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Mash & Grind - The Bruery

Not Rated.
Mash & GrindMash & Grind

Educational use only; do not reuse.

46 Reviews
no score

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Reviews: 46
Hads: 424
Avg: 4.15
pDev: 8.67%
Wants: 104
Gots: 111 | FT: 24
Brewed by:
The Bruery visit their website
California, United States

Style | ABV
English Barleywine |  12.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: IKR on 07-06-2013

An English-style classic with rich flavors from time spent aging in Bourbon barrels, plus fresh roasted coffee from Portola Coffee Lab.
Beer: Reviews & Ratings
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Reviews: 46 | Hads: 424
Photo of Domvan
4.35/5  rDev +4.8%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

An awesome beer all around, the full bodied caramel mouthfeel of this brew was excellent from start to finish. The booze was evident, but not as forward as most their brews

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Photo of W_Des
4.59/5  rDev +10.6%
look: 5 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours rich leather brown with big coffee and Bourbon aromas in the nose. The body is especially tasty with coffee upfront followed by sweet toffee and raisins and finishing with some nice bourbon booziness.

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Photo of Bugs318
4.29/5  rDev +3.4%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

A: Lightly hazy, mahogany brown with a reddish-tinge. Capped by a nice soapy white head of massive bubbles. Some retention, with whisps of lace, but not substantially so.
S: Lots of coffee, vanilla, oak, bourbon, caramel all sort of mashed together. Smells kind of like the insides of a truffle with espresso, vanilla, and caramel stuffed inside - with just a trace of something discernible as chocolate.
T: Sweetish up front with caramel, before a coffee middle, and a bourbony, hot finish. The coffee notes, however, taste as if the coffee is pretty stale, unfortunately.
F: Medium-low carbonation, and a bit thicker than medium body. Heat hits the back of the throat and lingers, alongside a bit of coffee.
O: A nice treat, but not something I could see myself returning to often.

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Photo of GreesyFizeek
2.35/5  rDev -43.4%
look: 3.75 | smell: 1.75 | taste: 2.5 | feel: 2.5 | overall: 2.25

Bottle shared by Barry the other night.

This one pours a nice golden brown, with no head or lacing.

Smells really funky, and infected, unfortunately. Green pepper, some coffee, and a sort of rotting vegetable thing that's super unpleasant.

I can sorta see what this beer was supposed to be, but it's really hard to get past the infection here. There's a small amount of coffee flavor, but just tons of rotted green pepper flavor, and some slight buttery diacetyl. It's just unpleasant and hard to drink. There's a slight red-wine like tartness too.

This is medium bodied, with a slightly buttery and syrupy mouthfeel, and a lower level of carbonation. Hard to drink.

This was incredibly disappointing.

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Photo of ljjpowers
3.85/5  rDev -7.2%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75

As an avid fan of the Bruery (and Portola), I couldn't have been more excited to try this beer. Poured into a tulip glass. Color was a beautiful light brown which showed a rose shade when held up to light (brandy almost). Smelled of coffee, bourbon, toffee, caramel, alcohol. Taste was coffee forward but not overwhelming. Lingering aftertaste of alcohol and bitterness (almost dark chocolate). Overall, quite good. Would drink again. May choose not to buy again.

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Photo of JohnCassillo
4.31/5  rDev +3.9%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Typically, I'm not a huge barleywine fan, and yet, this one really hits it out of the park. Great balance of coffee and bourbon, and of course, that nice malty and earthy undertone that I usually pick up in a good barleywine. You can definitely taste the booziness here, but not at all a bad thing. The barrel oak and bourbon provide so many interesting notes as you drink, and as it warms, those flavors play even better with the coffee.

Great on draft or in bottles. Highly recommended.

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Photo of john0721
3.93/5  rDev -5.3%
look: 4.5 | smell: 3.25 | taste: 4.25 | feel: 3.75 | overall: 4

750ml bottle, pours dark brown with an off white head.

The nose is strongly coffee.

The flavor starts strong coffee and brown sugar, some caramel and vanilla kick in.

The coffee in the nose overwhelms everything else. The flavor is more balanced. The coffee and brown sugar dominate the flavor but play well together. More flavors kick in adding to the complexity.

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Photo of SpeedwayJim
3.89/5  rDev -6.3%
look: 3.75 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.75

750ml capped bottle into a Cigar City snifter. Shared with schen9303.

Pours a rich, 1 finger light cream colored head with good retention. Beer is a cloudy, dark, muddy brown. Lacing is thick and layered with nice stick and oily, sticky legs. Head, lace and legs are nice... color is suspect.

Nose is cold-press coffee, booze, hazelnut, roast and wood. Rich and aromatic.

Opens coffee beans mixed with molasses, brown sugar and booze. Some nutty bitter and sweetness in the middle. Hints of hazelnut shell, cocoa powder, peat and wood towards the end. Finishes boozy with coffee beans, cocoa powder and coarse brown sugar. Really complex and different.

Full bodied with moderate carbonation. Mostly smooth with some bubbles in the mouth and goes down prickly and boozy. Finishes messy with a filmy, lingering aftertaste. Could be smoother.

Sweetness isn't usually something that Bruery beers lack... but this happens to be one of them. The coffee bitterness goes nicely with the roast, oak and booze but I could use a bit more malt body to balance this one out. Decent but not great.

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Photo of SHODriver
4.5/5  rDev +8.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: poured into a snifter to a muddy brown with a finger and a half of dense khaki head that retains well and leaves decent lacing considering the ABV
S: smells of coffee, some chocolate, wood, vanilla, caramel and whiskey
T: taste is slightly coffee forward, bourbon barrel with some caramel and vanilla, rich maltyness, some chocolate, oak. swallow is a pretty big blast of bourbon barrel goodness with some more rich caramel malt flavors, chocolate and coffee. slight boozy alcohol on the swallow as well but it's fairly well hidden.
M: this beer is on the heavier side of medium with a smooth mouthfeel and a just barely prickly level of carbonation. the beer has a somewhat drying finish from the ABV.
O: Overall this beer is pretty intense. the coffee is a very nice addition to the beer, the complexity is awesome and the flavors are top notch. the alcohol does start to get a little too forward after a few drinks. Definitely a sipper as that keeps the alcohol from coming out too much.

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Photo of ThePaleRider
3.79/5  rDev -8.7%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Taste much better than the original, but the coffee was a little strong for my taste. If you're a huge coffee fan this is for you because it tastes like a really strong cup of joe.

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Photo of dalahodson
3.84/5  rDev -7.5%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75

Poured from a bottle into a tulip glass. The color is a copper red with a small tan head. The smell is a little strong on the bourbon side with a hint of Carmel malt. The mouth feel is sweet with a slight bitter finish. The favors are Carmel malts dried fruit and pine. There is a bourbon flavor in this brew but it's not overpowering.

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Photo of champ103
3.25/5  rDev -21.7%

A: Pours a dark brown, nearly opaque. A beige head forms with good retention and plenty of lace.
S: Toasted malts, vanilla, and barrel aromas. Then an overwhelming coffee grounds. Which takes over, and makes everything bitter and acrid.
T: Again, toasted malts, chocolate and vanilla. Light barrel, and over barring coffee grounds. Bitter and acrid coffee takes over in the finish.
M/D: A full body with moderate to high carbonation. A bit higher, and more prickly than the base for some reason. Big warming alcohol, and a slow sipper at that.

The base beer is much more subtle. Everything from the wonderful malts to the barrel work in tandem, but here the coffee overwhelms. It is just bitter, acrid, coffee grounds in the finish.

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Photo of chugalug06
3.93/5  rDev -5.3%
look: 3.75 | smell: 5 | taste: 3.5 | feel: 3.5 | overall: 3.75

Slow rising oatmeal colored head takes it time to fall back. Brew is deep translucent brown. Minimal lacing.

Solid vanilla, oak, *slight* smokey hazelnut, cocoa, char, awesomeness. I hate hazelnut anything, but this is nice. Dense caramel.

Pretty harsh, not as smooth as the aroma. Lots of dry barky bitterness. Coffee has faded nicely, not sure I could handle this brew fresh... Loads of chalky vanilla. Bourbon takes a back burner. Carbonation is strong and takes over. Harsh, unblended, perhaps it needed more time to "rest"? No sweetness.

Starts out damn amazing and sadly fades into something less than forgettable... Not sure I'd recommend @ $25. Nice, but kinda harsh flavors and drinkability.

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Photo of Alieniloquium
3.92/5  rDev -5.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

750 mL bottle poured into a snifter.

Appearance - Brown body. Ruby red when held up to a candle. Nice off-white head. Thick collar.

Smell - Rich coffee. No acidity. Bourbon. Vanilla. Caramel. But mostly coffee and barrel.

Taste - Bourbon more prominent. Vanilla also. Brown sugar and caramel sweetness. The coffee is less rich, but strong. Blends right into an oaky bitterness in the end.

Mouthfeel - So this will sound weird, but it isn't thick and sweet enough. It could use a bit of body.

Overall - A vast improvement over Mash. The coffee is a fantastic addition.

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Photo of Jeffo
3.22/5  rDev -22.4%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 2 | overall: 3

Got this one from claaark13 a while back. Cheers dude! Drank this one the day after Mash, so some comparisons will be drawn.

From a 750 into a snifter

APPEARANCE: Basically the same as the base. Pours a 1+ finger, medium, fluffy, crackly, off-white head with good retention. Clear burgundy brown in color with lower amounts of carbonation evident. Head quickly fades to a half wisp and ring. A ring and a half wisp remains until the end leaving touches of lacing down the glass. Nice color, but head is definitely sub par.

SMELL: Good amount of coffee and sweet cream initially. Bourbon is there, with oak, coconut, vanilla and toffee notes from the base beer. Bold, though the coffee masks the complexity of the base beer a bit. Still interesting.

TASTE: Less coffee than the nose had lead on, but it's there for sure. Bourbon, oak and vanilla up front with roasted coffee beans as well. Toffee and caramel sweetness from the base beer moves into the swallow, followed by a big and lingering aftertaste of bourbon, oak, vanilla, caramel and toffee sweetness, as well as some grainy, slightly roasted coffee bitterness. Coffee beans linger with some bourbon sweetness and a touch of alcohol. Enjoyable as well, though the light, prickly palate huts.

PALATE: Thinner body and lighter on the palate. Slightly higher levels of carbonation, a touch prickly, goes down okay and finishes slightly mouth-coating. A bit of a burn and some heat lingers. Too light and not creamy enough, unfortunately.

OVERALL: Pretty good, though not all that special. The coffee is a little dominant in the nose, which slightly hurts the complexity of the regular barreled version, and the feel is still too light and prickly to really support what's going on. An interesting enough beer and a fun set to try, but not something worth writing home about. Really happy to give them a try though, so thanks again claaark13. Always fun!

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Photo of HuskyinPDX
3.91/5  rDev -5.8%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4.25 | overall: 4

Bottle opened on 1.12.14

A - Pours a dark brown with an active tan head that bubbles away quickly.

S - Stong coffee grounds, a hint of broubon, not much else under the strong coffee.

T - Super strong coffee grounds, really hard to pick up much else under all the coffee.

D - Good carbonation with a heavier body.

O - So much coffee, it totally dominates the entire beer. A bit one sided for my liking.

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Photo of stakem
3.93/5  rDev -5.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.25

750ml into a matching Bruery snifter. The brew appears a clouded brown with a finger of tan suds that fades to a thin penline of lace around the perimeter of the glass. Spotty lace sticks all over the walls of the glass.

The aroma is chock full of dusty and musty coffee, borderline stale coffee but its strangely unique and somewhat enjoyable. More smells reveal a sort of fruity chocolate covered raisins appeal with a molasses addition. Chocolate and alcohol come out even more as it warms.

The taste is boozy yet fruity sweet like raisins. The coffee inclusion is much more enjoyable in the flavor than the aroma leads on. It boasts an earthen appeal that blends from roast to fruity/floral. Some malty suggestions of molasses and toffee with an herbal hop contrast.

This is a medium bodied brew with a modest amount of carbonation. An interesting variation from the base mash brew. Its deeply complex but the coffee addition is strangely dusty and spoiled but it works to make the brew different. Like mash, this one hardly showcases the barrel aging which is a bit of a disappontment.

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Photo of maximum12
3.5/5  rDev -15.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks to kyle2k10 for this generous extra in a recent bottom-kicking trade. Large volume 750ML bomber split with my wife, which will probably push her right into a drunken stupor. Can't wait.

The pour gives a hint at the oddity to come, very dark brown mixed with very dark red, lowly carbonated, not quite looking like...beer. Nose is awash with coffee that, & nothing else, obliterating anything else that might have come to light. No subtlety here.

Mash & Grind nuzzles right up to being indescribable. Tons of coffee follow through on the promise of the nose & does the same overbearing tap dance on the palate: until it begins to warm, nothing else comes through. After a good twenty minutes, there's a lovely dash of bourbon that hits more in the aftertaste than the actual taste, but cuts the obnoxiousness of the coffee. Bare bones caramel or toffee are the only hint of barleywine. Not tough to drink.

A confounding beer that didn't quite reach expectations. Points for originality, but a too-heavy hand on the coffee pummels whatever else might be interesting in the beer to gone status. Coffee, bourbon, would have really liked to see this creative experiment hit the next level. Still a pretty good beer.

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Photo of Axnjxn
4.3/5  rDev +3.6%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

750ml bottle into a snifter. 5/29/13 bottling date.

pours a dark brown with a nice head. smell has a good coffee aroma and isn't big on alcohol like other barley wines.. promising. taste starts out with a good coffee burst then I get a good amount of dark fruits. lovely! full bodied, mild carbonation.

overall lovely and impressive!

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Photo of rlee1390
4.21/5  rDev +1.4%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

A-Black in the glass, clear ruby brown when pouring.

S-Lots of coffee to begin with. Then bourbon as it warms up.

T-Waves of yummy yummy coffee. Mild bourbon, some vanilla, chocolate and caramel. Even a mild bitterness.

M-Medium bodied, nice carbonation and luckily not as watery as the regular.

O-A really good beer. The coffee was a great addition to Mash. The bottle was already a few months old but it didn't seem like the coffee had faded too much.

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Photo of jbaker67
4.04/5  rDev -2.7%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4

Pours a semi-cloudy amber with a small beige head. Aroma of nice fresh roasted coffee, oak, caramel, bourbon, toasted sugar, and earth. The flavor is mostly the same but doesn’t work on quite the same level. Definitely some warmth to this one. Medium-bodied, with moderate carbonation and a toasty, earthy, warming mouthfeel. Nice barrel-aged coffee barley wine.

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Photo of pmarlowe
4.33/5  rDev +4.3%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

First vintage (2013). Tulip glass.

A: Pours like apple cider, a murky caramel like color which clears up a bit as the beer sits. A finger of nice, light sand colored head which has very good retention and a few dots and streaks of lacing.

S: A moderate medium-roast coffee blends with caramel and vanilla, bourbon and light spice and smoke (?). Nicely balanced, with none of the flavors overpowering the others.

T: Austere caramel with firm bourbon backbone, moderately sweet but a far cry from cloying, along with vanilla extract, a little whiskey, and finishing with a touch of coffee bitterness. Not as flavorful in the middle as would be ideal, but overall quite nice.

M: Medium-full, round body with medium-light, soft carbonation.

O: I wasn’t sure what to expect with a coffee BA barleywine, but overall this is a very nice beer. It retains the big complexity and flavors typical of Bruery beers, but eschews the over-the-top sweetness. Perhaps this shows a more mature side of the Bruery.

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Photo of DefenCorps
3.95/5  rDev -4.8%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.5 | overall: 3.75

Thank you, Abraham.

Pouring a clear mahogany with a dense but short-lived thin, brown head that falls off to a ring rather quickly, this looks decent. The nose is all coffee, which is all for the better because Mash by itself is rather disappointing. Rich, moderately chocolatey , rather fruity ( dark fruit with plums and a little raisin) and of course, some barrel aged barleywine. Caramel, bourbon and a rummy coconut/ vanilla blend are present. Very enjoyable.

The palate opens with a big coffee flavor, earthy, minimally bitter, moderately roasty and moderately fruity. Along with it is the rather disjointed base barleywine that's made much much better with the coffee, with the vanilla and coconut pairing well with the fruit and the caramel working nicely with the chocolate. As with Mash, this beer does feel a little watery on the finish, but again, the coffee makes up for it. Medium in body, lightened in part by the appreciable alcohol content, this beer is moderately carbonated. The finish has a blend of coffee, coconut and booze, and, as mentioned earlier, is a touch watery. Solid stuff.

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Photo of TheSevenDuffs
3.75/5  rDev -9.6%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Bottled on 5/29/13, consumed on 11/2/13. Poured in to Bruery tulip.

A - Black with a thin layer of off-white head that immediately disappeared.

S - An intense dark roasted coffee aroma with lighter caramel and toffee notes. The barrel qualities take a back seat in the nose but are faintly present in the background.

T - Dark roasted coffee up front that dominates throughout. Lighter charred oak, bourbon, caramel and toffee flavours come through as well, especially as the beer warms towards room temperature. Opposite to Mash, the barrel qualities are very much secondary in Mash & Grind.

M - Medium to full body. Light carbonation.

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Photo of barleywinefiend
3.98/5  rDev -4.1%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 3.75

A : Poured a ruddy medium brown color with good carbonation sporting a nice dirty white head. Decent head retention leaves a few curtains of lacing on the glass.

S: Big whiff of coffee and I mean a double dose of it. A bit of toffee and bourbon grace the senses as well.

T: Coffee bomb. Wow. I was blasted with coffee here, like BBB coffee right upfront. A sweet and sticky toffee and caramel base show up and the bourbon stays pretty tame on this beer. The coffee really runs away with the beer. The end gives me a little chocolate perhaps, a bourbopn sting and a coffee high. It's pretty sweet and sticky.

M: I get more stickiness on the palate, dark fruits come out a bit as does some other notes, but the feel is medium bodied, well carbonated, more coffee and sugary stickiness from a wallop of toffee and caramel.

O: Good beer. This beer is in your face coffee. I appreciate it but many may not. I like The Bruery for their old ales and barleywines. Glad I was able to tick this...thanks mjn.

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Mash & Grind from The Bruery
91 out of 100 based on 46 ratings.