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White Chocolate - The Bruery

Not Rated.
White ChocolateWhite Chocolate

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

893 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 893
Reviews: 122
rAvg: 4.15
pDev: 13.49%
Wants: 406
Gots: 342 | FT: 47
Brewed by:
The Bruery visit their website
California, United States

Style | ABV
Wheatwine |  14.75% ABV

Availability: Rotating

Notes/Commercial Description:
The primary component of our "White Oak" ale is a 100% barrel aged wheat wine that we affectionately refer to as "White Oak Sap." Essentially a "summer" barley-wine style ale, but made with a wheat heavy grain base, White Oak Sap is aged in used bourbon barrels for nearly a year and comes out rich in flavors of coconut, honey, caramel and vanilla. To compliment the already rich flavors of the beer, we've added cacao nibs and vanilla beans to give this beer the delicate flavor of white chocolate...hence the name.

(Beer added by: womencantsail on 08-07-2012)
Beer: Ratings & Reviews
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Ratings: 893 | Reviews: 122 | Display Reviews Only:
Reviews by jlindros:
Photo of jlindros
4.21/5  rDev +1.4%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4

I've been really excited for this one, and finally cracked it after fixing rudzud's car, and shared with him.

Pours a fizzy light small head covering that rises semi quickly with light lacing, nice legs too, starts clear then an accidental dregs pour brings lots of big and dark chunk sediment.

Nose starts great, plenty of bourbon out front, nice sweet smelling aromas, light toffee caramel, buttery oak, vanilla galore, some white chocolate buried which comes out a lot more as it opens, as well as a bit of cocoa reminds me of Easter as a kid. There is a bit of coconut initially that is not great, but that fades to nothing fairly quickly. Great sweet smelling fruits too, white raisin, brown sugar covered dates, and just a bit of clean booze. Very nice.

Taste starts oaky, then quickly into fruits, light coconut again that disappears quickly to the white raisin, candied dates, etc. Then vanilla, which some comes from the oak barrel and some from the vanilla beans but not as big as the nose. Bourbon is much lighter than I expected. Booze starts lighter then turns up a couple notches as it sits on my tongue, warming tingly booze that even burns the throat a bit. Chocolate comes in later more towards the finish but is light and present early, more of a chocolate covered raisins at first, then some white choc after but not a ton. The booze cuts in quite a bit and starts to become unpleasant but after a few sips it mellows and starts to tickle my gums just a bit. Malts are there too, some caramel, toffee, sweet syrupy reddish malts. Finish is long sticky syrupy mouth coating, lingering booze, hot booze, long lingering white choc, dark candied fruits, vanilla galore, etc.

Mouth is quite thick, syrupy, decent carb, lots of hot tingly booze.

Overall mixed, the nose is great, the taste starts great but seems to fade the more it opens and especially as the booze really kicks in. Quite a nice beer if the booze didn't really kick in, and I wish some of the great aromas like bourbon and vanilla were more present on the flavor. Curious how this will age, could be great as the booze mellows and the flavors merge, or could be bad as all the great characteristics fade out.

jlindros, Jan 16, 2013
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Bottle (2012)

The Bruery
Placentia, CA

Somewhat murky dark cream and light amber in color with a very small off-white head. There's not a lot of visible carbonation, but some. This leaves the glass oily and spotted with stick. Not a particularly attractive beer, and surprisingly light in color.

The aroma is something quite special and unlike anything I've experienced before in a beer; it's like walking into a Coldstone Creamery. Big notes of sweet vanilla cream, waffle cones, white chocolate, cake batter ice cream, and mild grain combine for something quite extraordinary.

The flavor isn't quite as impactful, though lovely amounts of vanilla, bourbon, wood, white chocolate, and waffle cone combine quite nicely. Moderate bitterness, and the alcohol is hidden exceptionally well considering the beast this beer actually is. Impressive and flavorful, though not as complex as Black Tuesday, Melange 3, and Fruet, to name a few recent Bruery world-beaters.

Full in body with low-moderate carbonation.

Just awesome. I don't think anybody actually expected this to taste/resemble white chocolate, but...it does!

ehammond1, Sep 04, 2012
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White Chocolate from The Bruery
92 out of 100 based on 893 ratings.