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Tart Of Darkness - The Bruery

Not Rated.
Tart Of DarknessTart Of Darkness

Displayed for educational use only; do not reuse.
BA SCORE
94
outstanding

1,997 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,997
Reviews: 310
rAvg: 4.22
pDev: 11.37%
Wants: 254
Gots: 657 | FT: 69
Brewed by:
The Bruery visit their website
California, United States

Style | ABV
American Wild Ale |  7.00% ABV

Availability: Rotating

Notes/Commercial Description:
Batch 2 was aged in spent Black Tuesday barrels.

(Beer added by: ajcobb24 on 06-22-2011)
Beer: Ratings & Reviews
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Ratings: 1,997 | Reviews: 310 | Display Reviews Only:
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Photo of Alextricity
4.09/5  rDev -3.1%
look: 3.75 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

$20 bottle. Bottled 4/24/14 and poured 11/20/14. The bottle says the fresher the better, so we'll see. I hadn't seen this specific beer at my bottle shop before, and I read some great things about it, so I made the plunge.

Appearance: Aggressive pour gave a super loud hiss of carbonation with a little dark brown head that fizzled away faster than I've ever seen in a beer -- left is no sign of carbonation. It sits in the glass looking like fruit juice. Held to light, this is a ruby black color with perfect clarity.

Smell: Talk about an aroma hard as hell to describe. I can pick up notes of... everything. First and foremost, obviously, yeasty funk. After that, I'm picking up -- or imagining -- all sorts of things: grapes, dates, red wine, maraschino cherries, leather. It's just really hard to accurately describe this beer's aroma. I will say that I don't think it smells like a stout much at all. I guess if I really think about it I can pick up an essence of chocolate or something like that, but in a blind tasting, I probably wouldn't pick up on that aroma.

Taste/feel: Just call it Tart of Tartness. Hits the tongue with a moderate mouthfeel all-around -- the carbonation works nicely with the sourness as a way to get the salivary glands going. The taste is about identical to the aroma, I think, with the grapes, red wine, maraschino cherries, and yes, leather. The "essence of chocolate" thing doesn't come through at all in the flavor of this beer though. The sourness is reasonably high on this beer, but it's not the sourest beer I've had. The sourness/tartness is reminiscent of cranberry juice, I think. Tart of Darkness still has a good punch of it though (naturally), and it's got a super dry finish.

I'm left a little bummed out. Maybe I'm just getting a little annoyed with Bruery's pricing, or I'm just expecting too much. Whatever it is, I think people are overrating this beer a little bit just because it's their way of trying to compensate for the price they paid for this beer. It's a great beer, but the price is just too high for me to seek it out again. Where are the stout characteristics? They're basically nowhere to be found. I was intrigued by the idea of a sour stout, but this doesn't taste like one at all. It's a very good beer I'd probably recommend to others to at least try, but again, the price makes it too high to make it worth returning to -- at least for the next few years. And whenever I do get it again, I'll be aging it a couple years or so to see how it turns out.

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Photo of charlzm
3.08/5  rDev -27%
look: 2.75 | smell: 3 | taste: 3.25 | feel: 2.75 | overall: 3

Consumed from a recent vintage bottle on November 17th, 2014. Poured into a Bruery tulip (hey, proper glassware!). Serving temperature: 50 degrees F.

Beer pours more or less black. A heavy pour is required to coax a head out of this brew. The resulting half-finger of off-white foam does not stick around long and soon the glass is totally bereft of all traces of a head. No legs in evidence. Beer is very still in glass.

Aroma is sour cherries. Period, full stop. I really didn't get anything at all from it but an acidic sour fruitiness.

Flavor is tart (surprise!). Think of Popeye and that's probably what I looked like drinking this. Aside form the assertive, acidic sourness, there is a very mild note chocolate from the dark malts. Low/no bitterness. The flavor is very one-dimensional, though no flaws are in evidence.

Mouthfeel is still and slightly thin.

I'm surprised by all the love for this beer. I found it to be drinkable but not much else. If the stout character was more evident, then this beer may have been more interesting. As it is, I finished the bottle myself but I don't think I'll be buying this one again.

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Tart Of Darkness from The Bruery
94 out of 100 based on 1,997 ratings.