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Autumn Maple Barrel Aged - The Bruery

Not Rated.
Autumn Maple Barrel AgedAutumn Maple Barrel Aged

Displayed for educational use only; do not reuse.
BA SCORE
90
outstanding

282 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 282
Reviews: 88
rAvg: 4.02
pDev: 16.17%
Wants: 142
Gots: 101 | FT: 13
Brewed by:
The Bruery visit their website
California, United States

Style | ABV
Fruit / Vegetable Beer |  13.00% ABV

Availability: Fall

Notes/Commercial Description:
Made with Yams.
2013 release is infected.

(Beer added by: HopHead84 on 09-05-2009)
Beer: Ratings & Reviews
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Ratings: 282 | Reviews: 88 | Display Reviews Only:
Reviews by dmsohyea:
Photo of dmsohyea
3.5/5  rDev -12.9%

dmsohyea, Jun 23, 2012
More User Reviews:
Photo of ThickNStout
2.23/5  rDev -44.5%
look: 3 | smell: 2 | taste: 2 | feel: 3.25 | overall: 2.25

750mL bottle acquired through the Reserve Society. Bottled 9/20/13. Served in my shiny new Phish snifter (my wife the the absolute best!).

Pours opaque chestnut muddy brown with a full frothy finger of cream colored head.

Smells straight up sour. Barrel funk, lime and vinegar.

At least some of the base beer comes through in the taste but this is infected. Overbearingly sour lemon and vinegar. Way back behind a curtain of sour I get a little spice, bourbon and sweet potato- so there's at least trace evidence that this was supposed to be sometimg other than a soured mess. Bad.

Medium light body with decent carbonation. Lemon and a tiny hint of sweet potato soufflé in the finish.

Perhaps I shouldn't review a beer that I'm pretty sure is infected but I have no moral qualms over this negatively affecting the score. I pay way too much on the bottles, let alone shipping them accross the country to put up with this. So avoid this, at least the 2013 batch. Not worth buying, trading or shipping even if you think you're curious.

ThickNStout, Dec 25, 2013
Photo of cosmicevan
4.23/5  rDev +5.2%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

had this one for a while...thanks to CAbeerCAbeerCA for the hookup. enjoyed from a bruery snifter.

a - brew poured a fairly muddy looking brown that settled into the glass a maroon purple with a finger of foamy fizzy head that was gone quick leaving some spotty head islands on the surface and a ring around the glass.

s - really nice yam, sweet potato autumn spicing with a huge glazing of caramel toffee over the top. nice bourbon vanilla-y vibe.

t - booze soaked yam. caramel, vanilla. grape in the background.

m - the abv is really well masked on this. doesn't feel big at all.

o - overall, better than i had expected. the barrel really adds a nice element to this beer. i don't want to say rumpkin since rumpkin is in a league of its own, but that beer is reminiscent of how wonderful the barrel helps for a vegetable beer like this. really tasty.

cosmicevan, Jul 16, 2013
Photo of Beerenauslese
4.55/5  rDev +13.2%
look: 4.25 | smell: 4.25 | taste: 4.75 | feel: 4.5 | overall: 4.5

2011 vintage, aged in my cellar.

After an aggressive pour into a Bruery tulip glass, the opaque walnut brown body is topped by a half inch tan head that stays a bit, then dissipates to a ring with some lacing. Looks good to drink.

Nose is yams and sweet maple syrup, vanilla, and autumnal spices including cinnamon and clove. The barrel aging improves the smell, muting the yams and bringing the spice to a reasonable level over the base beer.

Tastes great, the bourbon and wood aging really smooths the base beer out as well as the extra time in the bottle. Lots of bourbon flavor and maple syrup up front, then the yam flavor comes through and just enough vanilla and spice. Finish is spicy, more like a nice spice cake. The flavors are diverse, but very well integrated. The maple syrup sweetness does build up, but it is never cloying. This tastes so much better than the base Autumn Maple. The couple years in the bottle have smoothed this beer out, and there is not all that much oxidation present. Could go years longer.

For all the flavor and sweetness, the medium body is lighter than anticipated. There is enough carbonation that this is just over the line from being flat.

This is a beer that really lives up to its name. The yam flavor complements the maple and spice, and the Bourbon barrel aging elevates this to a completely higher level over the base beer. This is a fine beer, drinkable (in small quantities with the 13%) on its own, but better with friends and food.

Beerenauslese, Oct 26, 2013
Photo of GrumpyJunglist
4.43/5  rDev +10.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

2011 version bottle poured into a sniffer.

A: pours a dark muddy brown, with a khaki finger and a half of head that fades slowly leaving a nice film on the top and some head around the edge of the glass.

S: Big nose of the usual Autumn Maple smells, but with a very sweet bourbon accomplice. Smells almost like if you crossed the aroma of sweet potatoes and a pecan pie, and a glass a bourbon were all on the table near each other.

T: Initially there is a nice burst of bourbon, then it fades into autumn maple. if you havent had autumn maple read those reviews to understand what I am trying to say.

M: Mellow carbonation, very smooth, but it is hot at the end.

O: Very impressed with this one, wonder how a little age can help this out. Hard to think it could get better, unless they let it sit in bourbon longer.

GrumpyJunglist, Feb 05, 2012
Photo of DoubleJ
4.13/5  rDev +2.7%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

Bourbon barrels to Autumn Maple. The regular version is awesome on its own, so what could adding liquor to the mix do to the beer? On-tap at the source itself, on to the beer:

Colored almost like autumn itself. Brown with orange hues and an accent of red. A short lived head on top, which drops to a lace around the glass. The aroma brings some aspects of Autumn Maple, yams and spices being prevalent, and the added characteristics of the bourbon barrel, booze and syrup. I could probably add this to my waffles for a change.

With so much of the barrel aged character in play of the beer's taste, it tastes like I have a small glass of yam liquor in front of me. There are traces of cinnamon and allspice to lift the experience. We have a big portion of sherry, as well of alcohol which acts as a two way street; it dampens some of the sweetness, but also perhaps being spoiled by The Bruery's ability to mask high alcohol beers, I get a good dose of strong alcohol. Still, it remains a very good beer. It's a full bodied beer with a smooth texture, but with a boozy character.

Autumn Maple with a twist. Sometimes you need a twist from ordinary, and the barrel aged version accomplishes that while maintaining greatness.

DoubleJ, Nov 28, 2013
Photo of mdfb79
4.19/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

From 11/26/13 notes. Bought 1 of these in the RS this year. Bottled 09/20/13, poured from a 750ml bottle into my Bruery tulip.

a - Pours a murky, reddish brown color with two inches of light tan head and moderate carbonation evident.

s - Smells of cinnamon, nutmeg, dark fruits, bourbon, pumpkin, oak, alcohol, toasted malts, and light caramel. As it warms more sweet bourbon comes out and it gets better. Pretty nice.

t - Tastes of bourbon, pumpkin, sweet dark fruits, cinnamon, cloves , vanilla, oak, toasted malts, and toffee and caramel malts. Very nice taste; more bourbon and pumpkin (I know it's yams but tastes like pumpkin to me), and nice vanilla and caramel too. Step up from the nose for me.

m - Medium body and low to moderate carbonation. Pretty smooth and almost no alcohol heat which is awesome.

o - Overall a pretty good "pumpkin" style beer, and miles ahead of the normal Autumn Maple base beer, which I'm not the biggest fan of. A beer that gets much better as it warms up, with some nice sweet bourbon and very easy to drink for 13% ABV. I only grabbed one this year in case I didn't like it and wished I had grabbed 2; next year I'd buy 2 of them.

mdfb79, Nov 27, 2013
Photo of barleywinefiend
4.69/5  rDev +16.7%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.75

A: Pours amurky brown with fall colored highlights and hues, with a frothy tan head that fades slowly, great retention, providing great lacing

S: Yammy, warm, bourbon, spicey and hella good. Very inviting nose..

T: A healthy dose of bourbon initially then the base beer flavors just rush in. Loads of yams, spices, sweet potatoes, light pumpkin and some maple. Like Fall in a glass.A nice sweetness, bourbon and hint of vanilla midtaste which sordove transitions to a carbonated, somewhat dry, yet warm and sticky sweet finish

M: Medium-full body, well carbonated, evidence by feel, weight and appearance. A nice, warming and flavorful beer coats the palate

O: Hot damn. I enjoyed the shit out of this beer!

barleywinefiend, Dec 09, 2013
Photo of alaimoa
4.45/5  rDev +10.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

So glad I waited until thanksgiving for this beer. Tough to know style based on other reviews. I see it as almost a BA wee heavy. Pours a deep red with a thin layer of brown head. Smells of bourbon barrels, sweet candy, slight earthiness. A boozy version of our family sweet potato with sugar and pecan on top. Taste is a nice bourbon booziness upfront with candied sweet potato and cinnammon.. Sticky as it warms to room temp

alaimoa, Nov 28, 2013
Photo of tectactoe
1/5  rDev -75.1%

tectactoe, Jan 29, 2014
Photo of t2grogan
4.5/5  rDev +11.9%

t2grogan, Oct 07, 2014
Photo of delaced21
4/5  rDev -0.5%

delaced21, Apr 28, 2014
Photo of gregmoscetti
5/5  rDev +24.4%

gregmoscetti, Dec 20, 2011
Photo of freshflesh
3.75/5  rDev -6.7%

freshflesh, Apr 09, 2014
Photo of warnerry
4/5  rDev -0.5%

warnerry, Jan 10, 2014
Photo of Callmecoon
4.5/5  rDev +11.9%

Callmecoon, Dec 29, 2011
Photo of Cynic-ale
4.25/5  rDev +5.7%

Cynic-ale, Nov 22, 2013
Photo of jokermanboy
1/5  rDev -75.1%

jokermanboy, Jan 10, 2014
Photo of rudylaw
4.33/5  rDev +7.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Consumed with Thanksgiving dinner, served in a chalice.

Pours a dark brown with a small tan head. Looks like an autumn afternoon. The head is whispy but has decent retention.

Lots of yams, wood, caramel, very sweet in the nose, and naturally, taste is similar. It's got spices as you would assume, but it's not as overbearing as I thought it may be. Brown sugar, maple with a smidge of grit. As with most Bruery offerings I've had, the barrel has been quite kind to this.

I polished about 500ml of this 750ml by myself and I was left drooping. That minor quibble aside, this is a great beer and will be in my Thanksgiving rotation going forward.

rudylaw, Nov 27, 2009
Photo of 01001111
4.75/5  rDev +18.2%

01001111, Jun 11, 2014
Photo of johnyb
3.75/5  rDev -6.7%

johnyb, Jan 13, 2014
Photo of acurtis
3.25/5  rDev -19.2%

acurtis, Dec 24, 2011
Photo of Reappropriated
3/5  rDev -25.4%

Reappropriated, Mar 24, 2014
Photo of king75
3/5  rDev -25.4%

king75, Dec 25, 2013
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Autumn Maple Barrel Aged from The Bruery
90 out of 100 based on 282 ratings.