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(512) Pecan Porter - (512) Brewing Company

(512) Pecan Porter
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BA SCORE
93
outstanding

458 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 458
Reviews: 107
rAvg: 4.16
pDev: 11.54%


Brewed by:
(512) Brewing Company visit their website
Texas, United States

Style | ABV
American Porter |  6.80% ABV

Availability: Year-round

Notes/Commercial Description:
Nearly black in color, (512) Pecan Porter is made with Organic US 2-row and Crystal malts along with Baird’s Chocolate and Black malts. Its full body and malty sweetness are balanced with subtle pecan aroma and flavor from locally grown pecans. Yet another true Austin original!

(Beer added by: JonathanL7890 on 10-29-2008)
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Ratings: 458 | Reviews: 107 | Show All Ratings:
Photo of Hoptometrist
Hoptometrist

Oregon

4.88/5  rDev +17.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Served on tap into a shaker glass.

A- Poured black with an off-white frothy head that left lots of splashy lace.

S- Big chocolate, cocoa, nutty, brown sugar, and spice notes in the aroma. Very aromatic and rich aroma.

T- Big chocolate, cocoa, nutty, roasted malt, brown sugar, and some light spice notes.

M- Very creamy, smooth, silky, medium body, and dry finish. Incredible mouthfeel and just what I want in a porter or stout.

O- This is the first beer I have had from a Texas brewery on my trip in Texas and it has set the bar very high. This porter is incredibly flavorful, unique, and silky smooth. This beer reminds me of nutella with the big cocoa notes and nutty characteristics.

Serving type: on-tap

01-29-2014 05:23:27 | More by Hoptometrist
Photo of smcolw
smcolw

Massachusetts

4.1/5  rDev -1.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4.25

Good head for a bar pour. Leaves ring lace with streaks. Near black where no light shines through.

Full of aroma--plenty of cocoa. I must admit I don't know what a roasted pecan is supposed to smell like, but I do detect a nutty aroma I would describe as walnut. Mild smokiness.

Starts mild but the burnt malts really take over. The bodied is surprisingly thin. The aftertaste is like burnt toast. Bready. High carbonation. Despite the body, it still has a chewy element to the mouthfeel.

Serving type: on-tap

10-27-2013 23:34:06 | More by smcolw
Photo of BMMillsy
BMMillsy

Florida

3.39/5  rDev -18.5%
look: 4.25 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.5

Poured at Stubbs in Austin. Have heard great things about this brew so excited to try it. Dark brown pour with creamy mocha head. Roasty and nutty aroma, but not much going on. Slight roast up front with a lingering nuttiness. Bunch of chocolate coming through as I go. Not sure if this is on nitro or what, but very low carbonation and maybe slightly watered down (or maybe I've been having too many stouts lately). Solid beer.

Serving type: on-tap

10-12-2013 23:38:07 | More by BMMillsy
Photo of fizzgig
fizzgig

Texas

3.3/5  rDev -20.7%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.25

On tap at Umami Mia Pizzeria in Austin TX.

A: Came in a pint glass. Looked like a porter, what little head it has vanished quickly.

S: Typical for a porter, roasted coffees, chocolates. No memorable hop smell.

T: Well done toast with slight cacao bitterness, little bit of coffee and faint hint of nuttiness presumably the pecans but nothing jumps out. The different flavors do swirl around for a second, making for an interesting moment. The menu said 30 IBU and for sure there was little hop bitterness there.

M: A bit watery for a porter, was hoping for more malts.

O: A very unoffensive porter but not highly memorable. If you give it to me I won't complain but next time I'll try something different. Not a good complement to pizza.

Serving type: on-tap

07-17-2013 22:51:59 | More by fizzgig
Photo of Premo88
Premo88

Texas

4.38/5  rDev +5.3%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

on tap at Onion Creek in Houston
16 oz. standard pint glass

L: black brown with 1/4-inch tan head; what a stout/porter looks like.

S: wine, loads of malt and there's a distinct burnt note coming through; you can smell the pecans in there at times

T: smokey burnt oak/wood with burnt pecans; so much malt ... it keeps it sweet and helps balance out the darker "burnt" notes.

F: full ... a midweight to more with enough carbonation to keep it clean

O: i would LOVE to get a bomber or 6-pack of this for the house, so i could sit with it and study it much more closely ... but without question, it's awesome.

i've had it twice at Onion Creek, the first time by accident. a friend ordered it, didn't want it, so i traded my SA Santo for the pecan porter not really wanting to do so, but what a fortunate event! this brew was a major step for me in my efforts to get more comfortable with the stout/porter genre ... those pecans are too yummy.

Serving type: on-tap

06-15-2013 16:06:32 | More by Premo88
Photo of flip387
flip387

Texas

4.21/5  rDev +1.2%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Appearance: 4.0

Dark brown in color, no light passes through this porter. Slim foamy head.

Smell: 4.25

Pecan flavors are present and other hearty malts most likely chocolate.

Taste: 4.25

Dark flavors consisting of pecan and chocolate with a medium to heavy body.

Mouthfeel: 4.0

Slight carbonation and hoppy taste , leaves a slightly bitter after taste.

Overall: 4.25

This is a great dark beer with the flavors of Austin Texas, the pecan is pleasant, but doesn't over due the other flavors of bitter malts and chocolate notes. I would recommend this one to any porter lover out there.

Serving type: on-tap

06-05-2013 00:19:59 | More by flip387
Photo of MattSweatshirt
MattSweatshirt

Texas

3.95/5  rDev -5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

The beer comes served in a pint glass. It has a dark body with ruby/brown highlights in the light. Light brown head with good retention.

Chocolate, coffee, and pecans jump out. Not complex but very inviting. A little bit of caramel seems to come out towards the end of the glass as it warmed.

Lots of carbonation and a medium body. Washes away quickly leaving a roasty coffee and pecan aftertaste. Light chocolate flavor dominated by the coffee. Get a touch of caramel buried in there.

A great porter here. Hits on all cylinders.

Serving type: on-tap

04-22-2013 05:09:15 | More by MattSweatshirt
Photo of MattLBC
MattLBC

California

3.79/5  rDev -8.9%
look: 3.75 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.75

Served in an Imperial pint glass at BD Riley's in Austin. Nice toasty finish, a bit nutty front but not Newcastley harsh. Small head, slight earthy aroma, I identified as pecan only because of the name. A good drinkable porter, not the best I have had but if it is on tap it is worth a pint.

Serving type: on-tap

04-13-2013 03:30:23 | More by MattLBC
Photo of BigBry
BigBry

Alberta (Canada)

4.11/5  rDev -1.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

A nice suprise find at Flying Saucer in Nashville. Gotta love $4 pints.

The pour is dark brown color with a finger's worth (or so) of tan head.
Plenty of roasted malt, even a touch of smokiness comes through. The pecan nuttiness is there.
A very nice roasted porter base for this beer. The flavor is very complex, chocolate, pecans, coffee, and perhaps some sweet molasses too.
The body is medium with a low level of carbonation, but it doesn't detract from the beer. I was very glad to have finally tried this one, and to find that it was as good as I expected. A very enjoyable beer that I would have again.

Serving type: on-tap

03-19-2013 13:10:29 | More by BigBry
Photo of GJ40
GJ40

North Carolina

4.49/5  rDev +7.9%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Sampled on tap at BJ's in Round Rock. I normally go for the hoppy stuff but I've been thinking more and more about porters so I gave this a try. I'm glad I did. It's creamy and smooth with lots of chocolate and nuts in the flavor. The aroma has coffee but not so much in the flavor. This is a fantastic beer.

Serving type: on-tap

01-24-2013 12:02:52 | More by GJ40
Photo of FosterJM
FosterJM

California

3.79/5  rDev -8.9%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

1687th Review on BA
Draft to Pint

@TheGingerMan
Plano, TX

App- Black like a stout which was a welcome suprise. The beer itself pours with a nice head for a porter was again a good suprise. Light khaki with some spotted cling.

Smell- Really a nice aromatic porter. The base malts are hidden and the pecan really comes through with a bit of cream behind it. The malts are hidden but still there is more of a correct statement.

Taste- A semi-layered porter. Had a ton of upfront pecans with some creamy malty notes that came off a bit more than the 8%. Was a tasty porter and nicely balanced without being cloying.

Mouth- A bit of a light body with a light-medium carbonation. A bit smooth with a lot of residual pecan flavor.

Drink- I really enjoyed this one. Much better than the base beer was. I'd like a couple bottles of this.

Serving type: on-tap

01-19-2013 00:29:54 | More by FosterJM
Photo of mactrail
mactrail

California

3.6/5  rDev -13.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Light bodied and interesting without being overly flavorful. Near black in the pint shaker with a modest head and some lacing along the glass.

Dark caramel flavor, a touch of bitter chocolate, and something like nuts. I guess it's the pecans, though the flavor doesn't jump out at you. I wouldn't describe it as buttery, but there is a hint of that acetyl taste. Some bitterness along with a distinct grainy flavor. A walnut shell bitterish taste along with a slight sourness of the burnt barley sort. Not much of a fragrance.

An okay quaff, and more interesting than a lot of Porters. On tap at the Double Horn brewpub in Marble Falls.

Serving type: on-tap

11-16-2012 00:54:20 | More by mactrail
Photo of beesy
beesy

Ohio

4.28/5  rDev +2.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

On tap at Esquire Tavern in San Antonio. Poured into a standard pint glass.

A - pours what looks like black I the glass. It it more of a deep brown when viewed with sufficient lighting. A two finger medium brown head builds and collapses on itself within a few minutes. A few rings if lacing appear as the libation is consumed.

S - nutty, toasty, malty, brownies, milk chocolate, Mars bar

T - malty chocolates and nutty - very smooth. Rich and decadent wih a slight nuttiness from the pecans that added to, but doesn't dominate the beer. Finishes with a so lean, slightly sweet maltiness with some caramel dry chocolate.

M - medium bodied and slightly creamy

D - easy to drink. It's lighter has great taste and a slight drying that makes a pint go down smooth.

Overall, a fantastic beer I'm glad to have tried. It blows the doors off other pecan beers I've had and even without it I think it would stand as a fantastic beer.

Serving type: on-tap

10-23-2012 22:36:34 | More by beesy
Photo of DavidST
DavidST

Texas

4.5/5  rDev +8.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On vacation in Austin ordered on tap at whip in, this was poured in a way to eliminate the head sadly. Anyways this pours a pitch black with a minimal tan head. The smells are of nuts and dark roasted malts. The feel is medium. The taste is great a load of bitter dark malts along with a nice nutty flavor.

Serving type: on-tap

10-12-2012 00:25:05 | More by DavidST
Photo of Ford
Ford

Texas

4.48/5  rDev +7.7%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at Buffalo WIld Wings in Webster, Texas.

This is a great Porter. Can I taste pecans? I'm not sure. I think they are there. There are the regular porter flavors it seems.. coffee, chocolate... at least to me.

All I know is it's such a good beer. Not one you can drink one after another, but enjoying a pint every now and then is a nice way to finish off a meal.

Serving type: on-tap

09-15-2012 01:58:33 | More by Ford
Photo of ExaltedNecrosis
ExaltedNecrosis

Texas

4.4/5  rDev +5.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

On tap at Alamo Drafthouse in San Antonio, TX.

A - Dark brown/black. Not much head on this one.

S - Wonderful sweet malt, a hint of roasted chocolate, and of course sweet pecans.

T - Definitely more sweet than roasty. Sweet pecan, roasted chocolate malt, creaminess offsets what little bitterness there is. Very easy drinking, nothing really overpowers.

M - Moderate-to-high carbonation for a porter. It's definitely smooth and creamy, but I would have preferred it to be a little thicker and chewier. Goes down easy, good aftertaste of sweet pecans and a little bit of roasted chocolate.

O - One of my favorite porters. Sweet, smooth, creamy, I could drink this a lot.

Serving type: on-tap

08-18-2012 05:48:00 | More by ExaltedNecrosis
Photo of jaasen64
jaasen64

Massachusetts

4/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On-tap at Deep-Ellum for their Texas Beer Takeover event for the release party of Brash's The Bollocks. Served in a pint glass.

A- An opaque jet-black with about a finger of light creamy slightly bubbly mocha brown head that has good retention, but dissipates slowly. Some spotty mocha lacing. About average carbonation.

S- Pecans, dark chocolate, light roasted malts, some espresso, about average aroma strength.

T- Lightly toasted pecans, some almonds, a tiny bit of sweet dark chocolate, light espresso, lightly sweet, with a pecan slightly chocolate malty aftertaste.

M- Smooth, drinkable, about average carbonation, lightly creamy, abv well hidden.

O- This was a very nice porter that I'm glad I got the chance to try on-tap (first time it's been served in MA). It had a nice pecan taste balanced with chocolate malts with an excellent drink-ability. Definitely not nearly as good as other porters I've had such as Founders and HF Everett. To reach that level it would have needed a little bit more flavor/sweetness and creaminess. Overall well done and I recommend trying some if you get the chance.

Serving type: on-tap

07-10-2012 23:49:03 | More by jaasen64
Photo of pgfault
pgfault

Texas

3.98/5  rDev -4.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours with a small head into std pint glass, but maintains traditional thin head for porter.

Nose is very malty as is the initial taste. Leaves a bit of a nutty/coffee aftertaste. This is a very good slow drinking bar beer, enjoyable to the very end. It's not distributed to stores in my area yet, but I'd puck up some of this for a late night beer if it was. Good stuff.

Serving type: on-tap

06-23-2012 04:23:45 | More by pgfault
Photo of nataku00
nataku00

California

4.03/5  rDev -3.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap poured into a straight sided pint glass. Beer pours a dark brown, bordering on opaque black, with a finger of creamy light brown head that leaves thick lacing as you drink from the glass. A few bubbles stuck on the edges of the glass.

Nose is milk chocolate, nutty pecan, roasted malt, and a bit of oat grain.

Taste follows the nose, milk chocolate, nutty flavors, roasted and toasted malt. A light hop bitterness on the finish.

Full body and creamy, perhaps a bit of oat in the recipe. An enjoyable porter.

Serving type: on-tap

05-20-2012 02:49:52 | More by nataku00
Photo of Momar42
Momar42

Maryland

3.9/5  rDev -6.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

On tap into a pint glass at the Flying Saucer in Rockwall, TX

A - very dark brown/black with medium-tan foam. Not much head on the unseen pour and what is there vanishes immediately with virtually no lacing.

S - Faint hints of char, sweetness but try as I might, I could not pick up in pecans or nutty aromas. Solid nose on this beer, just didnt meet my expectations.

T - almost all the taste is on the front side of the drink. Matches the nose closely but finally able to detect sublte nuttiness. Again, would have liked more pecan to help distinguish it from several other quality American porters. To me, this style is lacking when brewers dont add unusual (for porters) flavor. Solid flavor for the style tho, thus the score.

M - Like a good porter should, coats the mouth briefly and finishes clean...cleaner than a majority of the ones I have had recently actually. Well done here.

O - Not too overwhelmed by my first (512) brew sadly. I am sure their whales have more character but I was just (perhaps unjustly) hoping for more. However, this is a really good example of the style and I would reach for it over a majority of other American porters if it had ANY distribution near me. Solid porter.

Serving type: on-tap

05-08-2012 08:12:49 | More by Momar42
Photo of edwardsw
edwardsw

Texas

4.75/5  rDev +14.2%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 5

Served on tap at Black Star Co-op Brewpub in Austin, TX.

A. Black. Typically what I expect for a porter.

S: I get pecan aroma more than from taste.

M: Thick. Lots of body. Very nice.

T: In a word, awesome. Funny, but I would swear this brew was bourbon barrel aged. I don't taste pecan, buf the flavor is outstanding.

O: One of the best porters I've had. Definitely recommended.

Serving type: on-tap

04-06-2012 22:59:56 | More by edwardsw
Photo of dbrauneis
dbrauneis

North Carolina

4.23/5  rDev +1.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Served on tap at The Holy Grail Pub in Plano, TX.

A: Pours a bit shy of black but an extremely dark brown with subtle hints of amber at the edges when you hold it up to the light. Half finger tall dark tan head with great head retention. Also, significant lacing can be observed,

S: Sweet roasted malts with hints of burnt coffee and pecans.

T: Very nicely balanced between the sweetness and the bitterness. Starts with sweet roasted malts, follows with hints of pecan, and finishes with a burnt coffee bitterness.

M: Medium bodied with low to moderate amounts of carbonation.

O: Very enjoyable and very easy to drink - I could easily have had another couple of these and would very much like to on my next visit to Texas. A great beer for the fall to winter - the tastes remind me of sitting around a fireplace with family at the holidays.

Serving type: on-tap

02-17-2012 01:09:21 | More by dbrauneis
Photo of GrayHam
GrayHam

Texas

4.22/5  rDev +1.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

On Tap at Black Star Co-op.

A: Opaque black with small, tan bubbles. Moderate head
retention and lacing.

S: Very nice. Sweet, roasted malts and a subtle but noticeable
pecan presence.

T: Excellent. Near perfect balance and no off flavors.

M: Medium carbonation and body. I wish it were a tiny bit less
carbonated.

O: They have really dialed this one in. Didn't used to be a fan,
but I am now.

Serving type: on-tap

01-17-2012 17:20:41 | More by GrayHam
Photo of elNopalero
elNopalero

Texas

4.5/5  rDev +8.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This pours the color of smoke and char, topped by a foamy head the color of cocoa. Full of all sorts of roast aroma, and just a touch of mellow maltiness to round it out. You don’t taste the pecans until you start to sip, and even then it’s not as apparent as you might think. The pecans play a role, as the name implies, but it’s in conjunction with a lot of roasty coffee, some dark chocolate, and a touch of hoppy bitterness to keep it engaging. Seriously folks, this is one of my favorite porters. I had it at the tail end of its release last year and I’m glad I’ve been in Texas long enough to try it fresh this year. Look for it on hand pump—it's also an amazing candidate for cask conditioning.

[9/11 review] Had on cask at the Draughthouse in Austin. They have such a limited distribution for this that I'll take it when I can get it.

Served in a nonick pint glass. Pours a delicious black with a good amount of head. Great carbonation, strong roasty aroma and dark coffee in the nose. Great body, and on cask it works so well that i might *might* not be able to drink it on tap again. I kid, I kid. But on cask, wow! Needless to say, tastes fantastic. Smooth oily mouthfeel, sharp roastiness, some coffee. I don’t taste the pecans at first but the smoothness and residual sweetness is there as it warms. Definitely reminds me of a pecan coffee, where there’s a balance of sweet & savory through the roast. This is a seasonal that has a limited distribution and I wish they’d bottle it so i could take it with me.

Serving type: on-tap

12-17-2011 05:12:50 | More by elNopalero
Photo of chocosushi
chocosushi

Oklahoma

3.8/5  rDev -8.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 3 | overall: 4

16oz->(512) Glass
On-tap at Mellow Mushroom

A ~ Black with a butterscotch head. standard in appearence for a porter. There's light webs of lacing.

S ~ Molasses-sweetness & toasted grain
with an undercurrent of burnt coffee notes

T ~ BIG handfuls of heavily roasted grains & coffee. Milk sugar & caramelized pecans mid palette. Slight hoppy resins.
Touch of chocolate cake batter. YUM!

M ~ Would like for a little more balance in terms of sweet maltyness & bitter roast notes. Hop resins play well in the mix of things.

D ~ Pretty easy to drink, but did not pair well with food as I hoped. A good porter, heavy on the roast.

Serving type: on-tap

10-21-2011 21:04:51 | More by chocosushi
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(512) Pecan Porter from (512) Brewing Company
93 out of 100 based on 458 ratings.