White Chocolate - The Bruery
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Ratings: 836 | Reviews: 117 | Display Reviews Only:
Reviews by Florida9:
3.98/5 rDev -4.3%
A: Cloudy light tan-yellow in color. Forms a very minimal off-white head that more or less just sticks to the edge. No lacing.
S: As to be expected this smells of white chocolate. And vanilla frosting.
T: Mild to moderate sweetness. Starts with a bit of a toasty, bready, wheat flavor. There is a bit of creamy caramel. Then the flavor turns to an intense chocolate before it finishes off with a sweet vanilla frosting finish.
M: On the lighter side of medium. Slightly tart, but not sour, with a creamy feel to it. Lower carbonation.
O: This one ends up tasting like the name; well, maybe a bit more like frosting, but the white chocolate is definitely there. Which leads me to have mixed emotions about this beer: On the one end, this beer tastes the way it is supposed to. It is a well crafted beer and it is a very creative take on the style. The alcohol is well hidden. But on the other, it is sweet, with a candy-like taste. And I don't want to drink a glass of candy. In the end, I imagine your appreciation for this beer will largely depend on your like or dislike for white chocolate.
11-30-2012 02:55:46 | More by Florida9
More User Reviews:
4.23/5 rDev +1.7%
Somewhat murky dark cream and light amber in color with a very small off-white head. There's not a lot of visible carbonation, but some. This leaves the glass oily and spotted with stick. Not a particularly attractive beer, and surprisingly light in color.
The aroma is something quite special and unlike anything I've experienced before in a beer; it's like walking into a Coldstone Creamery. Big notes of sweet vanilla cream, waffle cones, white chocolate, cake batter ice cream, and mild grain combine for something quite extraordinary.
The flavor isn't quite as impactful, though lovely amounts of vanilla, bourbon, wood, white chocolate, and waffle cone combine quite nicely. Moderate bitterness, and the alcohol is hidden exceptionally well considering the beast this beer actually is. Impressive and flavorful, though not as complex as Black Tuesday, Melange 3, and Fruet, to name a few recent Bruery world-beaters.
Full in body with low-moderate carbonation.
Just awesome. I don't think anybody actually expected this to taste/resemble white chocolate, but...it does!
09-04-2012 02:06:10 | More by ehammond1
4.28/5 rDev +2.9%
2012 edition. I tried an infected 2013 version and, while interesting, wasn't appropriate to review.
A: Ripe apricot. Hazy. Barely any lacing.
S: Big bourbon barrel character with caramel, vanilla, and butterscotch.
T: Very hot. Once the booze burn dissipates you get a wash of vanilla and caramel. The cacao nibs aren't particularly noticeable but that may be the light color affecting my experience of the flavor. There's an apple-esque tartness in the finish; not an infection tartness but perhaps some esters from the base wheatwine.
M: Not as thick as I had anticipated but very hot. The burn runs from the mouth all the way to the stomach.
O: It's a pleasure finally getting to try this. A beautiful scent, a good flavor. Was it worth the hunt? Perhaps, perhaps not. I am, however, looking forward to trying the next version.
07-03-2014 00:01:55 | More by 01001111
White Chocolate from The Bruery
93 out of 100 based on 836 ratings.