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Siamese Twin Ale - Uncommon Brewers

Not Rated.
Siamese Twin AleSiamese Twin Ale

Educational use only; do not reuse.
BA SCORE
81
good

228 Ratings
THE BROS
94
outstanding

(view ratings)
Ratings: 228
Reviews: 122
rAvg: 3.59
pDev: 16.71%
Wants: 15
Gots: 9 | FT: 0
Brewed by:
Uncommon Brewers visit their website
California, United States

Style | ABV
Dubbel |  8.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: illidurit on 07-26-2008

No notes at this time.
View: Beers (11) | Events
Beer: Ratings & Reviews
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Ratings: 228 | Reviews: 122
Photo of biboergosum
4/5  rDev +11.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

16oz single can.

This beer pours a clear, dark ruby amber hue, with one finger of loosely foamy beige head, which leaves a few random specks of islet lace around the glass as it quickly melts away.

It smells of ashy, biscuity caramel malt, a bit of floral anise, sweet earthy spice, the coriander seeming to provide more than its base aroma, a dry citrus essence, and some soft brown sugar. The taste is lightly toasted bready malt, a bit of Belgian candy sugar and yeast, some softly astringent lime, muddled holiday baking spices - cinnamon, ginger nutmeg and coriander, which make for a decent gingerbread analogue - and little to no alcohol warming.

The carbonation is a tad frothy, but in a genial way, the body a smooth, solid medium weight, just a bit of tacky fruitiness tugging away to no avail. It finishes off-dry, the biscuit-tinged caramel malt still forming the backbone, while the spices and waning fruitiness hold their distance.

An impressive dubbel, in the sense of those New World flunkies having a bit of fun, and, um, innovation with the style. The specified adjuncts add their own subtle intricacies, to a one, and the overall toastiness does well to rein in any overly saccharine tendencies. No booze makes itself known, which is an achievement on its own. Quite enjoyable, and worthy of seeking out another.

Photo of ADZA
3.5/5  rDev -2.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Another can offering from these guys this makes number three with one hit and one miss so far and love the list of added ingredients anyway it pours a hazy copper hue which leaves a two finger head that stays and nice lacing,the smell is belgian candy,aniseed,humbugs,cinamon,nutmeg and herbal hops,the mouthfeel is medium bodied and has tastes of nutmeg,lime leaves,cardomon pods,cinamon,herbal fruity hops and finished with a bittersweet mix of herbs and candi sugar,overall its nice and bittersweet with a belgian/thai flair but as they state its an uncommon brew and not that true to style but would be nice with a spicy asian meal or indian curry cheers.

Photo of wordemupg
4.06/5  rDev +13.1%
look: 3 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

473ml can poured into tulip 26/7/12

A clear dark brownish amber with just a thin cap of beige foam that falls fast and leaves no lace

S licorice, brewers candy, cinnamon, big herbal notes, coriander, clove, I pick up on the lemongrass and lime but its only after I read it on the can. some brown sugar as it warms and no booze at all, smells awesome

T a little booze comes out and its rather spicy but I'm missing much of what I was loving on the nose. not the same complexity as the smell at all but still respectable

M medium bodied with enough carbonation too give it some life, a little heat and a spicy herbal licorice finish that lingers for a very long time

O I liked this one a fair bit, unusual and interesting, a unique attempt on a classic style and it works well for me

some time might make this one even better, I didn't expect much from a Dubbel in a pint can but it worked for me and once again I'm well above the average

Photo of kojevergas
2.65/5  rDev -26.2%
look: 3 | smell: 3 | taste: 2.5 | feel: 2.5 | overall: 2.5

16 fl oz aluminum can served into a conical Guinness pint glass in me gaff in low altitude Los Angeles, California. Reviewed live. Expectations are above average; I like the style but I don't know that I've ever had a good one from a can.

Served straight from the refrigerator and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.

A: Pours a 1.5 finger light khaki head of okay cream, okay thickness, and pretty good retention considering the high ABV. Colour is a deep chestnut-amber. Nontransparent. Non-opaque. No yeast particles are visible. No bubble show.

Sm: Belgian biscuit malt, cream, amber hops, and toasted malt. I don't get any spice or coriander. A very mild strength aroma.

T: Amber hops, some toasted malt, biscuit malt, amber hopping, and caramelization. A strange build for a dubbel. Tries too hard with its spices, never reaching the level of a good trappist example of the style. Very simple, to its detriment. Not particularly enjoyable. No alcohol or yeast comes through.

Mf: Smooth and wet, with some bad coarseness and dryness. Too thick for its lack of good body. Carbonation is off.

Dr: Drinkable but boring. I wouldn't get it again. A disappointment. Pretty underwhelming for the style.

C-

Photo of ommegangpbr
4/5  rDev +11.4%

Photo of gleemonger
4.5/5  rDev +25.3%

Photo of ghostwalker
4.42/5  rDev +23.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

An extra from the clean-up session of the EBF last winter. Thanks!

Nice appearance. Brown body with a respectable finger of tan head.

Nose is sweet, heavy, spice and citrus. Complex and intriguing.

Flavor is rich and spicy dubbel, with a finish of interesting and challenging extras. Coriander I definitely get, the Thai contributions are a bit masked to me, but still very tasty and interesting.

Mouthfeel is slick and rich with a zip on the finish. A mouthfull indeed.

Overall rating is quite high. I love that this beer of such high complexity is available in a can.

Photo of ngeunit1
4.32/5  rDev +20.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A - Pours a dark mahogany-red with a finger of frothy off-white head. The head fades down at a normal pace leaving behind only a touch of lace.

S - Aroma is a mix of raisin and other sweet dark fruits, coriander, kaffir lime, and lemongrass. There is also some Belgian yeast with some residual and candi sugar and a bit of booze.

T - Starts off with some sweet dark fruits with some raisins with some coriander, kaffir lime, lemongrass, and Belgian yeast. Through the middle, some candi and residual sugars come through with some more spice and a bit of pepper. The finish is a mix of sweet dark fruits and caramel malts with some spice, Belgian yeast, and a bit of booze.

M - Medium-full bodied with moderate carbonation. Feels smooth with a sweet and warming finish.

D - Very drinkable. Nice balance of dark sweet flavors, spices, and body. I like the lemongrass and the kaffir lime.

Photo of EzraAtom
3.5/5  rDev -2.5%

Photo of chickenm
3.5/5  rDev -2.5%

Photo of CookstLiquor
4.27/5  rDev +18.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

Wow, what a mouthful of unexpected flavors! This is technically a dubbel, in that it more or less looks like a dubbel--nice ruddy brownish/red color--and is strong like a dubbel. But beyond that, this is an entirely different beast. The nose has recognizable Belgian yeast aromas, but there is a ton of exotic spice in there, as well. The palate is a whole other adventure. The Thai flavors actually work surprisingly well with the Belgian yeast. It's like a ripe, funky, slightly savory tropical fruit salad. Delicious.

Photo of nomoon
4/5  rDev +11.4%

Photo of drewone
3.5/5  rDev -2.5%

Photo of zonker17
3.75/5  rDev +4.5%

Photo of scruffwhor
3.64/5  rDev +1.4%
look: 3 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Very quick, thin head tha recedes to nothing without having to take a sip. Muddy ruby color with small, sluggish bubbling.

Rich, toasted and lightly roasted malts. Syrupy sweet bread crust and Summer fruit with a dash of somethig herbal and bitter.

Very rich, syrupy malt dominated palate. Heavily toasted and lightly roasted with just a hint of coffee. There's maybe a hint of something herbal, but I wouldn't be able to tell that there was coriander, lemongrass, or lim leaves in this brew unless told. Fruity and yeasty on the finish and linger. Well integrated abv. heat.

Photo of JohnnyHopps
4.2/5  rDev +17%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Poured from a can into my trusty snifter, the appearance was a pale golden color with a moderate head erupting toward the top of the glass. The Belgian notes are the most apparent characteristic in the aroma, which gives an understated impression before the taste. The initial taste is somewhat spicy or peppery with notes of corriander and pleasant lime hints that nibble at the sour taste buds on the tongue. Thankfully, the lime is realistic unlike the lime flavoring in certain macrobrews. All of these unusual traits are set against a malty backbone. The unusual flavors in this beer along with a thinner mouthfeel make this beer an odd impression of the style. Yet the complexity of the flavor creates an enjoyable experience.

Photo of mhaugo
3.5/5  rDev -2.5%

Photo of djrn2
2.75/5  rDev -23.4%

Photo of mbs11
4.25/5  rDev +18.4%

Photo of jondeelee
4.2/5  rDev +17%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Siamese Twin opens with a strange, fruity aroma that seems part Belgian, with touches of banana and clove, part peppery cocktail, and part fruity wine spritzer. The kaffir limes and lemongrass impart distinct grassy lemon-lime notes, and the coriander lends peppery earthiness, lending touches of loam. The spice additions together give the brew an almost-but-not-quite Dr. Pepper quality, but with far more pepper and vanilla spicing, as well as citrus. The overall effect is alluring, but definitely out of the ordinary, with few "beer" notes present, replaced instead by citrusy, peppery aromas that would almost be more familiar in a light Thai dish.

On the tongue, the beer opens with a mixed profile, part of it the familiar banana-and-clove Belgian, part a mixture of the lime, lemongrass, and peppery coriander, and over all of this, a sugary layer of brown sugar, vanilla, kola nut, and fig, apricot, orange, and white grape fruit esters. Very light touches of wheat toast add earthiness, and a slight tingle, as well as touches of pink grapefruit, speak of decent hop support. The aftertaste is a continuation of the peppery lemongrass, banana, and clove notes, and lingers for a good while. Mouthfeel is medium, and carbonation is medium.

Overall, the beer is quite good, and I was very thankful to find that the strange kaffir lime leaf, lemongrass, and coriander additions worked well with the brew, meshing nicely with the malts and hops and providing new and funky layers of sugar and peppery spice, instead of overwhelming it. Recommended, and excellent light fare for a hot day.

Photo of CB2maltygoodness
3.25/5  rDev -9.5%

Photo of emerge077
3.57/5  rDev -0.6%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Rapidly dissipating speckled skim on the surface, deep saturated copper amber color with a hint of crimson. Nice color, the foam fades away pretty fast though. Slowly rising carb trails visible when held to the light.

Fruity sweet aroma of dried figs, rum raisin, sarsaparilla. Fairly complex and interesting, though a bit sweet with a hint of booze peeking through.

Sweet fruity flavors, reduced brown sugar, carob, figs and cola... also seems a little like sarsaparilla, a little like bittersweet chicory. Drying finish with some light lingering flavors, but nothing really distinctive. Medium bodied and slightly astringent. As it warms and sits in the glass, it's astringency becomes less pleasant.

Overall this is an ok Dubbel, not sure if it's something i'd seek out again personally though.

Photo of avaldivia
3.75/5  rDev +4.5%

Photo of GbVDave
3.97/5  rDev +10.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a 16oz can into a DFH thick-stemmed tulip.

Canned on: 12/19/2011

A: Pours a deep russet with striking clarity. A brief flash of head that becomes a creamy, light brown collar that doesn't leave any lace.

S: Strong aromas of toasted bready malt, coriander, dark fruit, pan roasted nuts, vanilla icing, and a faint whiff of citrus.

T: See above with rum raisin bread pudding, dark chocolate, and subtle herbal flavors.

M: Full and relatively chewy. Savory flavors stick fully to the tongue and last long past the finish.

O: Damn impressive. I dug the "not traditionally canned" style that they chose to release. I'll keep my eyes on these guys.

Photo of alamode
3.25/5  rDev -9.5%

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Siamese Twin Ale from Uncommon Brewers
81 out of 100 based on 228 ratings.