year. Rich caramel, toasted malt, vanilla, burnt wood and anise are just a few of the many flavors in this rich, decadent imperial stout.

2009: 19.5% ABV
2010: 18.2% ABV
2011: 18.3% ABV
2012: 19.2% ABV
2013: 18.9% ABV

(Beer added by: OlieIPA on 07-18-2009)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Black Tuesday Alström Bros
Ratings: 2,630 | Reviews: 561 | Display Reviews Only:
Photo of ThePorterSorter
4.23/5  rDev -6.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Big thanks to merc for sharing this

The beer pours jet black with no head except for a thin halo around the edges. The smell is slightly bready with tons of booziness. The cloying sweetness is absolutely absurd at first considering it's far sweeter than most barleywines I've had. However, the magic that this sweetness works is a beer with an 18%abv is now suddenly very drinkable and the alcohol that made this beer smell nearly toxic at first has literally vanished from the beer's profile. The taste leaves a lingering caramelized sugar/maple syrup sweetness followed by a slight burn from the alcohol letting you know it's still there. It has a potent, warming mouthfeel and I can see why this beer made such an excellent addition to the melange 3. This beer did me in for the night...couch time.

ThePorterSorter, May 27, 2012
Photo of billab914
4.23/5  rDev -6.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Thanks to Irishcolonial for sharing this the other night. 2011 vintage poured from a 750ml bottle. It poured dark brown in color, and pretty close to black. A very thin tan lacing formed along the edges of the glass.

The first thing that is immediately noticeable in the aroma is the boozy and hot alcohol presence. I do get a lot of nice, rich, dark chocolate and roasted malts to it coming through that I really like. The bourbon seems to add to the hot alcohol presence to it and the notes of vanilla, oak and brown sugar are a little overshadowed by that. It has some very nice, rich flavors to it, but the alcohol showed too much for me.

The taste is rich with dark chocolate up front and bitter roasted malts in the finish. I get some really nice notes of vanilla and booze soaked fruits to it. The bourbon comes through as mostly alcohol heat with some brown sugar and oak notes trying to come out.

The mouthfeel Is oily and a little thick with carbonation being low. Overall, it was pretty good but not as great as I anticipated. The hot, boozy alcohol overshadowed some of the really great flavors to me. I can easily imagine this moving from very good to great with a few years of age on it. Hopefully I'll get a chance to revisit.

billab914, May 31, 2012
Photo of rlee1390
4.24/5  rDev -6.6%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

A-Black in the glass one finger off white head.

S-Bourbon, lots of it. Some roasted malt, chocolate and slight coffee.

T-Lots of bourbon. Some roasted malt, slight chocolate. The high level of bourbon when fresh dominates any other flavors.

M-Medium to heavy in body, not much carbonation.

O-Just too much bourbon, to alcoholic when fresh. It needs to sit and balance out.

rlee1390, Apr 11, 2014
Photo of trxxpaxxs
4.24/5  rDev -6.6%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

2012 Vintage... taking this bottle down by myself...

A: Pours black, with brown hues on the edges. There is a think bubbly khaki colored head that fades quickly, leaving a small frothy ring along the edges of the beer. There is no lacing as it drinks.

S: The nose is really sweet. I get prunes, raisins, dates, some caramel, and maybe a bit of vanilla extract.

T: It starts out with a big burst of sugary sweetness. I get prunes, caramel, and vanilla extract, and white chocolate. The beer get's hugely boozy in the back end, but you kind of expect that with a 19.2% beer.

M: Full bodied beer. Sweet and smooth to start, but once the liquid moves off the palate, it gets sticky and almost syrupy.

O: This is a good beer. I don't know if I'd call it great, but I'm enjoying it. It's very sweet, and that is usually a turn off for me, but the alcohol is so high that it cuts the sweetness a bit. It's going to be a chore to finish this bottle by myself. Challenge accepted!

trxxpaxxs, Mar 01, 2013
Photo of Schlais
4.25/5  rDev -6.4%

Schlais, Apr 02, 2014
Photo of Spaten454
4.25/5  rDev -6.4%

Spaten454, Jun 14, 2014
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4.25/5  rDev -6.4%

Jason, Oct 21, 2013
Photo of MNMike
4.25/5  rDev -6.4%

MNMike, Dec 08, 2013
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4.25/5  rDev -6.4%

JitsuBrew, May 26, 2013
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4.25/5  rDev -6.4%

doremite, Jun 13, 2013
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4.25/5  rDev -6.4%

striker2160, Jan 28, 2014
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4.25/5  rDev -6.4%

johnyb, Apr 30, 2014
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4.25/5  rDev -6.4%

Reappropriated, Mar 24, 2014
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4.25/5  rDev -6.4%

DerekQXQX, Apr 27, 2014
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4.25/5  rDev -6.4%

RBassSFHOPit2ME, Jun 05, 2013
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4.25/5  rDev -6.4%

rightcoast7, Aug 25, 2014
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4.25/5  rDev -6.4%

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4.25/5  rDev -6.4%

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4.25/5  rDev -6.4%

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4.25/5  rDev -6.4%

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4.25/5  rDev -6.4%

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4.25/5  rDev -6.4%

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4.25/5  rDev -6.4%

Beerdy, Jun 03, 2013
Black Tuesday from The Bruery
100 out of 100 based on 2,630 ratings.