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Oude Tart - The Bruery

Not Rated.
Oude TartOude Tart

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BA SCORE
95
world-class

2,228 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 2,228
Reviews: 373
rAvg: 4.28
pDev: 9.81%
Wants: 543
Gots: 769 | FT: 66
Brewed by:
The Bruery visit their website
California, United States

Style | ABV
Flanders Red Ale |  7.50% ABV

Availability: Fall

Notes & Commercial Description:
Beer added by: Overlord on 12-20-2009

Oude Tart is our take on a Flanders Style red ale. It has won back to back gold medals in that category at the World Beer Cup (2010 & 2012) as well as a gold medal at the Great American Beer Festival in 2010. This sour red ale ages in oak barrels for anywhere from 6 to 18 months before being carefully blended to taste. The resulting beer is pleasantly sour with hints of leather, dark fruit and toasty oak.
Beer: Ratings & Reviews
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Ratings: 2,228 | Reviews: 373
Photo of srandycarter
4.2/5  rDev -1.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A - Reddish cola, off tan head, leaves to ring fast. Some spotty lace.

S - Malty, some fruitty tartness.

T - Solid wall of cherry tartness. Full flavored, nice bittering twang.

M - Light bodied, good carb, nice balance.

D - Very drinkable even at this ABV.

Photo of ehammond1
4.27/5  rDev -0.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

On Tap

Churchill's Pub & Grille
San Marcos, CA

A dark brown and cherry red with glowing red edges. Thin half-inch light tan head atop. Pretty.

A powerfully aromatic sour. There's plenty of sweet fruit aromas, particularly cherries and grapes, along with a mellow woody aroma. Very tart nose.

A delicious sour with lots of cherry and wood character. Balanced, sweet, tangy, woody, spicy, then more sweetness. Delicious.

Medium body, lip puckering, no alcohol presence. Perhaps could benefit from a touch more carbonation, but I'd only be nit-picking.

An absolutely fantastic sour. Great beer!

Photo of Satchboogie
4/5  rDev -6.5%

Photo of PittBeerGirl
4.18/5  rDev -2.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Thanks Kevin for sharing this!

A- Body is a quite foggy, translucent, mahogany hue. Pours with a 1 finger or so soapy off-white head that has good retention. Traces of lacing are left behind in the glass.

S- Nose is moderate in strength but soft and balanced. Vanilla, oak, a hint of acidic tartness, and dark fruit.

T- Upfront an mild acidic tartness comes through that is the highlight of the profile but balanced with everything underneath. A hint of vinegar, slight sugary sweetness, lots of both soaked and dusty oak. Flavor is pretty consistent throughout and what lingers are faint impressions of the initial flavor.

M-Nice full body, with soft, but full carbonation. Quite smooth.

D- This is a very good, well balanced, oud bruin overall.

Photo of Daniellobo
4.25/5  rDev -0.7%

Photo of thecheapies
4.32/5  rDev +0.9%
look: 3.25 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.5

Muddy dark red-brown. No head to mention.

Ripe vinegary tartness, big oak presence, leathery notes, tart cherry, pomegranate seed, and musty old chair. Awesome nose on this one.

Cidery vinegar, notes of tart cherry, oak, green apple tannins, old leather must, sour grape, and a hint of currant. So well-balanced between sour and gentle sweet and lightly malty. No hops, and I wouldnt ask for them, but the barrel-aging is primo.

Easy sipping for a Flanders Red. More than tart, but supple in the body. Masked carbonation levels that do more than you might first think.

Superb ale that I can finally knock off the bucket list.

Photo of krome
4/5  rDev -6.5%

Photo of Exiled
4.5/5  rDev +5.1%

Photo of greenspointexas
4.25/5  rDev -0.7%

Photo of beergorrilla
4.25/5  rDev -0.7%

Photo of harrymel
3.5/5  rDev -18.2%

Photo of mrebeka
4.5/5  rDev +5.1%

Photo of ste5venla
4/5  rDev -6.5%

Photo of atone315
4.5/5  rDev +5.1%

Photo of koopa
4/5  rDev -6.5%

Photo of rlee1390
4.32/5  rDev +0.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A-Deep brown with a one finger head

S-Oak, funk, dark fruits, caramel, candied sugar. Good balance.

T-Nice and sour. Oak, funk, dark fruits and candied sugar like the nose. Balances well together.

M-Medium bodied, not much carbonation.

O-A great sour, the balance was spot on, a great beer that was worth the price tag.

Photo of ngeunit1
4.32/5  rDev +0.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A - Dark reddish-brown with a finger of frothy khaki-tan head. Fades at a normal pace.

S - Sweet caramel malts, oak, vanilla, sour cherries, funky brett and other yeasts, lactic acid, brown sugar.

T - Sweet caramel malts, sour cherries, tart lactic acid and lemon zest, oak, vanilla, funky Brett and other yeasts, brown sugar.

M - Medium bodied, moderate carbonation. Smooth with a funky, tart, and sour finish.

D - Great sourness and tartness. Very well balanced and complex.

Photo of Lovely85
4.5/5  rDev +5.1%

Photo of wedge
4.48/5  rDev +4.7%
look: 3.5 | smell: 4.25 | taste: 4.75 | feel: 4.5 | overall: 4.5

@ Tyler's Bottle Shop

Served a deep, auburn colored body with only a slim, bubbly covering on top. Tart, acidic fruity aroma...cherry, vinegar, brown sugar, dry floral notes, and a warm spiciness. Juicy, tart flavor: sour apple, berry, light wood, some wine, and not too much sweetness from the malt. Dry and lightly effervescent making for a super refreshing beverage. Very, very satisfying and delicious.

Photo of jheezee
4.5/5  rDev +5.1%

Photo of notchucknorris
4.5/5  rDev +5.1%

Photo of DarthKostrizer
4/5  rDev -6.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap @ provisions

Look: Deep brown in color with traces of red throughout. 1/4 inch head and no real retention

Smell: Lots of sour cherries on the nose and typical vinegar acidity

Taste: Similar to the nose except the tartness is quite a bit stronger than it is on the nose. For me personally it is just too much tartness. Typical flanders red ale

Mouthfeel: Medium body with medium to high carbonation and a dry tart finish

Overall: Flanders red's in general are a bit overwhelming for my palate but I am glad I got the chance to try this one. Recommended if you like your palate wrecked

Photo of GbVDave
4.67/5  rDev +9.1%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Poured from a 750ml bottle into a St. Bernardus goblet. Incredible thanks to route66pubs for this right out of nowhere!

A: Pours a perfectly murky, caramel brown with a definite reddish tint. Capping this is a creamy, one finger, khaki colored head that sat up top and fizzed for a while before settling down to a smooth and mellow skim and ring. Carbonation is pretty active and lace was of the ropey/splotchy variety.

S: Excellent nose on this! Aromas of tart cherry, green apple, wood, old leather belt, vinegar, spicy dark fruit, and black cherry. I also picked up a "wool sweater" smell!

T: Right off the bat, there's an awesome combination of both tart cherry and sweet and spicy black cherry. This is followed by a lot of the stuff mentioned above. Leather, green apple, vinegar, and oak are joined by tart red grape, spices, tangy berry, and bitter citrus. Floating underneath all of this is a layer of sweetness that binds and compliments everything happening here. Masterful!

M: It's easy for a tart/sour beer to come off feeling thin and watery. This, on the other hand, is full and rich and actually quite sticky and chewy. Tart with spices and sweet, it doesn't get much better.

D: An almost perfect sour beer. It has a little something for everyone. Tart, sweet, spicy, winey, citrus, and oak. Whew! Incredible!

Photo of ncaudle
4.25/5  rDev -0.7%

Photo of Sparky44
4.25/5  rDev -0.7%

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Oude Tart from The Bruery
95 out of 100 based on 2,228 ratings.