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Julius Echter Hefe-Weissbier Hell - Würzburger Hofbräu AG

Not Rated.
Julius Echter Hefe-Weissbier HellJulius Echter Hefe-Weissbier Hell

Educational use only; do not reuse.
BA SCORE
89
very good

563 Ratings
THE BROS
92
outstanding

(view ratings)
Ratings: 563
Reviews: 321
rAvg: 3.99
pDev: 11.03%
Wants: 22
Gots: 33 | FT: 0
Brewed by:
Würzburger Hofbräu AG visit their website
Germany

Style | ABV
Hefeweizen |  5.30% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Bierman9 on 07-03-2001

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 563 | Reviews: 321 | Display Reviews Only:
Photo of drabmuh
4.08/5  rDev +2.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

No date on the bottle but I'll assume its relatively new. Working my way through the hefes pretty well at this point.

Beer served in a wheat beer glass, 0.5L. Beer is dark yellow / straw and completely hazy. Forms an insanely thick white head of medium and small bubbles that eventually falls away to a two fingered head and leaves a lot of lacing on the glass.

Aroma is slightly sweet but lacking the esters department. They are there but muted, still smells fine.

Good, slightly bitter but there are some nice fruity esters in the palate and in a slight aftertaste. Very nice. Beer finishes wet and starts wet with a mild sweetness up front. I am really enjoying this beer a lot. Drinkability high and mouthfeel good. There isn't much carbonation on the palate but its ok. Body is a little thin. A very good example.

Photo of jwc215
4.38/5  rDev +9.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into weizen glass.

Pours clouded golden with a towering head that slowly descends to a rocky head, then eventually settles to a lasting cover.

The smell is of banana, mint and hints of toffee.

The taste is banana with a toffee and cherry-like sweetness. Sweetness balanced by wheat crispness. Very smooth, tasty and refreshing.

The feel is light, smooth and refreshingly dry with a very nice texture.

More than a typical banana/clove HW. Unique but clearly in-style. One of the best of style that I've had.

Photo of oriolesfan4
4/5  rDev +0.3%

Photo of smcolw
4.15/5  rDev +4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Golden in color, cloudy in clarity, Echter Hefe-Weiss fits the category wonderfully. The white head was on the small side.

The aroma featured powerful citrus and wheat as would be expected in this category.

The esters of banana were the first notes in taste. The wheat/hop finish would be expected. I also enjoyed the honey flavors that came in the middle.

With a puckering tartness, this beer is slightly heavier than I would normally expect. In terms of drinkability, this is excellent example of the style and would work well after a long summer day.

Photo of Rochefort10nh
5/5  rDev +25.3%

Photo of Gueuzedude
3.87/5  rDev -3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

This beer is quite murky and has an orange tinged, light amber color when held up to the light. It is topped by a frothy, initially three-finger thick, pale tan colored head that leaves lacing on the sides of my tulip glass. This has a bright, fruity aroma of bananas, some pear notes and apples as well as a touch of clove phenolics. Actually the aroma really has quite a lot of the fruity esters of the apple / pear variety; this is almost the dominant aromatic note. Touches of grassy grain, crushed pale malt and tart, aromatic wheat notes are noticeable if you dig around for them. Perhaps a hint of herbal hops is all that is noticeable of the hop contribution.

The flavor is fairly light, but does have a certain heft to it that adds some chewiness / viscosity to the brew. Lightly sweet tasting, which accents / is accentuated by an apple and pear like fruitiness. The finish has a nice, spicy clove character to it and as the beer warms up a bit, typical banana flavors become evident. This has a nice tartness to it that makes it quite an appetizing brew; it seems to offset the grain sweetness and play up some of the fruit notes too. A yeast dump yields a softer, perhaps more chewy mouthfeel as well as contributing some bread-like yeast notes. It also seems to soften the fruit impact a bit too.

Much fruitier than your typical Hefe Weizen, but still it is quite tasty and I like the apple / pear notes that are in this beer. This would pair quite well with the traditional Bavarian breakfast of Weisswurst. What I like about this beer is the balance that it strikes between banana, apple/pear, light grain notes, tartness and spicy clove in the finish. This is quite an appetizing beer, even if I am a sucker for Hefe Weizens.

Photo of Halcyondays
3.31/5  rDev -17%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3

500 mL bottle,

A: Pours a cloudy gold with a medium white head, very good retention, some lace.

S: Wheat malt, lemon, quite fruity and yeasty, banana.

T: Dominated by the wheat flavour with a clear lemony tang. Very light esters, no real yeast flavours, I'm missing those.

M: Light-bodied, crisp carbonation, biting, creamy, nice feel.

O: An OK hefe, the flavours aren't really there, but the overall structure is good.

Photo of corby112
3.83/5  rDev -4%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Pours a dark cloudy golden yellowish orange color with some light burnt orange hues when held to a light source and a two finger frothy white head that slowly settles into a lasting ring. Minimal lacing.

Citrus aroma with hints of orange and lemon peel as well as some subtle clove spiciness and ripe banana. Hints of bready yeast and subtle hops.

Medium body with a very nice balance of citrus peel, banana, bready yeast and spicy clove. Very quaffable with a lot of lemon flavor and peppery zest with a prominent clove presence.

Photo of weeare138
3.66/5  rDev -8.3%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Best before August 11th, 2007...
Appears a hazy, light gold with a thick white head of foam that slowly fades out. Tons of scattered lacing is left with each passing sip.
Smell is yeasty, tart wheat, bananas, mild cloves, light citrus, and vanilla cream.
Taste mimics the aroma with a light tartness and pungency that reminds me of a vinegar base for sauerbraten, which I'm sure this would go nicely with.
Mouthfeel is medium bodied, estery, with pineapple citrus lingering.

Photo of DoubleJ
3.8/5  rDev -4.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Another hefeweizen to cross off my list. On to the beer:

Pour a little out of the bottle, and get a lot of foam. Eventually, it looks picture perfect with a big triple digit thick head which eventually dwindles away on top a body of cloudy darker yellow, Very spicy aroma. Overwhelming ground clove at first. Some phenolic activity crawls out after the spicy aromas clear up. Lovely.

The yeast does less work in the flavor compare to other Bavarian hefes. A touch of spicy hops makes its presence, along with some malted wheat, hint of citrus, chewing gum, and a touch of banana. Slightly spiced tingling on the tongue...it must be those hops.

Not bad. Okay, so maybe this review isn't totally fair; it's 5 months past its "best before" date.

Photo of smakawhat
4.36/5  rDev +9.3%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured on tap into an official Julius Echter wheat ale glass at Laschet's Inn in Chicago.

A stupid off white creamy head, stuck with stupid retention that will not budge. Shape of glass pulls of great lemon hues of yellow to dull orange and brown throughout the glass. Just sick looking.

Nose is a very light clove, even some mild char, not so much fruity with a dense wheat.

Taste is a dense thick cream and sweet sugar hints of clove and wheat. Taste on the palate matches creamy feeling with not much carbonation.

Overall a great solid Hefeweizen on tap with a glass that really showcases off the beer.

Photo of rhoadsrage
3.63/5  rDev -9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 3.5

(Served in a weizen glass) best before 2010/07
A- The hazy straw yellow body has big bubbles of carbonation sliding up the sides. There is a white creamy head that last but turns pretty rocky.
S- The classic banana and clove aroma is soft with a slight plastic note to the finish.
T- The taste of club soda and carbonic acid is soft and gives way to a soft white bread flavor which finishes dry. As the beer opens up there is more of a butter note in the finish.
M- The light mouthfeel is crisp with no alcohol heat and the creaminess of the head is great.
D- This is a nice drinkable dry hefeweizen with some soft flavors and aromas. The plastic and butter notes are a bit annoying but not horrible.

Photo of chinchill
3.15/5  rDev -21.1%

From bottle at the 2014 German Bierfest (ATL).
Hazy light amber with a decent head.
Light body with crisp medium plus carbonation.

Light clove, typical banana, and high tartness for style. A pretty good mix of flavors but would prefer more malt and less banana.

Photo of BillRoth
4/5  rDev +0.3%

Photo of rab53
4.25/5  rDev +6.5%

Photo of atrocity
3.75/5  rDev -6%

Photo of HopHead84
3.7/5  rDev -7.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

5/22/2011

Bottle thanks to Chris (largadeer), thanks! Poured into a snifter.

A: Vibrant yellow gold with pretty good clarity and a big foamy white head. Lots of bubbles traveling skyward. Much lacing.

S: Wheat, straw, banana, and restrained clove notes with a touch of bubble gum. Nothing more to say.

T: More banana here than was evident in the aroma, and a bit more clove now that I consider it. Slightly peppery as well. Notes of wheat are apparent and there's a light apple note in there.

M: Upper light in body with spritzy carbonation. The mouthfeel is fluffy and creamy.

Overall: A refreshing beer, but not one of the better examples I've had.

Photo of dmorgan310
4/5  rDev +0.3%

Photo of plaid75
4/5  rDev +0.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On draft at The Downtown, Brooklyn, NYC.

Poured a murky dark straw hue with a three finger frothy white head. There was good retention and decent lacing.

The smell featured a balmy wheat malt with an estery banana yeast.

The taste consisted of a full wheat malt with an above average sweetness and good spice.

The mouthfeel was toward the fuller side of the style.

Overall a tasty hefe, but there are better examples.

Photo of PEIhop
4/5  rDev +0.3%

Photo of Latarnik
4/5  rDev +0.3%

Photo of beerthulhu
3.85/5  rDev -3.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

A: Poured a murky orange-gold with a bone white, light bubbly head.

S: a strong banana bread aroma, light sour yeastiness with a touch of citric hopping.

T: The flavor was spicy with bananas, cloves and a creamy breadiness. There was a nice yeasty character providing ripe pears, and apples with a fresh wheaty presence with a spicy lemony citrus hopping on the finish.

M: creamy, smooth with lemon citrus and banana bread hints lacing the tongue.

D: Overall very enjoyable, easy drinking and very refreshing with a spicy lemony tang perfect for the summer time.

Photo of chippo33
3.5/5  rDev -12.3%

Photo of tobelerone
4/5  rDev +0.3%

Photo of LiquidAmber
3.83/5  rDev -4%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Poured into a Celebrator pokal. Pours a cloudy light to medium orangey yellow amber. Nice three finger white head with excellent retention and lacing. Aroma of wheat, cloves, banana and a hint of lemon. Mild flavor dominated by wheat with light banana, lemon and cloves. Finish is a bit thin and abrupt leaving a faint bitter wheat aftertaste. Light bodied as is appropriate for the style with good mouth feel from active carbonation. A nice hefeweizen, but I would like a bit more robust flavor and finish.

Julius Echter Hefe-Weissbier Hell from Würzburger Hofbräu AG
89 out of 100 based on 563 ratings.