Dismiss Notice

Site Performance Updates: We're aware of the nightly site outage, and working on resolving the issue.

Follow our progress ...

Mash | The Bruery

YOUR RATING = None |
BA SCORE
90
outstanding
65 Reviews
THE BROS
-
no score
Send samples
BEER STATS
Reviews:
65
Ratings:
508
Avg:
4.07
pDev:
23.59%
 
 
Wants:
53
Gots:
171
For Trade:
26
MashMash
BEER INFO

Brewed by:
The Bruery
California, United States | website

Style: English Barleywine

Alcohol by volume (ABV): 12.50%

Availability: Spring

Notes / Commercial Description:
An English Barleywine aged in Bourbon barrels, Mash is an intense yet balanced beer with notes of burnt caramel, toasted bread, ripe pear, dried figs, vanilla, toasted coconut and finishes with oak tannin. This has become an instant favorite around the brewery due to its balance, subtle complexities and overwhelming deliciousness.

Added by notchucknorris on 07-09-2013

User Reviews
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Reviews: 65 | Ratings: 508
Reviews by claaark13:
Photo of claaark13
4.25/5  rDev +4.4%

More User Reviews:
Photo of markgugs
4.3/5  rDev +5.7%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.5

nearly 2 years old, this was exceptionally smooth, full of barrel character and gorgeously blended caramel, toffee, brown sugar notes, and not overly sweet. Excellent beer

 171 characters

Photo of oberon
4.23/5  rDev +3.9%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25

Pours into a small tulip glass a menacing looking murky burnt orange infused brown with a thick creamy light beige head atop that clings to the glass like glue.Mild bourbon infused with brown sugar in the nose,the vanilla tinged bourbon isn't to overbearing,you can tell it's a malt bomb though no doubt.A full creamy feel is just spot on,fantastic.Bourbon and toasted oak on the palate,just really fresh.The caramel and vanilla stand out more as I drink more and as it warms,a warming sipper.Underrated in my humble opinion,this is a fantastic English style barley wine.

 571 characters

Photo of DanGeo
3.74/5  rDev -8.1%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

Photo of tectactoe
3.5/5  rDev -14%

Photo of t2grogan
4.25/5  rDev +4.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of lordofthewiens
4.34/5  rDev +6.6%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

In an improvised snifter the beer was ruby red in color with a small tan head.
Aroma of biscuit and caramel, burnt sugar. Oak.
Caramel and toffee taste. Biscuit. Vanilla. A hint of alcohol.
The flavors married well. Not a lot of evidence of the 12.5% ABV.
A beautiful beer!

 273 characters

Photo of freshflesh
4/5  rDev -1.7%

Photo of warnerry
4/5  rDev -1.7%

Photo of bpfrush
4.5/5  rDev +10.6%

Photo of DrKarl
4.23/5  rDev +3.9%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25

Photo of sourdog
4.25/5  rDev +4.4%

Photo of Cynic-ale
3.88/5  rDev -4.7%

Photo of HopsForBrains
4.71/5  rDev +15.7%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

Photo of jokermanboy
4.75/5  rDev +16.7%

Photo of TKEbeerman
3.84/5  rDev -5.7%

Photo of williamjbauer
4.25/5  rDev +4.4%

Photo of kwkdmk
3.9/5  rDev -4.2%
look: 3.25 | smell: 4.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of stereosforgeeks
3.75/5  rDev -7.9%

Photo of CLCardinal84
4.5/5  rDev +10.6%

Photo of acurtis
3.5/5  rDev -14%

Photo of JMS1512
4.53/5  rDev +11.3%
look: 3.75 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.5

On the docket: 750 mL bottle of Mash by The Bruery bottled: 8/7/15

Poured into: logoed River Horse stemmed snifter

S: A rich dark, syrupy brown-hued body fills out the glass, capped by a quickly rising and receding bone colored head. The bottom of the beer at the base of my glass gives off a honey-gold spot. Lacing is minimal, but the head lingers as a small, perforated ring and a wispy, soapy film on the surface. Carbonation is hard to detect, as the opacity prevents me from seeing any bubbles. I’ll meet up with them in the mouthfeel section, I’m sure.

A: Dear Mash aroma, I love you, let me count the ways… a seductive blend of vanilla, caramel, and treacle greet the senses. Not far behind is a subtle brown bread and raisin. Lastly, a kiss of booze, gentle and belying the 12.5% abv of this malt-driven beauty.

T: I’ll continue to gush about this beer. Much of the aroma carries through to the taste. It’s all there, working together to romance the tongue and the taste buds. Rich creamy vanilla and caramel open the door, the molasses and raisin/fruitcake shows you to your table, and the barrel aging takes your order. I’ll have what I’m having. The time spent in the bourbon barrel is evident, but not overpowering. Very often I’ve found that brewers get carried away with the barrel, and lose the beer. Famille Rue got it just right. It’s decadent, sweet, and woody. Like well-aged spirits, it takes a long time for the burn of the alcohol to develop, nearly seconds later after the initial sip and its journey down the back of your throat. As it warms up, yup, it’s boozier, but it won’t stop me.

F: Finely nuanced carbonation. It provides just enough lift to keep this high-gravity brew from forcing itself on you. Medium + weight, both oily and smooth at the same time. The finish is gentle, but does add some tannic dryness from the barrel, and a gentle bitterness from the hops to keep the sweetness in check.

O: A finely-tuned bourbon barrel-aged English Barleywine. Easy to drink despite its alcohol content. I’ll go out on a limb and say Mash has great potential for aging, perhaps bringing in dark chocolate and port notes as the hops fade away. I had my Mash at roughly 8 months, imagine what a two or three year relationship with your beer cellar might yield. Well worth the price paid.

S: 3.75 A: 4.5 T: 4.75 F: 4.25 O: 4.5

Suggested food pairing: Heavily-blued cheese, hearty beef stew, Crème brûlée, fruit cake (for the few that actually eat it and don’t simply re-gift it as a frozen brick, year after year in family Christmas exchanges), and most definitively as a cocktail beer (on its own).

 2,700 characters

Photo of Beerontwowheels
3.75/5  rDev -7.9%

Photo of ONovoMexicano
3.75/5  rDev -7.9%
look: 4.25 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Served in a tulip at The Bruery.

Amber and brown body. Minimal head. Light foamy head and pools of lace over the body. 4.25

Hard to detect much aroma from this but there is a raisin and sticky caramel deal. Very faint for whatever reason. 3.5

Raisin and caramel and tobacco and even some dark chocolate on the finish. Light grape sucker flavor. 4

A bit thin-bodied for my tastes. Effervescent feel on top of that doesn't quite suit my expectations for an English barleywine. Could be thicker and stick to the tongue a bit more. 3.5

I loved the coconut variant of this but this isn't quite up to snuff. Good not great.

 622 characters

Photo of mdaschaf
4/5  rDev -1.7%

first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Mash from The Bruery
90 out of 100 based on 65 ratings.