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Adam From The Wood - Hair of the Dog Brewing Company / Brewery and Tasting Room

Not Rated.
Adam From The WoodAdam From The Wood

Displayed for educational use only; do not reuse.
BA SCORE
100
world-class

686 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 686
Reviews: 139
rAvg: 4.52
pDev: 8.85%
Wants: 1,394
Gots: 122 | FT: 12
Brewed by:
Hair of the Dog Brewing Company / Brewery and Tasting Room visit their website
Oregon, United States

Style | ABV
Old Ale |  12.00% ABV

Availability: Rotating

Notes/Commercial Description:
"our Adam aged in American Oak barrels. First released in 2000, and released again in November 2011 in 12oz bottles. This 12% beer has lots of the typical HOTD aromas: Caramel, brown sugar, tons of raisin and tobacco. Fig, date, and plum fruitiness in that order. This has a fairly strong earthy vinousness as well as oak vanilla. Alcohol: 12% by volume"

(Beer added by: freed on 01-04-2005)
Beer: Ratings & Reviews
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Ratings: 686 | Reviews: 139 | Display Reviews Only:
Photo of KevMo84
4.5/5  rDev -0.4%

Photo of shelby415
4.5/5  rDev -0.4%

Photo of hollywood_15063
4.5/5  rDev -0.4%

Photo of trxxpaxxs
5/5  rDev +10.6%

Photo of ncaudle
4.5/5  rDev -0.4%

Photo of Rutager
4.48/5  rDev -0.9%
look: 4.25 | smell: 4 | taste: 4.75 | feel: 4.25 | overall: 4.5

2011 bottle at the taproom.

Appearance. Pours a deep chocolate brown with almost a finger of khaki head.

Smell. Woody bourbon with a little licorice, vanilla, caramel and dark malts.

Taste. Dry old wood, bourbon, sweet dark fruits, licorice root, chocolate, and vanilla. Sweet, woody and delicious.

Mouthfeel. On the low side of full bodied, medium-low carbonation.

Overall. An awesome sweet and woody treat. Glad I ordered it and would again, even at $20!

Photo of egrace84
4.5/5  rDev -0.4%

Photo of Floydster
4.6/5  rDev +1.8%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

12 ounce bottle brought to the SeaO'Floydster tasting by cquiroga, thank you very much for bringing this Chris, it was great to be able to try this on the same night as Dave and compare their similarities and differences, reviewed from notes, poured into my Rader snifter

A-Dark brown with some mahogany, thin 1/4 inch beige creamy head, goes away pretty quiclky, nice legs but no lacing
S-Oak, booze, roasted malts, vanilla, milk chocolate, bourbon, dark fruits, brown sugar, and molasses
T-Starts off with a nice boozy flavor, chewy and roasty malts in the middle, great whiskey-like finish, lots of vanilla and oak later on, more sweet and boozy than the standard Adam, did not have the toastiness either, still nicely balanced and pleasantly warming
M-Sweet, roasty, warm, and dry mouthfeel, medium bodied, very little carbonation, taste lingered a long time and was nice
D-Could have drank this bottle quite easily, only concern with drinkability is that it does not hide the alcohol very well, still very smooth and inviting

I knew I would like this and who would not enjoy Adam that spent over seven years in a barrel, another great brew from Hair of the Dog, cannot wait to try the cherry version now and compare these, I hope this is released again in the future, I want more, recommended

Photo of dar482
4.93/5  rDev +9.1%

The beer comes in a murky dark brown.

The aroma offers rich dark fruit soaked in a pungent sweet bourbon. An intoxicating combination of fruit, sweetness, bourbon.

The flavor follows of sweetness in the front of toffee and caramel. Then in the middle is leather and tobacco. The beer transitions to a touch of chocolate, almost towards roasted malt. Then there's more sweetness of brown sugar.

The lack of carbonationis not a big issue and I thought it would be. The complexities of the beer linger and the medium plus to full mouthfeel make up for the lack of carbonation.

Photo of Hojaminbag
4.47/5  rDev -1.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Adam from the wood has a dark brown body that borders on black, and a thin, yet very solid-looking slab of brown head. Retention and lacing are both pretty good, especially considering that this is a big beer.

The aroma is nice, with toffee, dark fruits, bourbon, wood and some general sweetness.

Tastes pretty damn good too. The barrel characteristics are pronounced but not overpowering, with bourbon, wood, vanilla and a little bit of leather. Dark fruits like dates and figs are teamed with some alcohol warmth. The malt backbone is big, with toffee, some sweetness and maybe a slight, dry, cocoa presence. Once again, there is a little bit of alcohol warmth in the finish, but it is pleasant.

Thick and chewy; very nice.

This is pretty impressive, one of the better examples I've come across of both an Old Ale and barrel aging in general.

Photo of Jeffo
4.68/5  rDev +3.5%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Got a bottle of this from Claaark13 in a trade a while back. Love regular Adam, so this one comes highly anticipated.

From a bottle into a snifter
Vintage 2011
Drunk right after a regular Adam batch 86 and before a 2012 and 2011 Cherry Adam.

APPEARANCE: Pours out transparent brown and produces a small, medium looking, tan head with decent retention. Head fades rather quickly to a bubbly ring. Sits dark brown in the glass, almost black, with lower levels of carbonation evident. A muddy seal brown is perhaps the most accurate color description. A faint ring remain until the end, leaving some dots of lacing down the glass. Head is a little less impressive than the regular Adam, but body is much the same.

SMELL: Oak, vanilla and coconut with light leather and smoke notes from the base beer. Bourbon barrel is more prevalent than the base beer, but they work decently well together. Lots of oak, with some light chocolate and cherry notes. Nice stuff.

TASTE: Oak, vanilla and caramel flavors up front, with a big, huge finish of bourbon barrel, coconut, dark chocolate and oaky vanilla again. A touch of booze, with light smoke and leather from the base beer. Bold and lingering finish is barrel forward, with plenty of booze and some light cherry notes. Very flavorful.

PALATE: Same as regular Adam. Medium-full body, syrupy, and slightly lower levels of carbonation. Nice and creamy on the palate, goes down smooth with a slight bit of heat and burn after the swallow. Finishes somewhat mouth coating. Very nice feel. Perhaps a touch less carbonation than the base.

OVERALL: This was excellent. It's definitely barrel heavy, but the interplay between barrel and base beer works here, with enough leather and smoke from Adam to make an impact. A really good barrel aged ale that lived up to my already high expectations. Would definitely drink this again. Cheers Claaark13!

Photo of vonnegut21
4/5  rDev -11.5%

Photo of dfhhead25
4/5  rDev -11.5%

Photo of mrebeka
4.25/5  rDev -6%

Photo of mdillon86
4.5/5  rDev -0.4%

Photo of Adamostella
4.75/5  rDev +5.1%

Photo of 22Blue
4.25/5  rDev -6%

Photo of greenspointexas
4.5/5  rDev -0.4%

Photo of seeswo
4.25/5  rDev -6%

Photo of twenty5
4.5/5  rDev -0.4%

Photo of MacQ32
4.25/5  rDev -6%

Photo of I_BYE_MI_BEER
4/5  rDev -11.5%

Photo of Arbitrator
4.3/5  rDev -4.9%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Chilled bottle into a glass. Generously gifted by ramnuts and shared by alfrantzell. Thanks, Frank and Arne!

A: Pours an opaque, maroon body with a small percolation of brown bubbles that quickly settle out of solution and vanish. The beer is pushing the boundaries of low carbonation, but it does have bubbles.

S: I should probably state straight up that I have a soft spot for Adam (one of my favorite beers, and particularly one of my favorite old ales) as well as its variants. The aromas of aged base Adam shine through: tobacco, leather, smoke, chocolate, toffee, and dark fruit. On top of that is the barrel character: a caramelly bourbon, vanilla, coconut, nuts, oak, and a noticeable booze singe. I can't realistically give a 5.0 to something with booze in the aroma, but I suspect this will fade with time.

T: The barrel complements the aged Adam spectacularly. Vanilla, coconut, hazelnut, and oak blend seamlessly with toffee, chocolate, leather, smoke, and tobacco. Dark fruits are noted throughout (plum and fig), as well as a touch of oxidation that produces elements of soy and sherry. Again, my soft spot for Adam should be noted, but I am not giving this beer much of a pass. It seems like Adam was made to support bourbon barrel flavors. It bears them well.

M: Oily, slick. Adam amped up to 11. The body's heft doesn't quite hide its booziness, but the flavors linger without leaving any unpleasant sensations.

O: Very solid. It's a bit young, but I predict it will age phenomenally. I'm looking forward to tracking its progress in a year or two. In retrospect, I regret not asking for more of this.

Photo of oglmcdgl
4.25/5  rDev -6%

Photo of DonFrap
4.75/5  rDev +5.1%

Adam From The Wood from Hair of the Dog Brewing Company / Brewery and Tasting Room
100 out of 100 based on 686 ratings.