J.W. Lees Vintage Harvest Ale - J.W. Lees & Co (Brewers) Ltd

Not Rated.
J.W. Lees Vintage Harvest AleJ.W. Lees Vintage Harvest Ale

Educational use only; do not reuse.
BA SCORE
95
world-class

815 Reviews
THE BROS
100
world-class

(Read More)
Reviews: 815
Hads: 1,357
rAvg: 4.26
pDev: 13.62%
Wants: 249
Gots: 198 | FT: 14
Brewed by:
J.W. Lees & Co (Brewers) Ltd visit their website
United Kingdom (England)

Style | ABV
English Barleywine |  11.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Todd on 12-18-2000

No notes at this time.
View: Beers (21) | Events
Beer: Reviews & Ratings
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Reviews: 815 | Hads: 1,357
Photo of BeerForMuscle
4.44/5  rDev +4.2%

Note - Having the 2011 version in November 2014, on tap at UNO in Hamilton NJ.

A - Unfiltered and hazy looking orangey glowing body.

S - Honey coated apricots, marmalade. Candied tropical fruit, light caramel and malt. Fruit jam.

T - Oak barrel aged fruit spread. Sweet, fruit meat and fruit skin, dry wood, farm honey, smooth silky booze. Booze soaked fruit, rum cake, hint of biscuit. I've named mostly sweet flavors but it's never at all cloying.

M - Soft, warming medium body with light carbonation.

O - Amazing. So far this one has trumped all other barley wines that I've had. (587 characters)

Photo of Viggo
5/5  rDev +17.4%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Vintage 1997. The most spectacular beer I've ever had the pleasure of trying. Pours a pretty clear mahogany brown, with a small thick tan head, spotty lace and plenty of legs. Smell is mollasses, vanilla, super malty, grape, plum/raisin, little bit of alcohol, very vinous. Taste is bitter chocolate/coffee, raisins, plums, dates, spice, figs. Mouthfeel is very full bodied, low carbonation. Fucking amazing, and bottled the same year i graduated elementary school! Thanks DrJay! (479 characters)

Photo of Bighuge
4.85/5  rDev +13.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

2000 vintage. This beer is a murky looking deep scarlet color. A slight brown head edges the glass. Very sweet caramel candy aroma. Also get cherry and wood on the nose. These Harvest Ales never cease to amaze me. This is the third vintage I've tried over the past month and they were all wonderful. This beer is so damn smooth for 11.5 a/v. These Harvest ales are truly works of art. This beer is vinous and heavy on the fruits and sweet characteristics. Dark cherry and plum. Vanilla extract. Candied apple. Dry cedar. The more I sip this the more I feel the dominant taste here is cherry-vanilla. Wow. It's great. The mouthfeel is a titch syrupy and almost a full bodied brew. But this is a highly drinkable beer given it's a/v. Another winner from JW LEES.

1998. Appearance is dark burgandy. Thin laced off-white head. The nose is piney, malty and perfumey. And oh yeah, alcohol is there too. My oh my is all I can say when this beer hits the palate. Beautiful. Surprisingly, I get no sign of alcohol whatsoever. And this is 11.5 a/v. This is an incredibly smooth and easy drinking barleywine. This is my first experience with JW LEES and it is very positive. I seem to get some spicing on the palate. Sweet spices like cinamon. This beer has a really nice sweet taste to it. Fairly low on bitterness. Very little aftertaste. This beer is almost a Masterpiece of the Brewing Art.

1997. The beer pours a deep garnet with a decent head. Unbelievable sweet fruity tones on the nose. And some alcohol and brown sugar. The taste is very sherry like. Very nice. Residual sugars are evident. Tastes of brown sugar and candied apple. Very nice taste. A little bitterness perceived. Alcohol is present but not overbearing. This is very good, but the '98 vintage I had a couple nights ago was better. (1,815 characters)

Photo of cjgator3
4.75/5  rDev +11.5%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

2000 vintage

Pours a murky dark copper color with a nice creamy head. Smell is sweet with notes of raisens, plum, caramel and alcohol. All I could think the second this beer hit my mouth was WOW!!! This is an amazing beer. Mouthfeel is chewy and has an unbelievable smooth thickness to it. Taste is just absolutely stellar. It is thick and syrupy and dangeorously addicting despite it's high alcohol content. Be careful not to drink this one too fast as it is definately a sipper. Simply outstanding. (503 characters)

Photo of Bitterbill
4.65/5  rDev +9.2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4

This is the 1998 vintage:

I've had this bottle for about 3 years now so I decided now was the time to try it:

It pours from 275ml bottle a clear very deep brown with lots of red highlights and when I hold my glass up to the light, I see no sediment. The foam whilst pouring looked like it was going to be non existant or at least, very small but when I put my glass down on the table there's a nice 1" layer sitting there all pretty looking. Plenty of sticky lacing on the sides of my glass as well. Btw, the small head of foam stays around for the entire session.

On to the smell and I'm greeted with a very strong nose of caramel malt along with some dark fruit like raisin, plum, and some fig. Nice.

The taste is very sweet because of the huge caramel malt but as in the smell, I can taste some raisin, plum, sherry, molasses, some chocolate. and other flavours that I can't even begin to describe accurately. There's a decent warming during and after the swallow but at 11.50%abv, it comes as no surprise.

The mouthfeel is really chewy and the carbonation is low and it finishes as sweet as it started out. What a sipper! What a Barleywine Style Ale! I *have* to pick up some more of these...any and all vintages I can find...because I'm getting a great drinking experience here and for the price, I think it's a damned good bargain. I highly recommend it!!! (1,367 characters)

Photo of wordemupg
4.52/5  rDev +6.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

1999 poured into chalice oct20 2010

A hazy brownish amber with a thin film that sits there for some time leaving no lace

S licorice with big notes of brown sugar and molasses with a little earthy wet wood, pretty nice smell going on here

T all I smell but with the darkest toffee you can imagine and the brown sugars a little burnt and there's even more of a earthy flavor and its pretty sweet but not over the top

M very thick, silky, and syrupy pretty much perfect for the style so smooth and zero booze burn and considering the strength that's pretty impressive

D very easy to drink and I wish this one came in a bigger bottle because this little servings just not enough

probably the oldest beer I've ever had and I'm amazed how well it's holding up. one of those beers everybody should try and I need to thank MasterSki for my chance (846 characters)

Photo of Brad007
4.6/5  rDev +8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

1999 Vintage

This has been sitting in my fridge for about a month and a half. Picked up at Beverage Warehouse in Winooski, VT. They recently got in several vintages of this ale and being that 1999 is a year that I hold in relative importance, it only made sense to purchase this, price be damned.

Pours a mild amber color with a very thin head that nearly disappears after about a minute.

Aroma is full of sweet, rich malt with a strong lean towards plums and apples. Very inviting and little alcohol seems to remain on the nose.

Taste is full of sweet malt with grape, plum and raisin being the dominant flavors. What remains of the alcohol has pretty much faded, leaving a friendly, inviting brew. Very tasty and the bouquet obviously shows.

Mouthfeel is full of lingering sweetness and other flavors from this. Nothing funky here. Of course, without the alcohol heat, it's hard to tell if you're drinking a beer or something else altogether.

It seems to have aged quite well. English barleywines aren't known for the use of hops, preferring to rely more on the characteristics of the malt used. This ale is no exception. It just makes me appreciate the style more, especially when fresh.

Worth the price and I'm interested in trying other vintages as well. 1999 was a good year and this beer just seems to preserve that. (1,330 characters)

Photo of scruffwhor
4.1/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3.5

2004 vintage. "Limited Edition"

Appearance- Pours a deep Chevy Caprice rust color with hints of seassoned curly fries. Lots of russet with a spalsh of amber.

Smell- The smell of a fruit garden with lots of attention paid to raisins, plums, and port sweetness.

Taste- Start to finish, sweet, sweet, sweet. This beer was perfect whilst enjoying a campfire and conversation with friends. The Sweet flavors of dark fruits like plums, prunes, candied apples, black cherries, and raisins for a little tartness.

Mouthfeel- The syrupy sweetness I find to be very distinct of all J.W. Lees barley wines. Lots of fruity flavors all over the palate. Very relaxing and a good way to end the evening. (702 characters)

Photo of bluejacket74
4.52/5  rDev +6.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

9.6 ounce bottle, 1999 vintage (1st December 1999 it says on the back label of the bottle). Served in a pint glass, the beer pours a dark amber/red color with a 1/4 inch off-white head. Not much head retention or lacing. It smells like prunes, sherry/port, brown sugar and molasses. It's a very sweet aroma. Taste is exactly like the aroma, fruity and sweet, very nice. Alcohol isn't as hot in the aroma or taste as I'd thought it would be, it's pretty mellow. Mouthfeel/body is medium/full, it's rich, slick and a bit syrupy. Drinkability is pretty good, it's very smooth and goes down easy. It's a sipping beer, but it's pretty easy to drink it quicker than I should! I could drink 2 or 3 (at most) of these in a sitting. I think this is a very good beer, no wonder it's on the BA Top 100. If you get the chance to get one of these (the older the better), you definitely should! (880 characters)

Photo of glid02
3.9/5  rDev -8.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Cask at the Brick Store.

Pours a hazy honey-golden color with a one-finger slightly off-white head. The head recedes into a thin layer on top leaving decent lacing.

Smells of sweet medium and dark fruits with large amounts of sticky sweet caramel malts. Also present are slight amounts of toffee and even slighter amounts of oxidation (the cask was about six hours old).

Tastes very similar to how it smells. Very sweet caramel malt flavors kick things off and are joined quickly by good amounts of sugar-coated pear flavors. Midway through the sip faint amounts of darker fruit flavors - plums mostly - make a brief appearance before giving way to caramel malts and hints of toffee that carry through to a decidedly sweet ending.

Mouthfeel is good. It's got a nice thickness with soft carbonation.

Drinkability is OK. I finished my glass without too much of a problem however I'm not sure about another.

Overall I found this beer to be on the sweet side from the bottle and the cask version - even though it's the 2009 version and doesn't have much age on it - is overly sweet. It reminds me of the Simpsons episode where the British guy tells Lisa and Bart that "our sweets are different than those across the pond" and then they proceed to go into an LSD-like trip after eating the candy. Very sweet, but if you're a malt-head this may be right up your alley. (1,368 characters)

Photo of Gusler
4.54/5  rDev +6.6%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

“1997 Vintage”: Been quite sometime since I broke into my stash of J. W. Lees, stash hell I’m down to just a 1988 plus some 4 bottles of 2004, well I guess its what happens, can’t keep them forever. Once liberated from its nine-year incarceration in the 275ml brown bottle, it appears in the glass to be a deep ruby color with a diminutive frothy light tan head that evaporates quickly leaving a velum like coating of lace on the glass. Nose “Woo Hoo”, fusel alcohol dominates with a strong sweet maple sugar sweetness to back it up, a presage of what’s to come at the start, sweet with a modest grain profile, the top fair to middling in feel. Finish is benign in its acidity, the hops present, but totally overwhelmed by the alcohol, vinous, dry and lingering aftertaste, the beer certainly warms the tummy, but after 9 years of setting on a shelf, its still “Magnificent”, damn I love these monsters.

(4.6)
“1988 Vintage”: Decanted before decocting to get all the “dregs” that coated the bottom of the bottle, much to the chagrin of many beer purists, I like all the little “strange particles” that inhabit the bottom of a vintage beer such as this one. The beer decants color a cloudless walnut brown, the decocted color, something akin to a rusty nail. The pour produced little head, and less lace. “Whoa Nellie”, what a nose fusel alcohol, sweet, five star brandies, bubble gum, over ripe pineapple, what a treat for this old schnozzle. Start is maple sugar sweet, top is middling in its feel to the palate. Finish negligible on the carbonation, hops I am sure I taste them, but the big alcohol bite just overwhelms all your olfactory and gustatory senses, and the “tummy warming” sensation quit noticeable, one spectacular beer, but most certainly something that is not meant for those people’s weak of heart and or any other body part and or function, “Whew”!

(4.6)
“1986 Vintage”: The beer appears a deep muddy brown color, No Head and No Lace, the nose, where the "Hell" do I begin, Strong alcohol, brandy, vinous, fresh plowed "Midwest" dirt, (A smell I love). Front is all malt, the middle full, the finish, "Alcohol" dominates, spicy hop bite, under the lingering alcohol dry long lasting aftertaste. "Robust" more like ZAP, ZONK, ZOW, POWIE, Batman, this beer is not for the weak hearted, or anyone who wants to keep their taste buds. “God” I loved it! But then I am quite strange.

(4.4)
“1998 Vintage”: The beer pours a thick cloudy Brownish-Copper, the head profuse, and the lace lavish sheets to coat the glass. Nose is deep roasted malt, caramel, and bittersweet chocolate, somewhat smoky and yes even a bit "Brandy like. Front is sweet, the top "Thick", the finish is mildly acidic with a bounty of hops and the long lasting alcohol bitter aftertaste to end a magnificent beer. I need to find a source for these beers those ships to Arizona, as I must sample more. (2,926 characters)

Photo of jrallen34
4.42/5  rDev +3.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

I drank this 1999 version from a 12oz bottle into a Chimay glass.

The beer pours a medium brown with a light tan head that comes about only a quarter of a finger and is gone right away. Lacing is medium, much stronger than I thought with such a weak head.

The aroma starts off pretty malty light toffee but then overwhelms you with a ton of yeasty bread. At the end you get the lightest whiff of alcohol and vanilla.

The taste starts off pretty malty, pretty bready and yeasty with a bitter alcohol finish.

The feel is medium, semi lasting finish, pretty smooth.

The drinkablility is good for 11.5 abv.

Overall, this is a pretty great bw, can't wait to buy some to age for a long time. (692 characters)

Photo of rudzud
4.32/5  rDev +1.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Sampled various vintages at a Julio's weekly tasting.

A - They all poured nice copper hues with various amounts of head. Considering the ABV this was quite impressive that even after years there was still SOMETHING there.

S - Each one smelled delicious. Good carmelly malts and various amounts of dark fruits. There was some nice alcohol on the nose.

T - Excellent flavours throughout. More sweet, tasty malts (carmel, toffee). There were more nice dark fruits (especially figs) along with a slight alcohol finish.

M - Surprisingly smooth mouthfeel. Not too thin, not too syruppy.

O - Overall I really enjoyed this beer. It is a bit out of my price range, but very glad I got to try it. (692 characters)

Photo of THECPJ
4/5  rDev -6.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Reviewed from notes 2/16/2011

A: copper-orange with just a nice layer on top for the head, stuck to the edge of the glass, not exactly lacing, just a stickiness

S: tons of brown sugar and caramel and a hint of booze

T: brown sugar, you could definitely taste the alcohol in it , and a noticable nutty aftertaste

M: very mild carbonation, very smooth, syrupy/sticky

D: typical for the style, it went down easy, very warming

Cheers!
The CPJ (444 characters)

Photo of dirtylou
4.12/5  rDev -3.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

2003 vintage, no idea who sent this to me, but thanks!

enjoyed on the eve of my summer(winter) journey down under

appearance: murky golden amber body poured into a snifter...very little in the way of head or lace...muddy brown and rather flat

smell: complex nose that resembles a less potent version of some of the aged versions i have tried in the past...big oak/bourbon aromas, vanilla, sweet plum and cherry...very nice!

taste: a well crafted malt masterpiece...bourbon covered dark fruits - heavy on the plum, cherry, raisin, dates, fig. vanilla and brown sugar flavours provide a nice compliment. high sweetness and mild alcohol warming sensation. i like the barrel aged ones a little better but this is nice and smooth

mouthfeel: smooth and coating, nice warming sensation

drinkability: good (815 characters)

Photo of ccrida
4.3/5  rDev +0.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

2006 vintage poured into my Meantime Snifter, J.W. Lees Harvest Ale is a dark, murky bronze with very small, large bubbled collar of off-white bubbles leaving on a few flecks of lace. Served at 60F.

Smell is vinous and sweet, caramel malt, butter and boozy vapors.

Taste is robust, intense sweet honey maltiness with an ashy, woody bite, almost smokey. At first it was to much but as I adjust to it I appreciate the nice counter-balance it provides to the sugars. . It is hard to describe the distinct malt taste of the harvest ale, perhaps nutty, maple syrup.

Mouthfeel is on the sticky viscous side, but it's not as sugary and thick as it could be, in spite of leaving a nice coating on the lips. No rough edges either, it's really quick nice, especially for being on the young side.

Drinkability is good, this is a world classic and great example of the style. A quintessential cellar brew, even at only 2+ years old, it's drinking pretty nicely. Overall it's intense but smooth, and while it is made for contemplative sipping, when my enthusiasm results in to large a sip, it still goes down easily. (1,111 characters)

Photo of DefenCorps
3.98/5  rDev -6.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

2008 vintage on tap at Max's. I've never had a JW this fresh, I'm curious to see what it's like.

A: Clear amber with a thick white head. Retention is excellent, and the lace, spectacular

S: Big, syrupy sweetness with honey, sugar, mild jasmine and floral character. Earthy hop character is present, something I've never noticed in this beer. I miss the age and oxidation, but it's revealing, what time can do for this beer.

T: Very big and sweet with honey, jasmine, rose and sugar. Mild hop character on the finish, along with the syrupy sweetness. Again, significantly less complex than older vintages.

M: Incredibly big, though the sweetness is a little simple in character. Good carbonation, nice finish

D: A sipper for sure. (734 characters)

Photo of BeerFMAndy
2.94/5  rDev -31%
look: 3 | smell: 4 | taste: 2.5 | feel: 3 | overall: 2.5

11.2 oz bottle split and poured into a Stone RIS tulip. 11.5% ABV, 2006 vintage but not other date.

Thanks to Sweemzander for sharing this bottle with me.

A - Absolutely hazed over with lots of floating particles despite the slow, careful pour. Muddy brown/orange with no head what-so-ever. A ring of loose bubbles around the outside is the only indicator of carbonation.

S - This Harvest Ale has a big, boozy nose that I think I just got drunk from smelling. Deep caramel malt nose with lots of toffee and toast. Minimal hop involvement here with tons of low fruity alcohol notes. It's largely a boozy alcohol aroma.

T - It starts with a big toasted and caramel malt flavor with a low fruity alcohol but big boozy punch. The first part is good but moves to a disgusting plastic and grassy finish. After a few sips I either became used to that gross part (which I'd guess) or it went away. Still, it's off-putting to me.

M - Medium-bodied and round with a very sweet flavor and low carbonation. The finish lingers for a while and doesn't leave tasting very good at all.

D - Not a fan. The back end of the flavor has a gross taste I really don't care for. Not something I want to have again. An example of a beer probably not worth aging past a few years. Or it needs to age even longer. (1,292 characters)

Photo of Cyberkedi
3.33/5  rDev -21.8%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

I had the 2003 vintage.

Pours a nice clear coppery amber with a fairly thick but not too persistent pale tan head. Aroma is crisp and fruity, mainly of sweet apple, more like a cider than a beer. Strong alcohol bite overwhelms the rather sweet, fruity flavor, so it is rather like drinking brandy mixed with fruit juice. Flavor does have a hint of malt and a hint of hops, but is somehow not really beer-like; nevertheless it is acceptable, if not my cup of tea, er, ale. Texture is syrupy, smooth and thick, yet edgy thanks to the strong bite of alcohol. It leaves a rather sweet aftertaste coupled with some alcohol and hop bitterness. (638 characters)

Photo of twiggamortis420
4.41/5  rDev +3.5%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

275 mL bottle of the 2005 vintage pours a limpid, fairly clear brown color with a few bubbles around the collar.

Nose is very sweet and caramely. Bread and toffee play a supporting role and there is an earthy-alcohol thing going on in here too.

Taste is a delicious blend of various malt flavors...from caramel to toast to honey to even a little hint of chocolate. Thick, sweet and syrupy but strangely never gets cloying as the alcohol dries things out nicely on the finish. I did the JW Lees thing a little different as I have had two of the flavored cask versions prior to the regular. I think I enjoyed the cask ones slightly better, but not by much. This is a real treat, I wish this was sold in TX; I'd love to have a case or two of these to drink over the next few years. (780 characters)

Photo of Jwale73
4.27/5  rDev +0.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

2002 vintage served in my Old Stock snifter. Pours a semi-hazy mahogany with a slick of a head that quickly dissipates into broken spots and a thin, bubbly band around the edges. Some light, spots and strands of lacing revealed during the tasting. Nose is sweet - maple syrup, toffee, prunes, figs and a slightly boozy quality on a malty/bready backbone. Taste consistent with nose - wow this is amazing. Sweet and fruity and the alcohol all but disappears; dangerous for an 11.5% brew. The distinctive aromas in the nose really coalesce nicely in the flavor profile. Mouthfeel is medium-bodied with a light carbonation and a slightly oily quality to the texture. What an amazing barelywine. The price is a little steep at $8.00 a bottle but what an exceptional treat. I will need to pick up some more of these over time and stagger their openings. (848 characters)

Photo of champ103
4.57/5  rDev +7.3%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4

This is a 2000 bottle

A: Pours a dark and slightly hazy ruby/brown color. A large foamy beige head rises to over two fingers. Really good retention, especially considering the age.
S: This is just amazing. Toasted malts of sweet toffee and chocolate. Dark fruits of plums and cherries. Dry wood. Very port like. Really complex.
T: Follows the nose. Toasted toffee that is sweet. Boarders on cloying. Chocolate covered cherries. Dark fruits, wood, and port.
M/D: A full and rich body. Just enough carbonation to hold everything together. Decadent, creamy and smooth. Some warming rum like alcohol. A great sipper.

Something for those long cold nights. This is incredible. Truly one of the best Barleyines, make that beers period, that I have tried. This is a monster, and can be aged for even longer. A must try. (814 characters)

Photo of stcules
4.11/5  rDev -3.5%
look: 3.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

2003.
Dark brown color, almost no foam.
Malty smell, some nut notes. It warms you, even if the alcohol is not directly noticeable (not to much).
Malty taste, with a lot of dried fruit (nuts), some woody note.
Dry finish.
Some green notes walnut husk. Raisin. Pistachio.
A really good and interesting barley wine. (313 characters)

Photo of rfgetz
3.9/5  rDev -8.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

2009 vintage. Pours a lightly hazed copper tinted brown, small cap of tan head, gone quickly. Scent leads with sweet malt, underneath one finds prune and dried fig, a splash of booze and earth. Taste leads with rich sweetness, light molasses and brown sugar, strong notes of dark dried fruit, hints of cherry. Not quite full bodied, carbonation at a minimum, some chalkiness to it. Possibly too early in its life to enjoy its subtle complexities, quite sweet still. Will revisit a true vintage. (494 characters)

Photo of cpetrone84
4.42/5  rDev +3.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4

1998 Vintage

A-extremely dark ruby red beer with a creamy light kahki colored head leaving some light lacing.

S-the nose is huge and brings a ton of dark fruits. those fruits include plum, raisin, and dark cherries. there is also a whiff of candied fruit and brown sugar.

T/M-extremely full bodied and quite syrupy. very smooth on the palate and a low level of carbonation that I actually very much enjoy. the taste is also huge and very sweet. tons of candied and dark fruits. a light note of caramel malt, tons of plum and raisin. there is some cherry taste in there as well. notes of molasses and brown sugar towards the back. a hint of alcohol comes in at the finish; but not much at all.

D-this is actually going down extremely easy and I have to catch myself to drink slowly. huge alc content is hidden nicely, although after about 11 years you would expect that. tons of sweetness, almost more than i can handle; but so tasty. wouldn't want to drink it all night; but I do wish I had another. (1,003 characters)

J.W. Lees Vintage Harvest Ale from J.W. Lees & Co (Brewers) Ltd
95 out of 100 based on 815 ratings.