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Adam From The Wood - Hair of the Dog Brewing Company / Brewery and Tasting Room

Not Rated.
Adam From The WoodAdam From The Wood

Displayed for educational use only; do not reuse.
BA SCORE
100
world-class

554 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 554
Reviews: 132
rAvg: 4.57
pDev: 8.1%
Wants: 1,364
Gots: 107 | FT: 12
Brewed by:
Hair of the Dog Brewing Company / Brewery and Tasting Room visit their website
Oregon, United States

Style | ABV
Old Ale |  12.00% ABV

Availability: Rotating

Notes/Commercial Description:
"our Adam aged in American Oak barrels. First released in 2000, and released again in November 2011 in 12oz bottles. This 12% beer has lots of the typical HOTD aromas: Caramel, brown sugar, tons of raisin and tobacco. Fig, date, and plum fruitiness in that order. This has a fairly strong earthy vinousness as well as oak vanilla. Alcohol: 12% by volume"

(Beer added by: freed on 01-04-2005)
Beer: Ratings & Reviews
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Ratings: 554 | Reviews: 132 | Display Reviews Only:
Photo of zeledonia
zeledonia

Minnesota

3.8/5  rDev -16.8%
look: 3.5 | smell: 4.25 | taste: 4 | feel: 2.25 | overall: 3.75

Thanks to wsucoug96 for the bottle. Been saving this one for a special occasion. Enjoying it on my birthday. 2011 batch. Tasted 3 August 2013, reviewed from notes.

Pours a deep, sludgy, murky blackish brown. Even moreso at the bottom of the bottle as something gets stirred up from those depths. Barely any head, no matter how aggressive I pour. If I swirl it, I get a little foam sticking to the glass.

Smell is big and rich, with a lot of the deep aromas that good malty barrel-aged beers often carry. Molasses, plums, vanilla, some woody notes. Quite rich and enjoyable, but without the pop of some.

Taste is also malty, rich, and sweet, but it bogs down in the heavy fruits and syrupy sugars. Plenty of complexity, but lacking brightness, and lacking the dance of flavors - things just sort of settle in. It's got some fantastic flavors, but mostly I get a muddle, rather than the layers of deliciousness that some big barrel-aged beers provide.

Feel is not good. It's flat. I could tell that from the appearance. And I don't expect it to be bursting with carbonation, given the type of beer and the age, but I need more than this. Need something to stir the pot, to keep it from getting stagnant. It's not just flat, it's flat and syrupy, like uncarbonated soda.

Good stuff, but not what I was hoping for. It's flat, and that's problematic, as it's a heavy beer and it ends up feeling sludgy. Also, the flavors are potent and varied, but not to the degree that I'd like. Don't get me wrong, this is a really good beer. But, IMO, it's not on the level (at least at 2 years) of many of my favorites. HotD Matt, for example, has much better barrel integration and is just a much better beer. I even like the regular Adam better than this one.

Serving type: bottle

08-11-2013 03:01:09 | More by zeledonia
Photo of kevanb
kevanb

Illinois

3.84/5  rDev -16%
look: 2.5 | smell: 4 | taste: 4.25 | feel: 2.5 | overall: 3.75

12oz bottle, 2014 vintage, poured into a Hair of the Dog stemmed Tasting Glass.

The beer pours listlessly and limply from the bottle, dark cola brown color, burgundy hues, lacking in opacity with no head or lace to speak of, just dead and flat (which is stated on the label.) The aroma is very complex, huge fruit character, plum, prune cherry, dark grape, definitely get the vinous thing, not tart, but just vinous, lots of oak, leather, tobacco, spice, rich grain, and alcohol. The base beer really shines, while the oak aging just adds to the complexity. The flavors follow suit, so much character from so many layers of flavor. Beautiful fruit, layered earthy flavors of tobacco, spice and molasses while oak and toffee play with the rich grain that finishes a bit leathery with some potent alcohol heat. The balance is good and definitely improves as the beer warms up, really showcases everything that this beer has to offer. The body though, lets the beer down, it's flat. Yes, it's stated on the label and no, it doesn't kill the beer completely, or really to that big of a degree, but it feels so weak. It struggles to coat the mouth or dazzle the tongue and finishes a bit watery.

Verdict: I liken this to something like a tawny port wine, a very fine one at that, but with so many flavorful and complex oak aged beers on the market, this just doesn't seem to match up with a flat body. I definitely enjoyed sipping on this over the course of an evening and it was a lovely after dinner beer, but the potential for true greatness slipped past this one.

Serving type: bottle

05-27-2014 03:05:47 | More by kevanb
Photo of tewaris
tewaris

Minnesota

3.85/5  rDev -15.8%
look: 3 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Thanks Romulux, you da man!

Split with Steasy66, others.

Muddy, murky brown with a gushing head that leaves very soon and apparently takes all carbonation with it. Vanilla and wood in the aroma. Good barrel character in taste; vanilla, booze; and roast from Adam. Yeah. Feels thin.

This is a good beer but I completely fail to see the hype. In my opinion the barrels make it whatever it is, a decent beer from a base beer that is subpar.

3, 4, 4, 3, 4

Serving type: bottle

06-15-2012 12:53:01 | More by tewaris
Photo of Reagan1984
Reagan1984

Massachusetts

3.88/5  rDev -15.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Big thank you to dsgolovin for providing this beer in a recent trade.

2011 Bottle.

Poured into my Portsmouth Brewery Snifter and there was NO head at all. Just a touch of carbonation as some foam formed and vanished immediately. Dark, dull brown in color. No lace.

A bit of alcohol, molasses and woody oak aroma. (yes, it’s soy.. that’s what I smell.. could not place then later re-read the label.... yep that’s it)

Some dark fruit. Some bourbon filled chocolate candies.. (My Mom & Dad’s next door neighbor used to make chocolate candy laced with bourbon. THis tastes just like I remember that. The soy is there and the Oak is really prominent. Interesting that I don’t get any vanilla or what I would describe as Bourbon...

Velvet like, not hot but you know the ABV is elevated.

A beer to savor and enjoy. I like it, but it’s not as epic as I thought.

Serving type: bottle

02-17-2012 22:03:03 | More by Reagan1984
Photo of kbrown
kbrown

Ohio

3.89/5  rDev -14.9%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

12 oz bottle at HOTD Brewery and Tasting Room.

A- Dirty mud brown with a warp speed shrinkage to zero head.

S- Definitely that sweet barrel aged bourbon. Strong plum also.

T- Heavy plum, coconut with the sugary bourbon well placed at the end. Toffee also.

M- Syrupy, tangy.

O- Complex, interesting, but too sweet for my taste. Alcohol hit well hidden. It's tight like a three year barrel aged beer should be.

Serving type: bottle

08-30-2013 22:49:37 | More by kbrown
Photo of cpetrone84
cpetrone84

Pennsylvania

3.9/5  rDev -14.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Had next to 8 or 10 different vintages of Adam. Pour is dark brown with red edges and a thin tan head. The nose is heavy barrel, rather sweet bourbon almost on the verge of Brandi. Light olive and some heat. The taste is more Base Adam forward but still has a strong barrel presence. The chocolate is stronger, sweet dark fruits, notes of bourbon and faint heat. The body is a bit thinner, still silky but not as creamy, fair carbonation. Not as good as base adam but still a nice beer.

Serving type: bottle

05-03-2012 15:44:59 | More by cpetrone84
Photo of tarheels86
tarheels86

California

3.95/5  rDev -13.6%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4

355mL 2011ed thanks to a generous BA at Southampton Russian Imperial Stout release. Pours a clear sepia generating a denser, cappuccino head. No lacing really. Quick dissipation. Nose: oh yeah. Super tawny and old feeling, wet detritus, muted chocolate, muted peat bog. Subtle complexities with an old ale feel. Toffee, port, old Madeira. Lots of English malt character approaching something like Thomas Hardy Ale. Taste...up front it is much much sweeter than I remember typical Adam being (plums, raisins) moving to some muted alcohol heat and buttery chocolate frosting. Finish is a little bit sweet raisins, tart red wine, richer and full bodied with hints of paper that don’t materialize thankfully. Very rich. I’m not sure I like this better than normal Adam. The palate seems creamier and richer, but the taste is sweeter black barleywine. As it warms, I can really appreciate the complexities- oil, red wine, butter, acid. Yum. I’m not sure why this stayed in barrels for SOOO long and why they picked Elijah Craig, which produces vastly inferior bourbon to say Booker’s. Something smoky like Adam could do well for a short time period in a top notch Scotch barrel like Ardbeg.

I would highly recommend NOT aging this since it is A) already so old, B) is slightly red wine and port tart so may gain acidity, C) is already delicious, D) can really only gain more of an old/oxidized character. 1/31/2012 8/3/8/4/16=3.9

Serving type: bottle

09-06-2012 19:24:25 | More by tarheels86
Photo of UCLABrewN84
UCLABrewN84

California

3.95/5  rDev -13.6%
look: 3 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

Thanks to MrVonzipper for sharing this at DarthKostrizer's tasting.

2011 vintage.

Pours a murky dark brown with a tan head that settles to an oily film on top of the beer. Small dots of lace slowly drip into the remaining beer on the drink down. Smell is of malt, brown sugar, molasses, citrus zest, dark fruit, and bourbon. Taste is the same with some slight leather, tobacco, and ash flavors. This beer has a very low level of carbonation with an almost flat mouthfeel. Overall, this is a good beer with a very nice set of complex aromas.

Serving type: bottle

06-03-2012 20:38:08 | More by UCLABrewN84
Photo of huskermike12
huskermike12

Iowa

4/5  rDev -12.5%

06-20-2014 15:05:51 | More by huskermike12
Photo of Seaba
Seaba

Pennsylvania

4/5  rDev -12.5%

03-01-2013 14:14:24 | More by Seaba
Photo of bccocx
bccocx

Texas

4/5  rDev -12.5%

07-08-2014 19:29:55 | More by bccocx
Photo of allouez86
allouez86

Wisconsin

4/5  rDev -12.5%

03-07-2014 02:47:36 | More by allouez86
Photo of leaversuch
leaversuch

Massachusetts

4/5  rDev -12.5%

07-06-2014 01:57:50 | More by leaversuch
Photo of ygtbsm94
ygtbsm94

Virginia

4/5  rDev -12.5%

01-10-2012 08:21:21 | More by ygtbsm94
Photo of Spike-likes-beer
Spike-likes-beer

Oklahoma

4/5  rDev -12.5%

03-05-2014 14:07:56 | More by Spike-likes-beer
Photo of T_Hass
T_Hass

California

4/5  rDev -12.5%

06-04-2014 19:46:19 | More by T_Hass
Photo of CuriousMonk
CuriousMonk

Virginia

4/5  rDev -12.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from 12oz bottle (2011 vintage) into snifter glass. Pours dark brown with a small light brown head that lasted decently throughout. The aroma holds coconut/vanilla from the wood, dark chocolate, dark bread, earth, tobacco, wet leather, soy, figs, prunes, raisins, and a touch of old hops reminiscent of the regular Adam old ale. Robust and oxidized nose. The flavor is medium sweet, medium bitter and light acidic with notes of vanilla, coconut, wood, caramel, dark sugar, dark fruits, leather, tobacco, earth, dark bread, chocolate, earthy licorice, light citrus and a touch of soy. The mouthfeel is rounding, soft and sticky with a light carbonation. Vinous and complex finish. Medium-bodied. Overall, a very nice old ale. Didn’t blow anything out of the water for me. I will not go at great length for this brew anymore and stick with the more accessible Adam which is one of my favorites for the style.

Serving type: bottle

06-07-2012 17:28:44 | More by CuriousMonk
Photo of Mark000
Mark000

Kentucky

4/5  rDev -12.5%

06-23-2014 01:44:53 | More by Mark000
Photo of MarkIntihar
MarkIntihar

Michigan

4/5  rDev -12.5%

06-01-2012 12:49:30 | More by MarkIntihar
Photo of BARFLYB
BARFLYB

Pennsylvania

4/5  rDev -12.5%

03-24-2013 03:08:17 | More by BARFLYB
Photo of IPAIsaac
IPAIsaac

Florida

4/5  rDev -12.5%

07-10-2014 01:59:31 | More by IPAIsaac
Photo of pathart
pathart

California

4/5  rDev -12.5%

06-16-2014 20:36:01 | More by pathart
Photo of dvsbizzyb
dvsbizzyb

California

4/5  rDev -12.5%

09-11-2013 04:41:37 | More by dvsbizzyb
Photo of clvand0
clvand0

Kentucky

4/5  rDev -12.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

12oz bottle. Pours a dark brown/red color with a small head that falls fast and doesn't leave much lacing on the glass. The aroma is very alcoholic - bourbon, oak, coffee-roast malts, some dark fruit. The flavor has a lot of caramel and bourbon/oak flavors, but even more alcohol flavor. Fairly sweet finish. Also has some earthy bitterness that sticks around on the tongue. The mouthfeel is moderate, but the alcohol and bitterness stick around on the palate making this one a little less drinkable for me. Very interesting beer.

Serving type: bottle

07-20-2009 02:01:44 | More by clvand0
Photo of jethrodium
jethrodium

California

4/5  rDev -12.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

12 oz bottle generously shared by mrfootstones. Thanks Brian. Pours a cola brown with a small white head that settles to a ring and leaves some light lacing on the glass. The aroma is lots of bourbon, oak, and caramel. There is also some smoke, a bit of tobacco, and quite a bit of alcohol. The taste is very sweet with lots of bourbon, some plum, and a hint of cherry. There is also lots of caramel, some vanilla, a bit of leather, and a light smokiness. The finish is quite boozy with lingering sweetness. Full Body. Low carbonation. Enjoyable, but I could not drink much of this.

Serving type: bottle

08-30-2012 20:38:12 | More by jethrodium
Adam From The Wood from Hair of the Dog Brewing Company / Brewery and Tasting Room
100 out of 100 based on 554 ratings.