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Eislin Dubbel - Copper Kettle Brewery

Not Rated.
Eislin Dubbel
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BA SCORE
-
no score

2 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 2
Reviews: 2
rAvg: 4.05
pDev: 4.2%
Wants: 0
Gots: 0 | FT: 0
Brewed by:
Copper Kettle Brewery visit their website
Pennsylvania, United States

Style | ABV
Dubbel |  ABV ?

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: akorsak on 07-20-2008)
Beer: Ratings & Reviews
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Ratings: 2 | Reviews: 2 | Display Reviews Only:
Reviews by Oxymoron:
Photo of Oxymoron
3.88/5  rDev -4.2%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.25 | overall: 4

Sampled at the brewery. Pours a dark mahogany brown color with darker hues through out. A soft white head with limited retention. Great clarity.

The nose is light but a soft Munich malt undertone is there. Some hints of chocolate and a light yeast undertone. No real off notes but a hint of esters is there.

The taste is similar. The Munich note comes out a bit more with a hint of cara-Munich and chocolate. Some malty undertones and hint of bready notes. A bit light in taste overall but a nice malty base. A just hint of astringency and light yeast finish.

The body is moderate to moderately light. Would like just a touch more sweetness but a clean finish. Overall a very nice dunkle.

Oxymoron, Jul 22, 2013
More User Reviews:
Photo of WesWes
4.22/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

The beer pours a dark amber/brown color with a thick frothy offwhite head that slowly fades to lacing. The aroma is good. It has a nice raisony caramel malt and yeast aroma. It's a bit warm with loads of esters. The taste is great. It has a very smooth malty flavor that goes down real smooth and finishes dry with some raisony fruit flavors. The mouthfeel is good. It is a full bodied beer with adequate carbonation. This is a very drinkable dubbel. It's smooth and flavorful with nice complexity. Nice job.

WesWes, Sep 21, 2008
Eislin Dubbel from Copper Kettle Brewery
- out of 100 based on 2 ratings.