Loakal Red - The Bruery
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Ratings: 461 | Reviews: 121 | Display Reviews Only:
Reviews by rudzud:
4.24/5 rDev +7.1%
Shared between JLindros and myself as part of our hoarders membership.
A - Poured into a Kate the Great tulip a crystal clear dark honeyed chestnut brown. Massive almost 3 finger head balloons out, leaving sticky lacing and a thin blanket.
S - Aromas of nice pine hops and intermingled oak barrel. The wood is faint but there, not nearly as malty as I thought it would be. Light spice notes as well. Quite nice.
T - Taste is more oaky than the I thought it would be...alot more earthy/oaky. Hops are much fainter, but the bitter pine is there mixing pleasantly with the potent oak and soft malts. Not much alcohol either. Nice light spicy hop finiish.
M - Mouthfeel is quite nicely carbonated yet somehow creamy. Very drinkable.
O - Overall I enjoyed this beer from the bruery. Pleasantly different from the norm.
04-23-2013 21:04:24 | More by rudzud
More User Reviews:
3.69/5 rDev -6.8%
The Beers of California
On-tap at the Bruery
I was able to allocate two bottles of Black Tuesday for myself through the new online system. Since I was stopping by to pick up my bottles, I figured I would have a couple of glasses.
A: Deep copper brown with reddish-orange hues. This brew is topped off with an off-white foamy head which sticks around leaving blankets of foam atop this beer.
S: Earthy with notes of pine needles, faint citrus, along with caramel and brown sugar sweetness.
T: Somewhat toasty with a good amount of bready maltiness. Earthy pine bitterness builds on the burnt sugary malt base to a warming alcohol finish with faint citrus highlights.
M: Good syrupy linger with moderate carbonation, medium mouthfeel and incredible reticular retention on the glass.
O: As straightforward as a Bruery beer can get, this red ale boasts wonderful hop bitterness built upon a standard red ale malt base. Although somwhat lacking in malt complexity this brew is a decent hoppy take on the American Red Ale.
12-10-2012 04:34:17 | More by ElSid
4/5 rDev +1%
Really glad I got to try this one. The beer pours an amber color with a huge white head. The aroma is classic red ale with a lot of caramel malt and a little bit of grass, but I also get a lot of oak notes from the barrel aging. While the aroma is good, the flavor is better and more complex. I get a lot of caramel malt notes, as well as some oak, maple and vanilla. I also get a little bit of cherry and other dark fruit in the aroma which is a welcome addition. Medium mouthfeel and medium carbonation. A very nice, relatively low alcohol barrel aged beer.
07-19-2011 01:19:30 | More by Mora2000
3.65/5 rDev -7.8%
The Bruery Provisions
Hazy, brown and red amber. Thin off-white head and plenty of lacing down the glass. This beer looks relatively thick.
This beer has an exceptional aroma about it--just a wonderful combination of caramel, baking bread, molasses, some sweet fruit, along with oak and earth. Tremendous! I wish every red could smell (something) like this!
Though the flavor did not translate nearly as well, and after the incredibly rich aroma, I was quite disappointed with the overall flavor. It seemed too muddy and earthy, with a hint of salty unpleasantness, without any of the vibrant sweet and bready components I found in the aroma. Surprising, because in this instance, the flavor did not at all follow the aroma.
Medium to thick bodied.
An ultimately disappointing red, if only because the aroma was so incredibly special! I'll certainly try this one again, hoping for something different. That smell alone is almost worth the purchase price!
08-02-2011 22:22:01 | More by ehammond1
4.49/5 rDev +13.4%
Had this on tap right after Black Tuesday, Chocolate Rain and then Cherry Chocolate Rain, and seriously, the taste of this still shined right through. Was so good I bought a bottle afterwards, and that was damn good too.
Obvious red color, good head and retention. Aroma was very complex, like the taste. Vanilla and citrus, more in the orange vein. The mouthfeel, you come across so much in different sips. Hoppy, then woody, then vanilla, then some spice, then more hop crispness.
This is my favorite red ale in the world. So many good red ales simply go for the ipa hopping. Sure, this has tons of centennials in it, and they are very complimentary, but this is no one trick pony. The 25% barrel aging really seems to be the perfect amount.
11-03-2010 23:41:38 | More by Beerandraiderfan
3.66/5 rDev -7.6%
A - Dark cherry wood as it is a deep brown with a reddish hue. Highly carbonated with a huge head with light reddish tints. Leaves a ton of lacing as well. Really a nice looking red ale
S - Pine and grapefruit hops dominate a bitter nose. Lemon and orange peel. Slight oak comes through as well as caramel, biscuity malt
T - Biscuity and bready beer with sweet caramel and dark date that comes through. Definitely sweeter than I picked up in the nose. There is some grapefruit and lemon peel bitterness that comes through near the back. The finish is oak and orange zest
M - Medium body with carbonation that gives it a full feeling in the mouth. Finish is slightly astringent from the alcohol and the zest
O - Solid red ale that is dominated in the flavor from the malt side. Would have liked to see the flavor have as much of the hops as the nose did
08-11-2013 22:55:02 | More by jeonseh
Loakal Red from The Bruery
89 out of 100 based on 461 ratings.