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(512) Pecan Porter - (512) Brewing Company

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(512) Pecan Porter
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BA SCORE
91
outstanding

117 Reviews
THE BROS
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Reviews: 117
Hads: 654
rAvg: 4.1
pDev: 8.54%
Wants: 125
Gots: 126 | FT: 0
Brewed by:
(512) Brewing Company visit their website
Texas, United States

Style | ABV
American Porter |  6.80% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: JonathanL7890 on 10-29-2008

Nearly black in color, (512) Pecan Porter is made with Organic US 2-row and Crystal malts along with Baird’s Chocolate and Black malts. Its full body and malty sweetness are balanced with subtle pecan aroma and flavor from locally grown pecans. Yet another true Austin original!
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Beer: Reviews & Ratings
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Reviews: 117 | Hads: 654
Photo of reebtaerG
4.27/5  rDev +4.1%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Had on cask at Flying Saucer on 4/7/14

A-Appearance is a rich dark brown with a moderate white head. Great lacing.

S-Aroma is nutty with hints of caramel, malty, sweet and decadent.

T-Taste is great, nice rich porter with great pecan/hazelnut notes.

M-mouthfeel was great being well balanced.

O-Overall an excellent porter love the pecan flavor and aroma (360 characters)

Photo of Hoptometrist
4.85/5  rDev +18.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Served on tap into a shaker glass.

A- Poured black with an off-white frothy head that left lots of splashy lace.

S- Big chocolate, cocoa, nutty, brown sugar, and spice notes in the aroma. Very aromatic and rich aroma.

T- Big chocolate, cocoa, nutty, roasted malt, brown sugar, and some light spice notes.

M- Very creamy, smooth, silky, medium body, and dry finish. Incredible mouthfeel and just what I want in a porter or stout.

O- This is the first beer I have had from a Texas brewery on my trip in Texas and it has set the bar very high. This porter is incredibly flavorful, unique, and silky smooth. This beer reminds me of nutella with the big cocoa notes and nutty characteristics. (692 characters)

Photo of smcolw
4.12/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4.25

Good head for a bar pour. Leaves ring lace with streaks. Near black where no light shines through.

Full of aroma--plenty of cocoa. I must admit I don't know what a roasted pecan is supposed to smell like, but I do detect a nutty aroma I would describe as walnut. Mild smokiness.

Starts mild but the burnt malts really take over. The bodied is surprisingly thin. The aftertaste is like burnt toast. Bready. High carbonation. Despite the body, it still has a chewy element to the mouthfeel. (492 characters)

Photo of BMMillsy
3.38/5  rDev -17.6%
look: 4.25 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.5

Poured at Stubbs in Austin. Have heard great things about this brew so excited to try it. Dark brown pour with creamy mocha head. Roasty and nutty aroma, but not much going on. Slight roast up front with a lingering nuttiness. Bunch of chocolate coming through as I go. Not sure if this is on nitro or what, but very low carbonation and maybe slightly watered down (or maybe I've been having too many stouts lately). Solid beer. (428 characters)

Photo of kojevergas
3.23/5  rDev -21.2%
look: 3.75 | smell: 3.25 | taste: 3.25 | feel: 3.25 | overall: 3

Served on nitro-draught at the Crown and Anchor pub in Austin, Texas. Expectations were high given its current ratings. Reviewed from notes.

A: Disappointingly, the nitro-pour doesn't yield the bubble show you'd expect in the best nitro-draught versions of the style.

Pours a 1.5 finger wide head of beautifully creamy soft complexion. Gorgeous. Head is a khaki-tan colour with great milk-like thickness and supple creaminess. Lovely surface tension suspends the creaminess. Light gleams off the even head. Nice consistent lacing as the head recedes. Retention is excellent - about 7+ minutes. Damn, I do love a good nitro head. Cask ale doesn't come close.

Body colour is an opaque solid black - not quite a jet black. Some cola-like carbonation bubbles line the sides. No yeast particles are visible. No vibrance (it's opaque).

Sm: Cream, pecan nut, chocolate malts, dark malts, roasted grains/barley, and hazelnut. Caramelized pecan is a highlight, but boy do I wish it was more evocative and deep; it's not as prominent as it should be. A pleasant approachable aroma of mild strength.

No hop character, yeast character, or alcohol is detectable.

T: The creamy open gives way to a body comprised of your usual dark and chocolate malts, but it takes a turn for the better on the climax, whereupon pecan nut and a biteen of hazelnut come out to play. Some muddled caramelization. Hmm. Pecan should definitely be the star here, but it doesn't quite rise to the task. Balance is decent, but there's not much complexity here so it isn't much of a feat. Not gestalt. Not particularly subtle either.

Average depth, duration, and intensity of flavour. Average amplitude. I do like it for what it is.

Mf: Nicely creamy, but a bit thin unfortunately. Smooth and wet - perhaps unnaturally so. It suits the flavour profile decently, but doesn't come off custom-tailored to it. Decent/adequate carbonation. Decent body. Above average execution, but there's room for improvement.

Dr: Drinkable, but it didn't deliver on the potential of the premise. I'l revisit it - hopefully on-draught - but frankly I'm disappointed. It's a pretty nice little porter, but it really needs to commit more to the pecan flavour. Go big or go home.

High C+ (2,244 characters)

Photo of stinkydaddy
4.22/5  rDev +2.9%
look: 4 | smell: 3.75 | taste: 4.5 | feel: 4.25 | overall: 4.25

a – dark malt with toffee. roasty. slight nuttiness as it warms. little hops.

a – thick cappuccino head lingers and laces. dark brown with garnet when held to light.

f – roasty with malt sweetness. chocolate & espresso. balanced. picking up astringency from pecans but not in a bad way as it helps to balance the malt.

m – creamy. med-heavy body. excellent carbonation.

o – excellent robust porter with pecans used to good effect. nice looking beer. outstanding flavor and mouthfeel leave me wanting more. (523 characters)

Photo of fizzgig
3.28/5  rDev -20%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.25

On tap at Umami Mia Pizzeria in Austin TX.

A: Came in a pint glass. Looked like a porter, what little head it has vanished quickly.

S: Typical for a porter, roasted coffees, chocolates. No memorable hop smell.

T: Well done toast with slight cacao bitterness, little bit of coffee and faint hint of nuttiness presumably the pecans but nothing jumps out. The different flavors do swirl around for a second, making for an interesting moment. The menu said 30 IBU and for sure there was little hop bitterness there.

M: A bit watery for a porter, was hoping for more malts.

O: A very unoffensive porter but not highly memorable. If you give it to me I won't complain but next time I'll try something different. Not a good complement to pizza. (742 characters)

Photo of Premo88
4.36/5  rDev +6.3%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

on tap at Onion Creek in Houston
16 oz. standard pint glass

L: black brown with 1/4-inch tan head; what a stout/porter looks like.

S: wine, loads of malt and there's a distinct burnt note coming through; you can smell the pecans in there at times

T: smokey burnt oak/wood with burnt pecans; so much malt ... it keeps it sweet and helps balance out the darker "burnt" notes.

F: full ... a midweight to more with enough carbonation to keep it clean

O: i would LOVE to get a bomber or 6-pack of this for the house, so i could sit with it and study it much more closely ... but without question, it's awesome.

i've had it twice at Onion Creek, the first time by accident. a friend ordered it, didn't want it, so i traded my SA Santo for the pecan porter not really wanting to do so, but what a fortunate event! this brew was a major step for me in my efforts to get more comfortable with the stout/porter genre ... those pecans are too yummy. (945 characters)

Photo of flip387
4.21/5  rDev +2.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Appearance: 4.0

Dark brown in color, no light passes through this porter. Slim foamy head.

Smell: 4.25

Pecan flavors are present and other hearty malts most likely chocolate.

Taste: 4.25

Dark flavors consisting of pecan and chocolate with a medium to heavy body.

Mouthfeel: 4.0

Slight carbonation and hoppy taste , leaves a slightly bitter after taste.

Overall: 4.25

This is a great dark beer with the flavors of Austin Texas, the pecan is pleasant, but doesn't over due the other flavors of bitter malts and chocolate notes. I would recommend this one to any porter lover out there. (592 characters)

Photo of MattSweatshirt
3.95/5  rDev -3.7%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

The beer comes served in a pint glass. It has a dark body with ruby/brown highlights in the light. Light brown head with good retention.

Chocolate, coffee, and pecans jump out. Not complex but very inviting. A little bit of caramel seems to come out towards the end of the glass as it warmed.

Lots of carbonation and a medium body. Washes away quickly leaving a roasty coffee and pecan aftertaste. Light chocolate flavor dominated by the coffee. Get a touch of caramel buried in there.

A great porter here. Hits on all cylinders. (534 characters)

Photo of MattLBC
3.77/5  rDev -8%
look: 3.75 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.75

Served in an Imperial pint glass at BD Riley's in Austin. Nice toasty finish, a bit nutty front but not Newcastley harsh. Small head, slight earthy aroma, I identified as pecan only because of the name. A good drinkable porter, not the best I have had but if it is on tap it is worth a pint. (291 characters)

Photo of BigBry
4.16/5  rDev +1.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

A nice suprise find at Flying Saucer in Nashville. Gotta love $4 pints.

The pour is dark brown color with a finger's worth (or so) of tan head.
Plenty of roasted malt, even a touch of smokiness comes through. The pecan nuttiness is there.
A very nice roasted porter base for this beer. The flavor is very complex, chocolate, pecans, coffee, and perhaps some sweet molasses too.
The body is medium with a low level of carbonation, but it doesn't detract from the beer. I was very glad to have finally tried this one, and to find that it was as good as I expected. A very enjoyable beer that I would have again. (610 characters)

Photo of GJ40
4.49/5  rDev +9.5%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Sampled on tap at BJ's in Round Rock. I normally go for the hoppy stuff but I've been thinking more and more about porters so I gave this a try. I'm glad I did. It's creamy and smooth with lots of chocolate and nuts in the flavor. The aroma has coffee but not so much in the flavor. This is a fantastic beer. (308 characters)

Photo of FosterJM
3.8/5  rDev -7.3%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

1687th Review on BA
Draft to Pint

@TheGingerMan
Plano, TX

App- Black like a stout which was a welcome suprise. The beer itself pours with a nice head for a porter was again a good suprise. Light khaki with some spotted cling.

Smell- Really a nice aromatic porter. The base malts are hidden and the pecan really comes through with a bit of cream behind it. The malts are hidden but still there is more of a correct statement.

Taste- A semi-layered porter. Had a ton of upfront pecans with some creamy malty notes that came off a bit more than the 8%. Was a tasty porter and nicely balanced without being cloying.

Mouth- A bit of a light body with a light-medium carbonation. A bit smooth with a lot of residual pecan flavor.

Drink- I really enjoyed this one. Much better than the base beer was. I'd like a couple bottles of this. (834 characters)

Photo of Scotchboy
3.9/5  rDev -4.9%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Growler sent to me from beerhunter76, reviewed the day after I received it. Poured into a Stone chalice...

A: Very dark pour, oily with no head, minimal carbonation...opaque with slight traces of red along the edges of the glass. Very dark for a porter.

S: Chocolatey sweetness and nuttiness, solid roasted malt backbone shows a light dusting of coffee aromas. Maybe a hint of dark caramel or molasses...

T: Follows the nose, and suffers a bit from lack of carbonation. There is a nice chocolatey sweetness, cocoa, some flashes of dry nuttiness, and some roasted bitter notes of coffee. Dry nutty finish. As it warms some pecan and more dark caramel emerges.

MF: Tough to gauge, obviously I'd like more carbonation...as it is, its drinkable and a bit oily/heavy/syrupy.

O: Really pleasant porter with a good flavor profile. Not life-changing, but a beer that could be a really good everyday drinker. Not too sweet, but definitely leans towards chocolate, caramel, and pecan, which is a good thing in my book. (1,013 characters)

Photo of mactrail
3.6/5  rDev -12.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Light bodied and interesting without being overly flavorful. Near black in the pint shaker with a modest head and some lacing along the glass.

Dark caramel flavor, a touch of bitter chocolate, and something like nuts. I guess it's the pecans, though the flavor doesn't jump out at you. I wouldn't describe it as buttery, but there is a hint of that acetyl taste. Some bitterness along with a distinct grainy flavor. A walnut shell bitterish taste along with a slight sourness of the burnt barley sort. Not much of a fragrance.

An okay quaff, and more interesting than a lot of Porters. On tap at the Double Horn brewpub in Marble Falls. (639 characters)

Photo of beesy
4.25/5  rDev +3.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

On tap at Esquire Tavern in San Antonio. Poured into a standard pint glass.

A - pours what looks like black I the glass. It it more of a deep brown when viewed with sufficient lighting. A two finger medium brown head builds and collapses on itself within a few minutes. A few rings if lacing appear as the libation is consumed.

S - nutty, toasty, malty, brownies, milk chocolate, Mars bar

T - malty chocolates and nutty - very smooth. Rich and decadent wih a slight nuttiness from the pecans that added to, but doesn't dominate the beer. Finishes with a so lean, slightly sweet maltiness with some caramel dry chocolate.

M - medium bodied and slightly creamy

D - easy to drink. It's lighter has great taste and a slight drying that makes a pint go down smooth.

Overall, a fantastic beer I'm glad to have tried. It blows the doors off other pecan beers I've had and even without it I think it would stand as a fantastic beer. (931 characters)

Photo of DavidST
4.5/5  rDev +9.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On vacation in Austin ordered on tap at whip in, this was poured in a way to eliminate the head sadly. Anyways this pours a pitch black with a minimal tan head. The smells are of nuts and dark roasted malts. The feel is medium. The taste is great a load of bitter dark malts along with a nice nutty flavor. (306 characters)

Photo of Ford
4.48/5  rDev +9.3%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at Buffalo WIld Wings in Webster, Texas.

This is a great Porter. Can I taste pecans? I'm not sure. I think they are there. There are the regular porter flavors it seems.. coffee, chocolate... at least to me.

All I know is it's such a good beer. Not one you can drink one after another, but enjoying a pint every now and then is a nice way to finish off a meal. (370 characters)

Photo of ExaltedNecrosis
4.4/5  rDev +7.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

On tap at Alamo Drafthouse in San Antonio, TX.

A - Dark brown/black. Not much head on this one.

S - Wonderful sweet malt, a hint of roasted chocolate, and of course sweet pecans.

T - Definitely more sweet than roasty. Sweet pecan, roasted chocolate malt, creaminess offsets what little bitterness there is. Very easy drinking, nothing really overpowers.

M - Moderate-to-high carbonation for a porter. It's definitely smooth and creamy, but I would have preferred it to be a little thicker and chewier. Goes down easy, good aftertaste of sweet pecans and a little bit of roasted chocolate.

O - One of my favorite porters. Sweet, smooth, creamy, I could drink this a lot. (674 characters)

Photo of jaasen64
4/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On-tap at Deep-Ellum for their Texas Beer Takeover event for the release party of Brash's The Bollocks. Served in a pint glass.

A- An opaque jet-black with about a finger of light creamy slightly bubbly mocha brown head that has good retention, but dissipates slowly. Some spotty mocha lacing. About average carbonation.

S- Pecans, dark chocolate, light roasted malts, some espresso, about average aroma strength.

T- Lightly toasted pecans, some almonds, a tiny bit of sweet dark chocolate, light espresso, lightly sweet, with a pecan slightly chocolate malty aftertaste.

M- Smooth, drinkable, about average carbonation, lightly creamy, abv well hidden.

O- This was a very nice porter that I'm glad I got the chance to try on-tap (first time it's been served in MA). It had a nice pecan taste balanced with chocolate malts with an excellent drink-ability. Definitely not nearly as good as other porters I've had such as Founders and HF Everett. To reach that level it would have needed a little bit more flavor/sweetness and creaminess. Overall well done and I recommend trying some if you get the chance. (1,111 characters)

Photo of Florida9
3.95/5  rDev -3.7%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A: very dark brown. Almost black, but not quite. Forms a thick dark tan colored head that has good retention. Some light lacing.

S: A lot of barrel comes through on this one. Oak, vanilla, and a lot of alcohol. Actually this one comes off as fairly hot.

T: sweet and malty with notes of brown sugar, molasses, raisin, and chocolate. Lots of alcohol on the finish.

M: on the heavier side of medium with medium carbonation, very mild bitterness, and lots of spicy, hot alcohol.

O: a nice porter, but the alcohol really comes through to the point of distraction. if there is pecans in this beer, you'd never n
Know it. (623 characters)

Photo of champ103
4.6/5  rDev +12.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

On cask at Hay Merchant in Houston. Review from notes.

A: Pours pitch black, pretty much opaque. A two finger whispy, tan head forms with excellent retention. Rings of sticky spiderweb lace is left. This is a looker.
S: A soft nutty aroma. Roasted malt, milk chocolate, cream coffee. A light sweetness of vanilla in the nose. Excellent.
T: Follows the nose. Nutty, roasted pecans, light roasted malt. Some smoke. Milk chocolate, toffee, coffee. Really well balanced. Love it.
M/D: A medium to full body. Velvety smooth and soft. The perfect amount of carbonation for a cask. This is like silk. So easy to drink. I have lost count how many times I have enjoyed this on cask.

One of the true treats in Texas is enjoying this on cask. Near perfect. I can not recommend this enough. (781 characters)

Photo of pgfault
3.97/5  rDev -3.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours with a small head into std pint glass, but maintains traditional thin head for porter.

Nose is very malty as is the initial taste. Leaves a bit of a nutty/coffee aftertaste. This is a very good slow drinking bar beer, enjoyable to the very end. It's not distributed to stores in my area yet, but I'd puck up some of this for a late night beer if it was. Good stuff. (373 characters)

Photo of nataku00
4.03/5  rDev -1.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap poured into a straight sided pint glass. Beer pours a dark brown, bordering on opaque black, with a finger of creamy light brown head that leaves thick lacing as you drink from the glass. A few bubbles stuck on the edges of the glass.

Nose is milk chocolate, nutty pecan, roasted malt, and a bit of oat grain.

Taste follows the nose, milk chocolate, nutty flavors, roasted and toasted malt. A light hop bitterness on the finish.

Full body and creamy, perhaps a bit of oat in the recipe. An enjoyable porter. (520 characters)

(512) Pecan Porter from (512) Brewing Company
91 out of 100 based on 117 ratings.