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Oude Tart - The Bruery

Not Rated.
Oude TartOude Tart

Educational use only; do not reuse.
BA SCORE
94
outstanding

376 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 376
Hads: 2,315
rAvg: 4.22
pDev: 9.72%
Wants: 559
Gots: 796 | FT: 66
Brewed by:
The Bruery visit their website
California, United States

Style | ABV
Flanders Red Ale |  7.50% ABV

Availability: Fall

Notes & Commercial Description:
Beer added by: Overlord on 12-20-2009

Oude Tart is our take on a Flanders Style red ale. It has won back to back gold medals in that category at the World Beer Cup (2010 & 2012) as well as a gold medal at the Great American Beer Festival in 2010. This sour red ale ages in oak barrels for anywhere from 6 to 18 months before being carefully blended to taste. The resulting beer is pleasantly sour with hints of leather, dark fruit and toasty oak.
Beer: Reviews & Ratings
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Reviews: 376 | Hads: 2,315
Photo of tbeckett
4.09/5  rDev -3.1%
look: 3 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Got this one at Hill Farmstead. 2013 vintage. From notes.

A - Deep red colour, Good carbonation leading to a head that fizzed away very fast. Never left any lace or retention.

S - Tart cherry, sweet fruit juice, a little woody, dark fruit.

T - Nice tart cherry with sweet fruits there too. Lot's of acidity to finish with a complimentary woody note and some sugar.

M - Strong carbonation, light body, tart finish.

O/D - A well made Flemmish Red. A step below Rodenbach vintages, but definitely showing similar qualities. Tasty and easy to drink. Worthy of the hype and price tag. (585 characters)

Photo of champ103
4.44/5  rDev +5.2%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.25

A: Pours a hazed, dark garnet red color. A dense two finger khaki head rises with excellent retention. Plenty of sticky lace is left behind.
S: Tart and fruity in the nose. Toasted malts with light wood and even a hint of sweetness. Finishes with some tart cherries. Really well incorporated.
T: Tart and fruity again. The tartness gently moves toward acidity but never overwhelming. Acidic, almost tannin like cherries. Toasted malts with a hint of sweetness. Wood and an acidic dry bite lingers. Really nice.
M/D: A medium body that is perfectly effervescent and crisp. There is a bit of sweetness, but finish with a great dry bite. The acidity takes over a little, but overall a great Flanders to sip on.

The Bruery is best when they stick to basic. but unique styles IMO. This is a perfect example. This and the regular saisons have always been my personal favorites from their lineup. Really well made that does not try to be over the top, just because they can be. Highly recommended. (991 characters)

Photo of cpetrone84
4.15/5  rDev -1.7%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

A-pours a dark mahogony hazy liqiud, tight bubbly tan head good lace left.

S-the oak comes through on this, hints of acetone, acidity and notes of merlot, raisins and plums in the back.

T-the oak comes through in the front, hints of acetone and acidity, dark fruity sweetness in the back, just a touch of red wine, lingering tartness in the finish.

M-full body and chewy, good carbonation, holds throughout, smooth and creamy up front.

D-this is a well balanced sour. lots of oak up front, the sweetness balances out the sour quite well. (541 characters)

Photo of barczar
4.25/5  rDev +0.7%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 3.75 | overall: 4.25

Big balsamic and sweet cherry cough syrup character, with a toasted malt backbone. Flavor is very acetic. Nice oak and cherry highlights adding complexity. (155 characters)

Photo of ColForbinBC
4.17/5  rDev -1.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

750mL bomber poured into a snifter

The body sits a russet brown with some ruby/purplish hues. Some bubbles pop up to form a thin layer, but quickly fade away. No lacing whatsoever.

Tart cherries greet the nose on first whiff. Oak tannins, granny smith apples, prunes, tobacco, and leather notes round out the nose.

A rush of tart fruit, tart cherries, granny smith apples, and cranberries, up front before oak, tobacco, vinegar, and prunes take over mid palate. The finish is of tart fruit and dry oak tannins.

Medium body with low carbonation. Extremely dry finish with loads of tartness.

A very enjoyable flanders that delivers a wealth of complexity and loads of tartness. This guy works on all levels. Enjoyable. (722 characters)

Photo of Brenden
4.53/5  rDev +7.3%
look: 3.5 | smell: 4.75 | taste: 4.5 | feel: 4.75 | overall: 4.5

#4 1/24/14

This beer shines light a ruby in the light, dazzlingly clear and fiery bright red through and through. The head that develops is small and off-white, holding together well and managing pretty good lace as it goes.
This beer's got it: a massive tartness and incredibly sour aroma and flavor with the vinegar and dark cherry notes I'd hoped for and the vinous character necessary in these beers. It's deep and more complex than many in a deep and complex style. As it goes, the cracker malts serve simply to propel the deeper nuances, even as some rich leather comes out and the woodiness and acidity reach their peaks. The aroma carries slightly more funk and a bit of cream to it, making it slightly deeper than the taste but still very delicious and one of the best out there.
The feel gets all the complexity and (saying it again) depth of this style. Acidic and dry, the medium body is yet creamy. It's moderate carbonation carries through to add a bite on the tongue even while it flows so smoothly, and it carries a certain brightness as well. (1,060 characters)

Photo of thagr81us
4.12/5  rDev -2.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Had this one during the 'We Want The Funk!' tasting that was graciously hosted by beermeX2! Big thanks goes out to beermeX2 for sharing this one with the group! I was lucky enough to get to try the Oude Tart with Sour Cherries awhile back, so let's see how this one compares... Served from bottle into a Mikkeller flute. Poured a reddish brown with a one finger light tan head that subsided to a minimal amount slowly. Maintained decent lacing throughout the glass. The aroma was comprised of sweet malt, sour, slight funk, cherry, and fruit. The flavor was of sweet malt, cherry, funk, sour, and slight tart. It had a light feel on the palate with high carbonation. Overall this was a pretty good brew. The key difference between this brew and the other was that the cherries aren't nearly as pronounced in this one. This cuts back on the sour/tart aspect of this one a little bit. However this one is still quite enjoyable. The aroma and flavor here are quite well balanced and keep you guessing on what the overwhelming note will be the next time you go in for a sip. Definitely worth trying or getting your hands on. (1,120 characters)

Photo of sweemzander
4.61/5  rDev +9.2%
look: 5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

750mL bottle poured into a tulip. Thanks to Kegatron for this one!

(A)- Pours a deep and dark almost blood red/mahogany color. Produced a giant effervescent tan head that dissipated to a good layer of froth. Some lacing.

(S)- Very dry. Nicely smooth yet funky oak up front. Bits of vinegar-like fruits. Bits of Brett. Rather vinous.

(T)- A great similarity to the smell only far more complex. A hefty soured vinegar bite up front that flows into a harmonious dry oaky vinous funk. Finishes with a great sour acidity character. Damn tasty.

(M)- A nice carbonation level and a great balance. Fits the style very well with a big oaky and sour finish. I am liking this very much.

(D)- A superb Flanders. Easily one of the best examples from the states I have had thus far. Wonderfully oaky and sour; just the way I like it. Very well done. (840 characters)

Photo of OWSLEY069
3.76/5  rDev -10.9%
look: 4 | smell: 3 | taste: 4 | feel: 4 | overall: 4

Pours a hazy deepp amber color with a small off white to no head. In the aroma, a small sour cherry, but somewhat faint. In the taste, raisin, red grape, and cherry fruity sourness. This one is a bit acidic. A small sour bite and medium too lighter bodied mouthfeel, with a dry sour fruit in the aftertaste. Big acidic sourness, fruit a mix of cherry and lots of raisins. It almost was on the cusp of being a sour quad. (419 characters)

Photo of GreesyFizeek
4.26/5  rDev +0.9%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

On tap at World of Beer in Albany, NY.

Pours a deep, almost blood-red, with a half inch head, and no lacing.

Smells like oak, tobacco, leather, red wine, red wine vinegar, and cherries.

This is a really interesting sour, unlike any I've had. It's quite vinous and leathery, with a good amount of oak, some vanilla, a slight smattering of lactic acid sourness. It's far from bracing, though, in the sour department. There's some cherry and grape flavor, some slight caramel and chocolate. What sets this apart from most sours is the depth of malt flavor- it's so interesting and tasty behind the sourness.

This is medium bodied, with a crisp, slightly tart mouthfeel. It has a moderate amount of carbonation, and is really drinkable.

A definite winner from The Bruery. (772 characters)

Photo of AgentZero
4.2/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

I think Sean brought this to share, but not really sure.

A - Reddish brown colored beer with a tan head that dissipated to a ring. Minor stick left on the sides.

S - Wood, vanilla, cherries, with a little bit of vinous quality. There's a lot of acetic acid and tart notes here.

T - Cherries, acetic acid, a little bit of lactic acid. There is a little bit of barrel presence and a tannic finish.

M - Medium bodied with active carbonation.

O - Good beer. There's a limit to how much you can really drink of it, but it's still enjoyable and something I'd drink again. (570 characters)

Photo of 4DAloveofSTOUT
4.22/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

reviewed from notes taken 6/16/12.

poured into tulip glass.

Appearance: dark red with one finger of white head.

Smell: mildly tart cherries, oak, earthy, and roses round out the nose.

Taste: mild tart cherries and other fruits. Oaky and earthy it follows the nose fairly well.

Mouthfeel: medium bodied beer with moderate carbontion. Its a clean yet tart mmouthfeel. A semi-dry finish.

Overall: Really enjoyed this Bruery beer! Its a really tasty flanders red. Really liking this beer style more and more lately. Thanks for bring this to the bruery tasting duff! (569 characters)

Photo of maximum12
4.12/5  rDev -2.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks to the f-in man, msulinski, for including this bottle in a wintertime trade. Had a sip of this at a tasting & needed a bigger bottle & lo! one shows up on my doorstep. 750ML bottle split with my wife after living at Town Hall & suckling on barrels all week.

Pour is wildly divergent: mine is dark brown, my wife's is dark red, from different levels of the bottle. Nose is big oak, raspberries, cherries, tart. Nice start.

Oude Tart cuts through the barrels like a German tank division through Polish cavalry. Huge oak notes trade light chatter with the searing tartness that lines the brew. Drought-dry. Fruit so present in the nose is tame to the point of absence. Earthy, slight vinegar, green apple, a bit leathery. Sippable.

Targeted to sourheads? No idea. But this is one fine, approachable sour, that doesn't cross the line into folding my face into right angles. Excellent beer & a standard for Flanders ales. (929 characters)

Photo of ArrogantB
2.4/5  rDev -43.1%
look: 3 | smell: 3 | taste: 2 | feel: 3 | overall: 2

This is the 2011 batch thanks to Janderson91, appreciate it. I was hopeful about this beer and was completely disappointed. Dark red-brown color, no head, almost completely flat. Smells like it might be a good sour flanders red, not bad but nothign that makes me say yum either. The taste was so disappointing, I almost want to say bland, Muted flavors, just the hint of what a flanders red tastes like. Wow, I really expected more since I know the Bruery can make a good beer, I hope it was just an off bottle because this was pathetic. (537 characters)

Photo of mltobin
4.27/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Split a bottle with a couple of friends, poured into a wine glass.

Appearance is dark red - brown with a short head. Its` nose hits right away with vinegar, dried fruits and funk. For the taste, there are cherries, certainly a tartness as the name implies, a little flavor of red wine too. Mouthfeel is medium, rich, it makes you pucker and some of the sourness lingers. But, it is a in pleasant manner. Had this a few times, but wanted to finally take some notes. It is nice that it is now easy to get in the New York area. (525 characters)

Photo of gford217
4.38/5  rDev +3.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

This one becomes increasingly murky with each pour, with a reddish brown body and a big clumpy beige head that recedes slowly with small foam spots on the top and some lacing on the sides.

The aroma is brown sugar, tart cherries and hints of funky brett. On top of this is the wood character, definitely some oak.

The taste is more of the tart cherries, seemingly sweeter than the aroma would indicate and, though the brett is present, the finish is sweeter than I was expecting. It's dry, just not as dry as others I've tried.

The mouthfeel is extremely clean and crisp with a pleasant tartness and light funk in the finish.

I think this is an excellent Flanders as it's plenty sweet with the cherries with enough brett to balance it, but not so much as to dominate. Excellent. (782 characters)

Photo of cbutova
4.2/5  rDev -0.5%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Thanks to Chico for sharing this bottle. I think I have had this a few times but never reviewed it. I may have even taken notes once and forgot about them. Either way, pumped to have a great beer again. 2013 bottle.

A- Murky dark red, brown pour from the 750ml bottle to three glasses. A small off-white head forms but is just a small foam that dies down to nothing after just a bit of time. Lacing seemingly not gonna happen for me but not uncommon for this style.

S- Sourness from the bugs combines with other yeasty fruity flavors to give me a big whiff of tart cherry and currants. Some underlying malts, slight acetic and lemony lactic acid.

T- Fruits and sours lead things off here with cherry, curant, lemon, orange and vinous grape notes. Some diacetyl in the backdrop with fresh oak tannins, sherry notes and slight vinegar sourness, mostly lactic to me.

MF- Fairly light bodied but it has a smooth and somewhat frothy foamy texture. Carbonation is medium-high as it finishes with a fairly puckering sourness towards the end of the glass. Dry.

Perhaps one of the best of only a few American Flanders Red Ales I have had. Authentic tartness with that slight vinegar and diacetyl that I find in beers like Rodenbach and Duchesse. (1,241 characters)

Photo of warnerry
4.17/5  rDev -1.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A - Pours a murky reddish brown with more than one finger of tan head. Head has very good retention. Surprising for the style.

S - Earthy, funky tartness. Also quite a bit of oak and sour cherry in the nose.

T - Taste also has a significant funkiness to go with the tartness, giving a pretty full-bodied taste. Taste like a 'dirty' Flanders, but in a good way. Very tasty and quite oaky.

M - Medium mouthfeel with a nice earthiness. Finishes dry.

O - Probably the funkiest Flanders red I've had, with only moderate tartness. Still, a very tasty take on the style. (567 characters)

Photo of illidurit
4.05/5  rDev -4%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 3.5

Bottle courtesy Sam. Pours a cloudy murky mahogany with a frothy tan head. Aroma is green apples with brown sugar and caramel, similar to La Folie. Flavor is very oaky and tart with apple pie, crabapple skins, a bit of cherry juice, jammy red wine. 7.5% alcohol gives it a warming sensation. Mouthfeel is kind of sticky, despite the sufficient carbonation. (356 characters)

Photo of dar482
4.67/5  rDev +10.7%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.75

The beer comes in a hazy dark copper color.

The aroma is extremely tart and sour, with a good amount of oak and dark fruit, raisin, cherries sweetness. There's also that vinegar sourness.

The flavor follows with a bit of fruity sweetness in the front, and then it just attacks you with a vinegary tartness that really puckers your mouth. along with fruity cherry and grape sourness. One of the more sour beers I have had. There's a bit of oak that dries the beer.

This is really an exceptional sour. I really love how complex and sour it is. (544 characters)

Photo of francisweizen
4.13/5  rDev -2.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A: Rusty menstrual red. Mocha side foam head.

S: Rusty cherry, leather, brett, and port royal

T: Sweet and sour, funk and sour, good.

M: Tart and bracing. Very fine little bubs of carbo.

O: A phenomenal Oud Bruin from a great American brewery. Superb stuff. (261 characters)

Photo of woosterbill
4.05/5  rDev -4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Bottle into a Weyerbacher tulip. Thanks to whoever opened this at CdC.

A: Cloudy persimmon-brown body with a finger of fine tan froth. Ok retention, spotty lace. Nice.

S: Bright and sour, with cherries and acetic acid standing out. Simple, fresh, and pleasant.

T: Acrid, sour (but not in a good way) cherry skin up front, with much better fruit and acidity thereafter. Long, tart finish. Good, not great.

M: Clean medium body, moderate, lively carbonation. Excellent.

O: I really liked the assertive acidity, but the acrid bitterness of the cherry-skin flavor really kept it from being as enjoyable as it could have been. Well worth drinking, but not worth the difficulty of tracking down IMO.

Cheers! (707 characters)

Photo of Rutager
4.45/5  rDev +5.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Cheers, mrbubbler!

Appearance. Pours a hazy amber-brown with 1.5 fingers of thick, light khaki head that doesn't hang out for too long.

Smell. Sour, tart cherries, sweet melon and berries, some old dank wood and just a faint hint of fruity belgian yeast.

Taste. Old wood and sour, light cherry, a little leather and funk. Light on the sweet and some nice tartness. A little bit of red wine in the finish.

Mouthfeel. Medium+ body, medium-low carbonation.

Overall. Very nice brew. Nice complexity, as far as the style goes anyways. Enjoyed more as it warmed ...and the more I drank. Funny how that often happens. (618 characters)

Photo of FosterJM
4.42/5  rDev +4.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

170th review on BA
on tap at RS party

App- The pour I got was a bit of a murky rough lighter brown. Small little head that settled quickly. A little dot of cling.

Smell- A really healthy dose of cherry and then you pick up some scents of woodiness, a little funk and some more red fruits.

Taste- A small taste of a similar flavor to vinegar with a kick of sour, had more of the red berry flavor and a touch of wood with a bready flavor.

Mouth- A nice beer with a medium body and a nice heafty carbonation level.

Drink- Was very good. Now I know why I was trying to trade for this for so long. I quess I don't have to now. I really enjoyed this beer. (654 characters)

Photo of Holland
4.33/5  rDev +2.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

A: brown with ruby highlights and a thin tan head that has decent retention, turning to nice lacing.

S: earthy, like grass, with lots of sour smells and kind of like some sour fruit like apple, cherry, and berries.

T: not super sour, but enough to be dominate the taste. Still it leaves room for the fruity flavors and finishes with sour and grassy flavor.

M: well carbonated, medium to light body, great crisp but not brutal feel.

O: excellent beer, great sourness, and lots more earthy flavor than I figured it would have. Will do again if I get the chance. (567 characters)

Oude Tart from The Bruery
94 out of 100 based on 376 ratings.